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Spadaro Roman Kitchen

4.0 (208 reviews)
PriceyItalian
Closed • 11:30 am - 10:00 pm
Updated 3 weeks ago

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SPADARO ROMAN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Spadaro Roman Kitchen

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Bucatini Amatriciana

The best Italian food ever! The best staff and service. Rina is the best human and makes your experience that much better.

This is the best Italian on this side of the Atlantic. Caccio e Pepe is perfect, as good as in Rome. ALL the food is fantastic. It's a tiny place so make a reservation. From start to finish you won't be disappointed. Oh and the wine list is excellent and service is wonderful.

Eggplant special and mussels with white wine sauce.
B L.

Great authentic simple Italian food. Our first visit here was exceptional, food was delicious and service was excellent. It's a hidden gem.

Bruschetta
Robert C.

This was my first visit, along with eight others for our monthly wine group dinner. The restaurant is located at the end of a small strip mall and had been recently expanded, providing for a more open and casual vibe. One of the members of our group is a regular here and this was a showcase event for him...he had warned us that "Rena likes to feed people". This was a spot-on prediction. I spent a few minutes speaking with Rena, the owner (along with her husband who is the chef) and learned of her move from Rome with her children (who now work in the dining room and at a sister restaurant. A remarkably warm and kind lady. She was excited to host and had set the table perfectly for us..extra wine glasses, classy "dump" pitchers, a side table for the ten wines and ice bucket for the white starter and Vin Santo for dessert. Theme was Produttori Barbaresco with focus on single vineyard Riservas from 1967 to 2011. There followed an onslaught of fabulous food, in order: cold antipasto with fresh burrata, bruschetta with fresh tomatoes, grilled octopus, eggplant in a pistachio cream sauce, spaghetti in a light parmesan over which we shaved a 2oz fresh black truffle, wild boar ragu pappardelle, grilled strips of meat and grilled baby lamb chops...we were forced to halt the fish course to Rena's disappointment. Dessert was an amazingly light multi-layer pastry with a pistachio cream that killed with the dessert wine. So stuffed I had to drive from the back seat! An amazing time, great dinner and will be sure to return for a smaller stuffing! Bravo!

Eggplant appetizer with pistachio in it. Delic
Linda D.

I have passed this pls e a million times. Finally friends we were meeting for dinner suggested Spadaro. We had 7:45 reservations, the restaurant was busy. When you first walk in, there's a little market, you can purchase pastas etc. we were seated in the other room. They started us out with an outrageous Italian bread that was toasted and drizzled with olive oil on it. And then a garlic clove was there to spread on top of it. We started with drinks, and 3 appetizers. We had: meat balls, rice balls, and an amazing eggplant. Then we had cod, salmon and the branzino! Spinach and mushrooms were side orders. We ordered 2 deserts to taste. They were made in house and excellent. One was a pistachio cake, the other was a Nutella. Both were great. Service was on point. They were busy, but the servers were on top of it! Can't believe I never stopped in here before!!

Lamb ragu

A small Italian restaurant, tastes very authentic, possibly the best Italian restaurant I've been too outside of Italy. Lamb Ragu and spaghetti carbonara was amazing, for apps we got meatballs, eggplant in pistachio creme and fried stuffed zucchini, all great. The service was also great being very friendly and tips on what to get.

White tiramisu and a perfect cup of cappuccino

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19 days ago

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21 days ago

First time there since the ownership change. Quality as high as ever. Food, service all top notch. Will remain a semi -regular

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23 days ago

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6 months ago

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2 years ago

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1 year ago

Very good. Old school. Fresh. Authentic. Only a few tables. You can tell everything is cooked with love.

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1 year ago

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3 years ago

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4 years ago

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3 years ago

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8 years ago

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Antonio S.

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2 years ago

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5 years ago

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2 years ago

absolutely amazing! The place has a very homey feel to it. Highly recommend! The food is phenomenal, the owners are very sweet!

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4 years ago

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4 years ago

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6 years ago

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5 years ago

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2 years ago

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3 years ago

The best! And the owners are so sweet. The tiramisu is outstanding both regular and the white tiramisu wow!

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4 years ago

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3 years ago

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4 years ago

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3 years ago

Great meal on New Year's Eve! Small, cozy, authentic restaurant handled our group of 10 beautifully with good service and delicious food.

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4 years ago

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4 years ago

Food was fresh an indubitably bussin. Grilled octopus 10/10. Meatball was the best I've ever had, and fish was outstanding.

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3 years ago

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3 years ago

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9 years ago

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13 years ago

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4 years ago

Everything was fresh and delicious. Service was excellent, definitely a repeat performance.

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3 years ago

Delicious delicious home cooked authentic Italian food. I regret I didn't know about Spadaro years earlier!

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We were a last-minute large party and they were very accommodating and welcoming…read more We basically ordered one of everything on the menu and 10 out of 10 for every item we ordered. Spaghetti and meatballs, chicken franchese, New York strip, skirt steak, penne vodka, chicken, piccata, chicken scarp. Everything delicious! Thank you everyone for being accommodating and awesome with service.

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Love this place for casual tavern type night!…read more Great crew, old-school feel, kitchy throwbacks like phone booth and Ms Packman machine, and a 100-year-old wood-block fired oven. I thought it was older so I texted my cousins who grew up in the area if they knew it, and only then did I find out that it's nine years old. Apparently, this place was called Modern before?! Started with Kale Caesar Salad and Charred Broccolini...would have preferred broccolini to come out with mains, but we ended up having too much on the table. The Classic Chicken Parm w/ Pasta was the star along with the Margherita Pizza. Also had Fried Eggplant Pizza, which was good but I would not write home about, and the Bucatini & Meatballs, which was eaten least but those meatballs are no joke good! Last and most important, they had a wine we love on lighter red nights which isn't the easiest to find... all in all wood return....pun intended. Last las, we sat in booth, but they had a beer garden outside which I may come back to enjoy one day

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Pizzeria La Rosa - Half eggplant and half meatball ricotta on top and a margarita with "pepperoni cups" on bottom.

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Spadaro Roman Kitchen - italian - Updated October 2026

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