Ribs & brisket are consistently tender however prices are getting out of control & excessive on the…read moreprotein menu items.

If you want the best BBQ, this is it. The food is so good it has turned me in to a BBQ snob- I…read morehonestly compare every BBQ spot to Hutchins now, and nothing comes close. The staff is just amazing, especially Liz and Cristina. They're genuinely engaged with every customer, and you can tell they take pride in to making sure everyone has an outstanding experience. They're personable attentive and go out of their way to cater to your needs while dining in. I'm always greeted like family and can't say enough good things about Hutchins and the people who make it special. Highly recommend it.

This was a must try during our Dallas vacation. Parking was assessable from the street, which was…read morenice, but could definitely utilize the paid parking lot to walk, trust me you'll need to walk after eating. Walking in just read how to order, you tell them the sides you want, then move on the the meat, the team is very friendly, there are bottled drinks, but get the soft drinks as you can go back for refills. The side w very versatile, we tried the rice that had good flavor, along with the beans, but the star for us was the creamed corn, this was amazing, the Mac and cheese good creamy. The pork ribs were peppery and good smoke taste, the jalapeño sausage was great, that brisket was special burnt ends and the fatty part of the brisket was delicious. Amazing ambience, and you can get your own To go boxes. All around amazing experience.

Amazing experience, i love deep elm during the day lol. Sides were smackin, mexican rice, collar…read moregreens & went back twice for onions/cucumbers. My partner loved the sausage, eyes were bulging out my face when they pulled the meats out straight out the Qr & started slicing in front of ya. I love rich food, idk what it was this time. It's probably my mistake ordering burnt ends, brisket & rice. So excuse me but my stomach turnt side ways. Like a tbt to a southern chopped & screwed track from Chamillionaire. No ridin dirty but the stomached ached till that night. Fyi i did use the complimentary bread to cut the richness as well to know avail.

Consistently a solid experience. Food is some of the best bbq we've found in DFW, servers (Joe and…read moreMadelyn) are attentive and welcoming, and the rest of the staff are friendly and joyful. Will never not be back!

We ordered lunch for the office and when we got back to our office we noticed that one of the meats…read morefrom our order was missing. I called and spoke with the staff and they went above and beyond to make it right. Truly, great customer service. I understand mistakes happen so I appreciate it when efforts go into making sure the customer is taken care of. Also the food was great!

I'm in Vegas right now, right now. Gonna be leaving for Dallas in a few hours for work. I can't…read morestop thinking about this place man!!!!!. Can't even sleep because this food looks so good. Blu, I'll see you guys later this evening and update this post with pictures because I can tell I won't be disappointed. #BrisketStuffedJalapenos #LoadedBakedBeans #BurntEnds #CookiesAndCreamPudding. #OnGod #HappyFatBoyStatus

It has been a while but I recently went back here one weeknight. I ordered online ahead of time…read more They text you when your order is ready and I will mention this place is strictly a pick up and go unless you eat outside at their picnic tables. I got a Pork Rib Plate $24.99 which comes with 1 side, I got the Fried Pickles which was $1.75 upcharge. I also got the large Boudin Balls $9.99 for 6 of them and 1 Jalapeno Cheddar Sausage Link $6.99. The pork ribs are delicious, good bark, tender with a good bite but clean pull from the bone, very tasty. The rib plate is essentially half a rack and their ribs are quite large. I really hated that they put the fried pickles under the half rack of ribs. They ended up being wet and soggy, very poor packaging choice. The Boudin Balls were delicious as usual. The jalapeno cheddar link had really good flavor and the cheese pockets were very tasty. The texture of the link itself was a little gritty though. They have awesome pork ribs and boudin balls, this is what keeps me coming back.

Seriously some of the best bbq I have ever eaten…read more.. Reached out for catering for 3 people, received a quick response and was very friendly and easy to pick up my food. No brick and mortar location currently but trust me this is worth the drive to get catered. Support local and give Jacked Up BBQ your business!!! I ordered: Ribs, Pulled Pork, and Brisket Sides: Mac & Cheese, BBQ beans, and Cheesy Cream Corn Everything was so tender, the ribs fell off the bone, and all the sides tasted like amazing. Also for once in my life I did not need any BBQ sauce to eat with my meal - perfectly seasoned and made with love Fun fact: Jacked Up BBQ was 2019 Lonestar BBQ Society Champion, and the 2018 State Fair of Texas BBQ champion

Not only do they have amazing barbecue, they were able to get us in pretty last minute and made it…read morework!! They were awesome to work with and are great at accommodating whatever we needed!! Amazing BBQ and amazing people!! Would recommend them 10/10!!

Best bbq I've EVER had. Being from Texas I'm pretty serious about bbq…read more The Pulled pork was tender and moist the seasonings were so good. Brisket was tender delicious, Mac and cheese where do I even start?! Again AMAZING, slaw AMAZING, sausage AMAZING. Service was fast and everyone was so welcoming and friendly. The dining area is cool if you're trying to escape the Texas heat. Has plenty of room for a bigger party or a small family. This is must if you're in the area.

This smokehouse has a great family feel. First time there and we were treated like VIP. I mean…read moregenuine. They make sure to get your order correct and that you are satisfied. Chef checked on us multiple times and the staff too. Support your local business but more importantly get their Catfish special on Friday. If catfish is not your thing, you really can't go wrong with the brisket.

Prime beef brisket and the wagyu brisket is super yum! We…read morealways go for the fatty so that it's for sure juicy and tender. The mashed potatoes and Mac and cheese was also good. Counter service was excellent. The vibe of the restaurant is good. Good for groups. We will certainly come back.

I was in town on a trip looking to try the best BBQ in the area. I stopped in to give it a try…read more The gentlemen who served my party were nice. We opted to try the smoked wings, ribs, burnt ends, mac and cheese and some type of loaded mashed potatoes. I must say the food left much to be desired. I know that chain restaurants have to follow certain standards; however I felt the meat lacked seasoning. The Mac and cheese, creamy, but more like store bought bs homemade. The mash potatoes were the most tasteful. We decided to sit in the enclosed outdoor space. Overall, felt the restaurant was underwhelming. Not much excitement in terms of BBQ.

Things change. People change. Tables turn. Bridges burn. Ya live & ya learned:…read more I learned this is my fav Q spot in DFW area. I love Q, i grew up cooking on charcoal Websters, & old wood smokers filled with oak food off the coast & in the riparian hills of the Pacific. Chicken, tri tip, etc.. But THIS. IMO. PECAN LODGE IS THEE DEFINITION OF TEXAS Q. All the meat was not too rich, hardy, moist, fall apart, smoke rings & surprisingly i was astounded by the pork rib quality the most. Surprisingly not as salty as i thought especially since ima salty person. Lol Enjoy!

Decided to stop in for some lunch while in Dallas with my Grandma on a "daycation" and was greeted…read morewith an empty restaurant I guess between lunch rushes. Ordered Turkey, Jalapeño Cheddar Sausage and Mac and Cheese on the 2 meat combo plate. First off, that was $27 which I thought was rather high but with the hype I thought it might be worth it. The turkey was tender and juicy and rather flavorful, except for the end piece of turkey breast (I assume) with the skin side which was extremely tough. The jalapeño cheddar sausage was okay, but it didn't really retain either the jalapeño, cheddar, or the smoky taste which I thought was disappointing. The Mac and Cheese had bacon bits on it which were nice and crispy but the Mac and Cheese wasn't very rich or complex flavor wise, which I found slightly underwhelming. The sauce was super runny and while it had flavor, I never think having to put sauce on stuff to give it flavor is the answer. All that being said, for $27 I wasn't going to leave anything on the plate. The service I thought was rather hands off and I'm surprised nobody came and checked on us although that may be just how things are. The ambiance was cool with old license plates and pictures along with some cool western themed things up on the walls to make it seem warm and homey. All in all, I was left with the feeling that there should've been more and I was kinda disappointed after all the hype I've seen and all the gravitas that the name Pecan Lodge carries with it. I'd say probably a 6.5-7/10 so that lands me at 3 stars because it really didn't feel 4 star worthy.

If you're looking for authentic Texas BBQ in Plano, look no further than Lockhart Smokehouse. The…read morefood is absolutely incredible -- perfectly smoked meat with that deep, rich flavor that only comes from doing it right. This place has serious BBQ credibility and it shows in every bite. But what really put this visit over the top was the service. We arrived close to closing time (our bad!), and not a single person made us feel rushed or unwelcome. The staff was warm, gracious, and genuinely happy to help us while they were cleaning up and winding down for the night. That kind of hospitality is rare and it says everything about the culture of this place. The smokehouse vibe is exactly what you'd hope for -- cool, rustic, and full of character. It just feels like a BBQ joint should feel. Five stars without hesitation. We'll absolutely be back -- and next time we'll make sure to show up a little earlier!

Really good brisket! Mac & cheese was also good…read more Their tea maybe could have been a little better but overall fantastic!

The food, atmosphere and the bar tender Mark was amazing. Welcomed us gave us info for things to…read moredo. Highly recommended. The Vermonters

Food was excellent and our bartender Mark was exceptional. We came from Vermont visiting for the…read moreweek and he gave us a lot of information about the Dallas area!!!