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    Sorrento Importing

    4.3 (44 reviews)
    ModerateItalian, Butcher, Delis
    Closed 8:00 am - 1:00 pm

    Sorrento Importing Photos

    SORRENTO IMPORTING ATMOSPHERE

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    Recommended Reviews - Sorrento Importing

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    Sorrento hero

    Best heros! Been coming here for lunch quite frequently for the past 2 or so years. Staff is always really friendly, I've never had a bad experience at Sorrento. Ingredients are fresh, authentic, and overall taste amazing. They have all the great imported goodies too around the store. Cookies, candy, tea, espresso, fresh meat, cheese, pasta, you name it! You can't get this stuff at Stop & Shop. Their place is similar to a NY style Italian deli, can't recommend enough! It's my go to!

    The Uber eats account and order they supposedly don't have.
    Aaliah C.

    Placed an order through Uber Eats. They accepted the order and never delivered. I called to inquire why it had been more than a hour since when they accepted the order and I still haven't received it. They lied and told me they don't have an Uber Eats account when clearly they do. Never got my food so I reported the charge as fraudulent. Terrible business and customer service.

    Turkey, mozz, roasted red pepper sandwich with oil and vinegar. And Alfredo's chips.
    Max H.

    This is the classic Italian deli and market. Open for 53 years, it's easy to see why. The sandwiches are cheap and the quality is supreme. Wish these types of delis were everywhere in the US but alas I'll have to settle and have it every time I visit FFLD. The cold cut sandwiches seem to be the way to go. They also have a butcher section which looks phenomenom.

    These are the sandwiches

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    2 years ago

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    2 years ago

    Great Italian classic deli with the best meats, cheeses, sandwiches and Italian products.

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    4 years ago

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    3 years ago

    We order sandwiches from here for every day on the beach and they are some of the best we have ever had.

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    3 years ago

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    6 years ago

    Food is good but I heard the old lady yell at some poor guy today because the sandwich he ordered got their grill dirty. Bad vibes

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    10 years ago

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    5 years ago

    We love Sorrento! Their sandwiches are so delicious and fresh and the prices are really great. Super nice staff!

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    4 years ago

    If you are looking for authentic fresh quality Italian products - this is the place. Staff is amazing and everything is delicious!

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    6 years ago

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    8 years ago

    Best deli sandwich in the city!! Bring cash, this an old school Italian store through and through (no cards)

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    6 years ago

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    9 years ago

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    7 years ago

    Awesome atmosphere-great prices. I used to live in Brooklyn-and it reminds me of the butcher shops that I went to with my parents as a child

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    7 years ago

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    Page 1 of 2

    Ask the Community - Sorrento Importing

    Review Highlights - Sorrento Importing

    Their place is similar to a NY style Italian deli, can't recommend enough!

    Mentioned in 4 reviews

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    Gabagool Wine Bar - Inside

    Gabagool Wine Bar

    4.3(34 reviews)
    2.8 mi

    We went for dinner before a show at the SHCU theater, we got there around 5:30 and were quickly…read moreseated since we had a reservation for a party of 6. The menu is some what tied into the Puglia region, which is the heel of the boot. I could tell the italian dialect from the owner when he was speaking to one of the staff, it immediately gave me a good feeling that this restaurant would be really good. The appetizers we had were all really good, we had the fried calamari, the grilled Octopusss, the fried zucchini flowers and thd hummus special. Sorry no pics of these. We had a couple of the Orrechiette Barese, Chicken parmigiana, a pasta special of fettuccine with shrimp in a cream and pesto sauce, another pasta with cavatelli, shrimp and cream and pesto sauce, really couldn't see the pesto, probably could have used a little more or maybe a little finishing with the pesto on top. Service was good and the owner came around to introduce himself and we got a complimentary round of their homemade creama di limencello to finish off the experience. Wr wouldn't hesitate to go again the next time we are in town to see a show.

    Excellent conscientious service, relaxed yet fine atmosphere, and delicious carefully caringly…read moreprepared food make Gabagool something to tawlk about. Lots of gluten-free choices, and very accommodating. The light, crispy gluten free sticks of mutz (Beaded and Fried Mozzarella Sticks served with Marinara Sauce ) were the best I've ever had. Although I took half of the generous portion of orecchiette alla barese (Sausage, Broccoli Rabe, Garlic Oil Sauce ) home. They wound up being eaten for a late night desert. I guess it makes sense to pair fine food with fine wines.

    Photos
    Gabagool Wine Bar - Interior

    Interior

    Gabagool Wine Bar - Happy hour

    Happy hour

    Gabagool Wine Bar

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    Luigi's Restaurant - Fresh Blueberry Bread Pudding

    Luigi's Restaurant

    4.1(141 reviews)
    2.0 mi
    $$

    Not sure how I forgot about this place I last went to 8 years ago but on our way back from up…read morenorth, I was thinking how crazy it is that most ppl think CT pizza is the best. Then I thought of Luigi's and that it was good back then and let me tell you - Luigi's is THE best pizza in CT. That's right. I've had no better in this weird state. Just like the slice I used to get in NY growing up. I asked for lightly baked and the slice folded perfectly, was the perfect texture and actually had flavor and the sauce and cheese were excellent quality- all around a delicious mushroom pie and everyone actually agreed with me! Plus a very friendly lady took the phone order and wow- even though it's not too close for me, this is THE only place I will go for pizza in CT anymore. Thanks Luigi's !

    Whew... this was a rough and extremely daunting meal. I can't decipher if being served undercooked…read morelinguine alle vongole after waiting 30 minutes or ordering a caprese garnished with store-brought mozzarella and "basil flakes" is more disrespectful than the other. As someone who has spent a summer in Italy/studied abroad, I was absolutely gobsmacked as to why anyone patrons this restaurant! The highlight of the evening was our kind waitress (clearly had absolutely no culinary-based experience and my boyfriend had to open the bottle of wine for her) and the Barolo. That is it. A proper caprese does not feature 4/5ths tomatoes and shards of two leaves of basil. Linguine and clams does not come congealed, with half of the clams closed (ie. dead) and a poor pasta cook (not al dente-- just half cooked). Our waitress informed me that she would be removing the item from the bill.... Um. Hello. I took ONE bite and decided absolutely NOT. We aren't discussing a comp/removal. It's inferred. And the 'tortellini in brodo'?! That I waited another 30 minutes for? Store brought chicken broth, no herbs or elevation. Absolutely sad and inedible. We will likely just contact AMEX. Maybe it's because I'm a New Yorker, well traveled and a damn good cook... Because this place!? Oh no. Blasphemy. Just no flavor or love-- I've had better meals and experiences in a college dorm. Oh! Pro tip! Please don't sit an elegant party of two next to egregiously-behaved children who require medication and therapy. The experience was a fail at "Hello. Party of 2?" *And "this guest" still paid the bill and tipped graciously amidst a very disappointing meal-- as it wasn't our waitress' fault. Alas, management won't take the onus that the food is subpar. Bravo.

    Photos
    Luigi's Restaurant - Grilled Peaches & Burrata Special

    Grilled Peaches & Burrata Special

    Luigi's Restaurant
    Luigi's Restaurant

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    Vespino Pizza Restaurant - Bruschetta

    Vespino Pizza Restaurant

    4.1(49 reviews)
    0.3 mi

    Vespino Pizza + Restaurant is a modern Italian restaurant and New York-style pizzeria that opened…read morein Fairfield, Connecticut in March 2023. It was founded by Italian immigrant restaurateurs and business partners Nunzio DeTommaso and Biagio "Gino" Riccio. DeTommaso ran Gravina Pizzeria in Greenwich for a number of years before it closed, while Riccio is most well-known for founding Quattro Pazzi Café in Fairfield in 1997. In this new collaborative venture between the two, DeTommaso and Riccio serve authentic New York-style pizza in a friendly and casual atmosphere. The name "Vespino" is a reference to a brand of mopeds which are a popular mode of transportation in major Italian cities. In addition to the signature New York-style pizza, the menu also consists of Detroit-style pizza, Italian entrees, pasta dishes, salads, classic antipasti, beer, wine and craft cocktails. In summer 2024, Vespino was sold to restaurateur Marcelo Acosta. My family and I recently had dinner at Vespino for the first time. We've had them on our "must-try" list of restaurants for some time and we were excited to finally sample their food. There were some fancy-sounding drinks on their cocktail menu, so I decided to order the "Sardinian Special" (Redemption bourbon, prickly pear, citrus, mint). This delicious cocktail reminded me of being on a warm Italian beach: a nice distraction from the freezing cold temperatures outside. For food, I ordered the "Burrata Pizza" (mozzarella, tomato sauce, topped with/ fresh burrata & EVOO), my wife ordered the "Tortelloni" (peas, prosciutto, mushrooms, vodka sauce), our older son had the "Kids Chicken Tenders" (w/ fries), and our younger son had the "Kids Penne Pasta" (w/ butter). We all really liked our food! My pizza had a crispy crust, really creamy burrata, and an excellent sauce! My wife loved her pasta, especially the vodka sauce). Overall, we all had a great experience at Vespino and would love to return. Next time I really want to try their Detroit-style pizza.

    Stopped in for a weekend late launch at Vespino. Staff were very friendly and accommodating. We…read morestarted with garlic bread. I had chicken palliard and my fiance ordered a cheese Detroit style pizza. Garlic bread was different. It was dipped in maybe a garlic parsley oil instead of garlic and butter. It was ok. They brought my fiancé a normal cheese pizza instead of the Detroit ordered. My palliard was good and nice fresh ingredients but was still hungry after as it was 2 very thin pieces of chicken. It was alright but not sure we'd come back.

    Photos
    Vespino Pizza Restaurant - Take-out counter

    Take-out counter

    Vespino Pizza Restaurant - House bread

    House bread

    Vespino Pizza Restaurant - Streetview

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    Streetview

    Sorrento Importing - italian - Updated May 2026

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