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    Sono Seaport Seafood

    2.9 (235 reviews)
    Open • 11:30 am - 10:00 pm

    Sono Seaport Seafood Photos

    SONO SEAPORT SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Alexis B.

    We stopped by Sono Seaport Seafood to cool down after a ferry/tour out to Sheffield Island (the parking lot for the ferry is just next to Sono). We sat inside at the bar because we were trying to cool down and stay out of the sun after a little too much sun and heat on the island and the ferry ride back. We got some cold drinks (including some frozen ones) and some ceviche (and maybe something else - shrimp cocktail? - I honestly can't remember). The service at the bar was very good (friendly, chatty, fun), and the food and drinks were much better than I was expecting given that Sono doesn't have the best Yelp reviews. My only real complaint is that the bar kind of smelled? You don't notice it after a few minutes, but I definitely noticed it when we walked in, and it's very off-putting. Looking back, I wouldn't typically think it's a good idea to eat in the place that has that kind of a funky smell, but I was starving for a snack after sweating away on the island. The building could definitely use some renovation to make sure whatever was causing the smell is gone. Other than that, it was a pretty good visit. If we'd sat outside, I think we would have had a great experience.

    Rhonda S.

    This place has awesome food!!! My auntie and cousin rave about this place and their lobster rolls so they brought us here. They were right, the lobster rolls are amazing! The view is really cool overlooking the river. We tried to sit outside but it got too chilly so we moved inside. We all ordered the hot lobster rolls that were served with warm butter. I didn't know if I would like it but holy cow it was really tasty and just the right portion size. It came with potato chips and a side of cole slaw. We also each got a cup of lobster bisque or clam chowder. I tasted a bite of the bisque and was impressed, sort of wished I ordered it. The clam chowder was really good, came out fast and hot, with a little bag of oyster crackers. We had a really good server and she checked on us often. I didn't have any issues with the service, everyone was friendly. Gotta love the Crabby t-shirts at the front that were for sale. I am a new lover of lobster rolls!!! Yum!

    The deck
    Sue H.

    I was afraid that, after finding out that they'd hired a professional to redo the place it would have lost it's charm and become yuppified, but there's no reason to worry. The inside has been repainted with grey and white, decorated with large boat pictures, but we sat outside on a picnic table, watching the comorants dive bombing, along with an elegant egret just doing his 'look at me, aren't I georgeous' thing across the water. The (tacky) lighthouse was still there, looking like it was ready to be the bar it was in the past. The menu has been updated and they've added some fancy (and strong if you have the blood orange marguarita) cocktails, but we came for the whole belly fried clams. Some restaurants put a few bellies on top of a pile of strips, but our bellies went all the way down. The serving sizes were large enough for me to take home leftovers (not hubs, though), and they provided a nice crunch. Tiny serving cups of ketchup and tarter sauce were just a tad smaller than a cup of cole slaw. The fries and onion rings were crisp and well-seasoned, so no complaints there. Service was prompt and appropriate, and they used this machine that has you stick your card in and it pre-calculates a tip (it was set for 25%, but then, I'm a softie overtipper unless spurned or disrespected and it can be edited) . Unfortunately it appears that their seafood store has closed, but I'm sure the restaurant also does takeout. Overall a very nice way to spend some time.

    Eating outside on the deck on the water.
    Michael T.

    Traveled almost 3,000 from Northern California. The first night in Stamford my wife and I went to SONO and ate outside on the deck. I had an iced cold coors light with my fried full-belly clams, then another with my 1/4 lb hot lobster roll with butter, and then fought with my bride over one of the best Key Lime Pies I've ever tasted. Even in the Florida Keys! Fabulous. And the server was big fun.

    SoNo Clam Chowder
    Auggie L.

    Went for Dinner Food - 3/5. Clam chowder had a rich seafood flavor with a creamy finish. Oysters were clean and tasted mild but it was disappointing to see that the only sauce offered for them was a store bought tasting cocktail sauce. Lobster had good bite to them with the sauce having a hint of sweetness. Sadly the bun was barely toasted and sogged up quickly. It lacked the nice crunch that adds the much needed crisp texture to a lobster roll. Coleslaw was a bit heavy on the mayo and the chips were fine. Service - 4/5. Quick and attentive. Value - 2/5. It is on the expensive side especially for their portion sizes. The roll felt lackluster in the amount of lobster, especially for one that is $21+. Charging $2.50 a piece for oysters and only providing cocktail sauce feels low effort and cheap. The flavor wasn't enough to make the price feel justified. Parking - Private Lot (Free)

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    Their prices have gotten outrageous for food and service that is NOT GREAT!.It use to be great,.I don't know what happened to this place

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