Cancel

Open app

Search

Ayahuasca Peruvian Kitchen

4.6 (44 reviews)

Order Ayahuasca Peruvian Kitchen Takeout or Delivery

Ayahuasca Peruvian Kitchen Photos

AYAHUASCA PERUVIAN KITCHEN ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids

You might also consider

More like Ayahuasca Peruvian Kitchen

Recommended Reviews - Ayahuasca Peruvian Kitchen

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Stir fried chicken with salad
Willie W.

We decided to try lunch at this Peruvian restaurant. Food was pretty good. My wife had the chicken stir fried dish and I had the Milanese chicken dish. We also tried the chicken empanadas which were very good. Shocked they didn't have any diet drinks and the empanadas were good but not worth the steep price for only one? Come on. The good thing is they have buy 10 for $17.50 now that's a good deal. Bathroom was clean and the restaurant is pretty spacious. There's street parking in the front of the restaurant. Customer service was great. They didn't have yuca fries but they substituted my dish with plantains. Yes we recommend you try it and we'll come back.

Carne Asada Very big portion and great flavor

Great service, good happy hour, big portion on food. Server recommendations were great and loved everything we ordered

Arepas
Jazmin C.

I wanted to love this place sooooo bad. But also, to be fair we only had tapas and drinks. So lets start off with I didn't order any of the entrees because we wanted jalea and they dont have it on their menu. I wanted chicha but didnt see it on their menu and didn't bother asking. We walked in for happy hour after a visit to the aquarium down the block. It had just opened so it was empty but it filled up by the time we left. The drinks were strong and amazing, they tasted fresh & the bartender was so sweet and checked in with us multiple times. I think I only had two drinks and FELT them. I got the passion fruit Mojito and our friend got a pisco sour. Everything was great and fresh. The tapas were well portioned and flavorful. My biggest disappointment was the ceviche. I've had Peruvian ceviche before and this was underwhelming. The ceviche sauce tasted like a combo of Tostitos salsa with fresh onions & tomatoes. The empanadas were great and reminded me of puerto rican pastelios. The cool touch was the branding with the flavor of them, we got chorizo, beef & chicken they were all good but my fave was the chicken. We also got the arepas which I didn't care too much for. The chicharron de pollo was my favorite part. The chicken was juicy and crispy. The decor inside is really colorful and unique. Overall, I felt like it was an elevated Peruvian fusion restaurant that lacks a certain authenticity but has amazing drinks, service & ambience.

Nicole R.

I'll be honest, when we decided to Peruvian food with a group of 13, 5 of which are children, we had a certain type of restaurant and price point in mind. With not a lot of time to choose, we called Ayahuasca in Norwalk. They had space for us so we went. We were pleasantly greeted and sat. The decor is modern, sophisticated, with ethnic touches. So here's when the honesty comes in, it isn't cheap! It was definitely Downtown Norwalk, nice restaurant pricing. We normally have no problem with this and enjoy finer meals, but with the group we were with, I wish we checked the menu first...$$. There is a very limited kids menu so some of the children ordered off the adult menu. With all of that said, the food and service were AMAZING! It was well worth the price point. Drinks were on point, appetizers were creative, authentic and tastes so good- a favorite being the mussels and the yucca fries! Trust me! My paella appeared smaller than I've seen but with the amount of apps were ordered, it was just right. The tiger shrimp on top were soft and sweet. Absolutely incredible! I can't wait to go back... with my husband (leaving my kids at home). It is a lovely place for a date night! The owners were personable and chatted with us a bit and made sure everyone was happy. They have another location in New Canaan! Check out my Instagram foodie account @datenightcraves

Christopher B.

Discovered this gem after a visit to the nearby Maritime Aquarium. What a great find! The restaurant is fairly small and has a small bar, but it is nicely decorated (see the pics!) and the ambiance is casual and friendly. We started out with beef empanadas which were lightly dressed with an onion and vinegar dressing. Both were delicious. We then moved on to our main dish of Lomo Saltado. I had never had this before but understand it is a Peruvian favorite. That too was delicious! It was served nice and hot one bite convinced me that this was somewhere I was going to come back to! Enjoy the pics!

Candace C.

Stopped in for dinner - I had bistec encebollado. Great service, great food, great ambiance. Def will be back.

Pescado a lo macho
Vivian S.

Being Peruvian I always look for Peruvian restaurant. Found this place and aside from it not serving alcohol the food was delicious. Give it a try you won't be disappointed.

Delicious pork sliders
Courtney N.

Located in SONO this was a fun find. Very authentic menu and feel to the restaurant. They mean business with their cocktails! I had a caipirinha drink first and had to trade with my dining partner and take his Ayahuasca cocktail because it was so strong. I also had their version of sangria and it was also very strong and really felt like a ton of red wine with oranges mixed in (no complaints here!). I loved that the bartender came over and asked us how we liked the drinks. For a starter, I went with the Chicharron sliders which had a nice kick of spice. The menu isn't huge but everything sounded so good - it was hard to decide! For our main dishes, we tried the arroz chaufa which was huge (so much rice!) and very nice with the fried egg on top. I could have gone with a bit more spice here. The other dish we tried was arroz con mariscos and this was also a huge portion with an array of seafood flavors going on. The rice in this dish had more flavor than the chicken dish. Both were super filling and delicious. Price-wise, not bad at all for the area, quality of food and portions. I was surprised at how quiet the restaurant was on a busy Friday night in the area- people are definitely missing out by not giving it a try!

The bar area

We chose to celebrate our 39th anniversary here. Ordered the paella and rotisserie chicken. Absolutely delicious. Sangria too! Service timely and friendly. Love the ambiance. We will return!

a plate of food

See all

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of G E.
0
15
1

1 year ago

I did not like the food at all. The drink was ok. The service was good but not great.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nora F.
445
4
0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

If you want Peruvian food this is absolutely the best and the prices are great, inexpensive good service. I highly recommended this place

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Paul C.
0
10
11

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Emily B.
303
19
6

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Delicious food and amazing mojitos and sangria. Highly recommend! Must come back for happy hour!

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Matt G.
117
29
2

3 years ago

Very good food and our waiter was very kind! Would definitely return. Nice spot in Norwalk.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Excellent service, great food very nice very clean. Highly recommended, Loved it would come back

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Ayahuasca Peruvian Kitchen

You might also consider

Lazy Sister

Lazy Sister

4.3(128 reviews)
0.1 mi

Overall 4 of 5 but rounding up to 5 :)…read more 3 of us had a late lunch around 2 PM. They are 80% full however gave us a very small table and it felt very Squizzy. We had to ask for a bigger table and was led towards the end. Very interesting menu, we had the pu'er tea, which is not very commonly offered in the Chinese restaurants in the area. Love the teapot presentation and overall the branding effort. We tried to order the soup dumpling but was told something wasn't working properly and it's going to take over an hour so next time. Got wontons in chili oil, love the flavor. The mushu pork, a little bit too sweet for me. And the beef chow fun, just can't go wrong with that, and the szichuan pot with cumin lamp. I think this more authentic Chinese but my husband felt the lamb was too oily. I requested to get the little cute cat cup for my daughter's lemonade order and they said yes, so it was a very cute touch. Very happy with the visit definitely a lot of potential we will be back.

A Monday evening dinner at Lazy Sister in South Norwalk revealed an establishment caught between…read moreinventive kitchen ambitions and glaring housekeeping oversights. Sitting near the bar area immediately introduced a troubling environmental distraction: a genuinely noticeable swarm of flies and gnats hovering about, a clear indicator of lapses in sanitation and deep cleaning that significantly hobbled the dining experience. The menu offers its share of redemption, though strategy is required. The appetizer sampler platter is surprisingly massive, but it leans heavily into a barrage of fried food; unless you arrive starving, it is an easy skip. The true highlight arrived with the Mongolian beef--a decidedly modern twist on the classic, featuring beautifully caramelized vegetables and tender, expertly cooked beef packed with stellar flavor. Yet, culinary execution cannot entirely rescue a dining room plagued by uninvited winged guests. A mixed bag that ultimately leaves a sour note.

Photos
Lazy Sister
Lazy Sister - Dan Dan noodle

Dan Dan noodle

Lazy Sister - Lychee drink

See all

Lychee drink

Alma Bistro - Tres leches

Alma Bistro

4.8(106 reviews)
1.2 mi
•$$

food, service and ambience always yummy. Menu has few options but everything is deliciousread more

Alma Bistro, Cocina Latina is a Latin fusion restaurant in Norwalk, Connecticut, celebrated for its…read moreflavorful, authentic dishes with a modern twist, blending South American, European, and Asian influences. Popular menu items include birria tacos, octopus, shrimp ceviche, and steak chimichurri. My daughter and I visited here for her birthday, and we both love Latin cuisine. As we walked in, we were greeted warmly and shown to our seats immediately. It was a chilly day, and the restaurant felt cold inside as well. The staff tried to warm things up with space heaters, but they didn't quite do the trick. We ordered empanadas, birria tacos, hanger steak, and sweet plantains with crema and queso fresco. When the dishes arrived, they were lukewarm--a bit disappointing, considering how cold it was outside. The birria tacos were delicious, though again, they could have been hotter. The meat was tender and well-seasoned, but I would have liked it a bit crisper. The hanger steak was tender, and the Pico de Gallo was bursting with flavor, pairing perfectly with the steak. It was nicely seasoned and had a good-sized portion. The empanadas were tasty, with flavorful and plentiful meat. The plantains were extremely delicious. The crema and queso fresco helped bring the whole dish together beautifully. The customer service was friendly, but the food could have been hotter; still, the flavors and seasonings were spot-on.

Photos
Alma Bistro
Alma Bistro - Shrimp ceviche

Shrimp ceviche

Alma Bistro - Run away with me

See all

Run away with me

Bar Bushido - Bacon, Egg & Cheese Ramen

Bar Bushido

4.3(36 reviews)
1.3 mi

Finally got the chance to check out their izakaya and absolutely loved the space! It's open and…read morewelcoming. Their ordering system is QR code based which I'm not really a fan of but the food did come out fast! The show stoppers were the crab Rangoon croquettes, Karaage onigiri and the yuzu bar. I only tried one cocktail which was the whassup and personally I did not love it. The burnt honey called to me but the wasabi tonic was extremely overpowering. I also felt the chimichurri on the pork belly yakimono was overpowering as well, but a lot of their other items are fantastic and maybe it was an off day for those items! I'd definitely return as there's so many things to try still!! I'm still thinking about the yuzu bar!

We went on a Sunday and chose the chef's counter in the tamaki-ya room hidden away in the back. We…read morewere fortunate enough to find Chef Taibe behind the counter on his otherwise night-off. I'm no foodie but I am Chinese/Japanese and can appreciate finer things in life when I see it. This place meet and exceeded my expectations. The wonderful speak-easy tamaki-ya room in the back is warmly lit and held at a nice volume, much quieter than the izakaya bar in the front. For small bites we had the Beet n Hijiki salad (highly recommend!), Agedashi tofu, and Torched Maine uni. For hand-rolls I had the Spanish Mackerel, Hokkaido Scallops, Ocean Trout, BBQ Eal & Foie Gras, and Cucumber ume. My wife had the Maine Uni, Hamachi, and Botan Ebi. Everything was good, but there were quite a few that were very good, and there were two that, for me, were the best that I've ever had in recent memory. For the Spanish Mackerel Chef Taibe put an interesting spin on it by topping it off with a traditional Chinese ginger and scallion garnish used in a tender chicken dish. It works, it balances out the briny taste of Spanish Mackerel... which is great... unless you LOVE the briny, savory, mineral, metallic, umami taste of fresh Spanish Mackerel :) The Hokkaido Scallops was, by quite a large margin, the best scallop dish I've ever had. The tender sweetness of the fresh scallop combined with a brown butter kewpie (how American!) and yuzu tobiko sauce swimmingly. Texture, temperature, taste, all perfect. I like eel and I love Unaju. But by far the biggest surprise was the BBQ Eal & Foie Gras (see pic). This dish alone warrants a culinary course. On the face of it, bbq, eel, foie gras all sets you up for something rich, filling, heavy. But when I bit into the unassuming hand roll, it was the lightest bite of Japanese rice/seafood/seaweed/liver/sauce combo I've ever had. Turns out Chef Taibe prepared the sauce from scratch using five+ different spices, and prepared the foie gras au torchon. I could go on, but suffice to say, this was one of the best bites I've ever had. By contrast, I thought I was going to close out with the cucumber ume roll, but compared to the eel and foie gras, the ume actually felt more overpowering. Perhaps if they cut back on the generous amount of ume paste... (Worthy mention: Chef Taibe presents the nori in a separate envelope. This seemingly simple step is crucial to the taste and mouthfeel of the hand roll. It provides a wonderful fresh crisp crunch to every bite and it does indeed make a difference. He mentioned he sources a special nori but I forgot the details, just know that it's really good) My wife loves uni, and I'll let her describe her experience (which she won't) but it was so good she had to order a second one. As if you need more convincing, we had a great experience and I think you will too. Bravo Chef, well done

Photos
Bar Bushido - Neon wall decor

Neon wall decor

Bar Bushido - Tofu / Asparagus Kushiyaki

Tofu / Asparagus Kushiyaki

Bar Bushido - Cucumber sunomono

See all

Cucumber sunomono

Ayahuasca Peruvian Kitchen - peruvian - Updated November 2026

Loading...
Loading...
Loading...