If you're looking for a spot that hits every mark, this burger joint is it. The food came out hot,…read morefresh, and absolutely packed with flavor, every bite tasted like it was made with care and quality ingredients. You can tell they take real pride in what they serve. What truly made the experience stand out, though, was the service. We were taken care of by the manager Maria, and you could feel the heart behind everything. She was so warm, attentive, and welcoming, it honestly felt more like being hosted than just served. The garage-themed vibe is such a cool touch, giving the whole place a fun, laid-back personality. And I have to mention the bathrooms because... wow. They went all out with the themes in the most creative and entertaining way. Definitely not your average restroom experience! Amazing food, incredible service, and a unique atmosphere, this place is 100% worth checking out. We'll definitely be back!

Shared a smash burger. The Pickle Burger. Solid. Are…read moreupstairs at Lydian Stone Brewery. Burger and beer what could be better

Walked in and ordered take out a few days ago. First time trying this little pizza shop tucked away…read morein the shopping center right off the golden mile in Hanover. I've shopped all around the stores in there for over 10 years but just never gotten any food from them. Right as I walked in I was greeted by an extremely nice college aged kid. Prices were better than most other family run pizza shops. Ordered a pizza, fries and mozzarella sticks. The pizza was great but the fries and mozzarella sticks were average. I will definitely be returning to try some of the dinners and subs. Wish I would have tried them sooner.

my friend and I went to enjoy some pizza, ordered a meat lover and a 2 liter of coke, well when I…read moreasked about a small cup , there rude response was " we don't do that here" and after I asked a ladie asked for a small cup and water and she was handed them with no hesitation, weres the logic in that? non less I did tip when i paid and the fact the " server was more worried about the soccer game on then attending the counter, very unprofessional and won't be giving my business to them and wont be suggesting them any longer

Home cooked less expensive meals served by wonderful and attentive staff…read moreRecommend for breakfast and Lunch

I have resisted returning to Clairs after a number of bad experiences there. Nothing has changed…read more The food is crappy, the service is slow and they just don't care. My friend got the 4pc. Fried chicken, after waiting 30 min. They served nasty, dry chicken. My Salisbury steak was a pitiful, flat child's burger cover with what looked like Hot Fudge Sunday Sauce, it was gravy as black as Pelosi's heart, bitter and thick as paste. Onion Rings burned to a crisp beyond recognition, and a small scoop of nasty mashed potatoes with that same black gravy. No check on drink refills and a preoccupied waitress who certainly was not overworked. Avoid this place like the plague. In a word "Nasty".

Dear Cheesesteak Gods, please forgive me for never trying their food here as this was my first time…read moreafter several years of Johnny's bring opened. I decided to jump online and place an online order and run over and pick it up because we live just a few minutes away and my selection was the crinkle cut french fries and a large cheesesteak with lettuce, tomato, mayo, and fried onions along with extra provolone. Just got home and just finished half of the sub and it is an absolute beast. The sub roll was so soft and so fresh which really put the icing on a cake or shall I say the icing on a cheesesteak as you can see in a pictures they definitely load you up with freshly chopped up steak and it was seasoned perfectly along with fresh tomatoes, lettuce, and perfectly grilled onion mixed in with the meat. I have to be honest and say this is one of the better cheesesteaks I've had in my lifetime and trust me I've eaten a lot of cheesesteaks all over the United States. The crinkle cut fries were fresh very hot when I got them home and absolutely have that little crunch in the inside was perfect. I know it's french fries but places do screw up but not Johnny's. This was really good french fries. They were fairly busy with phone orders coming in and people coming in to pick up pizza and they were busy and I can see why and I think out of all honesty you've earned our future business as a go to place and on our next visit we are going to try one of your pizzas. The inside has a few tables and counter seating and it's really tastefully decorated, I really enjoyed the decor. Service was on the money, friendly gentleman cashed me out and brought my food whenever it was ready no complaints there either. So the bottom line is I do highly recommend giving Johnny's a try. They do have a very nice menu of all different food selections and I don't really don't think you can go wrong and the prices are very reasonable.

On our way back from an event in Abbotstown and we wanted something for a late lunch. Johnny's got…read moregood reviews and was on the way. It is a small shop with maybe half a dozen tables and a counter. Decorated with various license plates, automotive items and some 50s memorabilia. The woman at the counter was very nice as was the staff who we encountered as the food was delivered and as we were leaving. My friends ordered cheese steaks, I ordered a lunch special, sausage and pepper sub with fries. When the first cheese steak came out we all went wow, they were huge! Not expected. My 1/2 sub was as big as a normal one and it was accompanied by a nice portion of old school krinkle cut fries. The sub was to hot to pick up, baked in the over so I started on the fries. Crisp, perfectly cooked and delicious. Didn't need catchup they were so good. The sandwich roll cooled down enough to eat and it was excellent. Plenty of nice sausage, peppers and onions. It was great, very tasty. This was a nice find for us. The experience was great, food was great and pricing was very reasonable. I suggest visiting Johnny's if you are in New Oxford.

For a place with so much history and fame, I was really disappointed. I went with the "all in"…read moreoption to get the most authentic experience and ordered a hot dog and a burger. For some reason, the burger came in a hot dog bun (?). That would've been fine if it was tasty. Both hot dogs were lukewarm and not very tasty. I don't think I will be back.

The waitress was good. The restaurant was old fashioned style. I ordered the "Famous Hot Weiner"…read morewhich consisted of 2 hotdogs with chili sauce, mustard and onions. First, the hotdogs are grilled and have a hard casing. The chili sauce was less than appetizing, and it was extremely sloppy to eat. The fries were ok. This is the third time I've tried to eat here and it's gotten progressively worse every time. Will no longer go back.

Not only is the pizza outstanding , but I was eating in today and requested they turn the music…read moredown due to family health problems, ( autism and my mom is suffering with heart failure , kidney disease and struggles to see and hear. They were so nice and amazing ! What a Family friendly pleace !!!! Highly recommended them to anyone !!!!!!! The greatest pizza and the greatest atmosphere!!!!! Thank you Upper Crust ... Lisa

World Cup Final wood-fired everything. Stopped by The Upper…read moreCrust in Gettysburg to catch the biggest match of the year, and this place came ready to play. Big open space, cold craft beers, free pool, Skee-Ball, basketball games, and enough TVs to make sure you didn't miss a single goal. The wood-fired brisket pizza? It was... okay. Solid effort, but it wasn't lifting any trophies today. The wood-fired wings with buffalo sauce on the side were a better play. The calamari was decent, but the heavy wood-fired flavor tackled it a little too hard. Now the real MVP? The Syrian gyro. Absolute world-class performance. If there were VAR reviews for sandwiches, this one would've been confirmed a goal every time. Final score: Syrian Gyro: Champion Wings: Strong second Pizza: Needs a halftime speech Calamari: Fouled by too much smoke. Sometimes the best player on the field isn't the one you expected... and sometimes it's wrapped in pita.

Came in for dinner with my daughter a couple nights ago. We split the Pretzels and Stout Cheese…read more She got the Pulled Pork Mac & Cheese. I got the Chicken Chesapeake. Everything was great except my chicken was over cooked but the crab dip on top covered it up for the most part. Our waitress was very sweet and took great care of us. The little hallway leading back to the bathrooms is decorated to look like your walking down a main street with a bunch of businesses surrounding the area. You can also see straight into the kitchen with a decent size open wall and windows.

I had a great time here! My server was super accommodating that I wanted to try multiple drinks and…read moreI ended up finding something I liked because I didn't feel like he was pressuring me to pick a drink. Food was good too - my wrap was very tasty! The only issue I had was the mystery 10% surcharge with the bill that I wasn't made aware of - what's all that about?

Pizza was tasty and service was quick. People were kind and responsive. A very enjoyable experience.read more

The other reviews on Yelp started to scare me off of this place, despite seeing it for years and…read moreunderstanding that it has to be decent if it is has survived 30 years of business in some fairly harsh economic conditions. I'm so glad that I listened to my reasoning and didn't listen to the other reviews. Let's get this straight, if you are looking for "INSTA-FAMOUS" location and food presentation, this is NOT your place. The decor is actually something that made me giggle a little bit. 1980's style moulded booths (not fluffy friendly) about 6 on each side of the restaurant. A couple of plastic tables in the middle of the restaurant for large groups or "fluffy people" like myself. Dark red paint on the wall with only 1 piece of artwork, a sign that reads "We have no wifi, pretend it is 1995 and talk to people". (this endeared me most). A wood paneled counter for ordering. A lit up menu above the counter. A make shift utensil and seasonings table. An old trash can. and on this particular day 100's of boxes being made around us (impressively so). The picture I am painting is a 1980's pizza joint. And it really is exactly that, with perhaps the exception of instead of Ms. PacMan at the front, they have 4 gambling machines. To this Gen Xer, I found this refreshing and a true blast from the past. Another relic from the past is their staff. They still hire teenagers. This is both a great thing (teenagers need to work!) and a bad thing as the girls were LOUD and not particularly good at customer service. The adult supervising them was possibly reliving his youth in his ability to play with them. (it wasn't creepy, but, it was kind of sad), instead of managing them and showing them how to provide customer service. But, no one was nasty. Everyone was having a good time. And they got the job done. I ordered an italian boli and I asked for them to add mushrooms to it. They looked at me funny, but, eventually let me get them. My husband ordered an italian cold cut sub, we both ordered 2 large fountain sodas (as per 1980s decor, they came in styrofoam cups). The sub came out almost instantly, which is great if you are looking to eat and leave, but, we were hoping to sit and dine together. So, the nice warm bread, did eventually become cold as we waited or my Boli. The presentation of the sub was good, the meat was piled up well beyond the bread, the lettuce was niceley shredded, the tomato diced, and the oil and vinegar were the perfect mix. My boli arrived about 10 minutes later, just as I had ordered. For size purposes, I would say it was a medium pizza folded over. and sliced into three huge slices. For a small, it was definitely too big for one person to eat in one sitting. It was SOOOOOO cheesy and delicious. The crust was pillowy yet chewy, the cheese was ooey gooey, the meat was not too much, not too little and they did give me as I requested the mushrooms (fresh, not canned). This was delicious in itself, but, man...the sauce.....oh the sauce....it was so sweet and delicous and tasted like summer tomatoes off the vine. Not too thick...not too thin...the pillowy crust of the boli absorbed it perfectly, and together....it made heaven! At the end of the meal you are expected to clean up after yourself (just like any other 1980's pizza joint) and they were nice enough to ask us if we wanted refills on our cokes before we left. Over all: Ambience--I'd say it is a solid 2/5. If you are looking for a perfect date night where eveything is romantic, this isn't the place, unless you met at a 1980's pizza joint and then I think it would be crazy romantic. It's also quite loud just with the staff bantering about. Service: 4/5. They did what they were supposed to do and really nothing more. But, they did do what they were supposed to do. Food: I'm giving this a 5/5! It's hearty. It's well done. It's tasty. I left with left overs. (which after 2 nights in the fridge were still delicious when I reheated them) Cost: A perfect end of the non-pay week treat. Reasonable and hearty. We paid about $30 for our meal, which was ample.