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    Sol De Mexico

    4.5 (114 reviews)
    ModerateMexican
    Closed • 11:00 am - 8:00 pm

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    Carne asada, Beans, margarita
    Danielle F.

    We live 30 minutes away and it's worth the drive coming here for authentic, delicious and fresh Mexican food. The staff is so friendly and at this point remembers my family's order haha. Their menu and bar menu are both pretty extensive. The ambiance leaves a little to be desired but with food that good I don't really care LOL!

    Cheese and onion enchiladas and rice and beans

    First time here and visiting from SoCal. We had the chicken fajitas, cheese & onion enchiladas, and two margaritas. The food was amazing, easily 10/10, full of flavor, everything tasted fresh. The staff, another 10/10, friendly and courteous.

    Such great service and the five star burrito.

    We spend 20 hours in Reedsport every year. Our first stop is always Sol de Mexico. The food is amazing and the owners and staff are so kind and the food is great! We had enchiladas, steak Piccado, many tacos and beans and rice. It's the one place all year that the of seven of us, ranging in age from 11-61, can agree on.

    Complimentary dessert

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    5 months ago

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    3 months ago

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    3 months ago

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    5 months ago

    GREAT margs and food. Huge portions of both! The staff is great and very attentive. Will be back soon!!

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    1 year ago

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    2 years ago

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    10 months ago

    Food is delicious and people are very friendly. But the Cadillac margaritas are the bomb.

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Place smacks ngl. Got the combo platter, filled me up no problem. And I bench 315. So not ur average joe. 10/10 would recommend

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    2 years ago

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    2 years ago

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    1 year ago

    Great food great environment not much else to say this place rocks. They deserve recognition!

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    2 years ago

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    6 years ago

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    5 years ago

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    2 years ago

    Highly recommend! 10 stars if that was allowed. The food is absolutely amazing. Just go! You will not be disappointed.

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    3 years ago

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    7 years ago

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    2 years ago

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    10 years ago

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    3 years ago

    Excellent food, good prices and great service! So thankful for this place!! Especially the seafood dishes. They are perfect!

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    8 years ago

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    7 years ago

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    3 years ago

    Great food, clean, comfortable seating and personalized service! Great prices!!! Treat you better than family!

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    3 years ago

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    6 years ago

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    3 years ago

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    4 years ago

    This place is amazing. Great food, great service, great price. Highly recommend it if you pass through town

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    8 years ago

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    I have to say this trip all the food was so good everywhere we ate. We met some friends here and…read morethe staff. I don't know if she was the owner, but she was amazing super super nice and friendly and funny and the staff all were smiling such a neat vibe I got the Huevos Divorciados Two corn tortillas topped with two eggs, our special red and green sauce and served with rice and beans was also served with choice of flour tortillas or corn on the side I had the flour and they tasted like like they made them there . I got the sauce on the side because I wasn't sure as far as onion taste but it was cooked and she made it . delicious and then my husband wanted to try some salsa and they were so kind they brought out I think probably four or five different salsa. My husband got the steak hashbrowns eggs breakfast but he wanted to try some the salsa on his eggs. He really enjoyed his breakfast and then our friends got a ham and cheese omelette and he really enjoyed it and said it was eggs were perfect and then our other friend got the biscuits and gravy breakfast. The gravy looked so fresh and just perfect consistency. She also really enjoyed her breakfast. She ate it all iced tea was great. This is another place that we will definitely go back to On our next trip.

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    Having just moved from the bottom of the earth in South America back to the good old US of A after…read more3+ years abroad, I was not sure that I wanted to jump back into Argentinian cuisine. But while on a Great American Road Trip, the hubby was craving steak, so I obliged. Boy am I glad we did! Pablo's is amazing as was our server Betsy. In South America, normal dinnertime is 8 p.m. or later, so I'm still getting used to "early" restaurant closing times in the US. We rolled into the quaint beachside town of Bandon, OR around 7:30 p.m. After a quick walk down the pier and through town, the hubs called Pablo's to see if they were still serving dinner (normal closing time is 8:30). To our delight, they were, so we walked over and were lucky to get one of the few tables under a "covid bubble." These little transparent dining pods are perfect not just for health reasons but also because they keep diners warm on cool nights. When I first saw the menu, I was a little surprised at the prices, but quickly realized that with only a handful of tables and high-quality ingredients, the prices were actually reasonable. We ordered a bottle of Mendoza Malbec (why on earth would you order anything else at an Argentinian restaurant?!?) as well as the shareable $130 steak dinner that comes with empanadas, salad, sides, and steak. What a deal! Everything was so delicious. We each had the Árabes empanadas (we can confirm that Argentina's empanadas are much better than Chile's, and Pablo's did not disappoint). Normally, my hubby isn't much of a salad guy, but the salad that accompanied the empanadas was so delicious, he scarfed it down to everyone's surprise. Pablo chatted with us between courses and we learned that he used to play soccer (futbol) in Argentina, his family is still there, and he recently trained under a Michelin-starred chef in Italy. When ordering dinner, we made an unusual request that Pablo graciously accommodated: hubby wanted his side of the steak medium-rare while I wanted mine medium. It was great. The grilled veggies (peppers, onions, zucchini) and pesto pasta were terrific. I had not had pine nuts since before we moved south, so that was a real treat after so many years without it. I was so stuffed from all the great food that I couldn't finish the pasta or veggies, so I took those to go and ended up eating them for breakfast the next day (don't judge, it was delicious and filling). If you want a really special, personalized dining experience with an internationally trained chef, you absolutely must visit Pablo's. If you have no interest in enjoying authentic Argentinian cuisine, Argentinian wine, and chatting with the chef, go somewhere else.

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    Sol De Mexico - mexican - Updated October 2026

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