Sometimes, being spoiled really sets the bar too high for places to match. For Peruvian style restaurants with roasted chickens, ceviche etc. Pio Pio remains my gold standard a decade after my first visit to the esteemed chain. That said, I do my best to temper my expectations whenever I go to a place like Sofia's, which strikes me as more of a mom and pop standalone than part of a chain of restaurants in New York City.
I was nearby and I needed lunch so I stopped by Sofia's to get some food to take home. The exterior is a tad off-putting to be honest. The awning is black and the "Sofia's Restaurant" lettering is very worn, to the point where at first I was unclear if the restaurant was even open. I peeked inside and saw activity so in I went.
The interior features rest rooms near the entrance, a counter to the left and seating to the right. It looked good inside, and quite a contrast from what I expected from the exterior's appearance. The staff was nice (not overly effusive, but not rude either) and took my order quickly.
So here's what I tried:
CHICKEN
Like so many places with this style of menu, you can order a roast chicken. You can get a quarter, half or an entire chicken. I wound up ordering a whole chicken so I'd have left overs for a couple days. This also let me try both the white and dark meat sections.
Overall, the chicken is good. If I were to place Pio Pio's chicken as an "A+", this chicken is basically a "B-". The chicken was moist and well cooked, but it was not marinated as well as I would have liked. Even the heavily seasoned skin did not have the flavor punch I am used to from Pio, but would I get it again? Sure. It does the trick in a pinch.
With the chicken you get their version of "green sauce" which is...okay. Again, if we are to hold Pio's as an "A+", this would be a "B-". There is good flavor, but it does not have the flavor hit I had hoped for.
SALAD
The side salad order features iceberg lettuce, tomatoes and a couple chopped vegetables. A creamy dressing is drizzled on top. This was fine as a side to the chicken. It wasn't anything to write home about, but I didn't dislike it either.
MADUROS
Perhaps the most disappointing of the dishes I purchased. My favorite maduros come from either Pio Pio or Sophie's Cuban Cuisine. They should be well cooked, not dried out and of course, sweet. These were sweet, but the texture was bad. These had clearly been deep (deep) fried in oil far too much, so they were overly oily and falling apart. Worse, the order was *swimming* in a thick layer of oil in a plastic container that had a nice opening, causing this to leak all over the rest of my order. Never again.
Overall, Sofia's is okay, but it's not great. If I'm in the area again I may get the chicken again and perhaps try some other dishes but I won't be going out of my way to visit. read more