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Sofi Restaurant

4.0 (521 reviews)
ModerateItalian
Closed • 4:30 pm - 10:00 PM
Updated over 3 months ago

About Sofi Restaurant

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Business Info

SOFI RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Romantic
Good for groups

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Recommended Reviews - Sofi Restaurant

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Special mixed pasta entree
Marianne S.

This is a gorgeous little place in a great location! The inside was warm and inviting on a very cold and snowy night. We made a reservation (probably not needed on a Monday in the snow). Greeted immediately on arrival. Service was impeccable, meals were timed perfectly, never rushed. Drinks were a lager selection (only two beers available I think ?) and a Bellini which was very good. We got a prosciutto and cheese appetizer that was a generous portion and high quality. I couldn't decide between two pasta entrees so I told the (server? Owner? Not positive) to go ahead and choose for me. He said he would surprise me. To my genuine surprise he brought me half portions of each! What an unexpected and thoughtful touch. Both were outstanding, the gnocchi was pillowy and the pesto flavorful, and the ravioli and crisped sage delicious. I wish we had room for dessert, maybe another time. Definitely recommend this place as a standout meal.

Rigatoni
Jon A.

This was a recommendation from Showtime at our hotel. Sofi was exactly what we were hoping for on our last night in Chicago. Quiet, authentic and amazing! The bruschetta was so good. The tomato's were so lush! My mussels were also pretty darn good but I must say my husband's rigatoni was to die for. The pasta's were homemade from the noodles to the sauces. We finished our meal with cheesecake and a latte. The meal was quiet with music in the background and Massimo was very attentive to our table. Coming from Minneapolis it is hard to find authentic Italian cuisine and this will be on our list when we return to Chicago.

Tiramisu
Katie K.

The food here was so good! We really enjoyed our meal. They had gluten-free pasta, which was a bonus for me. The desserts were all great as well, and this really felt like a true Italian trattoria. The food came out really quickly, but the service in between that was pretty sparse- we were waiting to flag someone down for the bill for a while. However, that didn't take away from how good the food was. We would definitely return!

Ali C.

Nice restaurant with a good service. We saw a review on channel 11 about it which is why we went to visit it. Honestly we expected a little bit more in terms of food quality. Service was outstanding though and the dessert was very good. The risotto was a little bit on the bland and stiff side. Nonetheless it was a great pleasant visit

Short ribs stracotto - wow
Steve D.

Have a new fave in Chicago. Old school delish. Old works feel. Great food great service

Lydia Y.

Sofi has this amazing patio space with an Italian menu that feels and tastes nonna-cooked Perfect spot for summer nights. I rly like the baby octopus app. It has this nice charr and gets served with Yukon potato and pesto relish. Tastes like you're on vacation!! Their pastas have yet to disappoint so choose whatever sounds good Baby Octopus $18* Arugula Parmigiano $9 Orecchiette Pugliesi $22 Lobster Fettuccine $38 Fettuccine Bolognese $12 Panna Cotta Custard $7 Tiramisu Classic $7 주변에 식당이 별로 없어서 주기적으로 가는 3곳중 하나! 이쁜 테라스석과 이태리 집밥 스타일의 메뉴가 여름밤이랑 잘 어울리는 공간이다 여행가서 아기자기한 마을 식당에서 먹는 그런 맛이다. 애피타이저는 문어 추천. 감자랑 페스토 조합이 베리굳. 파스타 중에선 실망한 적이 없으니까 취향따라 주문하기!

Seafood Risotto Pescatora
Christine V.

Great appetizers. We tried the arancini, the artichokes in cream sauce and fritto mare. All were good but the first 2 really stood out. Wild boar pasta was amazing. Short rib gnocchi amazing Risotto was good but I didn't read the menu and the seafood had so much calamari and mussels others would probably be thrilled but it was too much for me haha Our server was so accommodating with our need for separate checks and a separate bill for the wine! Desserts were good. Tiramisu, crème brûlée and cheesecake but I will say their version of cheesecake was amazing!

a bar with people sitting at it
Risto K.

Small Italian restaurant that seems to be neighborhood oriented. I was visiting the town and this was close to my hotel so why not. On this particular Friday night, there was no need for reservations as it was wide open. Service was bit slow, and considering how empty it was - this was surprising. Food is good - but that is all. Not great. Flavors are there but are pretty mild and I tried ordering dish with most flavors somehow that did not work out. On a positive side Tiramisu was amazing!

Front of restaurant
Colleen O.

For the last 5 years since moving to the area my husband and I have enjoyed dining here as our preferred neighborhood Italian restaurant because when you become a regular, there's no point in going anywhere else. The management and professional waitstaff are all from Italy, and they are warm, knowledgeable and generous. You will never be rushed from a table here as you dine the traditional Italian way. We always bring friends and family here when they visit because we always have a special experience here. I particularly appreciate how you can customize a dish to your liking - I always order the cacio e Pepe with bucatini, extra pepper and grated pecorino Romano and it never misses. But I've tried nearly every dish and it's always fresh, consistent and authentic. Whether you opt for the more formal white table cloth experience inside or casual al fresco on the patio, you'll always feel comfortable dining here. Grazie Mille to the folks who run this restaurant - they're doing so well, they are expanding it to include a Roman style pizzeria that I can't wait to try.

Pappardelle Cinghiale
Stephen L.

Pretty standard but good Italian restaurant. I started off the meal by ordering the Polpettine meatballs ($14), which were made from veal and pork. These were a bit smaller than normal meatballs but standard in quality. The tomato sauce was pretty ordinary. The Pappardelle Cinghiale ($26) was cooked to an al dente level and the pasta itself was decent. There was plentiful wild boar meat in the sauce, which was pretty tender. The Rigatoni Sofi ($22) was great. The smoked bacon bits were delicious and the pasta itself was cooked well. The pink sauce added a tasty creaminess to the pasta and was added with a proper amount that didn't overwhelm the pasta. The restaurant itself has a pretty standard nice Italian restaurant kind of environment. There were plenty of empty tables on a Friday night. Our waiter was moderately friendly and attentive, although it was a bit odd that he did not know the prices of the desserts when asked. Overall, Sofi Restaurant is a very good option if you are looking for classic Italian food in the area, but don't expect anything out of the ordinary.

Prime Rib Carpaccio

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2 years ago

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2 years ago

This restaurant was fantastic. The food was awesome and the service outstanding. This will be my go to spot in Chicago

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3 years ago

Classic Italian dishes, prepared to perfection. Nice homey atmosphere. Not a big place so I would recommend reservations.

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5 years ago

Worst risotto I've ever had. Horrible. It honestly felt like a plate of undercooked white rice with no flavor at all. Gross.

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3 years ago

We love it here! Authentic Italian food just like my Nona made. We've been back several times.

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9 years ago

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Page 3 of 14

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