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    Cafe Bionda

    3.7 (526 reviews)
    ModerateItalian, Pizza
    Open 4:00 pm - 11:00 PM

    Order Cafe Bionda Takeout or Delivery

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    CAFE BIONDA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Cafe Bionda

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    Whipped Ricotta
    Shannon S.

    Came here for a little happy hour and we were pleasantly surprised by how good it was! I got a tiramisu espresso martini (not on the happy hour menu but that didn't deter me LOL) and it was STRONG but so good! The cream and cocoa powder complimented the espresso really well! We got the stuffed mushrooms which came in the most delicious white wine sauce! Really loved these! We also got the whipped ricotta which was pretty good especially with the spiciness of the hot honey and the warm bread! Everything came out super quickly and our waitress was really sweet! The restaurant is decorated with lots of art on the walls and gives a cozy italian vibe. Would love to come back for dinner!

    Pilar G.

    Classic Italian spot in the South Loop! We came here for the tiramisu martinis and had a wonderful dinner as well. The tiramisu martini was STRONG but delicious!! To eat, we had the whipped ricotta for an appetizer and then shared a pasta special as well as some ravioli. Normally I don't get dessert, but the olive oil cake here is a must! It might be my favorite part of the meal. We made a reservation which I don't think is necessary always but is definitely recommended. I really love the classic feel to this place and the ambiance of a classic Italian restaurant without too much floof.

    Susan W.

    We've been back twice in the last month and have had such wonderful experiences. The first was later than most places serve and after picking up airport guests from the West Coast (their regular dinner time) and we loved the late night service. The fresh garlic knots and excellent house red made us happy to be back. The pastas are still very good and it's such a nice friendly space. We also came for happy hour recently and the bar service was really exceptional-friendly and attentive and so kind. Pizza was very good and we loved the crust. And a repeat sampling of the house red made for a great night. We've now decided this is in regular rotation for us. Thank you for the great experiences!

    Fettucine Chicken Alfredo
    Clarissa C.

    We went during their happy hour! Our waiter had the kindest smile!! I'd recommend not sitting at the high tables perpendicular from the front entrance when the sun is bright out, because the windows reflect it weirdly and I had a hard time seeing my friend who was sitting across from me. Sadly I didn't end up getting their $10 apps. Good prices for the drinks though! I got the spicy vodka chicken pasta, which came with two parm crusted chicken cutlets that were nicely thin and breaded. The sauce had a bit of spice, but I felt the pasta needed more sauce to coat it. It also didn't taste nearly as creamy as I'd hoped. Still really enjoyed it though, and there were zero leftovers! My friend got the fettucine Alfredo chicken, which also came with the same crusted chicken cutlets on top, with a bed of thin fettucine with alfredo sauce. The sauce had a rich creaminess that coated the spaghetti so well.

    Shizar H.

    Very good Italian food in the neighborhood. Everything from the appetizers to the entrees were very delicious. The different options for espresso martinis were also great. Nice spot for a date night. Only knock is that they said they had a complimentary dessert for it being a birthday and still charged for it.

    Meatballs
    L L.

    We stopped in for their happy hour menu while in the neighborhood (no reservation) at 4:00 pm. They have amazing appetizers for $10 at happy hour. We ordered six appetizers - Meatballs, Arancini, Mushrooms, Stuffed Banana Peppers, Grilled Calamari, and Whipped Ricotta Cheese (with hot honey). They were deliciously filling and we were too full to order an entree. The rose wine on their happy hour menu was very good. Service was excellent. The restaurant is well designed with a huge bar area wrapping around the entire right side and complimented by high top tables. The separate left side is partitioned off and has regular dining tables. It is well decorated with romantic ambience for a great date spot. I will return soon to try their entrees.

    Whipped Ricotta
    Angel A.

    There are few things in this world more welcoming than a warm Italian restaurant with delicious food. So what better way to open restaurant week than at Cafe Bionda. My girlfriend and I got different dishes all around and shared, so we could have a wide sampling of dishes. App's: arancini and whipped ricotta. Mains: braised beef ravioli and chicken parm on spicy vodka rigatoni. Dessert: pistachio tiramisu and olive oil cake. All around, the food was absolutely phenomenal. I would absolutely recommend the vodka rigatoni. I've had a lot of vodka sauce in my time, but never one so delicious as this. Buttery, rich, and a hint of spice from the Calabrian chilis. The chef even came out to speak with us! He told me his secret is to not add so much tomato and let the ingredients do their magic. Bionda is a gorgeous little Italian eatery tucked away in south loop. I would certainly recommend everyone try it out during this year's restaurant week.

    Naoko S.

    Amazing food. Beyond expectations. We ordered whipped ricotta + hot honey which was very tasty. Also I had tableside truffle cacio e pepe which was actually not heavy and very tasty you must try. Crepe Brulee was created beautifully and tasty. Service is attentive and they watered us very quickly. The ambience is out of date. The ambience style itself is fine. You want to update like balthzar in our city(new york) . Also they have a promotion from apps inkind for the first timer for the apps - if you spend 150, they can give us 50 off. I could not spend 150 for 2 people, so we will need to go back with more empty stomach next time! Highly recommended.

    Table side pasta
    Lexi M.

    We had dinner here since it was close to the convention center and what a great pick! They had an amazing happy hour menu that we were just in time for. They had $10 appetizers and great prices for wine, beer and even some fancy cocktails. Their food menu was great and even had table side Alfredo pasta which we got to see not too far away. Food was great and the company was awesome.

    Gluten free Orecchiette
    Ellen L.

    The best neighborhood spot! Their food and drinks are so great every time and they have the most welcoming environment! Great for gluten free as well. Definitely recommend!

    Spicy Vodka Chicken
    Meg S.

    I'm genuinely confused about some of these reviews because they definitely need to be higher! We came here for my 30th birthday, and we experienced such amazing food and service. We were sat at our designated time, we're always checked in on, and the food was phenomenal. My friends kept saying how much they'd love to come back since they live in Chicago. I got the vodka pasta and added chicken to it. Absolutely obsessed with it. Will definitely be back!

    Side Caesar
    Dan V.

    Nice Italian option close to McCormick Place. Quick meal at the bar with nice service and good food including piping hot pasta. Nice glass of wine, side Caesar, and really enjoyed the Gorgonzola gnocchi. I don't know that I've ever seen that combo. The Gorgonzola was rich, the sauce really creamy, and add in some pecan bits for a little crunch with the well cooked pasta.

    Spicy Vodka Chicken and Braciole, tiramisu espresso martini, Italian old fashioned. Whipped ricotta and bruschetta for apps.
    Kaela T.

    Food came fast, service felt rushed but everyone was kind. Wasn't super crowded but felt welcoming, music wasn't too loud. Went for an intimate birthday dinner and it was perfect

    Short Rib Ravioli

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    Terrible food and unusual wait for food. Got my order wrong. Tables are super tiny and chairs are uncomfortable

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    Ask the Community - Cafe Bionda

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    Peanut Park Trattoria

    Peanut Park Trattoria

    4.1
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    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

    Our server was super friendly and we never had a shortage of water…read more The restaurant had a nice vibe, with a cool deconstructed Vespa on the wall. Lots of open air flowing into the space. The asparagus in my pasta was well grilled, some of the best asparagus I've had. The pasta was also very flavorful as well.

    Photos
    Peanut Park Trattoria
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
    Outside

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    Il Porcellino

    Il Porcellino

    4.4
    (1.8k reviews)
    2.4 mi
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    Every time we make a trip to Chicago, Il Porcellino is a mandatory stop. We've eaten at a lot of…read moreItalian restaurants over the years, and this one keeps us coming back again and again. It's one of those places that you find yourself talking about long after the meal is over. The garlic bread alone is worth the visit. They pour what feels like a gallon of garlic butter over it, and somehow it's still never enough. It's rich, indulgent, and absolutely delicious. We order it every single time and would probably be disappointed if we didn't. The real star of the show, though, is the lasagna. Between the two of us, we've had lasagna at countless restaurants, and nothing has come close to this one. It's hands down the best lasagna we've ever had. Perfect layers, incredible flavor, and the kind of comfort food that makes you want to savor every bite. Their Grey Goose espresso martini is also unmatched. We've tried espresso martinis all over Chicago, and this one is still our favorite. It's smooth, perfectly balanced, and the ideal way to start or end the meal. The atmosphere is another reason we love coming here. The restaurant is gorgeous inside, with a dark, moody vibe that makes it feel special without being stuffy. It's the perfect date night spot whether you're celebrating something or just looking for a great night out together. If you're visiting Chicago and love Italian food, Il Porcellino is a must. Great food, amazing drinks, beautiful ambiance, and a meal you'll be thinking about long after you've left. We make a point to visit every time we're in town, and it never disappoints.

    First time visiting the Windy City, we came to the city for the great eats! I'll Porcellino…read morecertainly did not disappoint! For appetizers, we ordered the While Garlic Loaf Focaccia and the Stuffed mushrooms. I wished I took a video when the focaccia arrived. The waiter, holding a plate with a round and fluffy focaccia and proceeded to pour the garlic et al on top of the bread! Very freshly-made and fabulous! The stuffed mushrooms were also cute delicious! This is a rare time where the stuffing had spinach below the stuffing - excellent! I remember seeing (and enjoying) this while I visited Italy. Delightful! The main courses we ordered were the Gnocchi Bolognese, the Baked Burrata Lasagna and the Barolo Braised Short Rib. The Gnocchi meat sauce was the standout here, being very flavorful, but not as heavy as some other restaurants. The Gnocchi were dense - not fluffy as I had expected. But the sauce flavor was vivid. The Baked Burrata Lasagna was oh, so perfect! Many layers of al dente pasta separates with a tasty meat sauce. Many times I have had lasagna that was either over-baked, or had limp pasta. Here, the lasagna shined! So large of a serving that my wife could not finish it, much to her dismay . . . I had the Barolo Braised Short Rib - oh my living god! - so tender, so complete a dish, with the fork tender meat that melts in your mouth, complimented by a light polenta (I must emphasize the lightness here, as many restaurants serve polenta that is heavy and too rich. This did not compete with the short rib, rather it seamlessly became the foundation on which the richness of the meat was enhanced. I was blown away! But, the most amazing, and probably the most delectable part of the evening was finishing off with a luscious Chocolate Cake! OH, WOW!!! The cake was certainly moist and smooth. Yes, smooth! I could not tell there was cake at all, so smooth it was! And surprisingly (not surprising given the quality of this establishment) it wasn't too sweet, rather just enough to bring out the chocolatey goodness! I only wished that I ordered some hot coffee - the cake would have gone well with a great cup of coffee! Overall, I was very impressed with this restaurant! The old-town decor, the dim lights, the fantastic food (just like of the Italy of old!)- all contributing to a wonderful experience! Highly recommended!

    Photos
    Wall decor
    Wall decor
    Grilled Calamari
    Grilled Calamari
    Burrata Lasagna

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    Burrata Lasagna
    Ciccio Mio

    Ciccio Mio

    4.7
    (638 reviews)
    2.3 mi
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    Truly one of the most enjoyable Italian food experiences in Chicago. It's worth the effort to plan…read moreahead and make a reservation. Reservations are released 21 days ahead of time, which I personally find impossible to make. Every time I've checked over the last several years there have been no availability. Yesterday I decided to pop on their website again and was delighted to find that they had released same day dinner reservations for patio only dining. The weather was perfect for outdoor dining so I went ahead and booked a table for Friday night. I felt like I won the dinner lottery. Service was wonderful and I didn't mind sitting outside at all next to the road with cars. I actually never stepped foot in the restaurant so cannot comment on what it's like inside. But do not give up that patio dining reservation if it's available. All of our dishes were delicious. I was really impressed by the meatball appetizers, chicken vesuvio (the potatoes are a must get as a side if you skip this dish), and branzino. The meats and sauces were wonderfully balanced and tender. Nothing tasted overly salted. Ironically, the pasta felt less of a star compared to the other dishes. And of course I had to get the gelato, which was so aesthetically presented and the taste just reminded me of an Italian summer vacation.

    Checked this spot off my list while celebrating a special occasion. They had a card waiting at our…read moretable, which was such a thoughtful touch. The vibe is dark, moody, and perfect for an intimate night out. Service was excellent. The chicken Parmesan was the star of the meal, huge portion and absolutely worth ordering. We also tried the Caesar salad, short rib, carbonara , potatoes, and tiramisu that were all delicious. My only feedback is that the wait between courses felt a bit long, and some of the ladyfingers in the tiramisu weren't fully soaked so it was a bit dry. Overall, a great experience with a beautiful atmosphere and generous portions.

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    Espresso machine
    Espresso machine
    Lasagna Bolognese
    Lasagna Bolognese
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    Toasted Almond Gelato
    Volare Ristorante Italiano

    Volare Ristorante Italiano

    4.3
    (3.3k reviews)
    2.5 mi
    $$$

    I was in Chicago recently. I'm from there. Volare was one of my go-to spots when I worked at the…read moreInterContinental. It was like going home. The restaurant was remodeled and yet the same. Benny the owner greeted me warmly. My glass of wine turned into appetizers and a main. I had a Caprese to start. Everything was fresh, the plate was chilled and the tomato was somehow in season. I then enjoyed one of their classics, Linguini and clams with lemon zest and bottarga. Sometimes it's good going home.

    It's not often to find a place that delivers 100% on everything - the food, the ambiance, and the…read moreservice! We chanced upon Volare while making our way to another restaurant but were too hungry/tired to keep searching as we were with our toddler. Also luckily it was not too busy when we got there as it was early -6pm. As soon as we walked in, a high chair was offered for the baby, and our stroller taken away to safety. A welcome water drink with an orange slice arrived, without request, and the bread basket saved the day for the hungry toddler. Our waiter was extremely helpful and nice and suggested something not entirely on the menu for the toddler which we appreciated so much. When I got up to find the bathroom, before I even had the chance to ask, one of the waiters just told me where to go, anticipating my need. When it was time to go, they boxed up our foods and gave us extra bread because our toddler loved it. Also - food wise - we tried the basics - the lasagna and a clam linguini - delicious. Wine was delicious. Prices were very reasonable, portions were pretty big. Overall 100% recommend this place.

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    Decadent Chocolate Cake my friend ordered. She ate it all. Saud it was insanely yummy.  This is not part of Restaurant Week 2023.
    Decadent Chocolate Cake my friend ordered. She ate it all. Saud it was insanely yummy. This is not part of Restaurant Week 2023.
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    Perfect cup of coffee!

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    Perfect cup of coffee!

    Cafe Bionda - italian - Updated June 2026

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