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    Small Batch

    4.1 (430 reviews)

    Small Batch Photos

    SMALL BATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Outdoor seating

    Recommended Reviews - Small Batch

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    Reviews With Photos

    Red thai curry
    Lillian L.

    This is a vegetarian restaurant with vegan options available and it great if you want an elevated dinner! It's perfect for a fancy date night or a nice get together with friends. I went with a medium sized group and so we basically tried everything on the menu and I have no complaints. Everything was delicious and I love that they use veggies in different ways. The lion's mane cake really stood out to me, it tasted just like a crab cake. I give it 4 stars, because service was just ok to me. Food came out fairly quickly, but they didn't seem very prepared on what was on the menu and I felt rushed when they started bussing & trying to clear plates from the table before we were finished.

    Menu
    Courtney L.

    Fantastic food for Vegan and Gluten free. The bar is full and wonderful. The waitstaff was great, attentive, and knowledgeable. The restaurant was very cute and intimate. We had a large party with lots of apps, drinks, and entrees. We were well taken care of and enjoyed everything! The fried pickles and Brussel sprouts app were the best, the curry was a favorite for dinner, and the brownie was top notch for dessert. The whiskey bar did not disappoint. Try a paper plane!

    CAVATAPI. eggplant. tomato. capers. szechuan. chili oil. calabrian chiles.
    Fay H.

    We had a late night Valentine's Day dinner at Small Batch. We were greeted and seated within a couple minutes upon arrival for our reservation, but were warned that our food could take up to 45 minutes as the kitchen was backed up. This was initially not a problem as our drinks came immediately and our appetizers followed about 15-20 minutes after. We ordered the Fritas y Migas and the Carrot Ginger Bisque to start. The depth and flavors of the Fritas y Migas was a pleasant surprise and ended up being our favorite dish of the night. While the carrot ginger bisque had good flavor, it was completely cold by the time it was served but things like that happen and we still enjoyed the dish. While Valentine's day is a busy day and we understand the kitchen can be backed up, we waited for over an hour and a half to be served our mains, only to be extremely disappointed. The cavatapi references szechuan chili oil which is known to be a Chinese numbing spice but if it was included, it could not be tasted and was kind of plain/didn't meet expectations. The only flavor profile was savory. The braised tofu is really what put a damper as it is described to have notes of caramel, gochugaru and asian pear but ended up being three slices of firm tofu soaking in what can only be described as soy sauce, making the dish super salty and one note. Disappointing to say the least as tofu can be used in so many complex ways and was especially disappointing for the price point of the dish. After we were done eating, the restaurant had cleared out as it was 10:45 pm and the restaurant closed at 11 pm. There were only 3 other couples remaining in the restaurant but we still had to seek someone out to request boxes and our check as there was nobody attending to us for a long time. I've dined at Small Batch before and had good experiences in the past but this was just not one of those times. I'll likely only stick to drinks and apps in the future, skip the mains.

    Penicillin
    Wanda H.

    Well, it looks like I've dined here before, but didn't give a review. But the pictures look like it was amaaazing! This time around, the food was VERY good. I went with the Red Thai Curry, which was DELICIOUS, but came to the table almost cold. Two other people at the table ordered it too, and sent theirs back requesting that it be warmed up. That was a mistake on their part, because the kitchen chose to remake it instead of just warming it up. Everyone had completely finished their meals before theirs were brought back out. Visually, the restaurant seems very classy, but some folks had to keep their coats on the whole evening because of how cold it was. NOT classy! The bathroom was out of order, so one had to go outside to an adjoining building to use the restroom. The service was VERY slow, and there weren't that many other people in the restaurant. For the prices asked, this was a real disappointment.

    Pasta
    Jordan H.

    Great vibes, we went for Valentines dinner and it wasn't crowded. Appetizers were great, we loved the Brussels and bruschetta plates! Pasta was good, nothing to rave about. Overall great service and loved the cocktail and appetizers!

    Bread Pudding
    Edmund G.

    Ratings order: 1. Ambiance; 2. Food; and 3. Service. The restaurant is located in a gentrified section of St. Louis. The entryway is welcoming and the dining area is bright and charming. The folks at the front were a little confused, but we were told that someone was training ( very understanding, didn't realize the trainee was also our server) What seemed like an eternity ( maybe because I was hungry, but they also forgot about us) someone came by our table and asked has anyone helped you guys. Minutes after that initial inquiry, another person stopped by and said our server would be by, next person was the trainee saying that he didn't realize that he was going to be helping us. We pushed through this little snafu. The food was delicious. I ordered the jambalaya! I wanted another level of spiciness, so I asked for hot sauce. We were told that they didn't have hot sauce at the restaurant ( I hope I didn't offend the chef). I would recommend, having a few bottles of hot sauce for us spicy lovers. The cornbread was disappointing. It was hard, and grainy. (Applesauce anyone, adds moisture to vegan baked goods). Oh, I almost forgot, the fries were excellent! Man, the best loaded fries. I have been avoiding jackfruit, after all few misses, but this restaurant restored my interest in this meat substitute. Well seasoned and the sauce was just right. Desert was a disappointing. Got the bread pudding. The presentation was appealing. The first bite was disappointing. The berry sauce was all wrong. Too many seeds, the acidity was definitely a turnoff. So, I attempted to remove the sauce and dug into the remainder of the dessert. Well, someone forgot to completely bake the dessert. The outside was warm, but the middle was ice cold. Avoid the bread pudding. Everyone enjoyed our cocktails. I would definitely recommend experimenting with their cocktail menu. I did notice that some drinks included honey. Heads up to us vegan who don't consume honey. Well, a bit of everything here. Overall, I would recommend this restaurant. Ask for a substitute for the cornbread and stay the (;:$@ away from the bread pudding.

    Seelbach (left), non alcoholic bees knees (right)
    Stephanie S.

    We stopped in for a quick drink in between other stops. Love, love the building and the atmosphere. We sat outside, as it was a gorgeous evening. Our server was terrific, loved his humor (and honesty!). The food menu is all vegetarian, which isn't our thing, so we'll likely never hang out here for a meal, but the drinks are outstanding. Sometimes craft cocktail places go high on prices and low on alcohol content (if I'm paying $13-$15 for a cocktail, I at least want to taste the alcohol), but that didn't seem to be the case here. We were very pleased with balance of flavor with a generous alcohol pour in the cocktails. The price point is that of craft cocktails, but nothing crazy. While I can't speak for the food, we do recommend Small Batch for a nice cocktail.

    Brittany A.

    Stopped in for a night cap after catching a comedy show across the street. What a cool space! Dining areas had beautiful place settings, there was balcony seating also. We sat at the bar, was welcomed right away and offered food. Bartender was so friendly and helpful with the menu. Poured great drinks also. This sits on the corner and has really good curb appeal.

    Falafel burger
    Courtney F.

    Came back for the food and I'm just going to say, didn't disappoint. We made a reservation for my birthday and sat on the balcony, it was so intimate and perfect for the occasion! Service was quick, drinks were great, food was phenomenal (even for my meat eating fiancé!).

    Spicy Pasta
    Lindsey E.

    Love visiting small batch for all events bout or small. Love the cocktail menu and the food is always delicious! The staff is super friendly and can't wait to go back! Try it for yourself you won't even realize it's healthy!

    Nourhan H.

    Came with my hubby to celebrate 1 week of following vegetarian diet. Ive seen this restaurant before but i found to be a good occasion to celebrate a successful week of no surrender. The restaurant is quiet cool, elegant has vibe of take be back to old days in a modern pattern. Waiters are respectful and pleasant. Braised Escarole: it was light appetizer of braised potatoes, pepper ... flavored with cashew Green Fried Rice: rice was well cooked, right portion, filling Lion's Mane: its really good, i would describe it as "Star Plate" , mushroom cake tasted really good We enjoyed it , it is a soothing way to end Sunday night

    Erica B.

    Thoroughly enjoyed myself! Posh and upscale atmosphere. The staff were all great and helpful. I'm not really a whisky drinker, but our lovely server provided an enjoyable recommendation (Ruby & Huck! A sweeter option). As an appetizer, I had the plantains which were pretty tasty; and for dinner, I had the Green Fried Rice which was light, yet filling! Will definitely plan another visit. The Fritas y Migas looked tasty.

    Jonnathan J.

    It's the second time I've been here and I'm still not impressed with the drinks, maybe because I keep trying to order cocktails and their thing is the huge selection of Scotch, Bourbon, etc. On the table we had the Hum For Your Buzz which I'm sad to say but it is probably the worst drink I've ever had (that was the opinion of the 5 of us on the table, it was just really bad, I'm sorry), we just couldn't drink that (maybe there's people out there who could like it (?), not us) and the Seelbach was pretty bad but not that bad. I do want to mention they gave us another cocktail and we were not charged for it so that's appreciated. I had the Garden something which was really refreshing and light, perfect for a hot day. We ordered all the appetizers to share except the salad because we had the Summer Grain Salad which was the best thing we tried, I could totally have that with the garden drink and it would be a nice summer meal but the rest of the item just very average, the flavors (in my opinion) were pretty bland or really spicy, not well balanced . The poutine was fine, but I mean that's fries. The service was good, everyone nice and the place is really cool. The display of bottles at the bar is impressive. Maybe stay away from those drinks, stick to flights and straight up drinks and this will be a good place.

    Brussel sprouts 4/8/23

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    Photo of River K.
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    7 years ago

    Food and drinks were fantastic. Probably some of the best seitan that I've had. Staff was courteous. Great vibe overall

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    7 years ago

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    6 years ago

    Great food, great atmosphere. It's a little place nestled away and that's exactly how it feels inside, like you've found your own place.

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    10 years ago

    Drinks, atmosphere and food are awesome. The bar is a great place to sit but the tables on the main floor and upstairs are fun too.

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    Really super variety of fresh, well presented dishes. Never fails to impress. Wonderful cocktails and excellent service.

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    8 years ago

    Great variety and lovely intense flavors, good drinks too. And we loved our waiter, she had a great sense of humor!

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    Page 7 of 11

    Ask the Community - Small Batch

    None Of The Above - Craft cocktail with red wine foam!

    None Of The Above

    4.4(121 reviews)
    1.0 miMidtown

    If you know, you know... and if you don't, you're about to feel very in-the-know…read more Tucked away in true speakeasy fashion, NOTA is one of those places that makes you feel like you've stumbled onto a secret you almost don't want to share. Moody lighting, cozy corners, and an effortlessly cool vibe make it the kind of spot where time slows down in the best way. We stopped in for their Sunday late night happy hour (8-11pm) and honestly? Elite move. The energy was relaxed but still buzzy, perfect for winding down the weekend without feeling like the night is over. The cocktails are art. Every drink feels intentional, balanced, and a little unexpected in the best way. You can tell the bartenders really know their craft. Whether you go classic or adventurous, you're in very good hands -- especially during happy hour when trying a couple different options feels very justified. What really seals the deal is the overall mood. It's date-night perfect, ideal for catching up with friends, or impressing out-of-towners who think they've "seen all of St. Louis." Service is warm without being overbearing, and the experience feels elevated without a hint of pretentiousness. Don't rush. Order another round. Let Sunday stretch a little longer.

    NOTA is such a great night out with immaculate vibes! The entrance is unassuming and…read morenon-descriptive with no signage, really living up to the speakeasy idea. I recommend placing a reservation online to ensure you can get in. Our group of 4 were seated quickly, and upon entering we could see that the place was filled. The waitress for us was incredible. She offered great recommendations and answered the question we had well, including getting to know our flavor preferences to make the best suggestion. The drinks are fantastic. All super classic but unique. My favorite was the espresso martini, which had a great slightly sweet tastes without the strong alcohol taste. I hope to be back for their happy hour sometime soon!

    Photos
    None Of The Above - Old Fashioned

    Old Fashioned

    None Of The Above - Seating area

    Seating area

    None Of The Above - Seating

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    Seating

    Good Company - Good Burger

    Good Company

    4.6(167 reviews)
    2.0 miForest Park Southeast
    $$

    Came here for brunch after spending some time at the farmers market. We were able to make…read morereservations ahead of time but that particular Saturday morning was not very busy at the restaurant. The staff was very friendly and helpful, suggesting some of their favorite items. I love the vibe of the restaurant. It's just very aesthetically pleasing and a cute space overall. I also appreciate their dedicated parking lot as sometimes parking in the Grove can be difficult to find, especially on busier days. I tried their mushroom fried rice and as someone who is not the biggest mushroom lover. I really enjoyed it! They have a great selection of cocktails, as well as some tasty apps before your meal. I look forward to coming back in the future!

    My friend and I visited on a Thursday evening around 6 PM, and the weather was perfect for sitting…read moreoutside. I tried the Pretty in Pink cocktail, which was well-balanced and enjoyable, though the pour felt a bit light for a martini. Normally one martini gives me a slight buzz, but that wasn't the case here. We started with the onion rings as an appetizer. The portion size was generous, and they were tasty overall, though they had a tangy seasoning dusted on top that seemed a little odd at first. Surprisingly, it still worked. I ordered the Good Burger, and it was honestly one of the most flavorful smash burgers I've ever had. I was genuinely impressed. I got the sauce on the side since it also came with the onion rings, and unfortunately, I wasn't a fan of it -- it was a bit runny and lacked flavor. My friend ordered the vegan burger and absolutely loved it. The inside of the restaurant was cute and had a great atmosphere, though there was an unusual smell indoors, so I was very thankful we were able to grab one of the outdoor tables. Outdoor seating is pretty limited, though, so keep that in mind if you prefer sitting outside.

    Photos
    Good Company - Interior

    Interior

    Good Company - "Cinnamon roll" dessert! Amazing

    "Cinnamon roll" dessert! Amazing

    Good Company - Oaxacan old fashioned

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    Oaxacan old fashioned

    Hidden Gem - Y2k pop up

    Hidden Gem

    4.7(75 reviews)
    0.1 miMidtown
    $$

    If you've ever wanted to time travel back to the era of frosted lip gloss, flip phones, and Juicy…read moretracksuits, the Y2K Baby pop up at Hidden Gem is your portal. From the second you step into the back room, it's pure nostalgia in the best, most chaotic, glittery way possible. The decor, the music, the drinks, the details, all of it is dialed all the way into early 2000s energy without feeling cheesy. It feels intentional, immersive, and ridiculously fun. The cocktails are creative and on theme, the playlist is nonstop hits you forgot you knew every word to, and the whole space feels like a Y2K house party you wish you got invited to back in the day. What really makes this pop up special is how committed they are to the experience. It's not just decorations on a wall. It's a full vibe. People are dressed up, taking photos, singing along, and fully leaning into the theme. You don't just grab a drink here, you participate. Perfect for girls night, birthday plans, or just doing something different that actually feels memorable. Huge shoutout to Hidden Gem for absolutely nailing this concept. Y2K Baby is easily one of the most fun themed pop ups I've been to in a long time.

    Hidden Gems in St. Louis -- and darling, the name is not exaggerating…read more I had the absolute pleasure of attending a birthday celebration here and let me tell you... this place is a vibe, a moment, and a whole sparkling experience. The space is intimate, stylish, and perfectly appointed -- the kind of place that feels like you've stumbled into a secret little jewel box in the city. It's cozy in the best possible way, with an atmosphere that invites laughter, celebration, and maybe just a little fabulous mischief. The bartenders? Absolute pros. Warm, welcoming, and clearly masters of their craft. Naturally, I ordered my classic gin and tonic, and it was perfection in a glass -- crisp, balanced, and exactly what a proper G&T should be. I heard from the birthday boy and his wonderful wife that the owners were incredibly accommodating, and you could feel that hospitality throughout the entire evening. Everything felt effortless and welcoming -- the kind of place where people clearly care about creating a great night. And then... the party truly began. We had drag queens serving glamour and joy, music, laughter echoing through the room, and pizza delivered from the birthday boy's favorite local pizza spot that honestly deserves its own standing ovation. If you want to know where that pizza came from, drop a comment -- because it was outrageously good. By the end of the night I couldn't stop thinking: this place really is a Hidden Gem. A perfect little pocket of St. Louis where good drinks, great people, and a bit of fabulous chaos come together. Sparkle-tastic. Gem-tastic. Pure joy. Highly recommend discovering this hidden gem for yourself. -- Big Daddy Tedd Energy

    Photos
    Hidden Gem - Technicolor Dreams popup bar

    Technicolor Dreams popup bar

    Hidden Gem - Loft view

    Loft view

    Hidden Gem

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    No Ordinary Rabbit - Feta dip would have been good if there  was more honey on it...

    No Ordinary Rabbit

    4.7(89 reviews)
    2.1 miMcRee Town

    This is my favorite restaurant in St. Louis!! The space is dark, elegantly intimate yet whimsical…read morewith candles and rabbit ears peeking up from lampshades - but it was their food and drink that blew me away. We ordered the NOR and Lillian's revenge cocktails, onion rings, mac & cheese, red snapper, pork tenderloin, and gooey butter cake. I love it when I get to experience flavors I've never had before and every dish gave me a revelation. The cocktails were perfectly balanced, the pork was cooked sous vide and so succulent, and the veggies were tender with drool-worthy flavor. Most of all, everything tasted so delicious and real. It was also not too expensive for this high quality of dining, delivered with warm, genuine service. Our dining experience was an incredible 10/10. I would recommend this restaurant to everyone and can't wait to return.

    I wish I would have came here sooner, this place is first class and is a top St Louis restaurant…read more Cute and cozy decor. We came with 4 of us on a Friday. Reservations seem to be needed and we got ours with some time in advance. Our group started with a round of cocktails so many choices and ordered the cashews to snack on with them. Later or ordered the onion rings and red pepper walnut dip. Everything was delicious, only disappointment was the cashews didn't arrive until the other apps and by that time we had nearly finished our first drinks. Still all were quite delicious but surprisingly cashews may have been my favorite, they came with a very unique and delicious savory flavor. For the main dishes our groups shared the couscous salad, meatballs, short rib and flat iron steak. All dishes are for sharing and there wasn't a dud in the bunch, so delicious. To finish we got the pistachio gooey butter cake and the tahini brownier, while both were good the gooey butter cake was life changing, you have to save room for this!! For drinks I got the jungle bird and pistachio pepitas mai tai. Both well balanced, read not overly sweet and I enjoyed them but food was the highlight here.

    Photos
    No Ordinary Rabbit
    No Ordinary Rabbit - Onion rings

    Onion rings

    No Ordinary Rabbit - Wet Martini

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    Wet Martini

    Small Batch - vegetarian - Updated May 2026

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