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    Slip 14

    3.6 (144 reviews)
    ModerateBars, New American
    Closed • 11:30 am - 1:00 AM (Next day)
    Updated 1 month ago

    Slip 14 Photos

    SLIP 14 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Reviews With Photos

    The sandwich in ?
    Joseph S.

    One of the many overpriced spots right near the water. Busy place but we got in just before the rush. Service OK with a bunch of under trained young folks. Started out w/ a coke that came from a non-functioning dispenser. We had 2 beers, a salad with shrimp (at $6 each), and a cod sandwich. All decent. But there was a hair in the sandwich. Reported to the waiter but it was like talking to a "deer in the headlights". Damages with tip was $82. Dine at your own risk.

    New England Clam Chowde
    Zaraid J.

    Flavors - 4.6/5 Textures - 4.5/5 Presentation - 5/5 Value for Money - 4.2/5 Would return? Yes Must-try - Halibut Their pan-seared halibut stole the show with broccolini, oyster mushrooms, dates, tahini-pickled chilis, and a sprinkle of almonds. It was a flavor symphony that left me in awe, easily one of the best dishes I've had this year. The Arctic char on a coconut lemongrass broth was a delightful surprise. The delicate flavors of the char were perfectly complemented by the fragrant and exotic broth. While the hanger steak was well-executed, it failed to leave a lasting impression. It lacked that wow factor that makes a dish truly exceptional. Stick to their seafood offerings for an unforgettable experience. The crab croquettes and Brussels sprouts were undeniably delicious, but they didn't reach the heights of culinary innovation. They were good, but not mind-blowing. The halibut ceviche, on the other hand, was a tangy refreshing delight that combined very well with the house-made chips. Last but not least, their clam chowder with bacon and preserved lemons was a creamy indulgence. However, the richness might be a bit overwhelming for some palates. Slip 14 knows how to deliver memorable flavors, with a few misses along the way.

    Don't call it a comeback and mojito
    Sara Z.

    Nice spot for drinks and oysters! My friend and I wanted a pre-dinner drink and oyster appetizer so we came here. It's a great location on the water a little off the main drag. I ordered the don't call it a comeback which has ginger infused vodka, passionfruit, citrus and vanilla but it's surprisingly not too sweet and very ginger forward. My friend enjoyed her off-menu mojito. Then we shared 1/2 oysters. They have different varieties that rotate. We had ones from Nantucket and wellfleet. The wellfleet ones are my absolute favorite. They were all very fresh and shucked well, and came with homemade mignonette and tangy oyster sauce. The service was great as well!

    A side view of the porched dining area at Slip 14, located right at the harborside. Such a beautiful location in the heart of Nantucket.

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    2 months ago

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    2 months ago

    Rockstar bar. Pulled the boat up here for the usual lobster roll and a whale tail . When it's hot outside, this is the place to cool off.

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    3 months ago

    This restaurant has something for everyone! I love this place!!! The chef does an amazing job- wow!

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    1 year ago

    Horrible service, very rude staff especially the bouncers/ hostesses. Would not recommend just go to the packy and drink on the board walk.

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    2 years ago

    Absolutely delicious cauliflower starter , Halibut and bread pudding dessert. Worth it and delicious! !!

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    4 years ago

    One of the best bars on the island. You're drinking on a dock. What more could you want on Nantucket?

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    3 years ago

    Only went for cocktails but "don't call it a comeback" was one of the best cocktails I ever had. Great vibes and friendly staff

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    Page 1 of 4

    Ask the Community - Slip 14

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    The Gazebo - Mudslide

    The Gazebo

    2.9(34 reviews)
    0.1 mi
    •$$

    Is it $18 for a mudslide that you could make at home for cheap? Yes. But is it a place you think…read moreabout fondly when looking back at Nantucket? Also yes. A mandatory stop every time we are on the island, but usually just for one drink. If not looking for the mudslides (which, why are you even here??), the Surf Report is a nice refreshing drink made with local vodka!

    Tell me why this place is advertising that they're closing???…read more After going inside, I'm thinking maybe because it's a hazard to allow this many people inside something they're calling a "gazebo." From the outside, it looks SO fun because literally everyone is inside. Then you get inside and realize you have entered a human sardine can. Back to back. Elbow to elbow. No room to move. Just wall-to-wall people with sweaters tied around their necks like a noose, looking extremely Nantucket and pretending this is enjoyable. HOW is this fun??? This place is as pretentious as the rest of the island. And then there's the famous Gazebo Mudslide. Please. It's a plastic cup full of frozen sugary chocolate milk, Hershey's syrup, and what tastes like a splash of Baileys, and somehow we're all pretending this is an actual cocktail. $15??? For a boozy Yoo-hoo??? Very Nantucket. Very trust fund milkshake. Very "my sweater has never actually been worn." And with the price of real estate on this island, I have another question: how are you affording to rent even this tiny slice of anything here??? Maybe that explains why they have to fit 400 people into 12 square feet. Honestly, if you're looking for a place where you can pretend you're having SO much fun while someone's elbow is in your ribs and you're drinking a $15 frozen chocolate milk out of a plastic cup, this is your place. Come join the sardine can they call The Gazebo. They say they're closing and moving somewhere else. I say maybe the gazebo has suffered enough weight to carry in it's lifetime

    Photos
    The Gazebo - Gazebo mudslide

    Gazebo mudslide

    The Gazebo - Mudslides

    Mudslides

    The Gazebo - Mudslide

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    Mudslide

    Or The Whale - Korean BBQ

    Or The Whale

    4.2(124 reviews)
    0.2 mi

    Chef Emmanuel "Manny" Rojas might be one of the best chefs on Nantucket. This former New Yorker and…read moreMomofuku Ssam Bar alum draws from culinary traditions of every sort, from Mexican and Caribbean, to Korean and Thai. Perhaps in reflection of his New York City roots, all these varied culinary cultures are thrown into the same kitchen, tossed together with abandon, and sprinkled with some Chef Rojas magic, resulting in some of the most interesting, intelligent flavors you can find on Nantucket. The current menu includes dishes like Taiwanese fried prawns, duck wontons and street corn strips with miso aioli, cotija and furikake, which play alongside ingredients like kimchi, water chestnuts, and curtido! Perhaps not surprisingly, given Chef Rojas's Momofuku pedigree, the dinner menu features Korean Barbecue Pork, a large-format family meal that closely resembles Chef David Chang's famous bo ssäm, a slow-roasted, sugar-and-salt-cured whole pork shoulder. KOREAN PORK BBQ ($170; sushi rice - cucumber kimchi - korean bbq sauce - ginger scallion sauce - bibb lettuce wraps) allegedly feeds four to six people. Given the small dent that the four of us made in the dish, even with a few growth-spurting ravenous eaters, the dish could probably feed eight hungry adults. Be prepared for leftovers and meal plan accordingly! At a more recent Sunday brunch, we had the wonderfully culturally ambiguous TUNA TOSTADA ($27; pickled jicama - aji amarillo - charred cipollini & sesame puree - shallot). It was a bit Mexican, a bit Peruvian, a bit East Asian -- and a lot delicious. I'm one of those people who don't get all the hoopla over AVOCADO TOAST, but the Progeny seem to be on the bandwagon. The version served at or, The Whale ($22; cherry tomato - fried egg - everything bagel spice on toasted sourdough) might just win me over. Excellent, ripe sliced avocados came topped with a sunny-side-up egg, lots of tender microgreens, and slightly pan-seared sweet cherry tomatoes. The EGGS BENEDICT ($26; choice of country ham or smoked salmon - poached eggs - house biscuit - hollandaise) were classic and well made with perfectly runny yolk and super rich, buttery hollandaise sauce. But the most delicious thing on the plate was the side of hash browns, a generous slab that was beautifully browned to a crisp on the outside. Cocktails are delicious, though a touch wimpy by our lush standards. Predictably, I'm fond of the entertainingly named UNCLE BAD NEWS ($17; jalapeño-infused tequila, passionfruit, lime) since I'm a sucker for any cocktail with jalapeño as an ingredient.

    Very popular and loud place!! The bar area outdoors is lovely with the garden decor and lights…read morestrung around. There were SO many people here; looked like a college crowd. The food was delicious and expensive. We had the asparagus salad and summer salad. Both were delicious and fresh. Steak frites were delicious and the serving size was decent. Duck carnitas was the hit! The duck was delicious and tender. The toppings (pickled onions, pickled veggies, salsa) with the corn tortillas were just right. You prep your own tacos with all the fillings. This was our favorite and we enjoyed the unique concept to use duck! It was an expensive meal but worth it! Service was great. I took more photos but realized they were quite blurry due to it being dark out and I didn't give my phone enough time to capture the photo. I wanted to eat!!! I would definitely come again.

    Photos
    Or The Whale - Interior

    Interior

    Or The Whale - Tuna tostadas

    Tuna tostadas

    Or The Whale - Interior

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    Interior

    The Chicken Box - Rat

    The Chicken Box

    3.1(61 reviews)
    0.8 mi
    •$$

    Worst experience. We are 26 and it was DEAD bouncer took my friends ID and wouldn't accept it even…read morethough it's 100% legal and legitimate. Rudest and most unnecessary encounter for our last night in Nantucket,

    I came to Nantucket for a few days vacation. I heard about the chicken box so it was the first…read moreplace I wanted to check out. Walked about a mile from my hotel to get there the place was happening. There were two bouncers at the door. I said, how are you doing and walked in. Went to the bar and ordered a Modelo. The bartender did not ask me for any money which I thought was strange but I figured I'll catch him on the next one or on the way out. I went to walk over to where the merch was and saw a buffet and then I noticed passed hors d'oeuvres. I walked back to the bouncer and I said is this a private party and he said yes I was embarrassed so I finished my beer. Left some money on the bar and walked out. As I was walking out somebody the owner or manager, I presume yelled after me. He said you know that was there a private party right. I said they let me in. He's cursed at me and then I said they let me in. I left money on the bar. I didn't know he cursed at me again called me a liar and accused me of I don't know what and said "I don't want your money" which was already inside on the bar. This place is an overrated dive where everyone is gonna be drinking and driving when they go there. Don't bother don't waste your time for an owner/manager that is going to lie, intimidate, make false accusations, curse, and not even listen to my side of the story.

    Photos
    The Chicken Box - Prime live music joint By piano's state next day, The Box was rockin'!  #NOLA_Haiku #ACK #TheChickenBox #LiveMusic #Nantucket

    Prime live music joint By piano's state next day, The Box was rockin'! #NOLA_Haiku #ACK #TheChickenBox #LiveMusic #Nantucket

    The Chicken Box - More box entertainment

    More box entertainment

    The Chicken Box - Some box entertainment

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    Some box entertainment

    Easy Street Restaurant - Grilled Chicken Sando

    Easy Street Restaurant

    3.2(39 reviews)
    0.2 mi

    Be sure to have Victoria make you an Espresso Martini! Great location with ambience. Bright, airy,…read morehomey. We loved it!

    Well, at some point I was going to have to post a negative review, right? This was a sad stop. A…read morevery rainy morning, I'll guess other staff had trouble getting in. Still, in a mostly empty restaurant, it took way too long to just get a seat (and i couldn't get a table away from the door, even though I asked), and that was followed by a long wait to even get water, let alone coffee or my order taken. I asked for the Eggs Benedict, but was told they were out. Ok, just the simple bacon and eggs will be fine. Anyway, yes, it was awhile before the food came out. I requested eggs over medium that were beyond overcooked. The muffin? Served without butter or anything to put on it (I guess that's on me for not checking it when brought out). The bacon? The one good thing that morning. It took forever to get someone's attention for more coffee. I was really patient with the young waitress who was there seemingly by herself for the first 15-20 minutes I was there, but attentiveness didn't pick up even when three other staff joined. Then there was a long wait for the check. Finally, when I went to pay, they left with my card and came back to the table without it...a simple error that could happen any time, but just another reason to have had a negative impression of this place.

    Photos
    Easy Street Restaurant - Interior

    Interior

    Easy Street Restaurant - Breakfast

    Breakfast

    Easy Street Restaurant - Victoria's espresso martini

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    Victoria's espresso martini

    Slip 14 - bars - Updated September 2026

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