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Recommended Reviews - Slay Hermosa

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Calamari
Daniel G.

Great experience. Fantastic service and amazing tasting food. Our whole table was making "yum" noises when trying our dishes. Four of us went in for Sunday Brunch and ordered from the breakfast/lunch menu. We ordered the Calamari, Vermont Maple Cinnamon Roll, Breakfast Bowl, Lobster Benedict, Broiche French Toast and Slay Steak Sandwich. The food did not disappoint. The front of house staff were great and provided excellent service. Checked on us on a regular basis; Cleared plates when we done; Made sure our drinks were filled. It was a great dining experience. The interior eating area we were at was smaller than I expected but it was very nicely decorated. Very chill but fancy vibe, perfect for Hermosa. They was an upstairs eating area that I didn't check out. The restrooms were very clean and nicely decorated.

Lobster Benedict
Brandye K.

We were the first people in on a rainy Sunday Morning. Tatum was our server, very warm and welcoming. It's a cute small space, tastefully and comfortably decorated. We started with the cinnamon roll which was fluffy warm and sweet, calamari was savory and crispy. Both 10-10..... that that I want to eat calamari and cinnamon rolls together...but when at Slay.... SLAY. I had the lobster Benedict and it was scrumptious. The side salad was actually one of my favorite parts, crazy good dressing. I had a bite of everyone else's dish. The Steak Sandwich- so savory and the fries were perfectly fried The brioche fresh toast literally melted in your mouth like butter. The bowl was harmonious flavors of all the yummy breakfast things. My coffee was so strong, I just had one cup. They served birthday ice cream at then which we all shared. My mother in law had a great birthday brunch.

Max S.

I'm always looking for someplace new to have brunch. This restaurant is usually open at night, but open for brunch on the weekends. They have a small outdoor patio dining area. This is where I chose to dine because when I went inside to be seated, the place looked really small and crowded. I could barely even open the door to step in. I liked the table I was seated at outdoors, but the strangest occurrence was when the cook or one of the cooks walked in late to work, past my table. I'm glad I wasn't seated at the first table. Otherwise, everyone seated outdoors would be passing my table. Needless to say, unusual restaurant layout. My food and drink weren't bad. I can imagine how crowded and busy this place gets in the evening. Parking: Metered, street parking.

Prime rib special
Joann C.

What a cute and cozy restaurant. We were able to take advantage of their 3 course prime rib special (available on Sundays until they are sold out). Staff were friendly and helpful, and the upstairs patio was so comfortable. Literally less than a block from the beach and plenty of parking. If ever in the area, will be back to dine here!

Double Smash Burger
Noah M.

The Baseline: For a sit down upper-scale restaurant is the quality of the food, existence of any unique offerings, quality of the service, and ambiance of the overall dining experience. Food: There was not a single dish that we had at Slay Hermosa that wasn't great. Appetizers were the Fried Calamari and Watermelon Salad and wow to the salad. The Watermelon salad had an incredible white vinaigrette and tajin spice. Get this salad! The Double Smash burger was a solid burger. The entree star was the Pork Chop that was cooked perfectly and the bed of sweet corn risotto made it wonderful. For the finish was the Butter Cake that was warm and dense like I love it. Mixed with the ice cream with berry drizzle and my Cafe au Lait it was a perfect ender to the meal. Service: Fantastic top notch service that covered us for our visit. We were always asked at the right time if we needed anything. Also we got the best suggestions from our waiter. Ambiance: Hermosa Beach on a rooftop dining area right at sunset... perfect time to dine and all will be fine. Great setting for a great meal. Didn't use the restroom but it was getting cleaned when I left. The dining area was clean and the restaurant while compartmentalized is very serviceable.

Lobster Benedict
Rachel L.

Love the interior and atmosphere of this place! We came here for my birthday on a Sunday and luckily found parking near by. The food here was delicious, especially the lobster benedict, cinnamon roll, and the calamari!! Can't wait to come back to try their prime rib dinner!!

Breakfast Bowl fried chicken sandwich
Craig H.

Well guys I'm back at my #1 brunch spot whenever I'm in town. Slay is such an amazing spot to chill and enjoy an excellent variety menu all superbly cooked to perfection. Their chef is really good, one of the best. Same quality same taste every time I've been there. I had the chicken breast on brioche and fries that taste like McDonald's did when I was a kid, my son had Avocado toast with smoked salmon (look at that plate), and his wife had the American breakfast and she crushed her's as well. The manager Tony is so friendly, knowledgeable, and excellent host, very people oriented, thanks Tony it's always a pleasure to see you when I'm in town. Finally I have to say that the vibe at slay is tranquil and an excellent hideaway especially dining on their upstairs covered deck with beautiful ocean views. Again, I HIGHLY RECOMMEND SLAY

Cyn L.

We celebrated a birthday with brunch at Slay Hermosa today. From the moment we entered the restaurant, we felt welcomed and were treated like valued guests. We were seated upstairs on their covered rooftop. Our group ordered several appetizers to share and individual dishes. My husband enjoyed his lobster Benedict, which had a generous amount of lobster. I wish I had ordered that after seeing it. Their pancake that we ordered was huge and delicious. I ordered the vegan kale and mushroom ravioli. It was good, but I'd try something else the next time. Our server was attentive and was quick to exchange plates and utensils as we needed them. Metered street parking was easy to find on a Sunday morning and a walk on the beach was just minutes away. I'm looking forward to returning for dinner in the near future.

Half Jidori Chicken
Mara K.

So amazing! One of our family favorites!! I love the seating and atmosphere. The sole is some of the best fish I have ever tasted. Which is saying a lot because I would count myself a fish connoisseur. The people are always so nice and the restaurant is never overly crowded, but is always filled with friendly people. The roof top seating is very pretty with an amazing sunlit ocean view. All the slays are amazing but slay Hermosa is special.

Burrata
Mike A.

We sat on their rooftop. It was a beautiful and sunny day but their roof deck was fully covered unfortunately. It would have been nice to let some sunlight in. The food was good. The burrata is served on top of a portobello mushroom, I had never tried this combination before but it works really well. Their omelettes were pretty good too. I really wanted to try the breakfast bowl but they ran out unfortunately. I'll have to come back and give it a try

First floor dining room
Jeannine M.

Amazing experience tonight on the uppermost level of seating. Beautifully set up with several slivers of an ocean view. Tatum went above and beyond answering all of our questions and making sure we had everything we needed. Ordered the absolutely delicious Grilled Peaches and Burrata...with pistachios, a hint of mint and a delectable honey drizzle. This dish was so good and exemplified summer on so many levels!! We also ordered a side of the very fragrant corn risotto which was elevated with fresh herbs. My friend ordered the scallops which she said were some of the best she'd had. We got an order of the Parker House rolls which we truly didn't need but were delicious nonetheless. Overall this was a relaxing and memorable meal! So glad we had a chance to stop in! Thanks Tatum for your patience and the great service!

Thick Cut Bacon
Teira R.

We chose Slay Hermosa for our Galentine's Brunch and it was absolutely amazing. On Saturdays and Sundays, you can sip unlimited mimosas for $25 (with a two-hour limit), and you get the whole bottle at the table. We chose orange and guava juice to mix with. We started with the thick-cut bacon appetizer, and it was delicious. The thick cut, fatty bacon paired with sweet strawberry jam and fried shishito peppers was a unique combination. For my entree, I went with the brisket grilled cheese, loaded with havarti, yellow cheddar, and that same delicious strawberry jam. While the brisket could have used a bit more seasoning, there was a great amount of cheese, and the flavors still worked well together. The fries were crispy, golden perfection with just the right amount of salt. The service was excellent. The staff was beyond accommodating, giving us an extra table just for our Galentine's gifts, taking photos for us, and making sure we had everything we needed the entire time. Slay Hermosa is right across from the beautiful Hermosa Beach. After brunch, we took a stroll to enjoy the ocean views--a perfect ending to a great brunch experience. I'll definitely be back!

Breakfast Bowl, breakfast burrito
Bethany L.

Relaxed brunch spot, not busy on a saturday morning when all the other spots nearby are packed. Food is average so I would've given it 3/5 but the service makes up for the lost stars! Not bad but definitely underseasoned, needed lots of salsa to compensate. Staff is very friendly and attentive though!

Caesar Salad

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Slay Hermosa Reviews in Other Languages

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Fox and Farrow - Delectable crab cake.....

Fox and Farrow

4.4(180 reviews)
0.7 mi

Fox and Farrow turned out to be a perfect choice for a quiet moms' dinner out/catch up chat session…read moreon a Sunday evening. There were three of us, and although we made a reservation ahead of time, we probably did not need one, since the place was not full. We hung out in the booths in front of the windows looking out to the ocean sunset. Really appreciated the comfy padded leather seats for our long chats. We did not feel rushed at all, which is really appreciated. The vibe is very speakasy-ish with leather seats and I thought it would be a great place to throw a party-maybe even a corporate happy hour in the middle couch section, super comfy looking. Felt very classic loungey but also this xennial appreciated Kaskade playing in the background. I am sure sitting at the bar for a chat would be great also. Food was fantastic. We shared three things: Baked Brie, Tomato Salad and Seafood Pasta and enjoyed all three of them very much. Next time I think I want to try the Mud Pie.

I thought the ambiance had such a nice vibe to it - quite lively, interesting furniture, cozy…read morelounge environment. The food was quite lackluster across the board, unfortunately, but I would come back for dessert and a drink. Having a reservation seems like a must, as there isn't much seating. Seems like a good place for mid-sized groups of 4-6 people. Price point was a bit on the higher end, especially considering the food we had. I don't think a single dish inspired me to "write home about." Lots of fusion stuff that just didn't hit how it should. Fox and Farrow is connected to another bar with a very different ambiance - more like a sports bar, from what I remember - and they were rowdy while watching a sports game. We ended up hanging over there after our meal.

Photos
Fox and Farrow - Inside of restaurant (on the second floor, up a flight of stairs)

Inside of restaurant (on the second floor, up a flight of stairs)

Fox and Farrow
Fox and Farrow

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Vista - Crab guac and rose with a view ...

Vista

3.9(328 reviews)
0.8 mi

Just had a company event at Vista and the service was fantastic. A couple of colleagues raved that…read morethe food and drinks were great so we were excited to host here. Frankie helped us get everything set-up prior to the event and was very communicative throughout the whole process. The team was super accomodating and our servers for the night, Chase and Ryan, were on it the whole night! Super attentative and great attitude. The rest of the Vista team were also very helpful throughout the night with empty dishes, additional drink orders or any clean-ups we had, they were super quick! The burger, kalbi and tuna tataki were my personal favorites. So much flavor and big portions! Thanks again to the Vista team!

The good: Ambiance can't be beat if you want a casual place to grab drinks with friends, people…read morewatch along The Strand, with a killer view of the sunset. 10/10, no notes. The not-as-good: Service was just okay. Maybe it was just from working an exceptionally hot day, but it didn't feel like staff really cared to be there. We are South Bay locals, but I'd imagine this place is a huge draw for tourists and the wait staff just seemed annoyed by our presence and waved us off like we were tourists. We were celebrating our wedding anniversary and it was our first date night out since having a baby 7 months ago, and no mention of that our entire visit (or no one cared to ask). In terms of food, I'd say the charred watermelon salad was the star of evening. Katsu calamari fries were fine, nothing to write home about, but a nice accompaniment to the salad. We also got the Huli Huli chicken entree to share -- chicken was nice and tender, but the "lettuce cups" were just two large leaves of lettuce and it wasn't very clear how to assemble them (if that was the intention), so we left them alone. But the charred pineapple was my absolute nemesis that evening. The sun had set, and the fire pits at the tables to our left had just been fired up, but it was still pretty hard to see our food. My husband pointed out that the spiky pineapple skin was still on the pineapple, so I avoided that and started cutting around to a smaller piece of the inside of the pineapple with a knife so it could accompany the chicken -- the bottom ended up being SO charred that it was lodged in my throat for about 2-3 minutes, like something was grating against my esophagus Kinda ruined the rest of the meal for me. Suggestions: Candles for the tables when the sun sets so patrons can see what they're eating? Or have wait staff explain the chef's preferred method of consumption? Overall, we'd come back for a happy hour by the beach with a small group of friends with some small plates and people watch during sunset to some live music, but as a special occasion spot, I'd find another spot.

Photos
Vista - Seating   07-31-2025

Seating 07-31-2025

Vista - Huli chicken - the pieces that weren't bloody were dried out.

Huli chicken - the pieces that weren't bloody were dried out.

Vista - Pineapple cocktail

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Pineapple cocktail

Slay Hermosa - newamerican - Updated October 2026

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