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Sixty Vines

4.5 (242 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

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SIXTY VINES ATMOSPHERE

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Recommended Reviews - Sixty Vines

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Eileen J.

Celebrated my milestone birthday with friends and family last week. Some of them have never been there before, including my husband and everyone really enjoyed the food and drinks they ordered. From the moment we walked in, we were greeted with friendly smiles and waited no longer than 5 minutes to be seated for our reservation. We had one extra person join us and it was no problem at all adding an extra chair at the end. Our meals were fantastic. For starters, we had the crispy zucchini, shrimp and brussel sprouts. We've never had the zucchini the way it was prepared with dates. It tasted amazing, just like the brussel sprouts. For our mains, most ordered the pasta dishes, but we also had the fig and prosciutto pizza which is my favorite, the steak frites and the fish. There was nothing left on the plates! I was surprised with a slice of blueberry cheesecake with a candle. It was probably one of the best I've had. Even those who tried it said it was very good. The restaurant itself is so beautifully decorated. Bright and spacious inside, very clean. Looking forward to trying out the brunch next time!

Caesar salad
Mark P.

Wholly enjoyable. Was in for some lunch and libations with an old colleague and we had a really good time. Our bartender was very friendly, helpful, and nice; most excellent really. I like me a good fig and prosciutto pizza and this one was delicious, I must say. I actually only ate half of it along with the Caesar salad for lunch ...but it didn't make it home as it was far too tempting to polish it off in the car along the way. It's an impressive, beautiful place and I'm looking forward to returning sometime soon and exploring the menu.

Michelle G.

Trader Joe's shopping and then dinner at the bar with Jasmine the bartender , who was friendly and professional ! Tuna was fantastic and the shrimp and pasta was great ! Thanks Jasmine for making our dinning experience amazing and we will be back to see you !

Gingersnap old fashion
Kristi B.

Saturday night and what better place to have dinner than 60 vines! Showed up around 6pm and sat at the bar. It was a first for us but will probably be our go to from here on out. The bar tenders were super attentive and the specific one who was serving us was on point. He was friendly - very attentive - even let my husband try a small sampling of their hand selected Blantons. My husband got the pork chop for dinner, which is his go to and like always it was perfectly cooked. He very rarely orders pork chops at any other restaurant that we dine at, but he always gets it here that tells you just how good it is. I stuck with my go to which is the creste de Gallo. The flavor in the dish is just so good and the portion size is perfect. Even though it's pasta, I never walk away feeling like I am completely stuffed and can't move - Unlike other pasta dishes I've had at other places.

Narenda C.

Surprised I haven't reviewed this place yet! We've been to both locations, and both are great. This review is for the Sand Lake location. Vibes and decor are as immaculate as the Winter Park location but this location is much bigger. We came for a Memorial Day Brunch right as they opened so they have plenty of seating, but we made reservations just in case. We ordered the winemaker's breakfast, and subbed the chicken and sausage for the steak for $10, highly recommend doing it this way as the steak was cooked perfectly. The eggs benedict were solid, and the berries and cream were a sweet cap to end the meal. The matcha martini helped wash things down and my husband enjoyed his bloody mary. Service and parking is easy and you can't beat the combination of atmosphere, value, and food quality, one of our favorite brunch places in Orlando!

Breakfast Pizza
Donald T.

Another swing and a home run for Sixty Vines! Service was a bit rough as our server was pretty new and had a lot of tables to assist, that didn't take a way from the incredible food. Sunday brunch is a busy time for them so plan accordingly if going then. And I highly recommend a reservation. Ok, first the toffee cake. It's like a monkey bread but better. So delicious but super decadent and sweet so a good coffee or brunch cocktail is helpful. The cheese board was also amazing. Made in house, it's a good appetizer to prepare for the rest of the meal. The carrot cake pancakes were INSANE!!! I love a carrot cake and these were that but for breakfast. It's a big portion so good to share or get as your main. The breakfast pizza was also so good. Spicy and filling. The eggs can also be prepared anyway you choose. Major hit with my crew. 10/10 definitely recommend. Can't wait to go back!

Deviled Affogato
Brooke G.

I don't understand the hate this place gets online from Orlando locals. We're new to the Orlando area and have had this on our list of must try spots for some time now. I know there are a few locations but we planned to stop at this location specifically during a last min birthday staycation (but not *on* my brthday) If you look online this routinly is on lists of date night and good group dining spots and there will inevitably be a ton of people in the comments complaining about it being "mid" or "basic" but that wasn't our experience at all. We had a great experience here. We initially booked for the first time of our staycation but called last min to push back a few days as I wasn't feeling very well. It was no issue at all and they changed our reservation without issue or complaints & wished me well. The space is really cool. MCM in design with a touch of California beach bungalow. We were seated in a back room with a view of the lake behind. It was a bit loud but most places are these days. I am deaf in one of my ears so one I told our server & she spoke up over the noise and it was a non-issue. Appreciated because that's not always the case. We ordered a glass of wine and the "Shirley After Dark" cocktail (I know it's a wine bar but I just felt like a cocktail) loved it. Would absolutely order it again. We ordered the house salad which was far from basic and delicious and fresh. Very light and decent size. My husband also aired the Cauliflower app which was massive. The hummus was delicious. I'm not a fan of cauliflower but he raved about it. We also split the Butchers Pizza and had them out the hot honey on the side. I can't do spice after destroying my stomach in college so they brought me a side of normal honey so I could hector full flavor profile within my dietary needs. We got to speaking with our server whose name I unfortunately can't remember (light blonde shoulder length hair if management reads this) & she was very knowledgeable about the wine selection. We're not white wine drinkers but the FL heat is a little too much for a glass of red most days so we're trying to get into it. She had 3 recommendations and brought me all three to taste. Unfortunatly I enjoyed was sold out by the time we ordered it (which at the height of tourist summer isn't beyond the realm of reasonability) We then ordered the affogato and olive oil cake. Both were delicious. It was my husband's first time trying an affogato and it has since become a favorite of his. It was mentioned in passing while chatting that we were in a last min staycation as it was my birthday week and we didn't plan anything in advance and made it clear it was not my birthday but she still comped my cocktail and the olive oil cake and wrote a lighthearted "sorry we were out of the wine" on our receipt. Which was a genuinely nice & unexpected gesture. The entire meal was quite affordable even before anything got comped compared with other options of the same caliber in the area. Portons are quite large as well. While I don't love communal tables typically, almost no one was seated at the same table and if they were it was quite far apart (see photos). I can see that being bothersome on a busy night but we were there on a summer night (busy enough to run out of a wine) so I can't imagine it being typically worse than that So I say again, I don't understand what people don't like about this place. We'll be back.

Christina G.

Amazing place to grab lunch that's only steps from epic universe. I often forget that there's actual restaurants that sit outside the theme park bubble. I was really surprised when I found this place was only eight minutes from our hotel, which was the Helios, and that it had abundant parking. I had thought we were going to have to go to I drive to find lunch, but this place popped up on my Yelp search. I am so glad it did because it was amazing. On Saturday at 11 AM we were one of only a couple people in the restaurant, and the restaurant is huge. I heard it does get busy for dinner. Our waitress was so nice, whenever she left the table my younger son would ask where she went because he wanted to talk with her again. Almost everything is made in house and it shows. We loved everything we got. I got a Matcha cocktail off the brunch menu and it was amazing. Not too sweet and made with real Matcha powder. They do have a kids menu so my son got cheese pizza and it came with a side of fries or fruit. He decided on fries and the fries are delicious. We got a Caesar salad to share along with the steak and fries. The Caesar salad was amazing. The croutons were absolutely delicious and it was quite large so I'm glad we got it to share. The Steak Frites was also very good. It was topped with chimichurri sauce and the medium rare was cooked to perfection. The fries were the same as my sons fries and everybody loved them. They're skinny and seasoned with just the right amount of salt. After eating at the theme park, it is a joy to have high-quality food at reasonable prices. This restaurant is also beautiful and they have so many different types of wine on top that you can try. I really love this concept. I'm a huge fan of the drink menu, there were many other drinks that I wanted to try. If we were local, we'd be coming here almost every weekend. I highly recommend checking this place out.

Vanessa R.

I came to Sixty Vines for happy hour and had a pretty mixed experience. The Espresso Martinis are a must! They were super good and easily the highlight of the visit. The bartenders were also amazing--friendly, attentive, and on top of everything, which made the happy hour experience that much better. I had originally planned on doing Magical Dining, so I started with the Albondigas (Spanish meatballs). Unfortunately, they were a major disappointment. The texture was strangely rubbery, they lacked flavor, and they weren't served very hot. After a few bites, I honestly lost my appetite and decided not to continue with the rest of the Magical Dining meal. It's unfortunate because the restaurant itself has a beautiful, lively atmosphere, and the bar experience was excellent. I really wanted to enjoy dinner as much as I enjoyed the drinks and service. Overall, 3/5. I would definitely come back for happy hour, the Espresso Martinis and bartenders alone make that worthwhile but based on the food I tried, I wouldn't rush back for dinner.

Needed more walnuts! 8/10
Ayana H.

My rating is on the food. It was just ok. We went for brunch, so maybe we ordered the wrong items. The Winemakers breakfast (5/10)was blah. This is their traditional breakfast entree with eggs, hash browns, chicken sausage and toast. The eggs were like warm and dry, the hash browns were beautiful, but not that tasty (need salt and fat). The chicken sausage was a fail. Not sure who created that recipe, but it tasted like a dry chicken burger with a ton of sage. It lacked fat, which all sausages need. The brunch burger(6/10) was just ok as well. The fries were delicious! The stars of the show were the Truffled Vineyard Fries(10/10) and the Toffee Walnut Bread(8/10), this needed more candied walnuts. The service and decor were 10/10! We were a little disappointed in the food. Next visit we will avoid these items and try the pizza.

Sinny S.

A perfect score!! We brought a group of 11 here for lunch, and Sixty Vines handled our large party flawlessly. The beautiful decor creates such a bright, stunning atmosphere, and watching the pizza oven in action was a neat touch. Food: ***** It was delicious. They have a fantastic gluten-free menu that made ordering stress-free for our group, and the chicken dish I ordered was incredible. Service: ***** Great service. Atmosphere: ***** Amazing vibe; perfect place for a midday group gathering.

Tequila fix
Mike J.

I understand why this place was busy. Amazing customer service, drinks and food. Entire table ordered different things AND everyone stated the same thing! If it's crowded expect a wait, but it still won't me a long one. Me and my youngest ordered the following: Creste di gallo: 10/10 Pesto insanity! Pasta white sauce chicken: 10/10 very flavorful and big portion Tequila fix: 10/10 simple ingredients but so good Highly recommending!

Edna P.

I have always loved this place, which is why I was especially disappointed by my recent experience. I ordered the Magical Dining menu, and my husband ordered a separate dish. At the end of our meal, I wanted to share my dessert with my husband, and the server told us that we were not allowed to share anything from the Magical Dining menu. I know this was not the server's fault. She was exceptionally friendly and attentive. I would definitely hire her! I'm a recruiting manager, and I can recognize when someone has the qualities of an excellent server. She was wonderful. Honestly, I found this rule quite ridiculous. I paid for the meal, and we weren't trying to share the entire meal or take advantage of the offer. I simply wanted to share my dessert with my husband. I really love this restaurant and have always enjoyed coming here, but hearing this left me very disappointed. I hope the restaurant will reconsider this policy because it really took away from an otherwise enjoyable experience. This is the only reason I'm giving 3 stars.

Brunch burger

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10 months ago

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7 months ago

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12 days ago

wyatt has been great to our table, especially when he check up on us and made sure everything was okay.

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10 months ago

Had a great girls night dinner here! Service, good and drinks were great! Parking was also easy.

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2 years ago

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2 years ago

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8 months ago

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11 months ago

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2 years ago

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2 months ago

Food is very good and consistent. Service is excellent. The one downside is it can get noisy when it's busy since it is a large open

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2 years ago

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6 months ago

Beautiful atmosphere. Wonderful service The food is excellent. Most go. We will return.

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6 months ago

This place was great to meet up with past coworkers for brunch. Very yummy food and a fun atmosphere.

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11 months ago

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Page 3 of 7

Ask the Community - Sixty Vines

How quiet is this wine bar?

It's not a super quiet place for business talk and also depends on where you sit! The day we went we got seated away from the center dining area by the window all the way at the back. Me and my guests got to chat freely and had no problem hearing… 

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Cooper’s Hawk Winery & Restaurant - Crispy Brussels Sprouts

Cooper’s Hawk Winery & Restaurant

4.2(1.4k reviews)
1.2 mi•International Drive / I-Drive
•$$

New reviewer. Decided I will start showing how far I got with the food. This was the most I've…read moreeaten in a while. Solid 4.5/5 on the short ribs. Wine is always on point.

You cannot visit Cooper's Hawk without immersing yourself in their proprietary wine culture. They…read moreproduce an incredible array of handcrafted wines, from crisp whites to bold reds and sweet dessert wines. The Tasting Room: Before or after your meal, stop by their dedicated tasting bar to sample their latest releases. Joining their Wine Club is practically a rite of passage for local foodies! Pairing Recommendations: Every single menu item includes a specific Cooper's Hawk wine number recommendation, making it completely foolproof to pair your glass or bottle with your meal. What We Ordered & Standout Flavors The extensive American menu features a brilliant blend of comfort classics and artisanal creations: The Bruschetta (Starter): A table staple. Toasted artisanal bread topped with Roma tomatoes, fresh mozzarella, sweet basil, and a generous balsamic glaze drizzle. Simple, fresh, and bursting with flavor. Pan-Roasted Barramundi (Main): Incredibly moist and flaky, served alongside blistered green beans, fingerling potatoes, and a rich, savory crab-butter sauce that ties the whole dish together. Pretzel-Crusted Pork Chops: Thick-cut, juicy, and coated in a crunchy pretzel crust, served with a heavenly mustard cream sauce and apple butter. It is the ultimate comfort food done at a fine-dining level. The Dessert: Do not leave without ordering the Cooper's Hawk Chocolate Cake--towering, decadent, and paired with rich chocolate ganache and vanilla bean ice cream. Service & Atmosphere The service at Cooper's Hawk is legendary for a reason. Even with the dining room packed to the brim on a weekend night, the staff operates like a well-oiled machine. Servers are exceptionally well-trained, deeply knowledgeable about the wine list, and maintain an upbeat, attentive pace from start to finish. The atmosphere is lively, sophisticated, and perfect for celebrating special occasions, date nights, or lively group dinners. Elite Pro-Tips for Your Visit: Reservations Are a Must: This location gets packed heavily due to its prime I-Drive positioning. Book well in advance, especially for weekend dinner slots. Beat the Wait: If you didn't book ahead, head straight for the bar area or the outdoor patio seating for a slightly faster route to a great meal. Take a Bottle Home: Grab a bottle of your favorite wine from the tasting room on your way out to enjoy later!

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Cooper’s Hawk Winery & Restaurant - Tables used as temporary dump.

Tables used as temporary dump.

Cooper’s Hawk Winery & Restaurant - Pretzel bread

Pretzel bread

Cooper’s Hawk Winery & Restaurant - Anniversary dinner!

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Anniversary dinner!

Vines by the H

Vines by the H

3.9(682 reviews)
0.3 mi•Dr. Phillips, Horizons West / West Orlando
•$$$

Visited as our Magical Dining restaurant and was not disappointed. The decor is beautiful--…read moreelegant and calming. After being seated we were met by the captain Alberto who engaged in friendly conversation and checked on us throughout the evening. Oksana, our server, gave the same attentiveness from appetizer thru dessert. Filets were cooked as ordered and I highly recommend that divine chocolate cake!

We dined in this past Friday to try out their Magical Dining menu. The restaurant was very busy and…read morewe were pleased to see there was live entertainment. Everything took quite some time to reach the table, but we started out very patient and enjoyed our appetizers once they arrived. I chose the Caesar salad and my boyfriend chose the calamari. We also noticed on the main menu, they had two dollar oysters, so we ordered half a dozen. I ordered the salmon and he ordered the steak. The salmon was served on a bed of spinach and sweet potato purée. It was delicious. It was the perfect portion-- the steak unfortunately did not come with any sides. If you wanted any sides, you had to add them on additionally. We knew this going into the evening so we had no problem with that. I don't eat red meat, but my boyfriend said he enjoyed the steak. Unfortunately, when it came to ordering desserts, we ended up waiting over 30 minutes to receive them. I started to grow more impatient and requested the desserts to be boxed up to take home. We noticed the table next to us had been served their desserts before us even though we ordered before them, but we also noticed that they had a different server. I ordered the banana dessert, which was probably smaller than my fist. My boyfriend ordered the chocolate cake, which I forgot to snag a photo of, but it was very creamy and delicious. Once we received the bill, we noticed that we were charged four dollars per oyster rather than the two dollars that the menu reflected. The manager explained that we were served a happy hour menu not their regular menu and she was going to adjust the price just this one time. We appreciated the offer and she ended up actually comping the entire entirety of the oysters! This was a kind gesture. Although I was very irritated with how long it took to get the desserts, I appreciated that the managers kindness. Magical dining can always be a hit or a miss, but I would love to come back to this restaurant and try out their regular menu eventually!

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Vines by the H
Vines by the H - Shrimp skewers

Shrimp skewers

Vines by the H - Grape refresher

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Grape refresher

The Whiskey - *The Salty

The Whiskey

4.4(1.3k reviews)
0.2 mi•Dr. Phillips, Horizons West / West Orlando
•$$

I have been SO excited to try The Whiskey ever since I saw its amazing reviews here on Yelp, and…read morelet's just say i was definitely NOT let down!!! It was the perfect atmosphere for a quick stop on a Wednesday. We came at about 2:00pm and were greeted by the sweetest bar staff and asked to take a seat wherever we'd like! Choosing which burger was the hardest part. Everything sounded AMAZING!!! I ended up trying the Shroom N' Swiss which fulfilled my craving PERFECTLY!!! Such a flavorful burger that I didn't find too over the top. I had a few of my party's truffle fries and they were incredible as well. I will definitely be back here for some burgers and apps whenever I get the craving! So happy I was able to stop by and finally try!

We popped over here for lunch on a Saturday around two in the afternoon. We were very surprised…read morewith how busy it was as it's typically not that busy on Saturday afternoons. We chose seats at the bar and were greeted promptly by Brian and Rowan. Because there were a lot of people and just the two of them, they were running around taking orders from tables as well as servicing the bar so it did take a little bit to get our drink orders in, but we were enjoying looking through the whiskey library anyways. I started off with a Suncreek blonde ale. It is strawberry blonde ale and it's delicious. My husband started with the Yingling. He keeps hoping they will bring the Kentucky bourbon ale back on tap again. For lunch, I got the whiskey dip which is full of chopped beef with cheese and onions. Served with an herb, dipping sauce, and your choice of side. I opted for the sweet potato waffle fries because they are delicious. My husband got a burger with fries cooked perfectly. Once we are done with our food, we did opt for a taster. My husband had to go through several different bottles before he found one they actually had in stock. That is one of the downside is the whiskey library that is online is not always reflective of what they actually have in stock as he was really looking forward to trying the old Fitzgerald birthday, but alas, they did not have it in stock. He ended up going with the jack Daniels 12 year and really enjoyed it. I opted for the widow Jane 14 year very sweet easy to drink. Great service from Bryan and Rowan always enjoy seeing them behind the bar

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The Whiskey - Bar Ambience

Bar Ambience

The Whiskey - S & S Potatoes

S & S Potatoes

The Whiskey - The Royale medium rare bacon on the side. Delicious!

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The Royale medium rare bacon on the side. Delicious!

Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

4.2(1.1k reviews)
0.1 mi•Dr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
•$$$

Food and service was spectacular. We had several different dishes during the course of dinner and…read moreeach had its own unique taste. Highly recommend this establishment!

We decided to try Seasons 52 during Magical Dining, and unfortunately, the experience was a pretty…read morebig disappointment. The atmosphere and service were both nice, but when it came to the food, very little felt memorable or lived up to what I expected from Seasons 52. We started with the lobster bisque, which was good, but nothing particularly special. For our entrée, we had the pork chop. It was fine and cooked well enough, but again, there wasn't anything about it that really stood out. The biggest miss was the mac & cheese. It arrived cold and was surprisingly bland -- genuinely to the point where I felt even boxed mac & cheese would have had more seasoning and flavor. It was topped with breadcrumbs, but those seemed unseasoned as well, so they added texture without really adding anything to the dish. We asked to exchange it for the Brussels sprouts. Those thankfully came out hot, but unfortunately, we weren't particularly impressed with them either. The manager did come by to apologize, which I appreciated, although nothing further was really done to turn the experience around. Dessert was better. We tried the pumpkin pie and an Oreo-like chocolate mousse/pudding, both served in small shooter glasses. They tasted good, but even the presentation felt a little underwhelming. For a restaurant at this price point, I expected the final course to feel a bit more special. Our service was actually one of the highlights. We sat at the bar, and our server was friendly, attentive, and very accommodating when we weren't happy with the side. We stuck with wine, and the restaurant itself has a nice, romantic atmosphere that would otherwise make for a great date-night setting. I understand Magical Dining is a prix-fixe menu, but I also see it as an opportunity for a restaurant to showcase its food and give new guests a reason to return. Unfortunately, this meal didn't accomplish that for us. The service and atmosphere were enjoyable, but the food simply wasn't strong enough to bring me back.

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

The Winery & Tasting Room by Brewlando - Brewlando beer flight

The Winery & Tasting Room by Brewlando

4.6(47 reviews)
1.3 mi•International Drive / I-Drive
•$$

This spot is a welcome break from the chaos and rain of I‑Drive. The Winery & Tasting Room offers a…read moregreat selection of wines, including well‑curated flights, and the service is excellent from start to finish. Beer lovers aren't left out either, with Brewlando's locally brewed beer flights adding a fun twist. A relaxed, polished escape that delivers quality across the board.

I'm not a wine girly, but I couldn't pass up a girls' night out! The Winery and Tasting Room is an…read moreintimate spot in Icon Park, just a short walk from the parking garage. They have both indoor and outdoor seating, making it a great spot for a date night or grabbing a drink after work. Our server was super knowledgeable about the wines and helped us fill out our flight card. He even recommended the order we should drink them in, which I appreciated! I stuck to the sweet wines and really enjoyed what I tried. But being the foodie I am, the STAR of the show was the meat lovers pizza! It was cheesy, fresh out of the oven, and so good! My only wish is that they had a bigger food menu because I would love to see more options to pair with the wine. I enjoyed my first visit so much that I came back with my family, and we all loved the drinks and pizza just as much the second time around. I would definitely recommend this spot for a girls' night, date night, or just a casual outing. It's also very affordable if you're looking for a fun, budget-friendly date night without breaking the bank. I'll definitely be back!

Photos
The Winery & Tasting Room by Brewlando - Charcuterie & cheese board with rosé at The Winery & Tasting Room by Brewlando, ICON Park Orlando

Charcuterie & cheese board with rosé at The Winery & Tasting Room by Brewlando, ICON Park Orlando

The Winery & Tasting Room by Brewlando - Custom designed wine flights

Custom designed wine flights

The Winery & Tasting Room by Brewlando - Brewlando beer

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Brewlando beer

Sixty Vines - newamerican - Updated October 2026

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