This is a Chinese bakery chain that has a store front in the Hong Kong City Mall. There's shelves of various baked goods such as pork floss buns, hot dog buns, cream buns, taro buns, various pandan buns, you name it. All the breads I've tried thus far have been flavorful, fluffy, and what I'd anticipate from the buns. Prices are fair, considering inflation, so a single bun ranges from like $2-4 depending on the filling, complexity of the bake, etc.
They also have various cakes and desserts, which I have yet to try. So you can get some desserts or you can get some more, substantial (for a lack of a better word) breads.
As far as service, you just sort of help yourself and put the various wrapped buns you want on a tray and bring it up to the cashier. They'll ring you up, bag up the buns, and you're on your way! I always appreciate finding a Chinese bakery in town. read more