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Shoney's

3.3 (31 reviews)
Closed 8:00 am - 8:00 pm

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SHONEY'S ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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welcome!
Daniel P.

been a long time since I shined on Shoney's but here we were on Saturday evening with just a little time to get some victuals before Lyle took the stage. lodgings are right behind but it's a circuitous route past the auditorium to avoid making a bunch of U-turns. dinner menu is pretty straightforward or you can have a go at the buffet for $12. out of concern for time we buffeted since the foods already cooked and we just gotta pick what we wanted. nice selection on the salad bar side: iceberg or romaine plus carrot slices, onion, peppers, other peppers, and assorted non-veggie toppings and dressing. meats were fried chickens, fishes (popcorn shrimp later), and barbeque pork accompanied by taters, green or baked beans, and collards. third side had fruits and puddings and stuff like that. can't say as we had any complaints since we went back for omelettes the next morning and did alright there too :-)

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7 months ago

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3 years ago

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9 years ago

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7 years ago

Collard greens cook heavily in bacon grease and the fried chicken is dry and waitress not friendly

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15 years ago

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9 years ago

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8 years ago

Very pleasant from the minute you walk in. The waitress Frieda was very nice. The food is excellent and service is great

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9 years ago

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Ask the Community - Shoney's

Review Highlights - Shoney's

The Shoney's breakfast buffet was always a special treat growing up, but I haven't had the pleasure since we moved to Texas.

Mentioned in 7 reviews

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Caffe Rel

Caffe Rel

4.3
(438 reviews)
1.9 mi
$$

In a world of endless dining options, it's rare to encounter a restaurant that feels like a quiet…read morerevelation--one that doesn't shout its excellence but simply delivers it, course after course, with such precision and grace that you leave wishing that you'd found this gem sooner. The food itself is the quiet star. Each dish arrives as a small masterpiece of balance--flavors layered with intention, textures that surprise without gimmickry. In short, this is one of the very best restaurants I've ever visited--anywhere. It doesn't chase trends or demand attention; it earns it through quiet excellence. If you value food that respects both ingredient and diner, make the reservation. You'll likely find yourself, as I did, already planning the return visit. Highly recommended--worth every moment and mile, and we come from SWFL.

Caffe Rel SALTY! Second experience at this quaint establishment. Our first visit was spectacular!…read moreFood, service, ambiance. However, something was off the second time around. I chose the opal basil dish with scallops. I have celiac, so rice was the base for a gluten free option. My husband had the crawfish with cognac and pasta dish. The descriptions on the menu were very different, however the dishes seemed to have the same base sauce. And boy was it salty!!! My husband adds salt to everything and both dishes were too salty even for his taste. Hoping this was a one off and quality hasn't declined. On a better note, the gingerbread cake was top notch!!

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Shoney's - tradamerican - Updated June 2026

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