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Shoney's

3.3 (31 reviews)
Open 8:00 am - 8:00 pm

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SHONEY'S ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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welcome!
Daniel P.

been a long time since I shined on Shoney's but here we were on Saturday evening with just a little time to get some victuals before Lyle took the stage. lodgings are right behind but it's a circuitous route past the auditorium to avoid making a bunch of U-turns. dinner menu is pretty straightforward or you can have a go at the buffet for $12. out of concern for time we buffeted since the foods already cooked and we just gotta pick what we wanted. nice selection on the salad bar side: iceberg or romaine plus carrot slices, onion, peppers, other peppers, and assorted non-veggie toppings and dressing. meats were fried chickens, fishes (popcorn shrimp later), and barbeque pork accompanied by taters, green or baked beans, and collards. third side had fruits and puddings and stuff like that. can't say as we had any complaints since we went back for omelettes the next morning and did alright there too :-)

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6 months ago

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3 years ago

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7 years ago

Collard greens cook heavily in bacon grease and the fried chicken is dry and waitress not friendly

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15 years ago

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9 years ago

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8 years ago

Very pleasant from the minute you walk in. The waitress Frieda was very nice. The food is excellent and service is great

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9 years ago

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Ask the Community - Shoney's

Review Highlights - Shoney's

The Shoney's breakfast buffet was always a special treat growing up, but I haven't had the pleasure since we moved to Texas.

Mentioned in 7 reviews

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Riverwalk Grille  - Fried Chicken Sandwich

Riverwalk Grille

(31 reviews)

Don't let a few low-starred reviews keep you from trying this place! It's still pretty new to…read moreFranklin and the fact that it's open seven days a week already makes it a gem (which, if you know Franklin, is rare!). I recently learned it's the sister restaurant to Gracious Plates on Main, and if you love the quality, creativity, and attention to detail that they're known for, you'll definitely appreciate this spot too. The menu has a great variety, and everything we tried was delicious. I ordered the pork chop and it was seriously so good- perfectly cooked, super flavorful, and the sides were just as tasty. My husband and our friends got the loaded Spuds and those were a big hit as well. Our server was really sweet and checked on us often, and the décor was such a pleasant surprise-cute, inviting, and not at all what I expected for a strip mall restaurant. We came during an in-between time (not quite lunch, not quite dinner), so the restaurant was pretty quiet with just a few other tables. Hard to say how loud it gets during peak hours, but honestly, we're excited to go back and find out. Overall, a great experience and we'll definitely be returning!

Went for Easter Sunday dinner with a friend. The server didn't come, but sent the hostess to bring…read morewater. Once the server came, we ordered appetizers, then he wanted to know what we wanted for our entree. We said we wanted to wait, as we all hate when we are eating our appetizers, and the main course comes. 3 times he came and asked us if we were ready to order. Umm. No, there are still appetizers, and yes, we told him we'd order when we were through with our appetizers. Finished the appetizers, had to ask the waiter for water 2x. Ordered main dish, our friend ordered the special which was on a chalk board when you walk in. About 5 minutes later the waiter says we're out of the special. She asked to see the menu. He didn't offer it. Our dinner came out about 2 minutes later, and she had to wait another 8-10 for her dinner. If you knew you were out of the special - wouldn't you hold the rest of the tables order so everyone could be served together? Once we all had our main course, as did our friend had to ask for steak sauce twice. Didn't see the waiter again. The hostess came by once. Once dinner was completed, the waiter brought the check and let the dirty plates on the table. The hostess came by and asked how the food was. And said "I'll get your server to clean up these dishes". Never did. Once we said No thanks for dessert - he was gone. At first we thought It's Easter Sunday - they're busy. Nope, only 3 tables full. And as we left, we noticed the special was STILL on the chalkboard. If you're out - cross it off, or erase it. Not a difficult step. The food itself was "good" but not excellent. We have been 3x now since they opened, and probably would not go back.

Shoney's - tradamerican - Updated May 2026

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