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    Boots Steakhouse

    4.3 (354 reviews)
    Closed 4:00 pm - 9:00 PM

    Boots Steakhouse Photos

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    BOOTS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Boots Steakhouse

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    Baked apple crisp dessert
    Sydney K.

    This spot was worth driving out of Cherokee (where we were staying) for dinner. The staff and our server were very kind and quick. [[HIGHLIGHT]]The restaurant is very cute and rustic, giving a nice classy feel.[[ENDHIGHLIGHT]] We got the French onion soup and fried mushrooms. The soup was a solid classic and the mushrooms were crispy on the outside and juicy and soft on the inside. I don't think that the boots sauce was the right combo with the mushrooms, only because even a small amount of the sauce overpowered all of the flavor. We split the country fried steak with a loaded baked potato and the creamed spinach. All three things were absolutely excellent and tasted home cooked. We got an Apple baked crisp with ice cream on it for dessert. It was baked to order, but was a little too overpowering with the cinnamon. Kind of felt like we were eating a straight up cinnamon sticks, it was almost bitter. The apple slices in it were nice and soft though.

    16 oz ribeye with creamed spinach and fully loaded backed potato. Plenty for two!
    Brad G.

    This is an unapologetic steakhouse in the best way possible. [[HIGHLIGHT]]Ambience is old school steakhouse in an old charming house(?).[[ENDHIGHLIGHT]] Service was amazing- thanks to our sever Lacey. We both had a couple of Southern Old Fashioned's that were great but I gotta tell ya' that ribeye steak is out of this world. Simply prepared to let the quality of the meat shine through. Massive cut/ took at least half of it home with me along with half of the baked fully loaded backed potato. Not cheap, but the value of the meal is absolutely there. Check it out and enjoy!

    Potato skins!
    Ian M.

    Read somewhere that Boots is "The best steakhouse in NC" and I would be hard pressed to disagree. Let's start with the staff. So friendly and attentive! The host made her way around to chat with each table which made us, first time here, feel right at home. I can't speak to the indoor seating as we had our pups with us so we sat outside. Comfortable, clean, and spacious. My steak was absolutely perfect! Cooked to temp, good amount of S&P. The standout for me here was the potato skins. Sliced like steak fries and heaps of toppings. I would recommend to the business to expand their desert menu. That's just a personal preference. Fantastic!!

    Morgan M.

    Can't help but splurge when the food is this good. I ordered the surf and turf and added an extra lobster tail to my order. The steak you could cut with a fork and the lobster tail melted in your mouth. 10/10

    My wife brought me on a mountain glamping trip about 5 miles from Boots Steakhouse. We went to Boots to celebrate my 60th birthday, and had quite a lovely meal. [[HIGHLIGHT]]The ambiance is very cozy and nice[[ENDHIGHLIGHT]], the food was absolutely excellent, and our server Erin R was delightful! She is a huge asset to this great restaurant! Very sweet and conversational and had the perfect level of attention. VERY highly recommended.

    The boot

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    1 year ago

    Great service. At $38 for a prime ribeye that was fork tender and perfectly cooked it was a real bargain. Highly recommend this restaurant

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    1 year ago

    The service was warm and friendly. Our steak was just perfect. [[HIGHLIGHT]]Great dining spot in the Smoky Mountains.[[ENDHIGHLIGHT]]

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    The Rivers And Rails Tavern - Steak appetizer deliciousness

    The Rivers And Rails Tavern

    4.3(91 reviews)
    0.0 mi

    I was there on a Friday and sat at the bar. They have a $3 PBR cans special on Fridays so I had…read moresome a couple of those. I ordered the pickle brined chicken sandwich. It normally comes with lettuce, tomato, pickle, and special sauce. I didn't want a mayonnaise based sauce....trying to cut some calories since I'm already having a deep fried sandwich! I instead got a smear of buffalo hot sauce which was a really good substitute. The sandwich was super crisp and spicy. Very good! My only gripe is that when I get a sandwich at a restaurant, I expect some type of side dish. It could be a small amount of fries or some potato chips but something. R&R has lots of good sides so they could offer some free fries but then encourage up charge sides for one of their delicious options like their truffle fries. Ive eaten there a few times and each time, very consistent, good food!! Bartender Chynna was very nice. Bar was getting busy but she handled everyone efficiently and friendly.

    Ate at R&R recently. I previously had a fantastic beef stew/soup there that was made with leftover…read moreprime rib. They did not have any available. The owner waited on our table and offered to make a sandwich for us that was not on the menu. It is rare to get that kind of service, Food is great. Service is great. What more could you want.

    Photos
    The Rivers And Rails Tavern - Apparently this is a river otter that's been taxidermy and is in the corner of the bar.

    Apparently this is a river otter that's been taxidermy and is in the corner of the bar.

    The Rivers And Rails Tavern - Chili Cheese Dog with Sweet Potato Fries

    Chili Cheese Dog with Sweet Potato Fries

    The Rivers And Rails Tavern - The front entrance

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    The front entrance

    Foragers Canteen - Shrimp elote tacos

    Foragers Canteen

    4.4(340 reviews)
    1.4 mi
    $$

    This was not what I was expecting -- in the best way possible. I came here with a friend who had…read morevisited the previous location before they moved, and I can confidently say this experience delivered exactly what I needed. First, let's address the only downside: my burger was slightly overcooked. The server was very kind and attentive, but by the time she came back around to check on us, it felt a little late to send it back. I decided to remove the meat and enjoy the rest of the burger -- and surprisingly, it was still very good. My only hope for next time is that everything comes out cooked exactly as intended. Now for the positives -- because there are plenty. The wait time was excellent. We didn't have to wait for a table, and the food came out in a timely manner. That level of efficiency definitely adds to the overall experience. This restaurant is clearly operating at a high level. The location is great, the atmosphere is welcoming, and everything feels well-managed. You can tell there's pride behind what they're doing. We ordered The Goat Burger with Crispy Buttered Taters and started with the Fried Deviled Eggs. The fried deviled eggs were a standout. They had a salty base with a slight kick of heat, and the pickled onions brought in a sweet, tangy balance that elevated the dish. The salty-sweet combination worked beautifully together. A strong appetizer choice. As for The Goat Burger -- aside from being slightly overcooked -- the flavor was impressive. The patty was well seasoned, and the fried goat cheese paired with bacon created a rich, savory profile that complemented the crispy buttered taters perfectly. Everything worked cohesively on the plate. Even after removing the meat, the toppings and structure still delivered strong flavor. The food was absolutely worth the money. I left feeling full and satisfied without feeling overly heavy, which is always a plus. This is a place I will go back to again and again. I would confidently recommend it to others -- great location, good food, good people, and solid service. They also offer wine and beer for those who want to enjoy a drink with their meal. Overall, a very strong experience. I'm looking forward to coming back -- and next time, I'm hoping everything comes out cooked perfectly.

    Came to town for my older daughter's college tour at WCU and looked up foragers on a previous visit…read moreand looked up the reviews so decided to bring the whole family +1 and give it a try. The layout of the restaurant is very homey with the Green velvet love seat by the door in the waiting area. It seems very casual with mostly family's and a few couples at the bar. When we arrived there was a short wait so we walked out to admire the Jackson County Courthouse on the hill across the street. After our brief walk our table was ready. We had my wife, son 2 daughters and the oldest one's boyfriend who goes to WCU. We started with the fried deviled egg and cheesy prosciutto croquettes for an appetizer. Big fan of the tomato jam and croquettes so much that I saved the remaining portion for my Gouda grits. They have a wide variety on the menu so everyone found a meal they would enjoy. My wife got the motherclucker chicken sammich with a salad, my youngest daughter got pasta Alfredo, my son got the Rueben, I ordered the fish tacos with Gouda grits and Karlea and Tristan got a basic burger and fries. Other than being messy, my fish tacos were tasty with the slaw and blueberry composite. My wife liked her chicken sammich even though it was at the edge of her threshold for spicy. Brody enjoyed his Rueben but the seasoned veggies were a bit bland. Forager seems like a Sylva staple that will stay on my shortlist. Cheers!

    Photos
    Foragers Canteen - Bar

    Bar

    Foragers Canteen - A perfect way to example, a burger in its own glory

    A perfect way to example, a burger in its own glory

    Foragers Canteen - Salty Sweet Potato Tots

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    Salty Sweet Potato Tots

    Dalaya - Gang Masaman w/chicken

    Dalaya

    4.6(121 reviews)
    1.0 mi

    Do not walk, run here! We ended up at this place by…read moreaccident headed back to Asheville. Amazing food! A true jewel by the river. I would drive an hour to get this food again.

    While it is easy to find, it is a very unassuming dark red building set back from the road. You…read moreenter the gravel parking lot through a narrow driveway across a set or railroad tracks. None of the spaces are marked but it's not difficult to figure out where to park. Since the lot is gravel, be aware if you have mobility issues. You can park near the entrance but not adjacent to the building so there will be at least a short walk to the door. There is also a small step up to the porch in front of the door. The pickup window is next to the entrance door which is a nice touch as the interior is small and would certainly get crowded if to go orders had to wait inside. The interior is small with table seating for about 20. There is also a small outside patio for warmer weather dining. There are several windows allowing you to look over the very near river. We got there shortly before they opened and were seated within a minute of entering. We got a nice corner table next to the river. Our servers were very pleasant. They went over the menu and specials and were very patient answering any questions. One thing to note is they do not allow substitutions, so read the menu description carefully to be sure you know what you are ordering. We wound up ordering their daily specials. Unfortunately, I forgot to take note of what they were called. One was a curry and the other included short ribs and soup. We also ordered spring rolls. The spring rolls were brought to the table in about 10 minutes. They were hot and crunchy and excellent. The dipping sauce was a touch spicy and really brought out the flavor of the spring rolls. The main dishes were brought out after about another 15 minutes. The curry dish was outstanding. The meat was tender and seasoned very well. There was a slight overall spiciness to the dish, but it quickly settled into a warm glow that simply begged for another bite. The short ribs and soup special were also outstanding. The ribs were cooked perfectly with the meat falling off the bone. The soup was flavorful and the ingredients fresh. We ate until we were stuffed and then ate a little more. We simply could not finish everything and took the last bit with us, and it was just as good reheated the next day. We also decided to take a mango and coconut milk dessert to go for later in the evening. This was a wonderful finish to a great meal. The mango was fresh and flavorful. The coconut milk and sticky rice made for a great taste texture. For such an unassuming building the dining experience would rival that of any big city. The fact it is located in the beautiful mountains of North Carolina allows it to offer an experience unrivaled by any better known restaurant. If you are anywhere near Sylva, you own it to yourself to partake of a meal at Dalaya.

    Photos
    Dalaya - A cute little table by the river

    A cute little table by the river

    Dalaya - Thai Pineapple Salad....loved it (had a kick)!

    Thai Pineapple Salad....loved it (had a kick)!

    Dalaya - Beer

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    Beer

    Boots Steakhouse - steak - Updated August 2026

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