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Boots Steakhouse

4.3 (353 reviews)
Closed • Closed

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BOOTS STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Trendy
Quiet
Dogs allowed

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Baked apple crisp dessert
Sydney K.

This spot was worth driving out of Cherokee (where we were staying) for dinner. The staff and our server were very kind and quick. [[HIGHLIGHT]]The restaurant is very cute and rustic, giving a nice classy feel.[[ENDHIGHLIGHT]] We got the French onion soup and fried mushrooms. The soup was a solid classic and the mushrooms were crispy on the outside and juicy and soft on the inside. I don't think that the boots sauce was the right combo with the mushrooms, only because even a small amount of the sauce overpowered all of the flavor. We split the country fried steak with a loaded baked potato and the creamed spinach. All three things were absolutely excellent and tasted home cooked. We got an Apple baked crisp with ice cream on it for dessert. It was baked to order, but was a little too overpowering with the cinnamon. Kind of felt like we were eating a straight up cinnamon sticks, it was almost bitter. The apple slices in it were nice and soft though.

16 oz ribeye with creamed spinach and fully loaded backed potato. Plenty for two!
Brad G.

This is an unapologetic steakhouse in the best way possible. [[HIGHLIGHT]]Ambience is old school steakhouse in an old charming house(?).[[ENDHIGHLIGHT]] Service was amazing- thanks to our sever Lacey. We both had a couple of Southern Old Fashioned's that were great but I gotta tell ya' that ribeye steak is out of this world. Simply prepared to let the quality of the meat shine through. Massive cut/ took at least half of it home with me along with half of the baked fully loaded backed potato. Not cheap, but the value of the meal is absolutely there. Check it out and enjoy!

Potato skins!
Ian M.

Read somewhere that Boots is "The best steakhouse in NC" and I would be hard pressed to disagree. Let's start with the staff. So friendly and attentive! The host made her way around to chat with each table which made us, first time here, feel right at home. I can't speak to the indoor seating as we had our pups with us so we sat outside. Comfortable, clean, and spacious. My steak was absolutely perfect! Cooked to temp, good amount of S&P. The standout for me here was the potato skins. Sliced like steak fries and heaps of toppings. I would recommend to the business to expand their desert menu. That's just a personal preference. Fantastic!!

Morgan M.

Can't help but splurge when the food is this good. I ordered the surf and turf and added an extra lobster tail to my order. The steak you could cut with a fork and the lobster tail melted in your mouth. 10/10

My wife brought me on a mountain glamping trip about 5 miles from Boots Steakhouse. We went to Boots to celebrate my 60th birthday, and had quite a lovely meal. [[HIGHLIGHT]]The ambiance is very cozy and nice[[ENDHIGHLIGHT]], the food was absolutely excellent, and our server Erin R was delightful! She is a huge asset to this great restaurant! Very sweet and conversational and had the perfect level of attention. VERY highly recommended.

The boot

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1 month ago

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1 year ago

Great service. At $38 for a prime ribeye that was fork tender and perfectly cooked it was a real bargain. Highly recommend this restaurant

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7 months ago

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2 years ago

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2 years ago

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1 year ago

The service was warm and friendly. Our steak was just perfect. [[HIGHLIGHT]]Great dining spot in the Smoky Mountains.[[ENDHIGHLIGHT]]

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Front Street Takeout - Chicken salad on tomato

Front Street Takeout

4.4(12 reviews)
0.1 mi

I've had the pleasure of eating at Front Street several times. I usually get my food delivered…read more I've had the Cobb Salad, The Cuban, The Chicken Casserole (which is absolutely amazing), The French Dip, and The Margarita Pizza. I've heard from so many people that it's beautiful inside the restaurant. But, I must say, the food here is worth the wait which is not long. The food is always fantastic. One day, I will get to go inside and be able to thank all the people that work there that put all the effort into taking such great care of my food! Shannon Goodson

Was a little confused at first when one side of this restaurant was called Front Street Takeout and…read morethe other side being called Quirky Birds Treehouse but after looking a little deeper I figured it out. One side is for pickup the other is the side down restaurant. Since we were dining in we ended up at the Quirky Bird side. They have and out door patio and a picnic table or 2. We ended up at the picnic table since we had our dogs with us. We order drinks I had a Coors. I also noticed when I went inside they had a full bar with a decent amount of bourbon. Was surprised to see Weller 12 there for such a small place. They had a couple sandwiches which I was interested in but went with the Winner! Winner! Chicken Dinner! which is breaded chicken, Munster Cheese, avocado, arugula, Blueberry Compote, on a Ciabatta Bun. I will say the service was a bit slow with drink refills and getting us out our food. Though we understood because the train had arrived at the time we were there and there was a lot going on at the take out side and were where at the furthest table away. I will say when our food came out it was pretty good. My chicken sandwich was was lightly breaded and the Blueberry Compote really brought everything together. We even got take out from here later this week and the Chicken Casserole Wrap was also good.

Photos
Front Street Takeout - Dinning room

Dinning room

Front Street Takeout - Taco salad

Taco salad

Front Street Takeout - Phone # label

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Phone # label

Boots Steakhouse - steak - Updated July 2026

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