Husband & I came for date night and overall was disappointed. The staff was great but food was not so good. We were served warm sour dough French bread & butter, followed by clam chowder which was decent. We shared a ceasar salad, the dressing was "sour" and the croutons were beyond stale. I order an extra extra rare prime rib which was medium at best. There were parts of the meat that couldn't be dissected with the steak knife. The meat had no taste where salt & pepper didn't improve it, the meat was not tender at all. I guess you really get what you pay for. Though the price was right, I would've been happier eating at McDonalds and I don't like them either. read more

Sharp Park Restaurant - Definitely NOT extra extra rare. Darn thing didn't moo when I cut it - American Near Me - Pacifica, California

Look - say what you will, but this is a visit to the 1970's - the food sticks to you like a memory of days gone by. The view of the course is quite lovely, the service is great. Everyone has favorites for different reasons. I can be transported to a different time here, super close to the urban reality, but a million miles away in flavor, setting and temporal reality. No rush, soak it in. Dan says "Check it out". read more

Got seated right away. Waitress Gia was very attentive. Food came out fast and hot with hot plate. I had Beef Stew. Very tasty, really good portions of meat with fresh vegetables and mashed potatoes. We used to come here every once in awhile but we will definitely put this back on our frequent list. #beautifulsunset read more

I went here with my family to try thier breakfast with skepticism because pacifica really doesnt have ANY good breakfast spots. The golf course restaurant was definately a pleasent surprise! Sure the decor is in need of an update and the dining area was poorly lit; they make up for all that with very reasonable prices! I ordered the chicken fried steak, it was much better than most places i have been, and the portion of food they gave me was just right. The service was slow but i think that was due to understaffing the dining area. They had one server covering a crowded dining room and she still kept my coffee full which is really all you want when you go out for breakfast! I will definately be back to try lunch read more

My girlfriend and I came here for breakfast on the recommendation of another local. Although the appearance of both the outside and inside was telling us "NO, don't eat here", against our best judgement we decided to give it a try. The service was pleasant, the view is wonderful. The food was terrible. I'm not sure what they used as a batter for the waffle but it was the toughest, driest waffle I have ever been served. Warning, do NOT order chicken fried steak - it made my girlfriend ill. I honestly think the food safety of the kitchen could be a serious matter of concern. I've subsequently been told this facility is scheduled to be closed. I can understand why and it may also explain our negative experience considering that any reputable management long ago abandoned this enterprise. read more

Never knew this place was even here! After church service, we normally would have breakfast or brunch with our friends. This time, a long lost friend came with is and suggested brunch at this "new" place we've never ventured to even consider. We agreed to meet here and had a bit of difficulty recognizing the place because there actually was no signage! So, unless you're a local or a golfer who frequents this course, I'm pretty sure you would never know this place was even here. It's one of those very well kept secrets in the area. Well, not anymore. Upon entering the front door, you will feel the old world vibe this place exudes. I love it!! Brings you back to the times when life was easy and one can relax to a hearty breakfast or brunch after a round of golf. The building is that old yet the ambiance of the old world charm has been maintained. The menu is short and simple. The handwritten specials are on the table and on a chalk board close to the bar. You feel the smiles on the faces of the staff, who, by the way always take the time to refill tour coffee and make some small talk which makes you feel like family. K ended up with more coffee than I should have had but that's another story. We tried the eggs Benedict, Joe's special and corned beef hash. I must say, we were good until after dinner with the size of their portions. I would recommend their eggs Benedict and Joe's special. Everyone seems to have their own version of the hash but you haven't had this, so take your pick. Everything else on the menu, especially the lunch menu looked quite appetizing, however we weren't there for lunch...or so we thought. This is one of those small places with a big heart. The customers are very well cared for while seated. No one was hurried to leave because you had the feeling that you were welcome. Just like grandma's home on the weekend. We will surely be back. Probably to scrutinize the lunch menu. We figured if brunch were this good, what would lunch be like?! See 'ya next time for a lunch time review!! read more

We were a group of 18 hikers who had late lunch at the restaurant. The food portions were large and good. The service was excellent. read more

I took my hiking group to this restaurant for dinner and drink after our hike. kevin, the Executive Chef, was extremely nice and accommodating. With very advance notice, he had all tables set up and ready. His staff were very friendly and courteous. The food was amazing and was prepared perfectly. everyone loved their food and the entire experience. Can't wait to go back there again. Hamid Hiking Group Leader, San Francisco Bay Area Outings read more

Came here for a special event and was stunned by the beautiful views of the golf course. It was late evening so outside was serene. Facility was clean but dated. Staff was friendly and courteous. Food was ok, alcoholic beverages were great. Parking isn't a problem with the private lot. Facility has easy access to the highway. Wouldn't hesitate to grab a bite here after playing 18 holes. read more

See all

Breakfast was good. Best hash browns I've had. Very slow and quiet. Biscuits and Gravy need help. This place is nice for a quiet breakfast. read more

Awesome breakfast and lunch menu!!! The chef is super good and quick! Food is available every day of the week and also available for preorder. The restaurant has a banquet room for private events. Food there is amazing too! read more

See all

This is one of Pacifica's best kept secrets. The chef in this restaurant is really good at the dishes he makes. He makes amazing fried chicken and stuffed pork chops! He's even a little Bobby Crocker as bakes The most tasty chocolate chip cookies! I don't even have a sweet tooth. The food is exceptionally good for a golf course restaurant. The vibe is super casual. Best kept secret! read more

Went there for lunch and had a salad and then baked salmon. Got home and blew up the bathroom about three or four times in a row. No one else had any issues out of 8 people. I was the only one with the salmon. I don't know. Everyone else was pleased with their meals read more

It's been years and throw in the pandemic and what I got for my wait was what I remembered. Friday and Saturday only: prime rib to die for. It was called the "senior"...how did they know? It came with sides or potatoes/French fries, baked (my choice) home style. Clam chowder New England style was awesome. Has anyone had some and was throughly disappointed? Now here. The only thing and this was my fault, it came with sourdough French bread and it wasn't garlic bread. Like I said, my fault but boy that would have been a grand slam! It also came with vegetables. The price was amazing. Half what you'd paid at anywhere else. I will be back. read more

good place good service good food, just too bad the close at 5 p.m. on weekday, I wish they can extend the hours.

Great Dinner, Especially considering it is a golf course. I don't golf but this restaurant was recommended To us. I was there once for a group dinner with a club at their private room and was pleasantly surprised for the speed and worth the food was delivered. read more

The food here is mediocre but lovely service and outstanding view of the golf course. Three of us each had one of their specials. I had Huevos Rancheros. It was ok but I should probably stick to Mexican food in a Mexican restaurant. The other two had their waffles. Also got a mediocre review. Haven't tried any of their traditional American food which might be better. read more

Went there as part of a private party of about 40-50 people We we in the back room. We sat on 2 very long tables. When the waitress brought out bread she placed 1 basket in the middle of the table where I was sitting. The people near me took a slice of bread, but I did not. The other people at the ends of the table waited for their baskets of bread. It never came. We passed our basket of bread to one end of the table. One of the people at the other end asked for bread and only then got a basket of bread, but there was not enough bread in that 2nd basket for all the people sitting there. The waitress said her boss said to give only 1 slice per person. Are you kidding? How am we supposed to know that? What happened if someone ate more than one slice? We complained that even if that was what the boss said, you still have to put out enough slices for bread for each person there. The waitress then went to the 1st basket of bread and said there was still a slice of bread it in. This basket was at the other end of the table about 15-20 feet away from the people who didn't get bread. Also, I and my wife didn't eat any bread. If we wanted bread, one of us wouldn't get one. I told this to the waitress. I also asked how were we supposed to know that we were supposed to pass 1 basket of about 10 slices of bread around for the 15 people at the long table. At restaurants, I expect enough bread for everyone at the table. I also expect that at a long table, the staff places several baskets of bread at several points on the table. Also, I expect restaurants to give more than 1 slice of bread. Every restaurant I have went to has done this. I also do not expect the waitress to argue with us. Food wasn't even that good. I will not be recommending that venue for our parties anymore. read more

Ok, after reading some of the reviews of this place, allow me to put some things into perspective. A lot of people have complained about the mothers day buffet and other random things about the place. But really, why are you taking your mother to a small old restaurant for mothers day to begin with? This is a small old golf course that happens to have a restaurant. Not a fantastic restaurant that happens to have a golf course. Check yourself. I've been here quite a few times and have never had a bad experience except for the occasional slow service. Again, this is a golf course in a hidden location and I'm sure it's hard to predict what the restaurant traffic is going to be like on a daily basis. Check yourself....again. Prime rib is huge and worth the money. Is it dry-aged for 16 days for maximum flavor? Probably not, but it's good. Prime rib with 2 lobster tails....even better and only 32 bucks. Stuffed pork chops? Excellent, flavorful, huge portion and only $16. Oh, and the old dark and dingy place that it used to be is now a re-painted light and bright place. So for those of you who are thinking of coming here, keep it real unlike the others and you'll enjoy yourself. read more

After a recent visit to this restaurant and it's packed dining room it's obvious to me that all the diners must have either been drunk or had severe head trauma after being hit on the noggin by a stray golf ball. I don't like to be cruel but this is by far the worst restaurant I have ever eaten in, they should be ashamed to serve food. I'D RATHER STARVE TO DEATH! read more

This place put the "moth" in Mother's Day Buffet. By "moth," I mean a thing that is dark, dingy and a thing to avoid. I, too, came here for the Mother's Day buffet. - The Food. There was a large and random variety of sub-par food that included salad, cheese, cold cuts, prime rib, omelettes, fried chicken, ribs and lot of desserts. Meh. The chef sacrificed quality for quantity. - The Service. Pleasant and friendly. - The Price. $32 after tax and tip. Considering the 4-star restaurants in the city have a similar per person cost, Sharp Park Restaurant should be ashamed of itself. - The Ambiance: Felt more like a mess hall than a location worthy for any mother. Before submitting this review, I considered bumping the star rating up to 2 stars based on the pleasant service. Then, I remembered that the first 3 plates I picked up were dirty. Back down to 1 star. Moral of the story: Go with your gut re: Yelp ratings... unless your gut is filled w/ sub-par, pricey brunch food from Sharp Park Restaurant. In that case, the only place you're headed to is the nearest bathroom. read more

My secret place for a big meal at a cheap price. Not always open for dinner and when they are, only until 8pm. Go for specials on the board or the prime rib (23 bucks) read more

I have been coming to this restaurant over 25 years. Back in the day when it was busy, you would overlook the lousy service ( If you read any of my reviews, there is no good restaurant service in Pacifica ) since the prices and the food was very good. I have been to a number of private parties and my cousin's wedding reception here and it was very good. In the past five years since business has dropped off considerably, everything has gone downhill. The service that was bad before is now a joke. The food has gone from very good to middling and the decor has been painted a few times. The bathrooms are being shared by the golf course and the bar, so what do your expect. One night we came for dinner, and they closed because there were no customers in the place before 7 pm. As for the Mother's Day and Father's Day buffets, I went to both and got there early and had a good meal and decent service. By the time we left, they were struggling to put out food. The red cups came out as we were leaving, the dishwasher could no keep up. The chef does a great job for what he has to work with. Very good prime rib, great fried chicken, and decent sides. read more

I agree with the other reviewer, I would rather starve, wait, I did! Came her for Mother's Day brunch, BIG MISTAKE!!!! I have been here before for breakfast and it was good, eggs and toast is pretty hard to mess up, anyways....prime rib was cold, and rubbery, everything was cold, nothing was being refilled, so there was little bits of pancake or eggs here and there. Horrible! So it's turns out that we paid $60 for 1 mimosa, seriously, we did not eat. We left in less than 10 minutes. They should be ashamed of serving food like that! read more

My family and I went here for Father's Day brunch/lunch. I am still in complete disbelief over the service that we received. Our waitress, Linda, was rude and unprofessional. Oh wait, how can I forget the red plastic cups placed in the middle of our table for water. Yes, you read that right RED PLASTIC CUPS for our Father's Day lunch. Back to our waitress, she came to our table and asked if we were ready to order and we said yes. She then asked who wanted to go first and my niece said she would, the waitress then responded and said NO WE WILL DO IT MY WAY! WOW!!! Never been treated like that in any establishment. If anyone asked a simple question about the menu she snapped back and acted irritated. Here's the best part. My father ordered a side salad and ravioli's for lunch. Typically the salad arrives prior to the meal but not at this place. She served our food, including my father's ravioli's and then said she would be back with his salad. My father politely said that it was OK, he did not need the salad and she turned around and snapped at him. Who the hell is going to serve ravioli's first and then bring the salad. And then to have the waitress argue with you. Please do not even waste your time or money considering this place!! And she had nerve to add 20% tip - LINDA YOU HAVE NERVE!!!! read more

Old. Tired. And not very good. They have a concession at a golf course, so it's pretty much guaranteed income for very little effort. They could have a gem of a restaurant here, but they don't seem to care. I hope they lose the concession to someone who will put a good restaurant here. read more

I found a coupon on restaurants.com and decided to go with my family of nine. We all ordered different things....steak a la Bruno,crab sandwich,French dip,turkey with all the fixings and fried chicken. everything was excellent,even the homemade soup was great. The server was very attentive and friendly and the margaritas were fabulous. We will definitely be back! read more

This review is from a date last year in 2014...I believe it was in the summer when we came for brunch. You can tell this place used to be the cat's meow--lots of character...but it's not kept up. Cobwebs, dingy decor, and I still remember a grimy swinging door across the room to our right. The staff was friendly, but one waitress spilled coffee on the floor and that's when I noticed the stained carpets. The worst part of it was that flies were EVERYWHERE. All customers were swatting them from their food, and when one customer sat down he told me I had flies all over my back. Yes, I should have left at that point, but I was so hungry I decided to stay. The food was actually really good--but it was hard to enjoy it! A bird even flew in from one of the open windows--went haphazardly about the restaurant for a handful of seconds until a hero customer opened her window and ushered it out. Such a surreal morning. If the atmosphere was different this could be an amazing venue. I don't think I'll be able to go back. :( read more

Don't write reviews, but made an exception for 'Sharp Park Restaurant in Pacifica'. Went to Sharp park excited had amazing food as take out. But this time it was awful. I ordered the garlic prawns and it didn't smell right had one and it was gamey. The waitress even said it smelt bad but still charged us for it. My husband order Kevin's amazing fried chicken very bland nothing amazing about except it was editable. Will never support this place with this chef Not worth even one star but have to give it something to post review. read more

4* Sharp Park Restaurant 2600 Francisco Blvd Pacifica, CA 94044 650.355.7900 Very popular dining spot for conferences Super delicious food The bratwurst was wonderful; the scalloped potatoes and red cabbage were the best Good bar service; cold beer Good food service; seemed understaffed Recommend, even if don't play golf here read more

This place was hard to find. I couldn't track it on my GPS for some reason and there weren't any big signs advertising its location. Simply note that it's the first big building you see off highway 1. Anyway, it's a decent restaurant. I ordered the Club House Sandwich and it was pretty good. The view is nice, I guess. Lots of green. If you like to watch people golf, then this place has your name written all over it. Our waitress was nice, but seemed really flustered and unorganized (she lost our check!). I don't know why she was so frantic, there weren't a lot of people in the restaurant. Overall, everything about Sharp Park Restaurant was just...okay. read more

My wife and are friends went on Friday for dinner, kinda got there late. But no Disappointment I had the prime rib three of us had prime rib my wife had the ribeye, Cooked to perfection everything from the salad to the cocktails thumbs up thank you. read more

Wonderful restaurant, great food, overlooking the green watching the golfers. A magical place. The chef is great, and does a very fine job on specials. Seafood, steak, or brunch. I do enjoy being on the golf course. Nice selections of wine. Drinks are reasonable too! NICE place to bring a few friends and unwind, sitting by the window with view. Hamburgers are awesome! I was at their annual anniversary party, and the food; people and atmosphere was very nice. I'd certainly go back. Plenty of parking is available. read more

Sharp Park Restaurant - American Near Me - Pacifica, California

See all

The restaurant may not look like much and is slightly off the beaten path, but the food and the prices are worth coming back for. The specials change all the time and never disappoint. The prime rib is legendary and the views are spectacular! read more

Who are you people, this place is wonderful. Built in the 1930's and previously owned by the Spreckle family..there is nothing but history here. Its drab surroundings are completely disguised by the Super bartender Gino, wonderful manager Kevin, Peggy our waitress and a whole lotta fun guys just relaxing at the Bar. Don't expect a lot, but enjoy what is around you and you'll have a blast. I had a great steak and my companion had the stroganoff, good dinner and drinks and we laughed a lot with the staff. We played a round of 9 holes, had some good shots, walk on a beautiful course and watched the sun set. If you've played up at Russian River in Monte Rio, you will be reminded of it when you play here as the same gold course designer did this one as well. Good food, Good Price, Good Golf. read more

I've been to this restaurant more than a few times over the years, but mostly for private parties. Service at these parties have always been excellent, but I digress... Restaurant.com offered a great deal on this restaurant, so I decided to give it a try. My experience as a dinner guest has been hit and miss. The first time we visited, there weren't a lot of people. My server was prompt and attentive. The food was good and the specials not listed on the menu was an pleasant surprise. After dinner, I was already looking forward to my next visit. Tonight's visit was completely the opposite. We were greeted and seated by young man who also serves as the bus boy. He immediately brought glasses of water and told us that "bread was on its way". it took another 20 minutes before the actual server (different from previous visit) came back to take our order (still no bread). That would be the last time we'd see the server until she returned with our meal, 20 minutes later. Only then did we receive the bread promised 40 minutes earlier. Unfortunately, the bread was burnt and inedible. 10 minutes passed until we got a replacement. It wasn't for another 25 minutes until the server came back to check on our table. At that time, we were ready to leave and we asked for the check, which took another 10 minutes to arrive. Once again, the server disappeared. After waiting 13 minutes, I decided to walk up to the cashier stand to settle the bill, rather than waiting for the server to come back to the table. Our visit lasted a total of 1 hour and 28 minutes. 25 minutes of this was was spent actually eating. The other 1 hour and 3 minutes was spent waiting...alone...with no follow up. Yes, I really did document the actual times. I felt that because I was redeeming the Restaurant.com certificate which specifically states that an 18% tip would automatically be added to the bill, the server didn't feel the need to "earn" a good tip. Granted, it was a busy night with only 2 servers, but I watched jealously as the server who tended to us on the previous visit was fleeting around, tending promptly and attentively to HER customers while our server was only seen occasionally somewhere in the distance. The food served here is good enough for me to give this restaurant another try in the future. Knowing what I know now, I will insist to be seated in the area where the brunette server who served us at the first visit will be working. If all else fails, I will exchange my remaining certificates for a different restaurant. read more

Food was ok , view of the golf course was great but when I tell them I had a restaurant . Com coupon , they said u have to printed it out, we cannot accept by the code of your iPhone , I said why the poor waitress said my boss said that, so coupon user watch out , u better bring a print out , so they want u to go again to the restaurant and make money of u ,not cool. read more

Great place if you like eating in filth! Dirty walls, table cloths, doors, floors, yuck. Don't even ask about the bathroom! I can only imagine what the kitchen looks like. Food was like what you'd get at a corner diner but not as good. read more

I love sharp park restaurant because it's really a low key kinda funky place to eat some good ol home cooking. In that regard some have even said that it's the best place in town. While that statement is subject to debate I have to say it could be. I've had the fried chicken (crispy outside, moist and cooked on the inside, yum) the filet of dore sole (also cooked just right) with a really nice garlicky sauce , the scapalone (which I didn't really care for in comparison with the other entrees) and the pork chops (2) , stuffed, Cajun, and grilled ,omg. Just thinking about them makes me full because in addition to the entrees you get soup or salad, some kind of starch (I always get the loaded baked potato) and veggies ( not over cooked) , all for a very reasonable price usually under $20. In all, the meals let you walk away a very satisfied, happy camper. The service can be hit or miss depending on who your server is but they are fun and this isn't a fast food place so go, enjoy, walk away satisfied. If you go at the right time you can enjoy our lovely Pacifica sunsets read more

Excellent!! Kevin, the Chef, delivered big-time with delicious food, coupled with friendly service. Five of us dined here, each one of us with a smile on our faces, thanks to the full stomaches Sharp Park (golf course) Restaurant provided. Very reasonable pricing and flexible menu. View of the golf course nice bonus. Eat here. read more