The staff was super friendly and hospitable,…read more There was about 10 of us that came for an early dinner. This place definitely did not disappoint. Everyone in our group talked about how good to clam chowder and the fish was.. I got a halibut basket and a clam chowder bowl. Both of them I would highly recommend. The clam chowder was very tasty with some cool seasonings on top and the bread was fresh. We came to Coos Bay to do ATV riding, fisherman's seafood market is definitely one of the highlights of our trip. I would come back and recommend for sure.

Cool little floating dining room behind the seafood market. Order inside and grab a table. They…read morebring it out as soon as it's ready!! Nice and hot. I did the halibut basket and subbed out the fries for a cup of clam chowder. 3 halibut filets, not too heavy a batter. Really good fish. The chowder was more like a clam soup. Not many clams pieces in it, no potatoes really. Maybe this is authentic for this part of country. All in with tip, about $50 pp. Look for it on Coos Bay boardwalk.

Wow!!! I'm from Brookings! First time at The Boat! Cute place! Ordered the special, halibut…read moresandwich with Cole slaw! Fresh, hot and delicious!! Ladies serving were friendly and attentive!! I will certainly be back next time I'm in town!!

our waitress Layla was funny, helpful, talked us into a couple of menu selections, and down to…read moreearth. we really enjoyed her company every time she came to the table. unfortunately they relieved her just after we ordered. so we finished the disappointing food and left. the fry coating on the shrimp and fish is very light - so light that it doesn't stand up to the sauce or even normal handling. the fries were good. the clam chowder bowl bread was good. the honey mustard coleslaw was great. the clam chowder itself had some vegetables and extra herbs added but i don't think it was made in-house. despite her charm, i think layla may have fibbed when she told us that the chowder was made in-house.

I visit Monkey Business every time I'm in the area because everything on their menu is delicious…read moreand everyone there is so friendly and welcoming. The shop has family vibes. You order and pay at the counter, they give you a table number, and then you bus your dishes afterwards. My personal favorites are their clam chowder, fish tacos (with the cilantro sauce), oyster po boy, and garlic shrimp. I think about their oyster po boy a lot. The oysters are perfectly fried and the sandwich had a great balance of veggies to oyster to bread ratio. They are very generous with the portion so it's kind of hard to eat the sandwich at first, but that is the opposite of a problem.

Great service, smiling faces, clean, warm on a cold Mark Twain like July day…read more Oh and the food is really good. Lightly battered fish and chips. Gorilla burrito very tasty and filling. Love the Baja sauce. Def a stop next time in area.

This place is right on the water which is a really nice view. I walked in and was greeted quickly…read more I asked to seat outside because I had my dog. They said they were dog friendly and should me to my table. Water was brought to me and my dog. I ordered a cup of clam chowder and fish and chips. The chowder was a good size flavorful very chunky with clams and potatoes with two slices of toasted bread with cheese on top. There was four deep fried fish. The fish were crunchy and flaky. The fries had a good flavor and were crunchy too. With the view and excellent food I highly recommend! I don't drink beer so none were tried.

We loved the location as it has a great view of the harbor. The restaurant was clean and…read morecomfortable. Our server was cordial, but not friendly. She did her job, but was otherwise unimpressive. We ordered the fish and chips and the tuna Ruben. The fish was Rock Fish and it was mediocre. However, the sandwich was very good. The beer was good, but they were out of several selections on draft. Overall, a decent meal. But there are better places in town to eat.

Perfectly prepared fish & chips. Loved their home made tartar sauce, delicious for both the fish…read moreand their fries. Service is efficient,friendly and professional. I've been lucky enough to enjoy Crazies twice & looking forward to my next visit A must stop should you find yourself driving 101 thru beautiful Port Orford.

I got 2 fish tacos, an order of 9pc shrimp cocktail, and a clam chowder bowl. 9pc shrimp cocktail…read morewas actually battered and fried shrimp.. not a shrimp cocktail. I ordered everything for pick up and when I got to my moms home which.. port Orford is 2 whole miles wide, so I took me about 3 whole minutes, I realized they did not poke any holes in the box the shrimp was in and all of the battered shrimp was soggy and disgusting. The fish tacos, same, soggy mushy falling apart and disgusting. The fish itself was soggy and not crispy. The tortilla was all the way disintegrating at this point and upon picking the taco up the entirety of it fell out the hitting when the tortilla completely fell apart. $60+ of food. What the fuck. You'd think when you pride yourself as a seafood place and offer food to go, you'd understand how to properly package the food so it withholds a 3 minute drive home. It makes me realize it would've been NO different had I eaten there. Do not waste your money on this hole in the wall "seafood" place that claims shrimp cocktail is battered fried shrimp with fries. FYI; shrimp cocktail is steamed or boiled, not battered and fried, and served with cocktail sauce and a wedge of lemon. Also they claim to have salads.. but when trying to order a salad, sorry.. no salads. Lmfao. Also, anyone that claims this is the best fish and chips spot on the coast, or in California, or in Oregon. You live in the butt fuck of nowhere in port Orford with 3 restaurants, respectfully, you don't know what the best fish and chips are. E

When the owner delivers your food and lets you know the vegetables are from her own garden.... You…read morehave something amazing! From drinks to desserts there is something to enjoy, fill your bellies, and fill your soul. Open dinning atmosphere set up in a way that each space is unique and comfortable.

We had heard so many positive comments about Wildflour. I really wanted to like this place, as…read morethere are so few good dining options in the Coos Bay/North Bend area. On a positive note we loved the setting, great vibe and wonderful service. We also had great cocktails, the Veneto was amazing. However, when the appetizers came out we were so very disappointed. We had the meatballs and fried burrata. It at first looked like the meatballs had this odd coating on it. But it was just that they were so overcooked and burnt. You literally needed a knife to cut them open and once open they were so dry I couldn't eat anymore. So I was hopeful that the fried burrata would be better. However, it was also over cooked on the outside. But once past the coating the burrata and bread was very good. Our main course came next. We both had the lasagna which came with a small salad that was very light and tasty. The pasta sauce was excellent and full of meat and the portions were very large. Lastly we had dessert and it was the star of the meal. We had a lemon pastry/cake that was delightful. Overall, we were disappointed with the appetizers. But the entrees were very good and dessert was just delightful. We will return to give it another go and hope that our first experience with the appetizers was just a one-off.

Halibut was crispy golden and delicious! Tasted so fresh. Fries tasted like perfected Costco fries…read more Highly recommend! Located right by the dock of Bandon, there is a good amount of seating for this spot, including outdoor seating. Came out fast! I love this place.

Story time, so I received a few cans of their canned fish as a souvenir back in August and been…read moremeaning to crack them open to enjoy but I couldn't help but to notice the packaging had absolutely no expiry date on it what so ever. Being the understanding person I am, I tried to search up their Instagram was going to ask them and I even googled up info to see if these codes meant anything so I can figure it out on my own but nope wasn't able to figure it out. I figured hey theres all this contact information plastered all over their packaging and even Google says their open till 6pm and the number matches so I know its real and its not fake. To my surprise I call them, was super polite and told them what I was inquiring about, low expectation to have any long chat I was really just wanted to eat my canned fish and find out when it's expired as I dont want any food poisoning. I even clearly state hey i got these as a souvenir and i wanted to have some can you help me understand how to find out the expiry date? Guy goes and says um im not sure its hidden in the code (I suggested that idea that it was possoble) he says "I can" goes dead silent .. call is still connected then he just straight up hangs up on me. Im sorry but that's straight up rude and the worst customer service.

Food was great! Service was Excellent !…read moreGreat place to Relax and Enjoy Family enjoyed this evening Good Beer, tried several flavors Good Scotch !

We really enjoyed the ambiance. It is a warm and cozy bar area with artistic lights, good seating,…read moreand stained glass. I was excited to have a guitarist playing the entire time we were dining. Our tuna melt was quite fishy. The side is chips and salsa which were good. The Mac-n-Cheese was better than anticipated. It was delicious!!! The servers were all friendly. Overall, we enjoyed our experience.

Forget what some reviews may say and take a chance to try this place for an amazing cup of clam…read morechowder and great food! We started out with some calamari which was cooked perfectly! Not greasy and not dried out. Just enough for the 3 of us to get our taste buds going. The elk burger was so tasty and juicy with a flavor that left us craving more. Medium rare with added avocado was the perfect mix. The burger was not so filling that you got the after burger taste and wouldn't have room for anything else. The Marionberry Crisp topped with a scoop of vanilla ice cream was enough for us to share at the end as well. Headed up perfectly and delicious! The service was great and the wait time was not long to get a table. Outdoor seating is also available and the inside keeps it nice and cozy for small parties or the occasional big family feasts. We'll definitely stop back here again!

We eat here regularly but tonight l am done going to a restaurant that treated me terribly. There…read morewere 6 in our party and even though there were 15 seats available inside, the server came up to us with an attitude and disrespect. I asked if we could move one table over 3 feet and the server said "I'll figure it out" Her attitude was unprofessional and just rude! She acted like we were the problem and the 6 of us just left. Why do employees act like they are entitled to being jerks. The restaurant lost out on some income due to a server that did nothing to accommodate patrons. We loved the food but never again! She need training and manners Ownership beware, there are many choices for food in town. No matter how good your food is the service is more important

While doing the tourist thing & sightseeing downtown, we stopped in here for a drink & to just sit…read moredown for a bit. The cool interior was a welcome relief. The bartender was very friendly & extremely helpful. She made a couple of suggestions for our thirsty & tired group which we greatly appreciated. Quick as a flash, we had our drinks on the table in front of us. I could see a couple of pool tables in the back room & it makes me think they must have a large group some nights. I can see why, this looks like a great place for locals.

I thought it might be a nice change... Sports Bar maybe stretching it, more like Dive Bar…read more Service was okay food so so... Ambiance total dive... We went for lunch and the only other patrons were the stool warmer's at the bar... if you're in to uncomfortable seats and folding tables this place is right down your alley... it's too bad that Joe spaghetti has kept us from having better establishments...