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Seven Sushi & Robata

4.5 (201 reviews)
Closed • 11:30 am - 12:00 AM (Next day)
Updated 1 month ago
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Recommended Reviews - Seven Sushi & Robata

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TG Pepper Tuna (4pc) TG Seared Albacore (4pc)
blu

I love this spot! The service is insanely fast. Leilani is the sweetest and took such good care of us. I have had her as a server here more than once and every time she's been so attentive! Definitely a spot worth coming back to.

Chirashi
Dylan H.

2/5 Stars Tried the $57 premium AYCE. It is worth it if you are strictly targeting thick, fresh sashimi slices, or premium cuts, but underwhelming if you want quality rolls or something balanced all-around. Pros: + Fresh fish with thick sashimi cuts + Impressive fish-to-rice ratio on both nigiri and rolls + Friendly staff Cons: -Sushi rice tasted off and had a slightly stale texture -Rolls had too much sauce -Rolls were very large, making it difficult for one person. Wish they were smaller but this is a preference. -Most of the rolls were made with lower tier ingredients -Parking lot gets slammed and is a headache to navigate out of -No seared options Worth a visit purely to load up on premium cuts. Otherwise, the $57 price tag is tough to justify when you can find better overall selection for a cheaper price.

Ema P.

I stumbled upon this place because I had finished shopping and new to go to Chinatown for something delicious. I had never tried this place so I parked and head on in there. The outside was beautiful and walking in was beautiful as well. I love the color choices and selected a place to sit. My server was reticent and calm and really sweet. He helped me with a menu item but overall I knew I wanted the Golbi. So, I ordered that and a dish she said was delicious and also seaweed salad per usual. Overall, the beef was tender and absolutely delicious. The seaweed salad was asked to be expected and I did love the flavor on the sashimi dish my server suggested. I will give everything a 7.5 out of 10. I would like to come back and try other dishes but.. I will certainly be back.

Mouth melting scallops
Jennifer L.

Never been here but when you walk in, it kinda feels like a bar and not a restaurant because of the lighting. However, the food speaks louder. Each piece was either mouth melting or just too delicious, that you needed another piece. Service was good as well. Our server was always within distance for us to ask questions or order. And always asked if we were well, which is different from other places. Good place to check out because the food talks in melting. However the ambience .. hmmm My stars are 3.5-4

Sashimi
Kelvin Z.

First time coming here, and I already know it will not be my last. We decided to go all in and ordered the highest-tier AYCE option, and it was absolutely worth it. The sashimi was breathtaking -- fresh, beautifully cut, and such a treat to have included in an all-you-can-eat experience. You can really tell the difference in quality, especially when the fish tastes clean, buttery, and thoughtfully prepared. Marco was our server, and he made the experience even better. He was attentive, friendly, and helped keep everything moving smoothly, which makes such a difference at an AYCE spot. Everything felt like a step above the usual AYCE sushi place. The variety was great, the pacing was smooth, and the whole meal felt fun and indulgent without being rushed. It is the kind of place where you want to come hungry, bring people who love sushi, and really enjoy the experience. Overall, such a great first visit. If you love sashimi and are debating whether the higher-tier option is worth it, I would definitely say yes.

Leena C.

すしや / 寿司屋 Went on Mother's Day with the bestie for a girl's date. Arrived at 11:30 am (opening time) and there were roughly 4 tables and within 30 min the place was almost full. The layout is aesthetically pleasing and very clean. They have à la carte along with two price point options - $37 and $57. Everyone in the party has to be on the same price point (unsure about kiddos). The menu covers a whole spectrum: sushi, sashimi, hand rolls, crudo and more. They also have soups and salads, cold or hot appetizers, and hot foods. We took some pictures but ended up getting so caught up in chat that we just ate Our server Allison was fantastic. Friendly and prompt and gave us some great suggestions. They also will send over a robot thing to deliver the food. There are 3 tiers, only take the food off the available tray (ex if there is food on all trays and it comes to your table, take the first one then push the button so it will go to the next spot, if the first one is empty take the second one etc) We enjoyed everything. The sashimi was fresh and the crudo yum. The hand rolls were good and we tried the Hawaiian rib eye and that was fantastic. We will def be coming back

Cindy S.

Came for dinner with friends and we really enjoyed our meal! Elysia was very friendly and an extremely attentive waitress. The robot did a great job, too ;). They are so fast here-- especially for an AYCE. The fish was very fresh overall, and the presentation was fantastic. Will definitely return. They are family friendly but this would be a fun spot for a girls' night out, too. The hot sake is wonderful!

Edamame
Charles W.

We came here for the $57 AYCE option. Overall a very good experience. Standard dun Huang plaza parking (I.e, it'll be tough on a weekend evening, but garages are usually reliable) Food: 5/5. Great selection of premium items. My favorite was the seafood ceviche, but most of the premium items hit the spot. Sashimi was fresh, nonfishy. The robata items were also very good, especially the grilled shortrib. Value: 5/5. The variety offered was very impressive, and I believe someone with average stomach capacity could easily eat their money's worth off the premium items. There is also a $39 AYCE option that excludes premium items. Ambiance: 4/5 clean, otherwise standard ayce sushi interior. Average noise level, and a good amount of space to move around between tables. Good interior decor. Service: 5/5. We were never waiting too long to order another round, never ran out of water, and were frequently checked on. Food was delivered on robots in waves to our table, and then the actual server would take it from the robots and set it on our table.

TG OMG
Erin W.

Beautiful atmosphere and our server was very kind and attentive! Wow the Yuzu Salmon Crudo was so flavorful and the salmon was pretty fresh definitely a 9/10. I also ordered the OMG Roll, not my favorite because the shrimp tempura didn't taste fresh so I'd give it a 6. Overall I'd come back and try a different roll.

Lupe M.

If you're into AYCE sushi this is the place for you. This spot delivers excellent quality, abundant variety, and great value -- especially with its all-you-can-eat format that lets you savor everything from fresh nigiri and classic rolls to Japanese robata-grilled skewers and flavorful small plates. They have $37 and a $57 option which includes k bbq and some other items. The whole table must choose the same option. The $57 option was not worth it in my opinion. They don't really have a dessert menu and the only thing they had available was mochi ice cream. They also serve like 9 rolls for the specialty maki rolls. The place looked clean and simple. We also had a hair in our Korean bbq short ribs. They did apologize and made up for it by giving us some more toro. The servers weren't too attentive as we waited for our check for a little bit.

menu
Victoria W.

it was almost empty on a sunday lunch~ so surprising. why isn't anyone eating here lols. it is on the higher end for ayce sushi, but i really enjoyed it. i got the higher tier $57? so i could try everything i wanted. my favorite dish was definitely the truffle salmon. so so yummy! the la galbi was also delicious. i did wish there was more variety when it came to the rolls. the ones they had didn't look too appetizing to me the service was superb - our waitress was so nice and attentive. she kept checking in and asking if we wanted to order more since we didn't have anything in the queue got lucky for parking at the plaza ~ but otherwise there is garage parking in the plaza. interior looks so nice! definitely a place that can be for special occasions

Eint P.

Five stars all the way. Seven Sushi delivered such a great all-you-can-eat experience. everything tasted incredibly fresh, which is honestly the most important thing for sushi. The atmosphere was lively and fun without feeling chaotic, and the food came out impressively fast. The skewers were a standout and definitely worth ordering alongside the sushi. I also loved the wagyu fried rice which was super flavorful and a nice change-up from the usual AYCE options. The robot delivery was a fun touch and actually worked really smoothly. I went with the $37 option and thought it was an amazing deal for the quality and variety. Definitely coming back!

Jazmin T.

Friends and I had been craving some sushi, and what better place to come than an AYCE that had excellent reviews. We came on a Friday night, and the place wasn't too packed, so we were able to get a table right away. We were greeted quickly by our server Leilani, who was just an absolute delight. We knew we were going with the $57 dollar AYCE, so that we could get some more of the high-end items. We ordered all of them!! The only thing here, vs. a few other places I've been, is that you get a max of 2 pieces of each of those items per person. So we started that portion out as our appetizer! LOL, and none of them disappointed; they were all really good. I noticed that the wasabi was milder here compared to other places I've been, so I was really able to taste each item for what it was. As the night went on, we asked Leilani for her recommendations on her favorite options, and everything she recommended was really good. One of the favorites of the table was the Tiger Roll, and it looks like a tiger's eye, so that is a fun play. We also tried the salmon crudo, peppered ahi tuna, sea bass, sweet shrimp, and the garlic shrimp; the garlic shrimp was the favorite of the two. We also tried the Chicken Karage, bc who isn't going to try the fried chicken! Then there was the Miso Beef Belly, Octopus Crudo, Seared Scallop, Truffle Salmon (Yum), Mackeral, Blue Fin Tuna, Seabass, Salmon belly (YUM), Spicy Salmon Handroll (one of the best I've had), Volcano roll (not my favorite item of the day, had a very particular taste that I didn't care for), Japanese Sausage (great snap/bite to the sausage, not spicy at all), Wagyu (would've like it with more of a sear, was a little underwhelming from some others I've had), Yellow tail, Hamachi Kama, and toro. We definitely came to eat, and I can tell you the place is great if you aren't sure what you like and want to try a bit of everything. We ordered in waves, because you gotta eat what you order, or there could be additional costs. I lot of the items we did not rice on, which is I recommend, so you don't fill up too quickly. The service was great all around, all the servers were actively helping to bus tables with empty plates, and Leilani was great at ensuring we were well fed!! Would definitely go back!

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26 days ago

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26 days ago

The food is unique and amazing. Highly recommend! The lady who helped us was nothing but smiles!

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28 days ago

Service was amazing Hau was very attentive and very friendly for being my first time will come back with family

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12 days ago

Very mediocre. High price. Small sushi pieces. Not worth going out of your way to eat there

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Ask the Community - Seven Sushi & Robata

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Kokoro Sushi and Yakitori

Kokoro Sushi and Yakitori

4.5(398 reviews)
12.1 mi•Downtown, Fourth Ward
•$$
Locally owned & operated
Speaks Spanish

Part of the duckstache hospitality group (which I can't not support because I love Handies duozo…read moreand you can find me at Handies every week) The nigiri and the chicken fat rice was great, just how I expected. However the maki here is pretty average, not what I expected of this group. Very casual location in a little food hall like area. Next to a fried chicken place and a pho place. Horrible parking nearby tbh since it's downtown Overall considering the experience, the food, the location, the parking, the price, I likely won't return

Used to love this place, my downtown staple for sushi. I can't recommend this place less…read more On their website and on Google it says they close at nine, understanding this and knowing I would have to order and eat fast, I showed up at 8:30 for a quick dinner downtown. Upon arrival, I was told that I could not sit at the sushi bar and eat. If I wanted to order I had to go sit in the common area of this dining hall. After this discussion, I said fine and asked for a menu. They then told me I had to get up and order at the register and view the menu glued to the counter. They took the order of a couple who sat down maybe 2 minutes before me in front of me. I will never come back to this place. They seem to be the last man standing in this dining hall, and with this kind of customer service, they won't last much longer. It's a shame because I love the food and I am a regular at handies and aiko as well. Won't be back to any of them.

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Aiko - Mochi Dessert

Aiko

4.5(358 reviews)
11.4 mi•Sixth Ward
Locally owned & operated
Free parking

Went to Aiko for dinner during Restaurant Week, and this was easily one of the best meals I've ever…read morehad. For $55, you get four courses, with the option to add dessert for another $10. The vibe was moody and lightly lit, and the restaurant was busy with people celebrating. I ordered the sunomono, maguro crudo, salmon and king crab hand roll, and signature nigiri. The hand rolls were probably the best thing I've ever had, I even ordered an additional spicy tuna hand roll because I wasn't ready for them to be over. My sister even ordered another flight of nigiri because it was so phenomenal. To finish, I ordered the ube sponge cake, which was the perfect little treat to end the night. Seriously, I'll be dreaming about this meal. If I'm back in Houston, I'll definitely be coming back!

Finally got a chance to try Aiko! They also offered $25 HRW 3-meal course w/ $6 add-on for a small…read moredessert bite for lunch. Service was excellent. Love the decor; super chic. There were lots of rubber ducks scattered everywhere lol. Ordered a carajillo and the drink tasted GREAT! On the other hand... I sipped from each of my friends' ube espresso martini (did not taste the same between both drinks, bartender might have poured too much alcohol; couldn't appreciate any ube flavor). Not a fan of that drink (2.5 stars or less). HRW order - 1st: sunomono (cucumber) - 2nd: hotate crudo (delicious scallops!!) - 3rd: spicy tuna & sake handrolls - dessert add-on: matcha mochi (ok, can skip this) Other foods ordered: - karaage: chicken was well made, lots of flavor - sashimi (3pc): saketoro, madai, & hotate - unagi nigiri: eel was really good - spicy scallop handroll Even if you don't need to use the restroom, you should still check out the bathroom. The walkway was a pretty bamboo forest haha. Aside from the ube espresso martini, everything else was delicious and good! I recommend Aiko and would dine here again.

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Himari

Himari

4.3(128 reviews)
11.1 mi•Oak Forest/Garden Oaks
•$$

GENERALIZED REVIEW:…read more Came here with a friend from theatre after a full run--he had this place recommended to him by another theatre friend, so we're just passing on the word. The plaza was a bit confusing to navigate, and I'm pretty sure if the place weren't full of Asian parents and their kids, it would've felt like the shadiest place ever because you have to enter from the back. Otherwise, the plaza had a lot of great-looking stores overall. My first go-to: I've loved drinking Kirin Light ever since I discovered it in Chicago. The flavor is literally so light, with a slight acidity that brightens up my meal. The sake here was frankly also delicious. I didn't order it, but my friend did, and they had it warmed. The flavor was soothing and subtle, almost like tea. It was exceptionally easy to drink, and the ocean-themed ceramicware was a beautiful touch. We ordered two rolls: the Shaggy Dog and the Truffalufagus (a fun tongue-twister). I personally chose the Truffalufagus (which is not fun to spell) because it seemed like the most unique dish on the menu, and I enjoyed it very much. What I liked most about it was that it was subtle yet impactful. I also loved the textures--from the internal crunch paired with the fresh jalapeño to the softness of the fish. I'm glad I gave this roll a shot, and I would be excited to try it again anytime. The Shaggy Dog was great, but it appealed less to my flavor profile. It was a little too rich and creamy for me. I recommended this place to my BF as a potential future date spot--I personally think he would like it... if he weren't the type to enjoy AYCE sushi so much. If they had more unique rolls, I would definitely come back just for those. I was tempted to order the Surf and Turf for this round, but I didn't want to seem like a glutton, hahaha.

Visited Himari for HRW. Fantastic Food and impeccable service. Joanna, their general manager, was…read moreexceptional checking on us and making everything exceeded our expectations which it definitely did. Mabuhay Joanna! Looking forward to bring our other family members to try out Himari!

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Koi - Tuns tower $21

Koi

4.5(289 reviews)
10.5 mi•Midtown, Montrose, Fourth Ward
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Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

Started off with Toro Amaebi Tartar which was interesting the taro chips mixed with everything…read moretasted light and creamy with everything mixed together. The Chawanmushi was decent but it was a little different than I expected. It had a little bit more liquid at the top of the egg custard. The flavor was fine nothing overpowered and it was soft and had that gelatin mush to it. The carbonara udon pasta was creamy and tasted exactly how I imagined it would which was smooth and creamy with a little crispiness from the pieces of bacon. Just make sure you mix the egg into the pasta to give it that rich creaminess. The only dish I would say that was underwhelming was the crispy rice. I guess my expectation would be a little less rice and a balance of the crispy rice around it. It reminded me more so of a thick fried outer crust. However, I did like the fish and meat they used on top of the crispy rice. They all had their own flavors. The Handroll tasting is probably the most interesting dish I ordered. It seemed to have a good portion of fish and they try to keep the seaweed nice and crispy by leaving the plastic film over the seaweed. The flavors of the Handrolls were subtle. They did make a nice presentation. The salmon flight was pretty good you definitely could tell from the different cuts and fattiness of the salmon. My favorite was the aburi cheese the scorched cream cheese gave the salmon a melted coating of cheese and made it silky and smooth. The nigiri platter was almost like a flight of nigiri. In the order I ate them they got progressively better. My favorite was the scallop and tuna. The only roll I tried was the royal chutoro. The portion was a good ratio of rice to fish and the tobiko gave it a slight crunch. as service and parking. The parking costs $10 and it's only Valet. If you decide to park on the curb somewhere you will get a parking ticket (I saw a guy placing tickets on cars). The atmosphere was upscale and you can tell they try to emulate Japan with the decor(zen inspired). Overall, the fish was tasted fresh and the vibes were there. However, I do think everything was a bit overpriced compared to competitors.

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Tins

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4.9(58 reviews)
10.0 mi•The Heights

What a delightful find. Every course was amazing, but the conversations with Chef Sky and his wife…read morewere just as memorable as the food. With such limited seating, all at the bar, the entire evening feels intimate and personal rather than simply going out for dinner. They take the time to explain everything you're about to eat, and my advice is simple: trust the omakase process. Every course brought something different, and even the unexpected dishes--like the Malaysian curry--were incredible. Between the spectacular sushi, the conversation, and the copious amount of sake (a very pleasant surprise), this was easily one of the most memorable dining experiences we've had. TINS is an absolute must-try.

Intimate and unique omakase experience blending traditional omakase with Malaysian flavors +…read moreunlimited sake. Chef Sky was a great host and super fun to talk to (shoutout John as well). The courses started off with some fun sashimi, bridged with a Laksa noodle soup, and then finished off with various pieces of nigiri and then dessert. Everything was super tasty, but my favorite was the first dish of bluefin tuna with jalapeno sauce (the sauce won me over). We went for the 6pm seating, and Chef Sky said he normally wraps that up by around 7pm to prep for the 8pm seating so if you want to really take your time I'd recommend trying to get the 8pm seating. However I didn't feel rushed at all for the 6pm. The only reason the review is not 5 stars is because I didn't feel very full at the end of the dinner, which I suspect may be because not all the courses were nigiri where you have rice to help fill you up.

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Tins - Omikase  style - fish with perfect flavors!    Outstanding food and a terrific experience.

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Seven Sushi & Robata - sushi - Updated October 2026

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