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I love this spot! The service is insanely fast. Leilani is the sweetest and took such good care of us. I have had her as a server here more than once and every time she's been so attentive! Definitely a spot worth coming back to.
We heard a lot of good things about Seven and finally made reservations a couple weeks ago to make sure we get seated. Upon entry, restaurant is well lit and nicely decorated with wood panelings. Modern but also rustic. There are two level to select from: $37 and $57. The $57 has the Galbi beef and additional sushi option and that what we went for. For the $57, each person get 2 pieces of the sweet shrimp, blue fin tuna and Wagyu beef. They can be nigiri or sashimi. Plenty of rolls to select from. We started strong ordering tuna, salmon, mackarel, albacore, red snapper and unagi sashimi. They were served on top of a bowl of ice to keep fresh. One thing I noticed though is that you have to eat them relatively fast as the bowl was shallow and when ice melts, your sashimi will be swimming in the melted ice. We also ordered a number of their appetizers like yellowtail & jalapeño, truffle salmon sashimi and white ponzu sea bass. They have a robot to bring your order to the table. It was a nice touch. Overall, food taste wise, everything was delicious. When we go home though, we felt bloated... and not just me, also my wife. The only reason that happens is that food is either not as fresh or clean as we thought which is unfortunate. There a lot of other AYCE sushi restaurants nowadays so likely skip in the future.
2/5 Stars Tried the $57 premium AYCE. It is worth it if you are strictly targeting thick, fresh sashimi slices, or premium cuts, but underwhelming if you want quality rolls or something balanced all-around. Pros: + Fresh fish with thick sashimi cuts + Impressive fish-to-rice ratio on both nigiri and rolls + Friendly staff Cons: -Sushi rice tasted off and had a slightly stale texture -Rolls had too much sauce -Rolls were very large, making it difficult for one person. Wish they were smaller but this is a preference. -Most of the rolls were made with lower tier ingredients -Parking lot gets slammed and is a headache to navigate out of -No seared options Worth a visit purely to load up on premium cuts. Otherwise, the $57 price tag is tough to justify when you can find better overall selection for a cheaper price.
I stumbled upon this place because I had finished shopping and new to go to Chinatown for something delicious. I had never tried this place so I parked and head on in there. The outside was beautiful and walking in was beautiful as well. I love the color choices and selected a place to sit. My server was reticent and calm and really sweet. He helped me with a menu item but overall I knew I wanted the Golbi. So, I ordered that and a dish she said was delicious and also seaweed salad per usual. Overall, the beef was tender and absolutely delicious. The seaweed salad was asked to be expected and I did love the flavor on the sashimi dish my server suggested. I will give everything a 7.5 out of 10. I would like to come back and try other dishes but.. I will certainly be back.
Never been here but when you walk in, it kinda feels like a bar and not a restaurant because of the lighting. However, the food speaks louder. Each piece was either mouth melting or just too delicious, that you needed another piece. Service was good as well. Our server was always within distance for us to ask questions or order. And always asked if we were well, which is different from other places. Good place to check out because the food talks in melting. However the ambience .. hmmm My stars are 3.5-4
First time coming here, and I already know it will not be my last. We decided to go all in and ordered the highest-tier AYCE option, and it was absolutely worth it. The sashimi was breathtaking -- fresh, beautifully cut, and such a treat to have included in an all-you-can-eat experience. You can really tell the difference in quality, especially when the fish tastes clean, buttery, and thoughtfully prepared. Marco was our server, and he made the experience even better. He was attentive, friendly, and helped keep everything moving smoothly, which makes such a difference at an AYCE spot. Everything felt like a step above the usual AYCE sushi place. The variety was great, the pacing was smooth, and the whole meal felt fun and indulgent without being rushed. It is the kind of place where you want to come hungry, bring people who love sushi, and really enjoy the experience. Overall, such a great first visit. If you love sashimi and are debating whether the higher-tier option is worth it, I would definitely say yes.
すしや / 寿司屋 Went on Mother's Day with the bestie for a girl's date. Arrived at 11:30 am (opening time) and there were roughly 4 tables and within 30 min the place was almost full. The layout is aesthetically pleasing and very clean. They have à la carte along with two price point options - $37 and $57. Everyone in the party has to be on the same price point (unsure about kiddos). The menu covers a whole spectrum: sushi, sashimi, hand rolls, crudo and more. They also have soups and salads, cold or hot appetizers, and hot foods. We took some pictures but ended up getting so caught up in chat that we just ate Our server Allison was fantastic. Friendly and prompt and gave us some great suggestions. They also will send over a robot thing to deliver the food. There are 3 tiers, only take the food off the available tray (ex if there is food on all trays and it comes to your table, take the first one then push the button so it will go to the next spot, if the first one is empty take the second one etc) We enjoyed everything. The sashimi was fresh and the crudo yum. The hand rolls were good and we tried the Hawaiian rib eye and that was fantastic. We will def be coming back
Came for dinner with friends and we really enjoyed our meal! Elysia was very friendly and an extremely attentive waitress. The robot did a great job, too ;). They are so fast here-- especially for an AYCE. The fish was very fresh overall, and the presentation was fantastic. Will definitely return. They are family friendly but this would be a fun spot for a girls' night out, too. The hot sake is wonderful!
We came here for the $57 AYCE option. Overall a very good experience. Standard dun Huang plaza parking (I.e, it'll be tough on a weekend evening, but garages are usually reliable) Food: 5/5. Great selection of premium items. My favorite was the seafood ceviche, but most of the premium items hit the spot. Sashimi was fresh, nonfishy. The robata items were also very good, especially the grilled shortrib. Value: 5/5. The variety offered was very impressive, and I believe someone with average stomach capacity could easily eat their money's worth off the premium items. There is also a $39 AYCE option that excludes premium items. Ambiance: 4/5 clean, otherwise standard ayce sushi interior. Average noise level, and a good amount of space to move around between tables. Good interior decor. Service: 5/5. We were never waiting too long to order another round, never ran out of water, and were frequently checked on. Food was delivered on robots in waves to our table, and then the actual server would take it from the robots and set it on our table.
Beautiful atmosphere and our server was very kind and attentive! Wow the Yuzu Salmon Crudo was so flavorful and the salmon was pretty fresh definitely a 9/10. I also ordered the OMG Roll, not my favorite because the shrimp tempura didn't taste fresh so I'd give it a 6. Overall I'd come back and try a different roll.
If you're into AYCE sushi this is the place for you. This spot delivers excellent quality, abundant variety, and great value -- especially with its all-you-can-eat format that lets you savor everything from fresh nigiri and classic rolls to Japanese robata-grilled skewers and flavorful small plates. They have $37 and a $57 option which includes k bbq and some other items. The whole table must choose the same option. The $57 option was not worth it in my opinion. They don't really have a dessert menu and the only thing they had available was mochi ice cream. They also serve like 9 rolls for the specialty maki rolls. The place looked clean and simple. We also had a hair in our Korean bbq short ribs. They did apologize and made up for it by giving us some more toro. The servers weren't too attentive as we waited for our check for a little bit.
Five stars all the way. Seven Sushi delivered such a great all-you-can-eat experience. everything tasted incredibly fresh, which is honestly the most important thing for sushi. The atmosphere was lively and fun without feeling chaotic, and the food came out impressively fast. The skewers were a standout and definitely worth ordering alongside the sushi. I also loved the wagyu fried rice which was super flavorful and a nice change-up from the usual AYCE options. The robot delivery was a fun touch and actually worked really smoothly. I went with the $37 option and thought it was an amazing deal for the quality and variety. Definitely coming back!
it was almost empty on a sunday lunch~ so surprising. why isn't anyone eating here lols. it is on the higher end for ayce sushi, but i really enjoyed it. i got the higher tier $57? so i could try everything i wanted. my favorite dish was definitely the truffle salmon. so so yummy! the la galbi was also delicious. i did wish there was more variety when it came to the rolls. the ones they had didn't look too appetizing to me the service was superb - our waitress was so nice and attentive. she kept checking in and asking if we wanted to order more since we didn't have anything in the queue got lucky for parking at the plaza ~ but otherwise there is garage parking in the plaza. interior looks so nice! definitely a place that can be for special occasions
27 days ago
Great food, great ambiance and even better service. Ask for Allison- she gave the best recommendations and was so attentive and sweet, will definitely be back again and again! read more
27 days ago
29 days ago
27 days ago
I love this spot! The service is insanely fast. Leilani is the sweetest and took such good care of us. I have had her as a server here more than once and every time she's been so attentive! Definitely a spot worth coming back to. read more
21 hours ago
We heard a lot of good things about Seven and finally made reservations a couple weeks ago to make sure we get seated. Upon entry, restaurant is well lit and nicely decorated with wood panelings. Modern but also rustic. There are two level to select from: $37 and $57. The $57 has the Galbi beef and additional sushi option and that what we went for. For the $57, each person get 2 pieces of the sweet shrimp, blue fin tuna and Wagyu beef. They can be nigiri or sashimi. Plenty of rolls to select from. We started strong ordering tuna, salmon, mackarel, albacore, red snapper and unagi sashimi. They were served on top of a bowl of ice to keep fresh. One thing I noticed though is that you have to eat them relatively fast as the bowl was shallow and when ice melts, your sashimi will be swimming in the melted ice. We also ordered a number of their appetizers like yellowtail & jalapeño, truffle salmon sashimi and white ponzu sea bass. They have a robot to bring your order to the table. It was a nice touch. Overall, food taste wise, everything was delicious. When we go home though, we felt bloated... and not just me, also my wife. The only reason that happens is that food is either not as fresh or clean as we thought which is unfortunate. There a lot of other AYCE sushi restaurants nowadays so likely skip in the future. read more
2/5 Stars Tried the $57 premium AYCE. It is worth it if you are strictly targeting thick, fresh sashimi slices, or premium cuts, but underwhelming if you want quality rolls or something balanced all-around. Pros: + Fresh fish with thick sashimi cuts + Impressive fish-to-rice ratio on both nigiri and rolls + Friendly staff Cons: -Sushi rice tasted off and had a slightly stale texture -Rolls had too much sauce -Rolls were very large, making it difficult for one person. Wish they were smaller but this is a preference. -Most of the rolls were made with lower tier ingredients -Parking lot gets slammed and is a headache to navigate out of -No seared options Worth a visit purely to load up on premium cuts. Otherwise, the $57 price tag is tough to justify when you can find better overall selection for a cheaper price. read more
2 hours ago
2 days ago
I stumbled upon this place because I had finished shopping and new to go to Chinatown for something delicious. I had never tried this place so I parked and head on in there. The outside was beautiful and walking in was beautiful as well. I love the color choices and selected a place to sit. My server was reticent and calm and really sweet. He helped me with a menu item but overall I knew I wanted the Golbi. So, I ordered that and a dish she said was delicious and also seaweed salad per usual. Overall, the beef was tender and absolutely delicious. The seaweed salad was asked to be expected and I did love the flavor on the sashimi dish my server suggested. I will give everything a 7.5 out of 10. I would like to come back and try other dishes but.. I will certainly be back. read more
4 months ago
Never been here but when you walk in, it kinda feels like a bar and not a restaurant because of the lighting. However, the food speaks louder. Each piece was either mouth melting or just too delicious, that you needed another piece. Service was good as well. Our server was always within distance for us to ask questions or order. And always asked if we were well, which is different from other places. Good place to check out because the food talks in melting. However the ambience .. hmmm My stars are 3.5-4 read more
1 month ago
First time coming here, and I already know it will not be my last. We decided to go all in and ordered the highest-tier AYCE option, and it was absolutely worth it. The sashimi was breathtaking -- fresh, beautifully cut, and such a treat to have included in an all-you-can-eat experience. You can really tell the difference in quality, especially when the fish tastes clean, buttery, and thoughtfully prepared. Marco was our server, and he made the experience even better. He was attentive, friendly, and helped keep everything moving smoothly, which makes such a difference at an AYCE spot. Everything felt like a step above the usual AYCE sushi place. The variety was great, the pacing was smooth, and the whole meal felt fun and indulgent without being rushed. It is the kind of place where you want to come hungry, bring people who love sushi, and really enjoy the experience. Overall, such a great first visit. If you love sashimi and are debating whether the higher-tier option is worth it, I would definitely say yes. read more
すしや / 寿司屋 Went on Mother's Day with the bestie for a girl's date. Arrived at 11:30 am (opening time) and there were roughly 4 tables and within 30 min the place was almost full. The layout is aesthetically pleasing and very clean. They have à la carte along with two price point options - $37 and $57. Everyone in the party has to be on the same price point (unsure about kiddos). The menu covers a whole spectrum: sushi, sashimi, hand rolls, crudo and more. They also have soups and salads, cold or hot appetizers, and hot foods. We took some pictures but ended up getting so caught up in chat that we just ate Our server Allison was fantastic. Friendly and prompt and gave us some great suggestions. They also will send over a robot thing to deliver the food. There are 3 tiers, only take the food off the available tray (ex if there is food on all trays and it comes to your table, take the first one then push the button so it will go to the next spot, if the first one is empty take the second one etc) We enjoyed everything. The sashimi was fresh and the crudo yum. The hand rolls were good and we tried the Hawaiian rib eye and that was fantastic. We will def be coming back read more
Came for dinner with friends and we really enjoyed our meal! Elysia was very friendly and an extremely attentive waitress. The robot did a great job, too ;). They are so fast here-- especially for an AYCE. The fish was very fresh overall, and the presentation was fantastic. Will definitely return. They are family friendly but this would be a fun spot for a girls' night out, too. The hot sake is wonderful! read more
1 month ago
We came here for the $57 AYCE option. Overall a very good experience. Standard dun Huang plaza parking (I.e, it'll be tough on a weekend evening, but garages are usually reliable) Food: 5/5. Great selection of premium items. My favorite was the seafood ceviche, but most of the premium items hit the spot. Sashimi was fresh, nonfishy. The robata items were also very good, especially the grilled shortrib. Value: 5/5. The variety offered was very impressive, and I believe someone with average stomach capacity could easily eat their money's worth off the premium items. There is also a $39 AYCE option that excludes premium items. Ambiance: 4/5 clean, otherwise standard ayce sushi interior. Average noise level, and a good amount of space to move around between tables. Good interior decor. Service: 5/5. We were never waiting too long to order another round, never ran out of water, and were frequently checked on. Food was delivered on robots in waves to our table, and then the actual server would take it from the robots and set it on our table. read more
Beautiful atmosphere and our server was very kind and attentive! Wow the Yuzu Salmon Crudo was so flavorful and the salmon was pretty fresh definitely a 9/10. I also ordered the OMG Roll, not my favorite because the shrimp tempura didn't taste fresh so I'd give it a 6. Overall I'd come back and try a different roll. read more
If you're into AYCE sushi this is the place for you. This spot delivers excellent quality, abundant variety, and great value -- especially with its all-you-can-eat format that lets you savor everything from fresh nigiri and classic rolls to Japanese robata-grilled skewers and flavorful small plates. They have $37 and a $57 option which includes k bbq and some other items. The whole table must choose the same option. The $57 option was not worth it in my opinion. They don't really have a dessert menu and the only thing they had available was mochi ice cream. They also serve like 9 rolls for the specialty maki rolls. The place looked clean and simple. We also had a hair in our Korean bbq short ribs. They did apologize and made up for it by giving us some more toro. The servers weren't too attentive as we waited for our check for a little bit. read more
Five stars all the way. Seven Sushi delivered such a great all-you-can-eat experience. everything tasted incredibly fresh, which is honestly the most important thing for sushi. The atmosphere was lively and fun without feeling chaotic, and the food came out impressively fast. The skewers were a standout and definitely worth ordering alongside the sushi. I also loved the wagyu fried rice which was super flavorful and a nice change-up from the usual AYCE options. The robot delivery was a fun touch and actually worked really smoothly. I went with the $37 option and thought it was an amazing deal for the quality and variety. Definitely coming back! read more
3 months ago
it was almost empty on a sunday lunch~ so surprising. why isn't anyone eating here lols. it is on the higher end for ayce sushi, but i really enjoyed it. i got the higher tier $57? so i could try everything i wanted. my favorite dish was definitely the truffle salmon. so so yummy! the la galbi was also delicious. i did wish there was more variety when it came to the rolls. the ones they had didn't look too appetizing to me the service was superb - our waitress was so nice and attentive. she kept checking in and asking if we wanted to order more since we didn't have anything in the queue got lucky for parking at the plaza ~ but otherwise there is garage parking in the plaza. interior looks so nice! definitely a place that can be for special occasions read more
Friends and I had been craving some sushi, and what better place to come than an AYCE that had excellent reviews. We came on a Friday night, and the place wasn't too packed, so we were able to get a table right away. We were greeted quickly by our server Leilani, who was just an absolute delight. We knew we were going with the $57 dollar AYCE, so that we could get some more of the high-end items. We ordered all of them!! The only thing here, vs. a few other places I've been, is that you get a max of 2 pieces of each of those items per person. So we started that portion out as our appetizer! LOL, and none of them disappointed; they were all really good. I noticed that the wasabi was milder here compared to other places I've been, so I was really able to taste each item for what it was. As the night went on, we asked Leilani for her recommendations on her favorite options, and everything she recommended was really good. One of the favorites of the table was the Tiger Roll, and it looks like a tiger's eye, so that is a fun play. We also tried the salmon crudo, peppered ahi tuna, sea bass, sweet shrimp, and the garlic shrimp; the garlic shrimp was the favorite of the two. We also tried the Chicken Karage, bc who isn't going to try the fried chicken! Then there was the Miso Beef Belly, Octopus Crudo, Seared Scallop, Truffle Salmon (Yum), Mackeral, Blue Fin Tuna, Seabass, Salmon belly (YUM), Spicy Salmon Handroll (one of the best I've had), Volcano roll (not my favorite item of the day, had a very particular taste that I didn't care for), Japanese Sausage (great snap/bite to the sausage, not spicy at all), Wagyu (would've like it with more of a sear, was a little underwhelming from some others I've had), Yellow tail, Hamachi Kama, and toro. We definitely came to eat, and I can tell you the place is great if you aren't sure what you like and want to try a bit of everything. We ordered in waves, because you gotta eat what you order, or there could be additional costs. I lot of the items we did not rice on, which is I recommend, so you don't fill up too quickly. The service was great all around, all the servers were actively helping to bus tables with empty plates, and Leilani was great at ensuring we were well fed!! Would definitely go back! read more
Raw options significantly better than cooked, but overall solid option for a more premium experience. I thought the sushi options were excellent. All the fishes we ordered: bluefin tuna, sea bass, salmon belly, sweet shrimp, toro were all extremely fresh and delicious. Presentation was also gorgeous. There is a 2 pieces limit per person on the wagyu, toro, and sweet shrimp, but for $57/person I will take it, especially when I can still get unlimited bluefin tuna, sea bass, and salmon belly. One of the rolls also contain toro and there is no limit on that. Love love love the three rolls we got. There is a clean and refreshing taste with these rolls that you typically find at higher end place in comparison to the overly sweet drenched in eel and spicy mayo rolls everywhere else. They def know what flavor works together here and it's been a while since I've had good unique rolls at an ayce place. Less to be said about the cooked food. Galbi and shrimp were decent. Ribeye steak was just a blob of fat so I wouldn't bother ordering. The skewers overall were incredibly tough, especially the gizzard, and bland, especially the chicken skin. I did enjoy the okra skewer. Overall 4 stars since I did come for the sushi. I just wish the quality is more consistent throughout the menu. read more
First time here and we came in a bit late. Service was amazing and our server Hong was particularly welcoming and knowledgeable on menu items. The manager was also extremely accommodating and overall we had a great dining experience. Restaurant was clean and spacious and fish quality was good. We ordered many things off the menu pictured below, and everything tasted amazing. We would definitely dine here again! read more
We went on new years and had a great time! We picked the $37 AYCE which was pretty good. The sushi (salmon, yellowtail and tuna) came out fresh. My favorite were the cooked dishes like the miso pork belly and the wagyu fried rice. I was expecting those to be bland but they were cooked well with lots of flavor. I could eat the miso pork belly all day. I also liked the tempura handroll! Hanna was our server and she was super patient and timely with us. Next time I will definitely try more sushi! read more
8 days ago
I had the California rolls and the avocado rolls. They were 6.5 out of 10. I've had better rules before, but I will honestly say they were good . They just were a bit dry to me. I've had really moist California rolls before. Avocado rolls were good for the prices. I think everything was pretty cool. read more
8 months ago
AYCE is certainly a battle in Houston and more and more keep popping up. Still in their soft opening with a consistent menu for both lunch and dinner, Seven Sushi and Robata just might be my new favorite. Went with my family for a late lunch on a weekday, so was seated right away. Had fun kpop music playing in the background and it was fairly empty, although I suspect it'll get busier soon! Service was quick and friendly. We opted for the $57 option, which offered more fancier dishes. You're only allowed two of the otoro and sweet shrimp per person before you have to pay extra, so we got our two and then went ham on the other amazing unlimited options, including salmon belly, bluefin tuna, etc. They had some really great salmon crudos, some unique rolls, and a limited but good set of hot foods and non-sushi options. The miso beef belly and galbi were fantastic and the Brussels sprouts were well seasoned. The cuts are a good size, not too big but not too small, so you can enjoy a lot of different variety if you desire. I really enjoyed it! Even my parents who are notoriously picky eaters, really liked it. Will need to be back! read more
9 months ago
If you're into AYCE sushi this is the place for you. They're a little different they have $37 and a $57 option which includes k bbq and some other items. The whole table must choose the same option. The $57 option was not worth it in my opinion. You also order the food from the server you don't get a paper or pencil. They don't really have a dessert menu and the only thing they had available was mochi ice cream. They also serve like 9 rolls for the specialty maki rolls. The place looked clean and simple. The servers weren't too attentive as we waited for our check for a little bit. We also had a hair in our Korean bbq short ribs. They did apologize and made up for it by giving us some more toro. At this point we were already full anyways. Best item was The boss special roll- it had some crunch from the roe on top. Had lots of flavor with i believe it was eel sauce? Tiger roll- lots of cream cheese and a thick roll. Shrimp nigiri- I was not a fan at all. It was slimy and flavorless. You literally felt like you were just eating a raw shrimp but a cold slimy textured one. Toro- this is like two per person which I don't know why because it wasn't great. The presentation was cute with the shrimp but other than that I don't see why it is limited. Truffle salmon sashimi- too heavy on the truffle flavor. I don't feel like it balanced well with the salmon. OMG roll- drenched in ponzu sauce so it did have flavor. But, nothing wowed me about it. read more
went to seven sushi already 2 times this week, i have to say the quality is amazing for ayce sushi near bellaire chinatown. you can pick between the $37 and $57 tier we got seated right away, v fast service staff checked up on us times to times and gave us very good recs best to start with the sashimis (u don't want to be too full from the big appetizers like takoyaki, tempura etc) then follow up with the hot dishes (i.e beef belly, skewers, wings) the hand rolls r pretty decent finally, one should wrap up with soups like miso, ramen or udon upscale feel, the plating is beautiful highly highly recommended for sushi lovers read more
13 days ago
10 months ago
Went for lunch and were the first ones there. They are still in soft opening but running very smoothly. Service was very attentive and dishes came out quickly. We opted for the $37 AYCE (higher level is $57), good value for variety and quality. Our server Trey and a couple managers checked on us often. By the time we left it was pretty busy. Sleeper hits - agedashi tofu and takoyaki Overall sashimi was good except the shrimp which was super overcooked and dry. Inconsistent cooking on the chicken part skewers. Some good, some over, some under. Mochi ice cream is an extra charge. Typical Dunhuang parking. read more
My friend & I were craving some AYCE sushi, and, truthfully, it was alright -- nothing terrible, but it wasn't anything amazing either. We opted for the $37 option, which bars you from ordering a few of their premium options, which wasn't a big deal for us, but something to bear in mind. Our server was attentive, and I enjoyed their nifty delivery robot; the interior was also gorgeous and very spacious, so that was a plus! We did order a lot, but some of the dishes I distinctly remember having an opinion on include: - Truffle Fries (3/5) - they just tasted like... regular fries. There was a subtle truffle taste towards the end, but if I were doing a blind taste test and you told me these are basic French fries, I'd believe you. - Chopped Spicy Scallop (3/5) - not terrible, but also weren't that spicy either :/ - Volcano roll (4/5) - not bad! But they were a little heavy-handed with the spicy mayo. - Yuzu-marinated Salmon Crudo (5/5) - Can't go wrong with this... - Miso Beef Belly (3/5) - not bad, but again, nothing special, quite bland if anything - Blackened Ahi Pepper Tuna (3/5) Ironically, I'm not an ideal candidate for AYCE sushi since I don't have the biggest appetite, and I love me a good sushi roll (but rice is known to fill you up...), so Seven Robata isn't for me personally. I am receptive to returning if I'm with someone who'd like to give it a try, however! read more
9 months ago
It was nice that they had "fancier" cuts of fish (Toro, Salmon Belly, Sweet Shrimp, etc) for AYCE but the fish was just alright. Honestly enjoyed eating the sides dishes more (LA Galbi, Miso Beef Belly) than the sushi itself. Rolls were ehh. I didn't like any of them. Hand roll selection was also very limited and the seaweed was very soft. Ambiance and vibes were nice. I enjoyed it. Service was also good. Waiter was very attentive and checked in often. read more
10 months ago
Two my friends and I came here for Christmas dinner. This is all I can eat with the basic price at $37 and the premium of $57. The drinks are not included. Of the drinks, we had tiny dancer, purple rain, and geisha 101. Our waitress said that Thai dance was really sweet, but it's not it tasted like cough medicine to me. The other two was really good. The purple rain was a slow drink type so I was able to tie that throughout my whole meal. What I would re-order: beef belly (3) with Waygu fried rice (2), salmon (lost count), shrimps tempuras. There were a few others, I ordered that only once but honestly, it was a treat. A few of the skewers, but don't get the chicken skin. It's not as crispy as I would like it to be. Udon soup, it's like a kids size bowl that's the size of the palm of a hand. I would not order: Tuna (something was off) Chicken skin (very squishy. Not crispy at all) Yellowtail (bit sour?) Fried chicken What to keep in mind: Every time your waitress comes by, make sure to double check on what's pending and what's been delivered . We had a situation where we had a second order of something we only asked for one order and we were missing four orders. But that was OK because by that time we were so stuffed and struggling to finish our food. There is a penalty if you don't finish all your food so don't overorder . Our waitress really, really amazing, but our hostess was kind of off and some of the other waitresses I was helping our waitress was kinda off too . Our hostess didn't give us enough menus, and the other waitresses were more in a rush, which makes us because it was Christmas evening. The decor was minimalistic and there's free parking out front but because it was Christmas Day we actually parked on the rooftop on one of the garage is nearby . The garage is also free parking. read more
The concept is interesting, and the pricing layout could be worth the time. However, we found chopped plastic on our sashimi, not once but three times. Then when I had ordered oyster mushroom, I was given shiitake mushrooms. The galbi was good from the cooked items. But it's quite serious to not be careful and serve pieces of plastic with the food. A first for us to experience. read more
An Elite Experience! Finally visited Seven, and it absolutely lives up to the hype! The atmosphere is chic--a perfect blend of modern elegance and intimate dining. As an Elite member, I demand excellence, and the service here is top-tier; attentive without hovering. The ribeye (robata) were a melt-in-your-mouth revelation, perfectly charred and savory. Their toro is so fresh and was impeccably fresh and expertly balanced. This spot is a definite must-try for any serious foodie. Five stars, hands down! read more
We were recommended this place by a friend and were so glad we went there. The place is clean, the service is quick and the staff is nice and friendly. We tried quite a few different types of sushi, nigiri and sashimi - everything was fresh and tasted great. The salmon nigiri was my favorite! The only thing is that there is no dessert. They said they had ice cream but ran out of it and no one's had a chance to go get some. However, they were considering adding more desserts to their menu. read more
11 months ago
Had a chance to try Seven Sushi & Robata this evening for the first time. They appeared to have changed their menu to where now there is only a $37 and $57 option. We ended up opting for the $37 option as we were interested in trying the $57 option for the toro but didn't think it was worth it for a maximum of 2 pieces. (If you want more, pay $2/piece). Honestly I'm glad that we stuck with the $37 option as I wasn't that impressed with the options available. The rice for all of the sushi dishes was undercooked and "mushy". The rolls were not that impressive and I feel like each of them were lacking an element, or overall very basic for a $37 AYCE sushi price tag. The fried food batter was undercooked at times so items such as the shrimp tempura had raw clumps of batter and lacked seasoning. I will say, the salmon crudos were good, and probably my favorite for the night. I definitely feel like there are other AYCE restaurants that are cheaper and better tasting. I didn't feel like there was a noticeable difference in fish quality, which I was really hoping for at Seven Sushi with the higher price tag. The service was great, and the ambiance of the restaurant was nice. The food came out quick, but just wished the taste and quality was better. Overall okay to try, but will probably not be back. read more
20 days ago
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