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    Sei Bar

    3.5 (87 reviews)
    ModerateChinese

    Sei Bar Photos

    SEI BAR ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Steamed Spicy Fish Fillets
    Bichen Z.

    Xiang cuisine, also known as Hunan cuisine, is one of the eight major culinary traditions of China. Sei Bar offers some of the most authentic Xiang cuisine in the greater Boston area. To avoid long wait times, we usually stop by for dinner on weekdays. My favorites include the steamed spicy fish fillets, spicy lamb with cumin, black mushroom salad, and grilled peppers with preserved duck egg. Be aware that the dishes can be really spicy, so choose your spice level carefully! By the way, there is only street parking near the restaurant. Alternatively, you can park at Shaw's, just one block away.

    Veronica L.

    Food is surprisingly good. Went with friends, was glad to find this gem in wakefield. The food is pretty spicy, you can ask the server to make it mild. The price was much more reasonable, compared with similar restaurants in allston or brighton.

    Tulsa H.

    Delicious food but so far away from Boston. Worth it if you have other things to do in the area. If not, maybe still worth the drive here for the food!

    Sweet potato soup
    Sharon S.

    Great spicy and savory food. Large portions and good service Pickled pig's ears, sweet potato soup, spicy glass noodles, black mushroom salad, spicy radish hot pot.

    a variety of food in containers
    Yelp U.

    The food was good, but now changed. I ordered Stir Fry Cabbage$18.5,but the portions are small.( Left side of pictures ). The Crazy Spicy Chicken hot pot test like American Chinese food with Douban. Nothing special, it is not desire $24.25. 豆瓣都没炒散,就是咸,完全失去了湘菜的风味,好意思卖这么贵吗? 餐馆打包很好,但是被司机扔得东倒西歪的每一样菜都在漏油。

    红烧肉
    John Z.

    Authentic Hunan dishes. Highly recommend 刮凉粉,长沙烧卖,擂椒皮蛋,红烧肉。Service is good too. Their home made drink 冬瓜汁 tasted great.

    Sesame ball (Head for scale)
    Jamie Y.

    Came on a Sunday at 6:30pm, and was seated immediately for a table of 6. Service was great and environment was perfect for catching up with old family friends! Ordered around ~9 dishes, including pig ears, pork liver, spicy cauliflower, spicy tofu, mantou with condensed milk, giant sesame ball, steamed sticky rice w pork ribs, and braised sliced pork w preserved veggie. The spicy dishes were medium-level spicy. If you have a low spice tolerance, I would request the kitchen make all the spicy dishes less spicy. My tongue was on fire by the end of the night! Giant sesame ball was hollow, with a tiny bit of nonfried dough inside. They provide you scissors to cut open the ball with. The kids really liked this! Pig ears were delightful! I've been to a couple Shanghainese restaurants that make this cold dish crunchier, but the pig ears here were softer and tasted fresher. Would get this every week if I could. The only reason for a 4/5 rating was because of the mantou. The fried mantou were over fried, and the steamed mantou were too firm. Room for improvement here. Otherwise, all other dishes were authentic and a joy to eat. Thanks Sei Bar 湘私馆!

    Stir fried pork ears
    Zi N.

    First time trying this place and it was definitely one of a kind!! They have really amazing menu, tons of authentic Chinese dishes. We went with two Chinese friends of ours who are regular at this restaurant and they recommended a lot of good stuff. We ordered around 6 different dishes and it came down to ~ $30/ person. The portion is huge and should be enough for another 2 meals! Most of the food were spicy and salty so you might want to order some rice to go with them. One thing we really enjoyed was that each dishes had distinctive flavor and you could taste not just the hot flavor of the chili but also a bit of sweet and sour - really interesting and flavorful stuff. This place is different from other Chinese restaurants we've been to. The service was good and people were friendly. There was a big party so it took a while for them to serve our food but all was well. We'll definitely visit again soon!

    Whole chicken simmered in clay pot (need to call to reserve one day in advance)
    Songyi W.

    AMAZING Hunan style dishes that are better than anything I've ever tried in the US. When you Yelp the restaurant, it shows up as a "sushi bar" "Thai restaurant", however, it is a hidden gem with very authentic Chinese food at very reasonable price. Almost everything is SPICY on the menu, but so delicious if that's why you life. Some of my favorite items- Five sliced beef with garlic and chili (五香牛肉) Braised pork belly (红烧肉) Stir Fried smoked tofu (湘味豆干) Spicy cabbage (手撕包菜) They also have a special whole chicken dish that you have to call to reserve in advance, because it takes hours for the chicken to simmer in a clay pot. The broth that came with the chicken was heavenly that I had to ask to box the broth to take home after we are done eating the chicken. The food is comparable to those I've had in China and I can't wait to go back already! Just wish the place is closer to me...

    David T.

    Be ready because of it's far away from Boston city and very spicy if you aren't used to Hunan cuisine. Meter parking is available. Between the two of us, we had spicy cauliflower, spicy beef, and spicy intestine along with a couple Sapporo and plum juice. The cauliflower is the iconic dish, therefore it's a must order and not too spicy. The spicy beef is popular as well except I think the beef/chili ratio is too low and resulted in an entire bowl of chili leftover. The spicy intestine was, ok, I wouldn't recommend it if you see other dishes you like (the spicy fish seemed to be popular as well). The HUGE sesame ball seemed to be a must order if you have a party over 3 (good for pictures and actually good as dessert, you'll likely see parties around you order them). Service was on par with other places of similar price range except it could be slow at times. Prices are reasonable as well except you're likely to order many drinks to offset the spice. (Our bill was around 40 per person, which was a little unexpected.) Food 3.5/5 Service 4/5 Value 3.5/5 Ambiance NA

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    14 years ago

    This place is dumpy inside even though they just renovated. Tacky! Food was average at best. Oye is a million times better!

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    14 years ago

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    11 years ago

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    7 years ago

    The worst service ever in Boston area. Feels like every service people are super busy and no one is really taking care of customers.

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    7 years ago

    The best spicy food I've had in Boston. Genuine hunan dish. Veeeeeery spicy, don't challenge urself too much

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    13 years ago

    Udon soup was great. Pad thai noodles were terrible. Overall, I would go back and try the sushi next. Service was friendly and attentive.

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    11 years ago

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    10 years ago

    This place has the best boneless spearibs ever check it out all of there food is fresh and really really goid!

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    12 years ago

    This place is real good for sushi, and it's reasonable priced too. Great service as well.

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    Page 2 of 3

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    Oye's Restaurant & Bar - Chef Special ! Topped with torched salmon, tobiko and truffle oil. Crab meat and scallop inside. DELICIOUS

    Oye's Restaurant & Bar

    3.3(377 reviews)
    1.9 mi
    $$

    Another date night, yes it is most every Saturday night, and the choice was sushi, so we went to…read moreOye's. Oye's is a combination Japanese/Chinese restaurant with an excellent sushi selection, with many a special roll. The sushi is made to order, and if you so chose, you could watch the sushi chef in action. Happy to report that it is really, really fresh. If you have ever had sushi that is not, then you know how important freshness is. The unagi is exceptional!!! There are plenty of different, interesting rolls too, so there is choice for everyone. We did have some shumai as well, but they were less than ideal, a bit "doughy" and they came out a bit cold. Oh, well, you can't win em all I guess. We do like wine with our sushi, she had a New Zealand Sauvignon Blanc and I had the house Chardonnay, both paired well with the sushi. Final word about service, it was exceptionally quick. Shumai, wine and seaweed salad were out almost immediately, with the sushi not far behind. All of this in a relaxed, comfortable setting. Go there, you will not be disappointed. The Chinese dishes that we saw served looked delicious, too.

    Hit or miss, more miss than hit. My dinner tonight was 75% celery 25% chicken. When I said…read moresomething they packed up my celery to go. My kids gave me grief when I left the to go bag on the table....disrespect all around! Next time they can pay the 200.00 bill. Little do they know I still left a 20% tip.

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    Elegant dining room

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    Salmon dumplings

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    Beautiful and cultured dining space

    Sei Bar - chinese - Updated May 2026

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