Came here for some fried seafood and chicken fast food and was honestly shocked by the value and…read moreportion sizes. We ordered the seafood platter and it came loaded with fried chicken strips, shrimp, fish, and more. You really do not see portions like this anymore for the price. The highlights for me were definitely the chicken and fish. Considering this is a quick service restaurant, I was surprised at how good it was. The inside was moist and juicy while the batter stayed crispy and crunchy. Service was also very friendly, and although the food took around 10 minutes, it made sense because everything was made to order. There are only a few seats inside which is pretty typical for this kind of spot, but there is lots of parking which makes it easy to visit. Definitely worth checking out if you want big portions, solid fried food, and great value.

Visited Captain D's Seafood Kitchen as part of Yelp Elite Event. Took me almost an hour to travel…read morehere, but I love seafood and was quite excited to try the place,especially the crabs. The place is easy to find and ambience of the restaurant is quite easy going. Most importantly, it is neat and clean. Upon entering we were greeted warmly by Arin at the counter. However when I told him I was visiting as part of Yelt Elite, he was confused. I guess he has just started working here, nevertheless he was professional and reached out to Harmeet (Chef) in the kitchen, who immediately took charge and took my order. We ordered the Deluxe seafood platter (spicy) which came with 2 hush puppies, 2 stuffed crab shells, 6 butterfly shrimps, 2 fish fillets along with 2 sides( we got corn and fries) The 2 hush puppies were hot, crispy on the outside and soft on the inside. They were quite delicious. I was quite excited about the 2 Stuffed crabs, but they were a huge let down.It felt too doughy with almost next to none of crab in the filling. The fries were hot and crispy and the fish fillet were quite delicious, with the outside batter covering being crispy and inside being soft and moist. We had ordered the spicy version, but it wasn't spicy at all. The 6 butterfly shrimp were best of the lot. They were delicious all the way through. The corn was hot but for some reason it was too chewy. We had to give it a pass. We also ordered the Supremely Sampler, which is simlar to the seafood platter but here instead of 2 stuffed crab shells you get 2 chicken tenders. And let me say, the 2 chicken tenders were wonderful. Infact they were better than all the seafood we tried. They were crunchy, moist and flavorful.. To foodies: If you can travel, and love seafood, especially butterfly shrimp, hush puppies and Fish fillets, do give this a try. The staff is welcoming and kind, which I believe is the best part. It is definitely a good place to visit and try the food atleast once. To management: You have a wonderful staff. However the food falls a bit flat and below expectations. The spicy versions aren't spicy at all. The Stuffed Crab needs a complete recipe makeover. The Chicken is pretty good but you being a seafood restaurant, the seafood items needs to stand out. Also, pls reconsider the location. Right now tucked far away in the corner. Overall rating: 6.7/10 Signing off Rahul V.S. aka CanIndian Foodie

This restaurant next to the St. Lawrence Market in downtown Toronto Ontario Canada offers seafood…read moreat a good price. I ordered at the counter after viewing the options from the wall menu and taking a look at the fish. I went with the Grilled Trout with Salmon $16.95. It was fresh, healthy and delicious. We sat inside next to the window but they also have outdoor patio seating.

Lobster Bisque cravings were satisfied here. We went in during the Christmas Market season and…read moredespite it being super busy the service was fast and amazing. Can get a bit cramped in terms of seating.

I ordered from uber eats and noticed that it seems different locations have different pricing????…read moreBut I ordered from this place the following: -snow crab legs ($38): the meat was sweat and seems fresh. 4/5 -shrimp ($22) there were lots and most of them were an decent size! But it didn't seem to be fresh as the shell was hard to peel 3.5/5 -whole lobster ($60) the pricing was SUUPER steep for this was since I could go to my local grocery store and get a lobster for $20 but I was curious to know what $60 lobster was like. Needless to say, it was very underwhelming. I feel like it's worth $45 at most. The meat was also bitter??? 2/5 Would I order from here again? If I'm desperately craving seafood but there are better options in Toronto!!!

Uber eats. Food was hot shrimp boil it was delicious. The lobster bisque was creamy with a little…read morespice. I also had scallops wrapped in bacon. They forgot the dip though Southampton was a bummer.

Came here first time tonight and wasn't disappointed. Food, service and decor was all amazing for…read morethe price. Dinner for 4 with soft drinks including everything just a little over 200$. But we had soups and tons of seafood including two lobster tails. We got the dinner for 4 thing. And I think the leftovers are enough for two more dinners. Our server, I think Anita, was amazing at her job as well. Will come back again after I finally finish the leftovers and give it some breathing room.

Delicious, generous portions and perfectly cooked seafood. It was my parent's first seafood boil,…read moreand they loved it! Service was excellent; our waiter was friendly, attentive, and welcoming (She made sure to refill our drinks as soon as we were finished and thirsty for more, showed us where the restroom was, and cracked a few jokes with us). The restaurant was clean, quiet (came on a weekday and we were the only customers around 2pm) and relaxed. As tourists, we really appreciated the warm hospitality and satisfying meal.

December 16/2022: TA DAAA...REVIEW #699!!…read more As usual, Yelp has it right. This is a 3 Star at best. The place was clean but not overly so. The tables were covered with plastic table cloths. Table also had rubber gloves & a small garbage can at each table which I thought was very cool. The food was generic & only ok tasting. Started with recooked (overly crispy meaning they were fried, left to become cold & refried again) Spring Rolls (2.00/ea). Had Shanghai Chicken Chow Main ($10.99), Broccoli w black mushrooms ($9.99) & Spicy Chili Chicken ($10.99). All only ok tasting but the serving size was generous. Our server was good but English wasn't her first language & was a minor barrier to great service. This is so generic it's a toss up to recommend a go to location.

Gonna have to give this one a 3 because it was just meh. At this price point you kind of expected…read moresomething different or some wow factor. To start, the service was great! The workers were really nice and accommodating. Unfortunately, they ran out of lobster on our visit. That was disappointing. We ended up getting snow crab and while it was pretty good, the value didn't seem there. I feel like I was just comparing it to Captains Boil where there was much more value. That's the reason why I felt that it was just "okay".

Wow, fantastic meal at KC boil that left me and my family counting the days until we can come back…read morelol! We enjoyed beautifully plated dishes (the use of dry ice is SO cool, haven't seen this before at a boil resto). Snow, dungeness, and king crab were delicious. we also enjoyed the sides (fries, fried rice, torpedo shrimp, garlic bread etc) but of course-- and as it should be-- the seafood was the star of the show. The interior is super clean and pristine; the screens of fish are a wonderful alternative to live aquariums.

This place just opened up and the ambiance is really nice. We had gotten mild spice and it ended up…read morebeing very spicy. The lobster took a while to come out and was very chewy as well. Couldn't finish it at all and left with an upset stomach. I recommend the fried rice out of everything. Went with my family on a busy day so maybe that's why service was a bit off, but our table did not get any scissors either for the snow crab legs. Overall, the flavors were definitely there, great ambiance, great pricing for seafood boil, but the food could have been much better along with service.

My boyfriend is from northern China and loves Chinese BBQ, which is BBQ skewers seasoned with…read morevarious spices with a heavy emphasis on cumin. The BBQ skewers are done with lots of different types of meats like lamb, beef, squid, sausage, giblet, beef tendon, and etc. So we did not go to the Boil Bar for seafood, instead we went for the Chinese BBQ. My boyfriend really enjoyed and said it reminded him of home, so it definitely has that authentic taste down. When I ate it for the first time I thought the meat was tender and cooked well, I found the spices very strong. We have gone back many times and it is definitely one of our favourite places to eat. The waitresses were very attentive and the environment was nautical/rustic- very cool!

Great service, fresh food, small portions…read more Thought we'd try this out after getting a Groupon Deal for $40 for 2. We chose to go with the Dungeness Crab, Mussels, Corn and Garlic Bread. We started with the mussels in Cajun sauce - LOTS of garlic and a little bit spicy but overall pretty good. Portion size was good for two and the spice level was just right. The real showstopper was the crab! Thought that they would use sub-par crab since it was dunked in sauce anyways but the crab was of good size and tasted fresh! We got it with the Signature sauce (Highly recommend) which is a mix of all their sauces with strong hints of the Cajun, curry and garlic ones. Service was also good and prompt, we were seated right away, there was a steady flow of food and we had a really friendly server who happily explained the menu, her recommendations and honored our Free Soda Yelp Check in after the meal. Only downside was that we were both still a bit hungry after the meal and if we paid full-price, it would be a tad pricey for the small portions! Overall, great experience and pleasantly surprised at the taste/ quality of seafood!

A good place to try out a variety of foods! The seafood boil was seasoned perfectly, and the fried…read morerice even had a bit of wokhei. The rice was useful to soak up the extra yummy sauce. Out of the seafoods, mussels were my personal favourite. They were plump and tender, holding onto the sauce in their shells, creating tasty mouthfuls. Portions were more generous than initially met the eye -- as we ate, we did quickly become full. A downside is that warm/hot things are served in plastic bags. Mmmm yummy micro plastics... And the tables and washroom were not the cleanliest. I loved the decor of the place. Interesting art to look at, and splashes of colour here and there. Lots of tables. Paid parking is relatively easy to find in the neighbourhood.

On a hot, sunny day, I visited The Captain's Boil with friends for some seafood, and I have to say,…read moreI had a great time. From the outside, the familiar black-and-white sign was clean but showed signs of age, with faint white streaks suggesting that the exterior could use a refresh. Inside, we were greeted by a wall of colourful sticky notes, adding a fun touch to the dark, brick-lined interior. I also appreciated the nearby sink, making it easy to wash our hands without heading to the bathroom. It was definitely convenient. After being seated, the menu left much to be desired. It showed its age, with white scratches that made it hard to read the items. The ordering system was not intuitive for a first-time visitor, so we had to rely on our server for guidance. Also, the drinks menu looked like a printout from Excel, which was small, hard to read and, unfortunately, overpriced. We ordered the Matey's Feast along with another order of seafood, which was a generous meal for three people. Matey's Feast is one of their set meals that allowed us to choose two types of seafood, along with a variety of sides. Each boil also came with two regular sides, which was a nice touch. We went with Captain's Boil seasoning at medium spice, which was just right for enjoying the seafood. The boils arrived in clear bags, and we had to take them out of the bag and eat by hand. Shrimp Basket: A hot and crispy appetizer served on a bed of Cajun fries, which really whetted my appetite. The tartar sauce and ketchup on the side complemented the crunch. Captain's Fried Rice with Seafood: A simple but tasty plate of rice with shrimp. We added some of the sauce from the seafood boils for extra flavour. It was filling. Seafood Boils: Each bag of seafood was packed with seasoning and came with disposable gloves so we could dig in with our hands. The clams were cooked perfectly, with just the right amount of spices. The shrimp required a bit more work, with the heads and shells needing to be removed, but they were large and fresh, making it worth the effort. The extra sauce in each bag was perfect for drenching our sides or adding more flavour to the fried rice. Sides: We chose corn for the regular sides and sausage for the premium side. Corns were quarter-length cobs of corn and the sausages were served sliced. We tossed both into the seafood boil bags to soak up the spicy sauce, making them even more enjoyable. The service was adequate, with staff checking in occasionally to ensure we had everything we needed. The washroom, located downstairs, was not spotless but still serviceable. In terms of value, I found the pricing to be on the higher side. The drinks, at $4 each, were refillable but expensive considering I only had two cups. Given that it's a seafood restaurant, higher prices were expected, but I appreciated that sides like fries and fried rice helped fill us up. Overall, I had a good time. My rating of 3 reflects the tricky ordering process and steep prices, but the food was definitely enjoyable, and I left feeling full. I'd return if I was in the mood for seafood boil and ready to splurge a little.