Wow, fantastic meal at KC boil that left me and my family counting the days until we can come back…read morelol! We enjoyed beautifully plated dishes (the use of dry ice is SO cool, haven't seen this before at a boil resto). Snow, dungeness, and king crab were delicious. we also enjoyed the sides (fries, fried rice, torpedo shrimp, garlic bread etc) but of course-- and as it should be-- the seafood was the star of the show. The interior is super clean and pristine; the screens of fish are a wonderful alternative to live aquariums.

This place just opened up and the ambiance is really nice. We had gotten mild spice and it ended up…read morebeing very spicy. The lobster took a while to come out and was very chewy as well. Couldn't finish it at all and left with an upset stomach. I recommend the fried rice out of everything. Went with my family on a busy day so maybe that's why service was a bit off, but our table did not get any scissors either for the snow crab legs. Overall, the flavors were definitely there, great ambiance, great pricing for seafood boil, but the food could have been much better along with service.

I decided to check out this spot and left feeling happy and full. This review is going to hit a…read morehigh note on the experience and service, but I have a few notes on the price and flavor profile. Service & Atmosphere: Five Stars The service here was truly exceptional... super quick, genuinely friendly, and so very kind. From seating to check out, the staff was attentive and really made the experience a pleasure. The interior is decorated well with a fun, slightly nautical vibe, but my absolute favorite feature was the artistic touch on the way to the restroom. There are these vibrant wall paintings that are clearly designed to be photo ops, and I loved that they encouraged patrons to snap a picture. It's those little details that really elevate the atmosphere! The Captain's Boil: Good, but Different Now, to the food. Full disclosure: I lived in Georgia for 12 years, and nothing is ever going to beat a seasoned, authentic Florida crab boil in my mind. However, this boil is pretty darn good in its own right. I went with the Non-Spicy Captain Boil (which is a mixed seafood option) and loaded it up with lobster, potatoes, and an egg. The seasoning was flavorful and well-balanced, though it leaned a little less toward the heavy Cajun spice blend I'm used to. It delivered a scrumptiously satisfying seafood experience. Everything was cooked perfectly the 1.5lb lobster was tender, and the potatoes soaked up the sauce so very nicely. I would definitely go back the next time I'm craving a seafood boil.

We had a celebration with great snow crab legs, clams,lobster, rice with shrimp/scallops, calamari,…read moresausage...their sauces added so much flavour. Our first time at Captain's Boil was made special with Lizbeth's service..thank you for helping us celebrate birthday/Father's day. We will be returning soon!! Jenny Tobar

December 16/2022: TA DAAA...REVIEW #699!!…read more As usual, Yelp has it right. This is a 3 Star at best. The place was clean but not overly so. The tables were covered with plastic table cloths. Table also had rubber gloves & a small garbage can at each table which I thought was very cool. The food was generic & only ok tasting. Started with recooked (overly crispy meaning they were fried, left to become cold & refried again) Spring Rolls (2.00/ea). Had Shanghai Chicken Chow Main ($10.99), Broccoli w black mushrooms ($9.99) & Spicy Chili Chicken ($10.99). All only ok tasting but the serving size was generous. Our server was good but English wasn't her first language & was a minor barrier to great service. This is so generic it's a toss up to recommend a go to location.

Gonna have to give this one a 3 because it was just meh. At this price point you kind of expected…read moresomething different or some wow factor. To start, the service was great! The workers were really nice and accommodating. Unfortunately, they ran out of lobster on our visit. That was disappointing. We ended up getting snow crab and while it was pretty good, the value didn't seem there. I feel like I was just comparing it to Captains Boil where there was much more value. That's the reason why I felt that it was just "okay".

As far as seafood boil goes, there are better options where the food is hotter, fresher, tastier…read more However, the deals here are really good and the staff is quite lovely. It's clear they take pride in their little establishment. It is small, so be sure to reserve if you can! I wasn't as fond of the house sauce as I am at other places, and some of the crab pieces were a bit hollow. What it lacked in some spots, it made up in others; tons of variety, like poutine and pasta and salads. A solid choice for the west end, but if you're willing to go to brampton or toronto, there are other spots to consider.

Seau de Crabe was my first seafood boil in quite some time, as the last one I had gone to had…read moredisappointed me some. But this place, located in a plaza on the southeast corner of Mavis & Eglinton, dispelled any negative notions I had about seafood boil restaurants. The place was very cozy, as myself and my three other lunch companions fit into a booth. We arrived right when the place opened, but soon space was getting limited as the lunch rush came to pass. And we could see why throughout our meal. We all ordered non-alcoholic mojitos first, with our choice of fruit syrup flavour; I selected pineapple. Then we each ordered our respective boil buckets; I went with shrimp and crawfish with corn and potatoes in the restaurant's namesake sauce. The servers brought the boil bags and emptied the contents onto our place, providing a dizzy aroma of spices, oil and garlic that would remain on our fingers all day. We also bought extra servings of rice to sop up the leftover sauce after our seafood was consumed. My shrimps and crawfish (which I haven't had in some time) were all finger-licking delicious, thanks to the Seau de Crabe sauce that infused every bit of meat inside the crustaceans. I would go back for future visits, seeing as how my family loves seafood, and it's not too far from our place in Mississauga!

It was my first time trying Shinta for AYCE Japanese BBQ this weekend. I left feeling full and…read moresatisfied! When we arrived at 6 pm, the waiting area was quite busy with people waiting. I'm not sure how much my friend putting us on wait list before arriving helped but we waited about 30 mins before it was our turn. There were 5 of us (4 adults and one toddler) and we were in a booth for four adults. The booths are pretty small considering all the things you can order. Luckily our booth was against a wall with space to put the dishes that didn't fit on the table. Dinner service was very busy as it was difficult to flag down a server to order. Once we ordered, the meats came out very fast. I think the cuts offered at Shinta are high quality for an AYCE restaurant. Currently Shinta offers an order of free A5 wagyu with your dinner. Everyone really enjoyed the Wagyu, even my toddler! The sushi that they offer was also good. I opted to eat less sushi to fill up on the meat. For dessert, the majority of us got the mango pomelo sago. It was refreshing! Overall, I really enjoyed Shinta and will be having my birthday dinner here next month! They also offer a free 6" cake if you reserve at least three days in advance.

Heard great things about Shinta so we finally went to try it out for dinner on Good Friday! We…read morearrived at 6pm and was asked if we wanted bbq or hot pot. We came for bbq so it was news to me they had hot pot as an option as well. Anyway, we opted for the black menu as there was a great variety on it already. Our favourites were the scallops, short ribs, and torched salmon sushi. For dessert we just tried the soft serve ice cream. The service and quality was top notch at its price point. Would visit again!

I enjoy having Chinese food and this has become a really reliable place to get affordable but…read morequality Chinese food. They have an assortment of meat dishes, from chicken to beef to seafood. They even serve duck and lobster, although I have yet to try. The interior is quite welcoming and feels like a very old-school Chinese restaurant. The service is incredibly quick and they make sure to take your orders quickly, so if possible, try to look at the menu ahead of time or have an idea of what you want. We placed our orders and they gave us a nice hearty soup for free. It was a nice surprise. This time around, we ordered sauteed scallops, beef with Maggi sauce, and the Yeung Chow fried rice. Everything was excellent. The rice had amazing flavour, and I like any sort of fried rice that combines meat and seafood so that was a plus. The scallops were also cooked really well. The beef with Maggi sauce was the star for me. Salty and savoury and the mushrooms and onions go so well with it. I would recommend it if you like an intense salty flavour. They also gave us a red bean porridge for desert. It was just fine for me but it was complementary so I can't complain. Overall, an amazing place to have Chinese food and super affordable as well. The portions are quite generous so you'll definitely get your money's worth.

Love this petite Chinese restaurant that serves high quality of Dim Sum in Mississauga…read more The restaurant has been there for over 20 years, decor is a bit outdated, but the place in general is clean including the bathroom. The servers are all experienced severs, very attentive and nice.

We were looking for a new place where we can try a good Halal Steak and sweet dish. So, we…read moredecided to visit Kobe Sizzlers located in Mississauga, ON. If you're looking for a phenomenal dining experience, look no further than Kobe Sizzlers. Their menu is a culinary masterpiece, offering an incredible selection of dishes that cater to diverse tastes and preferences. The atmosphere is warm and inviting, and the staff is friendly and attentive, making every visit a true pleasure. Kobe Sizzlers is a lovely place. Away from the hustle and bustle of the city in spite of being in the city . There's an ample parking space around the building. The place has the huge indoor seating arrangements and the seating arrangement is super comfortable and spacious. The staff is really nice, friendly and kept following . The food menu is great and there are many choices to choose from and they also offer quite a lot of small bites options to choose from.Pricing is decent, good value for money and the place is more suitable for a group of people.

If you are expecting Kobe (Mumbai/Pune) standard , then you will be disappointed…read more.. The chicken in the shashlik was extremely dry and I felt like I was eating cardboard.

I absolutely LOVE this place, 5 stars is not enough for them. I've been more than once just because…read moreof how amazing their food and customer service is! Without further ado here is my review of items I've tried over both visits: Deep Fried Shrimp in a cone (box) - I HAVE to mention the shrimps were the jumbo kind, BIG & JUICY lol, I was expecting popcorn shrimp but man did they exceed my expectations! The second time we got them it was just the same, so they are definitely consistent with the quality. Deep Fried Calamari in a cone (box) - perfectly fried calamari rings with just the right amount of chewiness & flavour. Tip: I asked for the seaside sauce on the side to dip it in & it was perfect! Seafood paella - okay I am a bit biased because I have a Venezuelan brother in law and have eaten home cooked authentic paella but this I gotta say was actually pretty good for a quick seafood bar place! The rice was fresh & flavourful & there was shrimp or squid in almost every bite! If you're looking for seafood that is not fried and some hearty rice this is a great option. Deep Fried Fish Tacos - loved these tacos and definitely getting them again, we got them with lettuce, tomatoes and guacamole. We added some type of honey sauce that gave just the right amount of sweetness without overpowering the whole meal. Crab Poutine - this dish was FILLED with cheesy goodness and their signature sea side sauce which is similar to a garlic sauce IMO Deep Fried Scallop Tacos - the scallops were perfectly fried but also juicy and chewy at the same time just as they should be, really enjoyed this one Salmon tacos - What I loved here was that the salmon was grilled and seasoned well, the toppings we got complimented it perfectly and it was a good balance with the rest of the fried food hehe Deep Fried Fish in a cone (box) - the fish was so fresh and flakey on the inside and well seasoned too, I'm definitely a fish lover lol and this was heaven to me, not sure what sort of fish was used my guess is basa maybe lol idk but it was just delish though ya know your girl wouldn't say it otherwise. Not pictured: Deep Fried Calamari Tacos - perfectly crispy calamari rings nestled in soft taco shells topped with lettuce, tomatoes and guacamole. We added the garlic sauce on this one and it was soooo yummy. Overall we absolutely relished our seafood feast and BOTH times and were super full by the end. I love everything about this place, the nautical theme, the friendly staff, the variety of options and ofcourse the quality and taste of all the food. Believe it or not but there are still things on their menu we have not tried so we will be back again to try them and obviously get some of our OG faves lol! Check them out y'all!

My husband and I came across this place when we were in the plaza getting Starbucks. I quickly…read morechecked to see if they were on yelp but it appears that they're a new resto. There were reviews on google that gave them over 4 stars so I figured we'd give it a try since I love me some seafood! The atmosphere is more fast food type. It wasn't busy since it was quite early around 5pm. Unfortunately being pregnant with gestational diabetes I am quite limited to how much carbs and sugar I can have in a meal and it was hard to choose what to get since they didn't have a nutritional breakdown. So I played it safe and ordered a shrimp cone to try. Omg. As soon as we got it, it was filled to the top of a large cone and these shrimps are massive and juicy!! None of that dry ass small ass frozen shrimp. So we decided to stay in and eat and also ordered the fried calamari and coleslaw. Each cone was $9.99. Slaw was $2.49. You can either choose to get fried or grilled. Reason for deducting one star is because although the batter was the same for the shrimp and calamari, the calamari was HELLLLLLLLA salty to the point that I had to remove all the breading. I'm coming back after I give birth so I can fully enjoy their full menu LOL