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Red Lobster

3.0 (42 reviews)
PriceySeafood, American
Open • 11:00 am - 10:00 pm
Updated 1 month ago

Order Red Lobster Takeout or Delivery

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Business Info

RED LOBSTER ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Red Lobster

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Salmon with Shrimp
Shabbir S.

Are Red Lobsters' quality degrading every year!! The downhill slope in food quality and overall ambiance is quite noticeable. We had Grilled Tilapia with Fire Grilled Shrimp and Salmon with Shrimp. The Tilapia was too dry, gets max 1.5 star out of 5. The Shrimps were hard and dry as well. The Salmon was comparatively better, but still way below expectation, gets about 2.5 stars out of 5. The service was good, servers were friendly with service with smiles. The interior needs some attention to improve the ambiance.

Ultimate Feast
Rachel N.

Red Lobster is a nostalgic, childhood favorite of mine. Unfortunately this location hasn't aged well, and it's takeout is far from what I expected. We ordered a numerous amount of food for a birthday party, and while the takeout service and arrangments were awesome with no issues, the food was just lack luster. The crab fettuccine was bland but came in HUGE portions, like one pasta will easily feed 2 people. I ordered the Ultimate Feast, and funny enough the portion was very small. For $39.99 I wasn't filled at all by the time I finished my meal. I also only recieved one of my shrimp sides with my meal instead of the two it's advertised with? All in all I wouldn't get takeout from here again, but at least Red Lobster's biscuits are buttery and amazing.

Fire-grilled Shrimp Skewers and Hand-battered Shrimp
Ross K.

2019-05-06: I had the "Endless Shrimp" special for lunch, for $22.00 ... Choose from any/all 4 styles of Shrimp servings, as much as you want. I was interested in only the Fire-grilled Shrimp and Hand-battered Shrimp. Served with your choice of a Side dish. I chose Mashed Potato. It was delicious and satisfying. Fast and friendly service too. I highly recommend this.

Siobhan P.

I had heard mixed reviews about red lobster, and finally we decided to try it out! I love lobster and it was a rainy miserable day so we wanted to warm our stomachs with some delicious food! I wasn't wrong! The waitress we got was so polite and lovely, and it was busy, yet we weren't waiting longer than the ordinary time.. The selection on the menus was really good, and the drinks selection looked delicious! Pictures too, to help visualise the dishes, which is always a help The food was so fresh and mouthwatering! Myself and my fiancé ordered clam chowder and they brought out what looked like scones, but it was garlicky bread which was so soft and fluffy! The clam chowder was so rich in flavour! I only ordered a cup portion and himself ordered a bowl, which had biscuits with both.. Next we ordered a trio with a side of lobster mash, and I ordered garlic lobster linguini All in all, amazing!! My fiancé ordered 2 mojitos and I ordered a spiked strawberry lemonade, which didn't taste much like strawberry but was so refreshing nonetheless and you get to keep the glass afterward! (Which has the red lobster logo across it) Our bill came to $112 which wasn't bad considering we ordered lobster, alcohol and I asked for a portion of lobster mash extra cause it was too nice Would recommend it and will go back

Caesar salad and creamy potato bacon soup.
Carley R.

Note that I am not a seafood person - but my husband has always wanted to try this place! I didn't order seafood but I will try to comment for both of our meals. I was expecting it to be pretty tacky inside and I was pleasantly surprised that I didn't see any plastic lobsters or anchors on the wall! The decor was what I would think a captains cabin to look like - lots of wood accents and it was actually really nice. All the staff were dressed well in black pants and dress shirts as well. We both ordered the four course feast which is only available Monday to Thursday and is $21.99 for soup, salad, main and a brownie with ice cream for dessert. You also get unlimited biscuits with this meal. It was a really great price for all the food. I have to say I am SO IMPRESSED with how quickly the food came out. The starters didn't take any time at all plus as soon as we were done our starters our dinners were ready. The staff were very friendly. Our server (I believe her name was Dolly) was always right there to refill drinks and those amazing biscuits. The starters were great. We both had Caesar salad which was similar to Panera bread's salad with real cheese. I had the potato and bacon creamy soup which was very nice and my husband absolutely loved his clam chowder! So the starters were definitely really good. The mains... My husband ordered the garlic shrimp. It came with two skewers of shrimp which he said were awesome, he was surprised with how many they gave him. His came with rice as well as broccoli... The broccoli was just normal broccoli but the rice, he said the rice tasted like microwave uncle bens. Granted he really only cared about the shrimp so he was happy! Now I ordered the Cajun chicken Alfredo (I know... Chicken not seafood lol). It was decent... Normally this item is around $18. It definitely wasn't THAT good. It wasn't exactly restaurant quality pasta or chicken - it was something you could easily make at home. The dessert was so good! It was a nice hot brownie with vanilla ice cream covered in chocolate and caramel sauce. The serving size was perfect and the fact that the brownie was hot with the cold ice cream was awesome. Overall I would definitely go again - probably order the exact same thing as well because you can't beat that price for everything you get plus the experience was overall really good. I would give it a 4.5 if I could.

Tasteless alfredo

Tasteless garbage where is the FLAVOR, this restaurant is good for little kids, and if u have kid remember not to tap the games because 1 tap and u automatically pay for then ALL, dont get the alfredo. Waitresses are nice and good people but idk if this is a good play for the family

Burnt and cold, the manager was rude as well.
Lisa C.

This Red Lobster is the absolute worse!! We came here on October 16, was served by Meghan (her service was good), we had endless shrimp and she kept em coming. However my friend and I ordered strawberry cheese cake to go, when we got home the strawberries were rotten! The cake was still good but the strawberries were not edible. Today October 22 for more endless shrimp and before we sat to eat we spoke to the manager Pankaj about our experience. He told us the strawberries are usually cut fresh and prepared on the spot but he believes us. Like why would we lie for a piece of $8.49 cake? He didn't offer a replacement, we had to ask, and he said he's not arguing with us and he will give us cake to go! First of all we were not arguing, we were simply voicing our concern, and thought it disrespectful that he insinuated that we lied when we trusted them enough to give us decent cheese cake. Anyway the manager is rude, we got burnt shrimp tonight and my mood was ruined as I was taken a back by the rude manager.

Mehvish M.

We decided to try out this location for the first time. First things first: the speed of service is great, both our servers were friendly (they covered each others breaks) but our servers had poor judgment. Cleanliness wasn't up to par though, our seat had ketchup splattered all over the seat cushions, against the wall and on the carpet. Thank god I didn't sit down or else I'd have ketchup all over. When I brought this to our servers attention they wiped down the seat cushions and the wall using plain napkins but they didnt wipe the ketchup under our table on the carpet. So I placed plain napkins on the carpet for them so we don't ruin our shoes. I'd expect the server to seat us at a different table instead of wiping the ketchup off leaving sticky residue behind for us to sit on. Plus I never got the Caeser salad that I paid for... Sadly I doubt we'll return to this location based on staff judgment and training protocol. The 3 stars are for the chef and sous chefs in the kitchen who cooked a fantastic meal! We ordered the Boston peach ice tea(way too sweet), shrimp potstickers were tangy, sweet chilli shrimp (tasted like Cajun), the dragon shrimp was flavourful, the ultimate feast is well worth it (loved the crab legs! Lobster tail was a little over cooked, garlic shrimp was amazing, Walt shrimp wasn't good) Dessert: key lime pie wasn't good, strawberry cheesecake was your regular cheesecake. Coffee was ice cold, then the server told us he had a feeling that pot may have been cold, then he brought us two cups of hot coffee. All this for $111.00 plus we still tipped cuz we're good people.

Tamsyn B.

Most of my Red Lobster experiences have been in the states and I found it to be a generally great experience. My father also brings home take out from this location and he's brought home on many the occasion the rock lobster and shrimp combo. As the lobster was superbly cooked on those days I felt that it was a safe bet to go with the steak and Rock Lobster, which at $39.99 was their most expensive item on the menu and I had hoped that it would reflect the quality. I was proven very, very wrong. The rock lobster tail was so overcooked that it had a rubbery and incredibly unpleasant texture... I would compare it to a rubber band for reference. It was horribly overcooked and unappetizing. The steak had the texture of gum, with such a foul smell and putrid after taste that after two bites of the questionable item before me, I was unable to continue the meal. I didn't have the biscuits, because I didn't want to fill up on unnecessary salty and overly buttered, greasy bread before my meal (as I would never have been able to finish anything) so I can't attest to the quality of that food item, but my boyfriend does relay that it was enjoyable, albeit just as overly buttered and very salty as I had suspected. I will say that the Caesar salad was quite enjoyable, as was the alcoholic beverages that I tried. I had the Peach Long Island Iced Tea as well as the Malibu Hurricane and I found both to be quite pleasant and refreshing. Will I eat here again? The answer is a resounding NO. Might I go here for casual drinks, perhaps... but I highly doubt it. The manager on duty was kind enough to remove the item from my bill, and I think it was because it was painfully obvious that I took a very small cut from the lobster tail and a small strip off the steak. Even with his offer of dessert or another meal, I completely declined everything, as I felt absolutely sick to my stomach from the steak and told him in earnest, that I was now quite afraid to order anything else. I unfortunately still feel quite nauseated from the steaks after taste and I am truly confused as to what I was served. Those with allergies be aware:- they do cook the seafood on the same grill as the steak and chicken, so if you have an allergy where you're risking anaphylaxis if you have seafood, this is unfortunately not the place for you... because they cannot accommodate you with most items. I was fairly annoyed to be told this after that individual had placed their order (and we had three meals out already) because I had called on Thursday and spoken to staff who assured me that accommodations would always be made for allergies of this nature. Many thoughts would be... why would anyone with a seafood allergy want to come here? They were given a gift card and wanted the opportunity to try the establishment, so it was a bit unfortunate that they were relegated to very basic fare. For those that do wish to try this establishment:- I would suggest going on a day that they are not busy and that they don't have their shrimp event going, because they seem completely incapable of dealing with a full house. I feel the food quality really suffered because of how busy they were. I could understand where staff would become overwhelmed and absolutely butcher the food beyond any salvageable level, because I have eaten here before and the other occasions weren't such a disaster. I will say after I sent back the meal, I was pretty much invisible/dead to the servers and that was quite amusing... because we generally leave about 20- 30% tip, but due to this they got their designated 15% as we were a party off 10 and it was automatically added. The server also skipped the tip menu and stated, well no one ever bothers to up the tip because it's already included on a party. And I honestly didn't care enough to even put the extra $ in cash as we normally would, because I didn't enjoy their service nor their food. Lol There's certainly room for improvement, but considering the shabby exterior and the equally basic staff... I don't really see this happening.

Sunset passion
Britany S.

Let me start by saying every time I come to this location I have amazing customer service. Secondly, the food is well priced for the portion size. I love their complementary biscuits (don't taste as yummy the following day). I always get the same thing (build your own combo): garlic shrimp, coconut shrimp with piña colada dipping sauce (amazing heavenly goodness) and shrimp Alfredo with a side of mash potatoes and a Caesar to start. My meal usually comes up to 30 bucks, like who is complaining!? Ill admit they don't have the best Alfredo I've ever tried but I still like it.

Dirty utensils (twice), dirty plates, subpar service and rotten crab. Will not be returning.

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6 months ago

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Cassie A.

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2 years ago

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Angelleca H.

Happy to hear you enjoyed your experience with us!

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6 years ago

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10 years ago

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13 years ago

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7 years ago

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8 years ago

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12 years ago

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9 years ago

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9 years ago

This location gave me food poisoning in February 2013. I ordered a lobster dinner. I did enjoy my meal while I was still eating it.

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10 years ago

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11 years ago

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6 years ago

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13 years ago

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13 years ago

I come here once every few years. Always a huge line up and long wait to be seated. Good food though

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9 years ago

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15 years ago

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Red Lobster Reviews in Other Languages

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It took me way too long to finally try this place. There are sadly few places in all of Brampton…read morewith a decent view from a patio. Yet this place is one exception and less than 10 minutes from my place. It overlooks Turnberry Golf Course - a "links" course - so rolling hills and tall grass and sand traps dividing courses rather than tall trees. The nice thing about it is that you can see over the whole course. And what's really great is the patio is on the west side, so you're facing the sunset if you're coming at that time of day and daylight is maximized. I went with their burger. I think it had a goat cheese and a couple other toppings. I felt the toppings could've had more flavour, but I really enjoyed the quality of the beef burger. The side caesar was about as basic as it gets. Litterally just chopped iceberg lettuce and the dressing from a bottle. My wife went with the chicken supreme. It's a chicken breast stuffed with lobster and with a pesto sauce. I think it was fried too based on the taste and texture. At least pan fried for sure. It was pretty tasty from what I sampled. Overall, pretty good food but nothing exceptional. Extra points for the nice view and layout, especially in a city where they're a premium.

Service and ambiance was fantastic !Food quality is ok. We had market vegetables and I can taste…read morethat it was spoiled. Other people had burgers and pasta and it was quite good although I found the pasta had too much sauce. All appetizers were very good. Overall staff went beyond their way to ensure we had a good experience.

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