I ordered the Mac and Cheese with added Chicken. It was absolutely delicious…read more Sophie was a Tremendous help to assist me in ordering my food. The noodles were cooked to perfection with the Cheese melted in. The ambiance was lively, with people enjoying their food. It was very busy there, this afternoon. I will Definitely be back.

It was late and we had just flown into town to visit family. We were so hungry. Off to Steuben's!…read more Aug a great space, it was so cute and welcoming and I can see why our family who lives nearby enjoy being regulars. The standouts for us were the meatloaf. It was amazing. I want the dang recipe! It was so flavorful and the texture was perfect. And the salad. Bleu cheese and bacon are always good but the combination of peppers and proportions of lettuce to toppings made this salad exceptional. Finally the key lime cheesecake ended the meal with groan of enjoyment. Definitely worth a stop. There were so many menu options I hope to try others during our next visit.

This place is ACES for any sporting event watch party with dozens or just a couple friends catching…read moreup while one is in town! They've got a great staff and fun atmosphere for all seasons. I'm not sure what team particularly lays claim to the bar because every time I've been there, it's been a rainbow of jerseys and cheers. If ya don't see your team on the tube, they'll be sure to set up a station for ya in quick time and without a hassle. Be sure to get there early so you have a seat to grab for the bigger events and home team games. The place gets PACKED, which is astounding since it claims to sit in 20,000 square feet with banquet capacity of 800 and reception capacity of 1200, according to Visit Denver! As for parking with such floorspace, it's downtown. The street parking is limited, metered. There is a small paid parking lot proximal and lots near the DAM which isn't a far walk. Honestly, there are always Ubers nearby; it's safer anyway, after a couple beers during a game. As for the food, it's bar food with some zest. You can find your traditional burgers and nachos, but with some flavorful options over just questions about cheese whether you want fries with that. The menu is both assorted and quite the volume to peruse, especially when it comes to shared platters, as well as veggie and vegan options... and TATER TOTS, which are my favorite. For a good time during the season and off-season, inside with those seats around one of three bars or outside on the spacious patio catching rays, this place is a terrific hang!

What a fun little brunch place. They have vegan options so I got a tofu scramble breakfast sammich…read moreand hubby got a carnivores dream of a breakfast burrito doused in queso and fresh made green sauce. Our waitress was so so so friendly and chatted with us for a while. They were setting up for the LSU game and preparing a fresh outdoor crawfish boil. They had a great selection of beers and mixed drinks. Hubby tried a new IPA from Breckenridge (a spring grapefruit one) and I got a White Russian. There are three bars. One area had the basketball hoop arcade games, pinball, claw machines and the machine you punch to get a high score. Bathrooms were clean. The whole place was actually very clean. They said it gets crazy at night especially for sporting events. Very cute part of town, we will definitely return here at night to check out the rest of the menu.

Finally tried Bourbon Grill and it is delicious…read more My main issue is that I forgot to take a picture of the food as it was so good and ate it ravenously. I got it to go (UberEats if being honest) and the to go container was packed to the brim with bourbon chicken over rice with two sides. I chose the spicy noodles which are spaghetti with a spicy sauce (maybe ketchup based) and cabbage. They were both very tasty and the cabbage gave the plate a semblance of health (does have Vitamin C). The chicken is ridiculously good cooked grilled and charred. The sauce from the chicken gets onto the king sized bed of rice and is just divine. One portion will last for two meals in most cases. Can't wait to go back.

Quick service and delicious food. I got the bourbon chicken combo plate with Mac and potatoes, with…read more4 eggrolls and a large drink. The bourbon chicken was crispy and juicy, the rice was soft and perfectly cooked, the Mac and cheese was cheesy but a bit bland, and the potatoes were oiled and seasoned really well (but there was a lot of oil). I mixed the Mac with the potatoes to give the Mac more flavor. The eggrolls were really good too; I wish they had duck sauce instead of only sweet and sour sauce. It is A LOT of food. I'm going to have leftovers at least for the next few meals. My total came out to around $28. My boyfriend got the same thing as me except he got the cabbage as a side. He said it was the best cabbage and bourbon chicken he's ever had. 10/10 spot.

Our experience from start to finish was amazing. Our server was friendly and made excellent…read moresuggestions. We were there during happy hour and ordered a mix of happy hour and dinner menu. All the drinks we had were expertly mixed. The dinner charcuterie board was so yummy with great pairings. The fried chicken sandwich was crunchy and moist like fried chicken should be. The crab cakes were the best I've had in the Denver area... they were restaurant made with a good portion of crab and so tasty. The blackened fries were hot and crispy, the seasoning was chefs kiss delicious. We didn't have room to try dessert but definitely will save space next time. Really cute space inside with lots of seating. Mostly tables but a couple of alternative seating types and very clean. We will definitely be back.

I was told the chef is from Maryland and they serve some mean crab cakes and Benedicts, so I had to…read moretry it out! It's pretty hard finding decent crab cakes in Denver especially if it features lump blue crab meat from Maryland. My wife is from Maryland and nothing beats Maryland crabs. I got the crab cake Benedict and it did not disappoint! It's pretty close to what I've had in Baltimore and the surrounding Chesapeake Bay. It's a solid 4 out of 5. The price is decent and you get two crab cakes with good tasting hollandaise sauce. It was a shame that they didn't have old bay that day, but it was still tasty with hot sauce. The crab cake was mostly crab with little fillers...cuz we all hate fillers! Our second dish was the southwest hash, and it was ok. The potatoes were very salty that we couldn't finish the whole dish. The flavors were very typical of the region. Revival is a good brunch spot if you're in the area, and I highly recommend if you're looking for something new.

We arrived here before our Haunted Tour to grab a few drinks…read more Service was fast and friendly. Our waitress was super nice. I ordered chicken tenders and tots, they were pretty good for bar food. The ambiance is pretty good in here too. It was quiet and nice.

After a really unfriendly service experience (and spending $200+), I asked if we could drop off…read moresigns for anyone who may be heading to the protest at the capitol after eating. Manager all but eye rolled at me, said, "we don't do politics", turned his back, and walked away. Look, I understand everyone has different opinions, but let's meet each other with respect. Everyone is entitled to express their own beliefs, but the air of privilege on this man was truly disheartening. He could have said something to the effect of, I respect the gesture, but I have to say no. Thanks for understanding. There are simply better ways to say the same thing, but with respect for each other. Beyond the poor service & experience itself, the food was meh and espresso martini was salty. Like they sprinkled copious amounts of salt on top (server confirmed she did so). All in all, I understand why they were empty while everything around was super busy.

Amazing food and great service. Well priced. Good cool vibe. Good for.one or 30 people.read more

Went to WSC for the first time in years this past weekend, and it's changed a lot since the last…read moretime we were there. Good and bad I would have to say. It didn't feel like an old soul food cafe at all, but a lot more modern/industrial chic(?). We didn't set a reservation so we had to wait (about 15 minutes, not too bad) but the odd thing is, I don't really know why we had to wait. There were empty tables when we came in, when we got seated, and when we left. Waiter was nice enough, everyone was very nice. Food and drink? Sandwiches were all affordably priced, drink was not so much. We got a coke and a glass of Kool aid, $4 apiece, and no refill. A single glass of Kool aid for $4? 2-quarts doesn't cost a dollar to make! The fish sandwich was good. The fries were good, and my kid loves the Mac and cheese. I had high hopes for my chicken sandwich because I could tell they breaded it, and it wasn't something out of the freezer. Kudos. Problem was, it wasn't a whole breast. It was thin sliced then breaded. Half the size of what I could get at Popeyes for $5. If I'm going to a diner (which it was last time I was here) I want Mom's cooking. Not $4 for Kool aid and $8 for half a chicken sandwich, fries cost extra. Okay, but I don't need to rush back.

What a cool and enjoyable environment. Plenty of different places to sit. Inside at tables, at the…read morebar, large covered outdoor tables, relaxing chairs by fire pit. Entertainment a plenty: live music, lots & lots of TVs, cornhole. Summer was our server. She was infectious with her happy demeanor. Our party of three thought the appetizers were so interesting that we made it a smorgasbord of appetizers and drinks for our dining experience. Wish we had a Culinary Dropout in Kansas City (and the cool evenings of Denver in June!)

After being recommended by a friend, we decided to try this place out. The atmosphere was…read morefantastic--high energy with eclectic decor that gave the place a fun, unique vibe. I especially loved the wall decorated with Converse shoes and the great lighting throughout. The restaurant was spacious, and the open-glass kitchen let you see all the action happening behind the scenes. They offer specialty cocktails, and I tried the Birdie. It was a fun and refreshing vodka based drink perfect for summer. For dinner, I ordered the fried chicken. The menu says, "Be patient, it's worth it," and I couldn't agree more. It was delicious, perfectly moist and paired well with the coleslaw and mashed potatoes on the side. I highly recommend going if you're in the Denver area.

We came to Denver expecting amazing mountain views. What we didn't expect was to need a moment of…read moresilence after brunch. The food? Amazing. The weather? Amazing. The service? Also amazing. Basically, The Original understood the assignment. Kayleigh took great care of us from start to finish. She noticed my wife and I were wearing Chris Brown and Usher tour shirts and asked if we were headed to the concert. We both replied, "No," which probably made us look like two people who just enjoy confusing strangers. We just liked the shirts, okay? Now let's talk cocktails. The "Don't Mind If I Do" was hands down one of the best Old Fashioned-style cocktails I've had in a long time. Smooth, balanced, and dangerous because it tricks you into thinking, "One more couldn't hurt." My wife ordered the Pig & Pony and absolutely loved it. We also ordered the Hot Take... which isn't pictured because we inhaled it before either of us remembered phones have cameras. The food was phenomenal, the drinks were outstanding, and the atmosphere somehow managed to be both lively and relaxing. If you're in Denver and skip this place, that's between you and your poor life choices. We'll definitely be back... preferably wearing more random concert shirts just to keep Kayleigh guessing.

Met here for brunch today, and it was PACKED, on a waitlist for 45 minutes, for Sunday brunch as…read morewell as the crowds attending the Rockies versus Giants baseball game at the stadium next door. Raistlin (Rai) was a great server, taking time to chat with us a bit, checking on us, making sure our orders were correct. We ordered a shredded short rib eggs Benedict and a OG Breakfast with 2 eggs sunny side up, home style potatoes, sourdough toast. Enjoyed my Strawberry Stand and my husband enjoyed his Espresso martini. Everything tasted great! It was fun trying two hot sauces on the table as well.