I am honestly surprised I have not written a review for this place yet, I found this place in 2021…read more I bring visitors here all the time, and it has become my ultimate comfort food spot. I tend to keep it simple and order the same items every time. My go to is the crispy Brussels for $14 and the chicken sandwich for $16, and I usually rotate in the parmesan fries for $10. While they do offer other dishes that are worth trying, these favorites always keep me coming back. The service and ambiance are consistently great. It is located in Hillcrest, so the area is always lively, which adds to the overall experience. The energy, combined with the quality of the food, makes it a reliable choice whether I am dining with friends or hosting out of town guests. Parking can be a bit challenging, but that is typical for Hillcrest. I usually plan ahead and look for street parking nearby.

3 stars for the food, 5 stars for the drinks, so I gave em 4 stars. Got the brussels sprouts and…read moreartichoke hearts and they were doused in far too much sauce and insanely salty. I love the vegetables for what they are and want sauce and seasoning to enhance them, not be the star of the show. Got the hot honey chick and pork belly bao buns which were pretty good, nice and fluffy. Drinks wise, I got the blueberry bramble as well as the berries & cream (both vodka drinks). they were fantastic, so refreshing. Old fashioned was also top notch! server was wonderful and kind. the ambiance is amazing and is a great spot for a date or cozy evening with friends.

Wow! Everything about this place was phenomenal. The atmosphere, the food, and the service…read more The inside gives western diner in the absolute best way possible! It's got the decor, chairs, and art to match. Jessica was our server and she was amazing! She gave us lots of suggestions on what to try and what is on the menu since it was my first time here. She recommended the bloody Mary flight so did grab that to try! We also ordered the biscuits and gravy to share and orange juice. The portions are so large! So I am glad we decided to share the biscuits and gravy but let me run down each thing. Bloody Mary Flight: Honestly every single one was amazing. My favorite was definitely the pickle Mary! Everything tasted so delicious and was garnished beautifully. Well worth the 22 dollars. Biscuits and Gravy: Absolute perfection of comfort food. The biscuits were so fluffy and well seasoned. The gravy was also soooo good, just like my mom makes. The sausage in it was also cooked so well and juicy. I've never tried mashed potatoes with the biscuits and gravy but it worked very well! Orange Juice: Not a fan really, not pulpy enough and I wasn't a fan of the flavor. Overall this is definitely a must visit! I will definitely be back.

It's definitely a novelty breakfast/brunch spot with tons of options and massive, and I mean…read moremassive portions. Service is great and atmosphere is very nice as well. But, the food.... "Over medium" eggs came barely cooked, still had clear egg gel floating around. The table next to us had the same issue. The fried chicken, which is beautiful looking, was strangely flavorless. Another table was also talking about this issue. Bacon was way overcooked as well. I also really dislike when food timing for a table is way off. I rather it stay in the kitchen under a heat lamp and come together rather that spend 5 minutes staring at my food being polite. So, for a fun "wow that's a ton of food" experience this is it. But I much prefer quality ingredients and attention to detail and flavor over unfinishable portions at a premium price point ($100 after tip for 2 ppl).

Cute Lil diner in the heart of Hillcrest. Was wanting a lil somethin' somethin' as we had a big…read moreItalian lunch in Little Italy, but we did walk over 3 miles for the day. Upon entering, we were directed to seat ourselves by the bus boy so as we proceeded. The server abruptly stopped us in our tracks and kind of rudely told us that he'd be with us and to wait. As he approached to seat us I informed him that the bus boy told us to seat ourselves and the server half jokingly asked who so I pointed to him. As for the food, we ordered sandwiches and fries. I got the turkey and brie sandwich with grilled onions and it was real carved turkey (so good). Unfortunately, the fries were soggy and not crispy and fresh. BFF had the Cubano sandwich and it was a good size but they put a thick piece of ham steak on it along with shredded pork that wasn't seasoned. He claims his fries were good and fresh. The ambience is cute, very clean and plenty of seating indoors and out for such a small restaurant. Prices are reasonable, too. Had it not been for the server rubbing me the wrong way upon entering as well as the soggy fries, I would have given this place 5 stars.

The ambiance here leaves something to be desired. It's a quaint diner, but it's a little plain and…read moreoutdated for my taste. We ordered the biscuits and gravy, fruit cup, orange juice, and country burger Benedict. My biscuits and gravy were 6.50 and phenomenal! The gravy was delicious and a well made biscuit. The fruit was gross, half was good and half was old. The orange juice was pretty good too but 5 dollars for a glass of orange juice is ridiculous. The country burger Benedict was cooked beautifully but the meat was so bland. Not a speck of seasonings, which was a bummer because everything else was so good on it! Overall service was great, ambiance was meh, and food was good but also overpriced. We will probably eat here again but it won't be a first choice.

First time here and we fell in love! We came bright and early which we are glad we did because it…read morewas already busy and there was a wait shortly after we arrived. Greeted right away hostess was great. We were seated on the patio it was a nice day not too hot. At first I took a look at the menu and could not decide what I was going to get. How we decided we seen a waiter bring out an amazing dish so we had to ask, smokehouse brisket hash. OMG! I'm in love! Brisket was super tender, bacon pieces were thick and savory. The only thing I was say is the parking situation sucks but what can you do?! Worth it!

A cool brunch/lunch spot! Parking can be a little tricky, so I'd recommend carpooling if you're…read moregoing with a bigger group. We went on a weekday and didn't have to wait, but I'm not sure how busy weekends get. The service was friendly and the food came out quickly. The vegan hash had amazing flavor -- I especially loved the sweet potatoes and mushrooms. The maple bacon donuts were good too, but definitely very rich. I couldn't finish one myself, so I'd recommend sharing them with a few people. Overall, the food was really good. A little pricey, but honestly what isn't these days?

New favorite Breakfast in SD! Ordered the Brioche French…read moreToast with Strawberries and added Eggs & Bacon. Superb! And the coffee was also very good. They say "farm to table" and based on the fresh tastes I experienced I would have to agree. Highly recommend.

Came here for Mother's Day weekend and had a reservation at 9AM…read more The restaurant is super cute and has a nice vibe inside. Lots of natural light and open air. We all ordered a different type of Benedict, and they enjoyed the Lox and the Crab cake benny but unfortunately the short rib benny fell short for me- it was quite mushy all around and cold in random parts. I would order a different Benedict next time! The brioche French toast saved the day though. With the strawberries and cream, it was so so yummy. The service was nice and pretty quick! Overall a good experience and would recommend this place just not the short rib Benedict

I have been wanting to come to Trust for so long and when my friends had suggested we had our…read morebrunch date I said yes. We came on Easter Sunday and was a lucky that I live close enough and had my husband drop me and friends off. To start we got their season sticky bun which was their carrot cake and we each ordered a cocktail, we got an order of espresso martinis which were little but mighty, they were so smooth and flavorful too. For my meal, I got the fried pork cutlet, whenever I see a porkchop I always order it. First, the carrot cake sticky bun, is INSANE that was the most delicious sticky bun I have ever eaten and just looking at the photos on my phone I am absolutely craving it. Sharing it between three girls is ideal but I would have definitely ordered my own. My porkchop was perfect, it comes with a sunny side eggs and potatoes. The porkchop was so incredibly tender and flavorful and that gravy is just perfect. I want that for my dinner tonight, I also tried my friends Albacore tartare which was pretty flavorful and was just refreshing for how warm it was. Definitely would like to come here for dinner with my husband!

Came here for Mother's Day brunch and had a nice experience. They have indoor and outdoor seating,…read moreas well as a bar. We were seated inside with a view of the kitchen. Service: Our server was friendly and attentive. Food: we ordered the stuffed French toast, baked eggs and simple breakfast. The French toast was not actually stuffed, as I expected, but topped with apples and toppings. It was a think piece of brioche bread and the dish was tasty and not too sweet. I was disappointed in the baked eggs, as I really didn't get much egg out of it. I shared it with my husband and while it did have a lot of flavors, it was overwhelmingly chickpeas and tomato sauce for me. The sourdough bread was crispy on the outside and soft in the middle. We ordered the simple breakfast with bacon for our son because they don't have a kids menu and it was perfect for him. I do with we ordered the ultimate sticky bun, which is their speciality, but will have to try that another time. Parking is a real challenge as there is only street parking. There was also a Sunday farmers market going on, which likely contributed.

We came to ARLO for their DJ brunch experience and had such a good time. I made reservations…read morebeforehand and there was plenty of availability, which made planning easy. It was me, my partner, our 2-year-old, and my cousin. At first we were a little confused because we didn't realize the restaurant is basically inside a resort, but once we found it everything was great. We parked in the structure and the restaurant validates parking, which was a huge plus. The resort itself and the outside area were absolutely gorgeous--I'm already thinking about doing a staycation here. We arrived a little early before my cousin, so we walked around and there was so much grassy space for kids to run around and play. My little one loved rolling down the hill and burning off some energy. Once my cousin arrived, we were checked in really quickly. The restaurant itself was also really fun to look around. It had lots of cool decorations and things to see, including signed items and an Anchorman poster, which added a lot of personality to the space. The only small downside was we sat for about 10-15 minutes before anyone came by, but by then we already had our food and drink orders ready. The server did mention the bar was a little backed up, which explained why the drinks took longer and arrived around the same time as the food. The food was AMAZING though. I got the short rib hash and eggs and it was DELICIOUS. My 2-year-old kept asking me for more and more meat . My partner got the chicken and waffles and loved them, and my cousin ordered the Arlo Benedict. We also shared the soufflé pancakes and they were so yummy. The vibe was super fun too. The DJ kept playing old school music and we were all vibing the whole brunch. Between the food, atmosphere, family-friendly outdoor space, and beautiful property, we'll definitely be back!

Came for dj brunch with no reservations, the restaurant was pretty empty but I was quoted with a…read more20-30 minute wait time. A few minutes later my friend arrived, went to ask for a table (not mentioning I already checked in) and all of the sudden he can be seated immediately. Unsure why there was a wait when I asked but I was very put off by the treatment from the hostess. For food we tried the short rib hash and eggs and the morning Wagyu burger. The burger was tasty but the short rib hash was kind of bland. Overall, the meal was solid but probably wouldn't return.

Lots of hype about Fort Oak. Seemed to be busy when we were in the area. Menu is pinch…read moreoff-putting. Wasn't tooooo much looking forward to it, but it fit all the Birthday Dinner check marks and you can't down talk a place if you haven't been there. First. Listen. Everyone's using open table. But Fort Oak, tell Open Table to chill. I used open table to reserve about 4 days in advance, but still got a TON of emails, and a ton of notifications. Including one that, if I didn't respond to it, would cancel my reservation. Then 3 follow ups asking me to review Fort Oak. Haysuse on a pogo stick, that was almost a detractor from the actual dinner. Is this dinner or a past due bill sent to collection agency? I digress. First, our waiter Johny E, phenomenal. Dude knows wine in ways that are supernatural. Spot on recommendations. Second. Put on your Pulp Fiction "5 dollar shake" face about a 50 dollar pork chop. A FIFTY DOLLAR PORK CHOP. Waiter, who had already proven he know WTF was what, simply said "we're known for it, you will probably enjoy, people rave about it". So, I mean, when in Rome. Johny wasn't lying. It's a pretty @#$#ing good pork chop. Color me amazed. You can be skeptical. You might say I was just trying to justify having spent 50 on a pork chop. Try it. Stunning. I don't know if it's the best I ever had, but I can't remember a better one. Over all, they nail the experience, the food, and wrap it up in a bow. It is always busy, so a reservation is best (I'd call vice using that @#$# open table app, I swear). Shout out about Johny - in fact, ask for him to be your waiter, he a star.

Easily the best meal I've had in a while! We had a reservation at 7 pm and were seated right away…read more Reservations seem like they would be your best bet here, as the restaurant was very lively and crowded. However, we were seated on the outdoor patio which was spacious enough (and dog friendly). The decor was also beautiful! Now for what we ordered: - Ahi Tartare: we weren't planning to get this, but the server recommended. This was fantastic. The crispy shallot added a good amount of crunch, and the brioche it was served with was buttered and toasted to perfection. A standout dish for us - Little Gem Salad: not a must get, but delicious nonetheless. I loved the whipped feta and ranch in this - Goat Milk Cavatelli: soooo good. The sausage in this is really yummy and nicely paired with the charred broccoli. I'd recommend this one - Branzino: delicious. Comes de-boned which is appreciated, and is deliciously flaky. Get this! - NY Strip: ok I know I've said "get this" for basically everything....but seriously get this one. The presentation is beautiful and the squash, bone marrow, and everything else on top were very tasty. This was our favorite dish!

Such a goooorgeous location! Opted for outside dining with the best views of San Diego! They've got…read moreheat lamps above the tables! Service was great and everyone was kind! Shout out to our server (didn't get his name) but he was amazing and helped us with recommendations. Got the Skirt Steak Salad and they kindly split it! Might I say, the salad was so delicious! Definitely give it a shot! (server recommendation) Lobster n Fotina BLT was stuffed generously and SPECIAL. It was absolutely amazing. The lobster was nice and tasty, and the cheese complimented it so well. Perfect sharing portion since it is HUGE. I see myself coming back! Thank you C Level!

I booked C-Level for a work dinner to celebrate our top performers and it could not have been a…read morebetter choice. We had a party of 15 and from the planning process to the actual dinner, the restaurant made the entire experience feel special and seamless. Our employees absolutely loved it. The views are honestly second to none. Watching the San Diego skyline and water during dinner created such an incredible atmosphere. The service was outstanding from start to finish and the food completely lived up to the hype. I had the lobster mac and cheese and it was unlike anything I've ever had. Rich, flavorful, and worth every bite. Then dessert happened. Our server insisted I couldn't leave without trying the peanut butter brownie ice cream dessert and now I fully understand why. Unreal. I think I need about seven more of them immediately. Highly recommend for celebrations, group dinners, date nights, or anytime you really want to impress people.

They give you plenty to eat and you don't have to wait too long to get your meal…read more Go next door to the convenience store in case you forgot anything on your trip or need something and don't feel like going to the grocery store to get it.

WOW I called to and a woman with a thicker accent answered. I have never been treated so badly for…read morejust asking for a delivery as their flyer states that was located in my room at the Atwood. She immediately hung up on me after saying "we don't deliver we don't deliver ." I called back to say "hey you could have ask me if I would like to order." And she started literally screaming over the phone. You guys definitely don't need someone like this on your team. Wow.