3.5 stars for food, extra star for the service. My friend and I came for dinner on a Friday and Anthony took SUCH good care of us! The place was empty on a Friday at 7 which was weird, but the decor and ambience are really very nice. Anthony was friendly and energetic and gave very enthusiastic descriptions of all the menu items. He was attentive and kept our drinks full and crumbs cleared, but the flow of the meal was relaxed which was good because there was so much food in the four course prix fixe. Another example of the excellent service was this: the sun was in my eyes and I mentioned it but they didn't have blinds to draw, so Anthony went and found a large umbrella from the patio and moved it until it blocked the sun, watching my face til I was no longer squinting. As for the food: The sourdough was delicious and the herb butter really elevated the already great bread. I had the pork belly appetizer which was a generous portion with the frisée and other greens on the side too. The fat was well rendered so it melted in my mouth with wonderful caramelization and crisp edges. It was sweet but also tangy with the kumquat slices on top. The sumac popcorn was a fun and unusual addition and altogether I would highly recommend this appetizer. My friend had the gnocchi which was a bit dense but I loved the mushroom flavor and again, it was a generous portion. Very cool variety of mushrooms in it and the truffle wasn't too much. I chose the little gem wedge salad which came with the most wonderfully crisp guanciale. The cubes were so light and crumbly-crisp they seemed like they were freeze dried. The buttermilk blue cheese dressing was excellent, and my friend's Cesar salad was very authentic and looked great as well. I was starting to get full at this point so I started saving room for the short rib main, but the portion there wasn't overwhelming. The honey cornbread was sadly my favorite part here as the meat was not as tender as hoped and could have used more bordelaise. After the appetizer and salad (and I don't even usually like salad) the main was only so-so. For dessert my friend and I shared the s'more which sounded like a must, and the blueberry cobbler (crumble?). The s'more was delicious though more a mousse than a s'more as the marshmallow aspects (inside the mousse and the sauce as well) were not strong in taste and didn't really get across the marshmellow idea. Maybe if the sauce was thicker and torched more like a meringue but it tasted more like a cream sauce. The crumbs were very tasty and I loved that the chocolate portions were not too sweet but more bittersweet which helped with the richness. The blueberry dessert could have used more of the crumble as that was the best part, but it was pretty good. Overall we had a great time and enjoyed the cocktails as well. The blackberry cocktail was our favorite of the two we tried and we stuck with that one. One thing to note was they had changed the menu so that more of the items on the menu were upcharges for the prix fixe, so the value was not as good. The original price was enough of a deal that it did draw me more to trying this place. But overall still solid, though given the stiff competition in San Diego for fine dining it's not high on my list to run back. read more

We went there for dinner on a Thursday night and it was honestly just mid. Taste 2/5 Menu 2/5 Service 4/5 Value 2/5 We ordered a Caesar salad, the gnocchi in the Bolognese. Caesar, I understand if there was a little bit of anchovy taste, but it was really fishy Bolognese was actually pretty good pretty decent. It came with pulled beef and it was over top of a skillet that was kind of bread, but you couldn't really eat the bread because bread was so tough but it's not like they're trying to use the bread as a bowl to hold it in because they put in slices at the bottom that would leak all the juices anyways, so it was kind of a waste that itself was $28 Kids pizza it was two out of five kids weren't too keen on it Gnocchi the server did a good job for running us if we like mushrooms or not, but we didn't really realize the extent that it was that much mushrooms. It was pretty much a bowl of mushrooms and some gnocchi. Definitely a flavour overload. Restaurant was cute nonetheless read more

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I had high hopes for this location.... So much so I decided to celebrate my anniversary breakfast here with the hubby. So many great pictures & menu items. Nice setup & great looking decorations. HOWEVER, service was lacking..... Took some time for us to be seated. Which was odd since they didn't appear to be that busy. The host Georgi seemed a bit disheveled. He was trying to check-in customers but also seemed like he was needing to bus tables. It appeared he was trying to help the 2 servers that were lacking. Our server was Miguel. He was polite but not very attentive.... What we ordered: ARLO Benedict w/ Avocado Vanilla Brioche French Toast Our food took very long to be delivered. Once delivered, that was the last our server came to our table (without us having to call for him). My husband had to walk over to the bar to ask for salt & pepper. I was really excited to share the ARLO benedict with my husband. Our poached eggs came out hard boiled. Very disappointing. That ruined the dish for me. Since our server never checked on us, we weren't able to bring that up to his attention.... The french toast was the saving grace. Very tasty. However due to everything else lacking, it ruined the entire experience for us. We're hoping this was just a bad day for them..... We're hoping to give them another try for brunch. Perhaps they'll be better staffed and attentive? read more

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Well wife surprised me on our anniversary. We came it took a minute to be seated. Then once Miguel took our order it took a while for the food to come. There was no real attentiveness. The food came and at first looked good. The eggs were overcooked and not poached. Definitely not a good Benedict. The saving grace was the French toast. I hope this was a bad day . Maybe we will come and try there Brunch. read more

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The place definitely looks modern contemporary with a big wall with uneven shelves and open spacing right around their giant open windows. Good. We ordered kids pancakes, blueberry and burrataa shareable and two eggs with chicken apple sausage. It was served hot and I would rate it 4/5. They missed giving grilled sourdough for the burrata dish and it was served after the reminder. The service was slow in the morning given. I would avoid it if you want a quick breakfast before heading out for your daily excursions around. In our stay I would stick to MRKT for on the go breakfast. read more

ARLO - Menu - New American Near Me - San Diego, California

Came for dj brunch with no reservations, the restaurant was pretty empty but I was quoted with a 20-30 minute wait time. A few minutes later my friend arrived, went to ask for a table (not mentioning I already checked in) and all of the sudden he can be seated immediately. Unsure why there was a wait when I asked but I was very put off by the treatment from the hostess. For food we tried the short rib hash and eggs and the morning Wagyu burger. The burger was tasty but the short rib hash was kind of bland. Overall, the meal was solid but probably wouldn't return. read more

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Wednesday dinner was pretty quiet. Pretty pricey for sourdough bread, two entrees, one coffee and dessert ($114 with tax, tip). Service was pleasant.Thankful for a parking garage with validation. The Uni Cacio e Pepe was good and the Honey Cashew Crunch Bar was pretty tough to cut into, but was tasty with lots of cashews. Overall we had a nice time with good food. read more

Arlo is located in the Town and Country Resort in Mission Valley. It's a beautiful restaurant with some refined San Diego character! I enjoyed seeing the San Diego Trolley and Chargers artwork. You can park in the hotel parking structure and they validate parking. We came for brunch and our server Marley was friendly, offered some good menu recommendations, and checked in throughout our meal. We ordered the French toast and the Arlo Benedict (pork belly). I enjoyed the crispy pork belly and potatoes sides with the Benedict. The French toast was very good although it would have been nice to have some strawberries to go with the blueberries and raspberries. The restaurant was quite empty when we arrived but it felt like it took a while for our food to come out. Overall I'd come back again to try their dinner menu! read more

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We stayed at the hotel this weekend for a musical theater competition and were lucky enough to eat at Arlo for both dinner and breakfast. Arlo is not your typical hotel restaurant -- it truly feels five-star, with such incredible ambiance. Our waiter was so kind, enthusiastic, and described everything on the menu perfectly. Every single thing I ate was amazing. The whole experience felt special from start to finish. I will definitely be coming back to stay at Town and Country and eat at Arlo again. Highly recommend! read more

ARLO - Sourdough - New American Near Me - San Diego, California

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I really wanted to like this place more than I did. There were some positives, but overall the experience felt pretty underwhelming. Our server, Cory, was friendly, but out of his depth. The food was actually very good. The kitchen definitely delivered, and the meal itself was the highlight of the visit. Unfortunately, the rest of the experience didn't match the quality of the food. Service was noticeably slow, and our drinks took an unusually long time to arrive. The atmosphere wasn't helped by a DJ whose music selection felt out of place and didn't add much to the experience. Terrible transitions! I also noticed several surrounding tables sitting uncleared for extended periods, which made the dining room feel a bit neglected and disorganized. While the food was enjoyable, there are simply better brunch options in the area that offer a more polished overall experience. If you're staying at Town & Country Resort, it's fine, but I wouldn't go out of my way to dine here again. read more

We had a late father's day reservation this year around 1:15pm. We arrived for our reservation and waited 30 minutes to get seated in a mostly empty restaurant. You could tell there was a lot of tension in the air when we arrived. Front of house was disorganized, you could see and hear the tension from the wait staff to the kitchen. More staff were walking around, not sure really what they were doing and seems like everyone was having a bad day. Our server let us know the morning was slammed so hard that some customers had walked out. The people next to us had something happen with their brunch, we overheard the waitress say an issue occured and they would be comped for everything. They walked out shortly thereafter. We did hear several crashes in the kitchen right around this time and some yelling. Our food did come out quickly, our drinks did not. The food was fine, nothing to write home about. Best part for me was the home fries. I had ordered the Arlo Benedict, it seems as if they ran out of the pork belly and just threw a bunch of bacon in instead. My kids pancake was undercooked and the chiliquiles my wife ordered just looked blah. Overall this was our second time here. Both times were not great. Our first time was a few years earlier for dinner around 5:30pm with slow service and seemingly frustrated staff. I'm sure it's probably fine most of the time. We have friends who love coming here, but for us with our two experiences it's just been meh.... read more

We stopped in for a late breakfast and ordered the kids breakfast, chicken fried steak and the salmon bagel. For drinks we got a coffee, latte and a strawberry lemonade. Our server was nice and got our items out to us promptly. Food was fresh and tasted good. We left with full bellies. Only 1 thing to note, the salmon bagel was supposed to come on an everything bagel instead it came on a Jalapeño cheddar bagel instead. It wasn't bad just not as advertised. Inside was clean and had plenty of seating. The decor was nice. read more

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Super cute brunch spot nested within The Society hotel and apartments. Lovely resort vibe and nice, modern decor. Very spacious and we didn't feel crowded at all even with the stroller at our table. Free parking in the garage with validation. The menu is a little more limited compared to most brunch places, but still a good variety. Definitely more of a fusion / creative menu vs. the classic brunch. The chicken and croffles were fantastic. Really loved the crunch and flavor of the coffle and the chicken was nicely seasoned and crunchy as well. Others in my party also enjoyed the breakfast burger and french toast. read more

ARLO - French toast - New American Near Me - San Diego, California

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Truly some of the best brunch and vibes I have experienced! Walking in we were greeted and asked if we wanted inside or outside. Initially we wanted inside because of the brunch DJ but it was too pretty to not sit outside so we opted for outside. Sitting outside you get the beautiful view of the resort which was huge. Bottomless mimosas ($35 per person) was a great option because you self serve yourself and are given a bottle for the table and multiple options or juices. 10/10 recommend. Soufflé pancakes were amazing! I have never tried before and they reminded me of biscuits. Even though they were amazing it wasn't my favorite dish because it had a lemon cream on top and inside which I didn't like too much. It was also a bit too thick and hard for what I imagined should've been soft type of pancakes. 7/10 recommend. Cinnamon roll was HUGE! It was amazing and different than other cinnamon rolls I've had. However it does look better than it tasted. From personal preference I like my cinnamon rolls warm and soft and this was more on the crunchy side. The cream cheese was a great add as well as the Frosted Flakes. 8/10 recommend. Two eggs plate was amazing. The bacon was cooked very well and tasted amazing. Adding the cheese on the eggs is a great addition they made. It did lack a bit of seasoning but adding salt and pepper helped improve the flavor. This is a great plate to choose if you want to order other plates to try. 9/10 recommend. Pork belly Benedict was amazing as well. I was a bit iffy about the pork belly but I'm glad I chose to keep it. The potatoes were also house made potatoes so those always taste great. Again I added salt to the potatoes to add more flavor. 9/10 recommend. Overall, this place has great food choices, good vibes, and a good view. Definitely recommend to come here with friends for brunch! read more

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We have been here 4 times. 3 of the 4 times were a mess, today included. We came for Fathers Day. We waited for over 30 minutes for our table which we had a reservation for. Then waited for well over an hour for our food. We ended up leaving and going somewhere else. We will not be back. read more

Went to the DJ brunch on Sat. First of all the DJ was lit! He was playing all the jams! The restaurant was pretty empty, which was surprising because the atmosphere was so good. Our server was Jessica and she was great. The food was so good as well. I definitely recommend this spot for brunch and I will definitely be back. read more

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Went to Arlo for Brunch and was a bit disappointed by the food but expectations on the vibe were met. To start, the Crab cake was good but not great. It lacks seasoning. The golden raisin remoulade is good though. Saves it. Avocado toast also lacks flavor. They seem to just scoop it out and put it straight on the toast without any added ingredients. At least the lack of flavors suggests that. Excessive arugula in my opinion. The Soufflé pancake has a funnel cake type taste. It's good. A bit much for me on sweetness but still good. This might be the item Id order again. The chicken and waffle has a croissant waffle and for me also a bit sweet to then add syrup. Chicken is pretty good. Decent size. Tender. The Cinnamon roll definitely tipped my blood sugar. I think I had higher expectation for it but it's just ok. It's a giant cinnamon roll, nothing great. The server was great and friendly. Very attentive to refill the bottomless mimosas. The DJ was also great. Played a nice selection of songs that I feel like only my table knew but that was fine with us. The servers and the DJ save those place from the average food. Overall is a lot of sweet foods which if you like is great but I'm a savory type so this misses the mark for me. Still a lovely space. read more

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If you're in Mission Valley, ARLO is a good choice--especially if you appreciate a restaurant that is spacious and not "cramped up." * The Food: The Farm Stand Omelet is pretty good and pairs perfectly with a hot latte. * The Vibe: The interior is huge and features a great bar and cool sports decor on the wall. * Service: Our server, Bong, was excellent--very attentive and proactive about checking for dietary restrictions. * Pro Tip: Park in the structure next door and remember to validate your ticket for free parking! I'd definitely recommend this spot and would absolutely come back. read more

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Review is based on SD restaurant week. Definitely a very long overdue review.. Pros: - Ambience is wonderful. - No wait time because we made a reservation. - Parking was validated which is a plus. - Hamachi crudo with citrus vinaigrette was to die for! The corn bread that came with the beef roast was crispy on the outside and soft in the inside..perfect way to soak up all the juice. - Drinks were good supposedly. Bartender made my partner old fashioned and he mentioned that it got better and better each time around. Cons: - Chicken dish with sishito peppers and fingerling potatoes...very underwhelming. The sauce was too pasty to consider it as a sauce. - The dessert (2 different kinds) that should've came with our meal never arrived, but instead was replaced with a "recommended dessert." That threw me off honestly... For something as easy as a pre-fix menu and to not execute it correctly..not sure if I want to go back. read more

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We came in as a large group and had a fantastic experience from the start. It was super easy to make a reservation on OpenTable and even easier to adjust the time later on, which made planning for a big party stress-free. We began with drinks, and the service was excellent--attentive, friendly, and well-organized despite the size of our party. We started with some seafood, gnocchi, and a variety of appetizers for the table--everything was generously portioned and perfect for sharing. I really enjoyed the new menu. The steak was well-prepared and flavorful, and the pasta dishes were absolutely delicious, with amazing presentation that made the whole meal feel special. For dessert, we ordered one of each for the table, and my personal favorite was the crème brûlée. Overall, a great spot for both quality food and accommodating service, especially for bigger groups. read more

ARLO - Steak and pasta - New American Near Me - San Diego, California

Beautiful restaurant space. Nicely spaced out and decorated. Our host was friendly. Our server seemed like he was new or nervous whenever he approached our table which I thought was odd and entertaining. We were there for a Sunday brunch. We were in the mood for some soufflé pancakes and found that they served them here. My mom was pleasantly surprised to Tocino Fried Rice on the menu. I have to admit I was a bit disappointed with our food. The soufflé pancakes were good but were not soufflé pancakes. They tasted more like thick pancakes. The tocino fried rice was not what we were expecting. It was fried pork belly with mushy seasoned rice. The pickled cucumber and red onion were a nice add. The pork belly did not resemble any kind of tocino. If they just marinated it tocino style, then I can see this concept. I really wanted to like this place especially with the great ambiance, but if they improve their food, I think this place would be a great place to return to. read more

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Overall ARLO was 3 stars. Food was ok and lacked seasoning. Service was cool, but took awhile and the restaurant wasn't that busy. Last, the atmosphere was nice and had a live DJ playing in the background. read more

ARLO - Cappuccino - New American Near Me - San Diego, California

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Cute place! Good for big parties! We had my sister's birthday here for a group of 20 . There's a DJ on a Saturday and the vibe was great! Not crowded! read more

ARLO - New American Near Me - San Diego, California

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My favorite hidden breakfast gem in mission valley! Kelly was our server and she was very attentive, cheerful and made experience worthy of a return visit. Parking is the least of your concerns at this establishment, plus they validate the parking ticket. Executive Summary: Service: 5/5 Atmosphere: 5/5 Good for groups: 5/5 Vibe: 5/5 Food: 5/5 Drink Menu: 5/5 Kid friendly: 5/5 For you sports fans, this place shows NFL games, soccer and baseball. This place is nestled in between a few buildings but is has a wide open area that you can see outside. The section closest to the bar is the only area with a see through partition if you do not want to get too close to the live DJ. Yes, on Sunday brunch there is a live DJ. In previous brunch visits, I had the ARLO Benedict. This dish was coming straight from flavor town! Mine was not overbearing and just the right amount of sauce of deliciousness! This dish is filling for an adult. I had to take the rest home. On this visit I had the Crispy Tofu Hash. Another well made dish that came out within 15 minutes. This is on the lighter side, if you do not want to feel too full check out this dish. The mushrooms were flavorful and the sauce was not overpowering. The hook for me is the homemade biscuits! Fresh, warm and straight out of the oven. The butter and jam is homemade so ask for more of these items if that is your thing. The Mimosas are made from scratch. A staff member comes around on a cart with all the popular flavors, glasses, and ice and it is made right in front of your table. We had reservations at 11 AM for a party of four and it was not that crowded. I do not know about the late time slots but patrons are slowly trickling in when we left. This place is also dog-friendly. Will we be back, 100%! read more

We came here once awhile ago for dinner and thought the food was good. We made a reservation for Father's Day brunch and it was a total mess. We had an 11am reservation and when we arrived were told there were 6 other 11am reservations ahead of us so it would be awhile. We finally gave up at 11:20 and decided to go somewhere else. It's disappointing a restaurant like this can't properly manage their reservations especially on an important day like Father's Day. We had to pay $5 for parking in the garage even though we were there less than 30 minutes. Super disappointing experience. Also when we saw "DJ Brunch" we thought it would be a fun atmosphere but it was not good music. read more

Came to ARLO for brunch with my old college friends and our families. The food was delicious (got tofu hash and soufflé pancakes) and the ambiance was amazing. Shout out to mimosa service from Andreia.. she was attentive, friendly and really added to our great experience. Definitely coming back! read more

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I was so exited to try this place but I was very disappointed with the taste of the food. My partner ordered chilaquiles but they tasted bland, had a smoky aroma, and had a mushy texture. The soufflé pancakes were okay but not worth the price. We went on a Sunday morning for breakfast and they had a dj playing a variety of music which was nice. The service was okay; our waitress was friendly but hard to find. Overall I wouldn't go back. read more

ARLO - Chilaquiles & ARLO's Souffle Pancakes - New American Near Me - San Diego, California

The food was so good, the brunch DJ was incredible, and they really mean bottomless mimosas, which is amazing. I'm surprised it wasn't packed with people, but honestly it was such an amazing vibe. I loved this place and will recommend to friends if they visit San Diego. Hoping to find a reason to go back soon. read more

ARLO - Tocino Fried Rice - New American Near Me - San Diego, California

I'd never been to Arlo because typically if I'm doing a post work get together in Mission Valley, it would be at a place that has a happy hour menu. Wound up here just after five pm when they open for dinner. Sat at the bar with a friend, and we had great drinks and great food. They have a really good bourbon selection. The appetizers which we ate sort of as a happy hour meal, were fantastic. Pork Belly, the crudo, and what was probably my favorite was a side order of sautéed mushroom and a side of super creamy almost Robuchon like mashed potatoes. The bartender Austin was cool too. Really great stuff read more

This one is different. If you read my past reviews, Arlo is hit and miss st best. A friend I have a dinner out with once a month had not been here so after Arlo's response to my last review, I thought I'd give it one more chance. If this time things were not great, it was the last time I'd go there. Elanah, our server made the night. She was very attentive and while always at the ready. She was never intrusive. SHE MADE THE NIGHT PERFECTION. We were seated immediately on the patio. The outdoor space is inviting and comfortable. Both of us decided on the prix fixe menu so we could taste many things on the menu. The cocktails were delish. My guest thought their margarita was superb and my blood orange gin fizz was a summertime delight. I had the shrimp cocktail and he had the Wagyu meatballs to start. Both were very good. Next up, we both had the panzenella salad and it was also quite good. The mains were the ribeye -delish but slightly overcooked for a medium rare. The bollegnese was a hit as always. This is a lot of food so a good portion of it went home with each of us. For dessert- creme brûlée and a ultra dense chocolate cake with banana ice cream. The brûlée was simple and perfect. The chocolate one was super rich and yummy. So... almost three hours later how was the night? Near perfect. Again, the server was perfection. She is the main reason we will be back. The food was solid and the atmos was also perfection. I will be back. read more

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I took my dad here for his birthday! We visited on a Sunday morning with a reservation for 4, but there were plenty of seats for people to walk in without one. The restaurant is beautiful with lots of seating and SD decor. Very clean!! They had a cart going around making table side mimosas and a super good DJ lol. Clean bathrooms too. We ordered the crab cake, eggs Benedict, caramel banana waffle, and a dish made of mashed tomatoes and poached eggs. All the food was very good, especially the waffle!! I wouldn't order that tomato dish again, it was very salty. I also got an iced vanilla latte that was surprisingly very good. They were nice enough to give us a birthday creme brulee for my dad. The staff was great, kept checking on us. We loved walking around the resort after too since it was our first time. They validate parking! read more

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I've never waited so long to be served water or checked up on upon being seated. We waved someone down after waiting more than 20 minutes unattended. We saw a dad and his kid walk out for the same reason prior to our party being sat. The food was mediocre and lukewarm to cold. I'm surprised this place has so many 4-5 star ratings. Seems heavily understaffed too. Wouldn't recommend it. read more

ARLO - New American Near Me - San Diego, California

I heard this restaurant featured great breakfast and brunch, so we stopped in here super-early... The place was very sleek and nicely decorated, and had awesome overhead music. I ordered French Toast, and my husband ordered Croffle...and we shared Bacon. All I can say is YUM!! Everything looked and tasted amazing! Definitely one of the better, more upscaled breakfast joints I've been to. We enjoyed the vibe here so much, we lingered around longer than usual. read more

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Although I loved the food and the area where this restaurant is located, my friends and my experience with the prices changed my overall review of ARLO. We were first met with a mimosa cart and asked if we wanted bottomless or just one mimosa. We asked the price of just one and were told a steep price of $15. We decided to get waters/fountain drinks. We ordered the Croffle, Soufflé Pancakes, and ARLO Benedict. We also ordered the house biscuits. They were crispy in the outside and soft on the inside. Overall we all enjoyed our food. My issue about everything was the overall price for just brunch. First, we were overcharged for soda. We got 2 sodas which came out to $6. I've yet to go to a restaurant in San Diego that charges so much for a fountain drink. On the ARLO website, it shows sodas being only $4. They either have not changed their online menu, or our waiter over charged us. Also, I have been to both higher and lower end brunch spots, and have never paid $91 for brunch, drinks not included. I understand this restaurant is at a resort but seems very steep as well. read more

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We have been here numerous times and are big fans of the ARLO. This weekend we brought dad in to "sniff in". I cannot recall the exact names, but I will try to research and edit this when I get more time. SMALL BREAD LOAF (NOT sourdough): -- none of us like sourdough so we vetoed that one -- toasted browned firmer crisp almost exterior with a soft interior -- honey on top with salt and likely browned with butter on top -- served with a garlic herb butter I think -- a definite hit at the table RATING = A BRAISED PORK BELLY (appetizer): -- super moist and tender -- yuzu vinaigrette, fennel, edamame puree, Calabrian chili glaze RATING = A CAESAR SALAD: -- modified by side on my meal choice to this -- two anchovies (not my cup of tea but true to form for a true Caesar salad) -- meyer lemon dressing -- a little watery and the dressing is watered down, light on flavor RATING = A- CALABRIAN CHILI PRAWNS BUCATINI: -- fantastic texture on the noods -- spicy level for this GERD sufferer is a 6 or 7 out of 10 but it was too tempting to choose something else -- big snappy prawns -- next level dish and very creamy RATING = A+ SCHMITT SOHNE REISLING white wine: -- very aromatic and tasty with clear light sweetness -- not dry -- stonefruits peach and apple RATING = A ARLO SMORE'S: -- I preferred their former Arlo's smore's cheesecake, but this is good -- quite different from former similar dessert -- chocolate mousse inside with a crunchy dark chocolate exterior shell and a thin marshmallow sauce poured over the top RATING = A- Service is attentive and excellent. The ambiance is always nice inside and out. They have a DJ spinning outdoors most nights and some days too. The garage line got backed up because someone could not get out of the gate and took forever to press the intercom button for help. It seems nearly every time we are here a validation fails to work, or something goes wrong at the gate. read more

Absolutely amazing on all aspects!!! Food amazing, atmosphere wonderful but it was the staff that made it even better!!! Georgia, Austin, Brandi to name at least a few were soo great, sociable and kind. Great recommendations on drinks and food and just made my traveling work evening pleasant. Highly recommend the seabass with Thai basil rice and also espresso martinis;) read more

ARLO - New American Near Me - San Diego, California

Came here for brunch on Sunday and so glad that I did. The food and service here were very good. We ordered the tocino fried rice(10/10), short rib hash(7.5/10), and soufflé pancakes(10/10). Both of our servers were incredibly great. The restaurant is tucked away on the corner of a beautiful resort. They have a DJ outside on the patio playing jams which added to the vibe of the place. I'd recommend sitting inside as it could be pretty loud on the patio to where it might be hard to have conversation. Also make sure to validate your parking ticket with the host afterwards as the parking structure is a bit pricey! Would absolutely come back again. read more

ARLO - Tocino fried rice, short rib hash, soufflé pancakes. - New American Near Me - San Diego, California

Arlo is a trendy, modern brunch spot with a lively DJ located in the Hotel Circle. Arlo is known for using fresh, local ingredients, and for their unlimited mimosas with a cart offering extensive, create your own Mimosa's circling the restaurant making a mimosa lovers dreams come true! We had such a fun dining experience here with the resort ambiance, however, the food was just okay and if you order the unlimited mimosas, you should plan to stay there for a couple hours to make it worth it since it did take awhile to get one because there was only one cart circling and it's not a quick once they make it to you. We ordered (Brunch Menu): Specialty Mimosa (create your own) Screwed Driver Short Rib Hash & Eggs Arlo Benedict (w/pork belly) Follow @sandiegofoodie858 (IG) for more must try San Diego restaurants, date night ideas, and food experiences! read more

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Lame! Was staying the weekend in one of their high end suites... made a reservation... was told 30 minutes and they would text/call me... never happened. I tried calling 1.5 hours later to inquire and no one answered the phone. Poor customer service read more

Had a reservation for Father's Day and boy was it ridiculous! We didn't stay after hearing the 4 people complaining about waiting for food for over an hour, waiting to be seated for over 20min and so on. We waited for 30 min with no idea of when we would be sat and lots of open tables. Thankfully found somewhere close to go have a wonderful brunch. read more