Cancel

Open app

Search

Seafood Palace

3.3 (293 reviews)
ModerateChinese, Seafood

Seafood Palace Reservations

Seafood Palace Photos

Business Info

SEAFOOD PALACE ATMOSPHERE

What's the vibe?
Casual
Loud
Good for kids
Dogs allowed

You might also consider

More like Seafood Palace

Recommended Reviews - Seafood Palace

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Fried porkchop
Lily V.

This is actually smaller than I expected. We came for Sunday dinner and it was less than half full, we were a party of 8 and got a pretty small table with a lazy Susan. Plenty of parking in the back and front of the restaurant, there's gendered restrooms near the back which were pretty clean. Our group ordered a lot and so fitting everything on the lazy Susan was a challenge: -fried pork chops were delicious, so little bone and crispy outer coating. I didn't feel like it was greasy or dry, great spicy salt flavor. -fried crab was super delicious, meaty, salty, and crunchy outer fried coating. The price was pretty fair and the dish had two crabs after counting the legs but one head shell. The crab inners were pretty good, crispy but a bit fishy. -the pork belly dish was great, tender and fat melted in my mouth. The flavor is slightly on the sweeter side and the sauce was savory. -honey walnut shrimp was crispy, sweet and savory, and the walnuts were crispy. However after a while it did get soggy but still sweet. -the fried whole sole fish was unfortunately fishy, the one we got had eggs as well so unsure if that played a factor but my dad confirmed the fishy aftertaste despite this place has a tank full of fresh seafood! -black bean fish filet was okay, Fish was soft but I ended up with the fish pieces with ginger stuck to it, so the fish itself was overwhelming with I tense ginger flavor. Which I don't like. Everything else was pretty good, can't recall the rest but next time we think we will order different dishes since it's very close to my family's residence and apparently my grandma ate here all the time decades ago. It did take a while to get the staffs' attention for drinks and our plates were full of shells, but they eventually got to us.

Shelly Z.

The food was good. My favorite was the walnut shrimp and the fried pork chops. The dessert afterwards was really good too. However the service was lacking. We had to ask for drinks 4 times. We asked for a plate change and they only did it for two people out of 7. I asked again and was forgotten.

Pan Fried String Beans with Minced Pork
Teeling L.

Seafood Palace, Bi Feng Tang in Chinese, is an established restaurant chain that originated in China and is known for specialty seafood dishes. It's a Cantonese seafood restaurant with Chiu Chow/Southeast Asian influences. Nice and clean traditional Chinese restaurant atmosphere with some dishes shown in big colorful photos surrounding the dining room on the walls. This is one of our family's gathering spots in SGV. Food was authentic and traditional. Servers were efficient and attentive to our needs. This place has many unique dishes that's hard to be found elsewhere. Dishes were flavorful and well prepared. A must order dish every time we're here is their signature house special crab with a lot of fried minced garlic. It's fresh and sweet with just the right amount of flavor. The choices for dining in SGV seem endless and we have always enjoyed Seafood Palace where you can get a great taste of Cantonese/Chiu Chow cuisine.

House Special Crab
Dan V.

House Special Crab. Fried with a ton of garlic, bring a few people to help you. That's really all I want to say, House Special Crab - just do it. Other dishes I enjoyed were Pea Shoots and Bean Curb with Mushrooms. But don't sleep on the crab!

#?? Salt and Pepper Pork Chop ($16.99)
Luke L.

If I have to describe this Chiu Chow family style seafood restaurant in one word, then that word would be uninspiring. The original flagship restaurant is located in Monterey Park and this Temple City location is a sister restaurant. Renowned LA Times food critic Jonathan Gold wrote an article about Seafood Palace in Monterey Park and gave his approval on the house-special crab in 2015 (https://www.latimes.com/food/jonathan-gold/la-fo-gold-seafood-palace-20151128-story.html). [Parking]: Easy and free parking behind the restaurant. [Ordering]: The restaurant was only less than 25% packed on Saturday at 5:30 PM. Our party was able to grab a table immediately and the food came out 5 - 10 minutes after placing an order. [Menu]: Per Jonathan Gold's article, recommendations include house-special fried crab (#42), sauteed scallops with asparagus (#69), Chinese lettuce Chiu Chow style (#45), fried snow fish with garlic sauce (#27), house-special steamed chicken (#28), salted-fish-and-chicken fried rice (#122), and baked squid (#68). The restaurant offers lunch special on Monday to Sunday from 11 AM to 4:30 PM (Monday to Friday lunch special order also comes with one free soup and one free white rice per person & dine-in only). All lunch specials are not available on all holidays. $2 per person on rice. *** #10 Minced Chicken w/ Sweet Corn Soup ($15.99): A pretty boring soup and I wouldn't recommend it. #28 House Special Chicken ($15.99 for half chicken): Slightly better than average and the dipping ginger sauce was not bad, but it didn't taste super amazing. #42 House Special Crab (seasonal price - $69.99): The signature dish really fell flat and I didn't really see the appeal at all. #56 Honey Walnut Creamy Shrimp ($22.99): The dish was recommended via Yelp highlights and it was certainly the best dish of the night. Excellent flavors and one can easily get hook on these creamy shrimps. #?? Salt and Pepper Pork Chop ($16.99): Pork chop pieces were fried nicely, but it lacked salt and pepper so I couldn't really taste any extra kicks. *** Maybe our party should've done a little bit more research ahead of time and go for few other items that are outside of our comfort zone. However most dishes our party ordered tasted just alright.

house special garlic crab
Caitlin G.

I have been coming to this restaurant for years, and although the prices have risen, the quality has stayed the same. It is usually very busy inside but the servers do a great job at seating you quickly. If you come with a larger group of people, then the wait times can get pretty long around dinner time. However, you could always order the food to-go, which is what I typically do. The inside of the restaurant is very welcoming and spacious. It is structured like a typical Chinese restaurant, with a lot of indoor seating and larger tables available for bigger parties. It has also been recently remodeled, and looks much better than it did a few years ago. The house special garlic crab is my favorite dish to get. I typically order around 2 pounds of it with my family, and it's just the right amount for three people. It's extremely flavorful and is fried to perfection. It tastes great on its own, but can also be eaten with rice to make it more filling. The crab is also very easy to peel and sometimes I don't even need to use tools when eating it. Another one of my go-to dishes would be the pan-fried string beans. They're a bit salty by themselves, but are great with rice. It also comes in a large enough serving to share with the whole family. Overall, I really enjoy the food and service here. I will most likely continue coming here, despite the prices going up. This is a great traditional Chinese restaurant to try, especially if you enjoy seafood like I do.

Fish Filet with vegetables
Greg G.

We ordered from the second lunch special. Our table was very presentable and our server took our order quickly and efficiently. The decor of the restaurant was very stylish. It was Chinese with soft Chinese music. We ordered: Salt and Pepper Baked Shrimp, Mapo Tofu, Fish Filet with vegetable, Free Lotus Soup, Tea, and one bowl each Rice.

House fried rice, a must
Krystal F.

My family loves eating here because of 2 dishes: house garlic fried crab and the house fried rice! Everything else is delicious too! Go here! You won't regret it!

Horrible Food + Terrible Service. I'm surprised that they haven't go bankrupt. A fried Rice with literally nothing cost me 19 dollars and taste so greasy. Avoid this restaurant!

Live Thorny Head Fish
Ray T.

Chiu Chow style seafood restaurant. This is an old favorite of my family. We like to get the Chiu Chow Seafood Porridge. And also your assorted standard staples of these chinese seafood restaurants. They do a solid job on those. Most recent time I went was Oct 2023, and they seem to have remodeled, and the prices have gone up quite a bit. Price on the live seafood was pretty steep. That knocked it down a star for me. They do have lunch specials, so maybe try it out during lunch.

Pan Fried Dried Fish & broccoli  IG: @abgwhoeats
Mandy W.

My family used to come here a lot when it was the old Seafood Palace. Have't been back since they changed the new ownership until yesterday. We decided to celebrate Mid Autumn Festival here. It's always the same vibes, big family gatherings or just have a casual sunday night dinner. You will see a lot kids at every table, so do expect a lot of loud noise and screaminng everywhere. They also have private rooms available but mininum spend is $800+. We have 8 people in our party and we ordered quite a few items on the menu. We ordered seafood, meat, vegetables and always gotta have soup on the side. Here are some of the signature dishes we ordered. House Special Fried Crabs (避風塘蟹)- Whole Crispy Deep Fried Crabs with lot of seasoning and fried garlic. It is one of their signature dish, you can also tell by the name of the restaurant (in cantonese). One of my favorite and the reason I choose to come eat here. The crabs deep fried so well and full of flavors. with salt and pepper, the deep fried garlic added more aroma to it. Winter Melon Pot (冬瓜湯)- This soup is very uniques and comes in a actual wintermelon! You must pre order this 1 day ahead because it has take long hours to make. it comes with black chicken (乌鸡), logan, goji, dried scallop and other healthy chinese herbs, of course the wintermelon. The flavor of the soup tastes very sweet and savory because of the wintermelon and they do not add additional oil to the soup. It comes in a actual wintermelon, you can scrape the winter melon off which scooping out the soup. very delicious and healthy. The other dishes we ordered, where i thought that needs a little improvement. honey walnut shrimps- Texture is okay, but they out way too much mayo where you can barely tastes the flavor of the shrimp and the crispiness. the walnuts are also stale. house speical steam chicken with ginger sauce- Wish there are more flavors of the chicken, it tasted like it was just boiled in water. The ginger sauce combined made it taste slightly better. but the chicken itself should have it's original house special flavor. Baked salt and pepper Squid- Well deep fried but not enough salt and pepper. I did not taste the salt and pepper at all and there were badely any jalapenos. Overall, service is good just like any other typical chinese restaurant. I would still come back and give the restaurant another try.

Private room B
Richard C.

A traditional Chinese seafood restaurant at its best! If you're looking for a delicious seafood restaurant with reasonable prices, this is the place to go! They have two nice private dining rooms with contemporary artwork that you can reserve. Perfect for graduation dinners and other celebrations. I recommend the shrimp and scallops.

Garlic fried crab

See all

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

10 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 6
Thanks 2
Love this 5
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 1
Thanks 1
Love this 2
Oh no 0

2 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Greg G.
398
611
5715

2 years ago

Helpful 2
Thanks 1
Love this 2
Oh no 0
Photo of Krystal F.
221
53
65

1 year ago

Helpful 0
Thanks 0
Love this 2
Oh no 0
Photo of Lex Z.
0
79
23

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Myls B.
154
163
184

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Regis K.
495
953
19363

5 years ago

Helpful 21
Thanks 0
Love this 19
Oh no 0
Photo of Marc B.
1
318
811

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 1
Photo of Jenn J.
264
491
4787

7 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0
Photo of John C.
5
69
12

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Food is authentic! The place is even open @3pm, that is super convenient for take out.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Di K.
2
67
230

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

Page 1 of 8

Seafood Palace Reviews in Other Languages

Ask the Community - Seafood Palace

You might also consider

The Dive Oyster Bar - New Pan Roasta

The Dive Oyster Bar

4.2(1.6k reviews)
0.9 mi
•$$
Full bar
Happy hour specials

My sons took my husband and me here for my birthday, and wow the food was SO good! We had such a…read moregreat time. For appetizers, we ordered the fried calamari with the dipping sauce, which was delicious. I also had a sangria, and it was so refreshing! For our meals, I ordered the Pan Roast with chicken and sausage, served with white rice. It was so flavorful and came with a generous portion. I ended up sharing it with my son because there was so much food! My husband and my son both ordered the jambalaya, and we all really enjoyed our meals. Everything was delicious and satisfying. The customer service was excellent. The staff were very attentive and kept checking on us to make sure we had everything we needed and that we were enjoying our food. That always makes a dining experience even better. The restaurant itself is cozy and nicely decorated, with a DJ playing music. The music was more for the younger generation I'm definitely old school! but it still added a fun atmosphere to the evening. The decor is really nice, and I especially noticed how clean the bathrooms were, which is always a big plus for me. Overall, we had a wonderful birthday dinner, enjoyed the food, and felt very well taken care of. Definitely a place we would come back to!

I've been here a few times and the food is always pretty good. I usually go when they have their…read moreDineLA deal! I'd skip the Cajun Shrimp Pasta next time because it was extremely oily... Ordered... Caesar Salad Cajun Shrimp Pasta Shrimp & Grits Traditional Pan Roast (House Speciality w/ blue crab, shrimp, clams, mussels, sausage)

Photos
The Dive Oyster Bar - Freshly Shucked Oysters.

Freshly Shucked Oysters.

The Dive Oyster Bar
The Dive Oyster Bar - Bread Pudding with a mixed berry compote

See all

Bread Pudding with a mixed berry compote

Boston Lobster - fried noodle with seafood

Boston Lobster

4.3(1.9k reviews)
1.6 mi
•$$

Not sure why this place is called Boston Lobster, but this outstanding restaurant in the San…read moreGabriel Valley focuses on Cantonese and Vietnamese flavors. Their signature dish - their "house special lobster"- is the most flavorful preparation of lobster that one can have. The lobster is fried and the juicy bites of meat is layered with garlic, green onions, and sweetness. If you're lucky, you might get some roe, which gives extra salinity. An order of lobster presently costs $34/lb and a "small lobster" will weigh 3-4 lbs; therefore, I only order this signature dish for special occasions. Even if you don't want lobster, don't fret as the rest of the menu is equally delicious. Their "yang chow fried rice", crab and fish maw soup, beef loc lac, and clams with basil sauce are all personal favorites. I love their lunch specials as their entrees come with rice, but at a slightly lower price. The food is top notch, and it brings amazing Vietnamese and Cantonese flavors to this location in the San Gabriel Valley. For a special occasion with my wife or with a group, this is always a winning pick.

First time at Boston Lobster on Lower Azusa Road and I was impressed!…read more I went with my son for a one-year-old's birthday party and somehow managed to arrive an HOUR late ‍. Thankfully, they were incredibly gracious and accommodating when we showed up. The food is served family style, so we got to sample a little bit of everything. The filet mignon medallions were delectable--tender, flavorful, and perfectly marinated. And the Lobster Noodles! This was my first time trying them and they absolutely delivered. The lobster was cut and fried in a way that made the meat tucked inside the shell really easy to get to, which made the whole experience so enjoyable. And that gravy... I was literally sucking on the lobster shell trying to get every last bit. So, so good. We also had a stir-fried green vegetable--possibly watercress--and it was delicious. Simple, savory, and cooked just right. I loved having something fresh and green alongside all the richer dishes. Great food, warm service, and such a fun meal to share with a group. I'll definitely be back.

Photos
Boston Lobster - Dining area with pretty cherry blossoms  tree painted on wall...

Dining area with pretty cherry blossoms tree painted on wall...

Boston Lobster - Clam with basil

Clam with basil

Boston Lobster - Stir-fried Clam with Thai basil

See all

Stir-fried Clam with Thai basil

Lobster-Guys

Lobster-Guys

4.4(250 reviews)
3.4 mi•East Pasadena
•$$

I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

Photos
Lobster-Guys
Lobster-Guys
Lobster-Guys

See all

Oc A Chay - Mush have snails

Oc A Chay

4.4(266 reviews)
1.8 mi

Delicious snails, great flavors, and fresh seafood. Highly recommended…read more Great service! Everyone was super friendly and helpful...

I met up with my bestie for dinner at Oc A Chay. She lives close to the area, but she wanted to…read morecome here with a Vietnamese to be able to order all the good dishes. They are located in the same plaza as CVS, Tam's Noodle House and Dim Sum Box. There was sufficient amount of private parking for the plaza. When we first arrived, there was a lot of seats open. The staff was friendly and welcoming and said we can sit anywhere we would like. Phuong and Dat helped us the entire night and the service was fantastic. I recommend coming early because they did get busy and by the time we left every table was filled. The energy here is definitely upbeat and a great place to hang and catch up with friends. We had an incredible feast and would come back to reorder all of the dishes we tried this visit and more: Goi Xoai Muc ($15.99) - Mango salad with squid. Very light and refreshing. This is an unripe mango thinly cut and mixed in with traditional Vietnamese herbs. It also comes with some shrimp chips to funnel up this delicious salad. Oc Mong Tay Mo Hanh ($18.99) - Razor clams grilled with scallion oil. One of the least flavorful items by compare. Both my friend and I felt like the scallion oil was very light on these razor clams but enjoyed it with the sauces from other dishes. Oc Mo Bo Toi ($24.99) - Fat snails prepared garlic butter style. Delicious. These bigger snails makes them easier to pick them out with the skewers they serve this with. Ngheu Xao Bo Toi ($16.99) - Clams prepared garlic butter style. Yum. Juicier compared to the snails and absorbs the sauce well. The clam shell makes it easy to scoop up the sauce and drink it. Oc Len Xao Dua ($16.99) - Sea snails in a coconut milk sauce. One of my favorites but I know it's one of the more difficult ones to eat, cause you'll have to suck on it really hard to get the snail out. But the sauce is delicious and unique. So Diep Trung Cut ($15.99) - Scallops with quail eggs. Highly recommended by staff, They mentioned this was a popular dish. Very decadent. It was a smidge too much food for 2 people but when I asked my friend if she would remove anything, she mentioned it was all a good variety for the meal. Next time we'll need to come back with more friends to try more of their dishes.

Photos
Oc A Chay
Oc A Chay - Bun Bo tho Da ingredients

Bun Bo tho Da ingredients

Oc A Chay - Razor clams in scallion oil

See all

Razor clams in scallion oil

Newport Seafood Restaurant - Beef Loc Lac

Newport Seafood Restaurant

4.1(3.8k reviews)
2.8 mi
•$$

I've eaten here countless times with friends and family over the years. I can't believe I haven't…read morereviewed you guys! Always consistent in service and quality. They are known for: Special Lobster (A+) Beef Loc Lac (A) Clams with spicy sauce (A+) Chinese broccoli (B+) - depends on how thick or thin it is Pea shoots with garlic (A) Eggplant (A) Yang Chow fried rice (A) Reservations are highly recommended either by calling or thru Yelp. There are private rooms in the back on request if you have a larger party and seafood is always fresh as they have an aquarium with lobsters, crab, geoduck, and fish. The decor is charming with vintage trinkets along the side of the wall. There is a waiting area by the lobby and restrooms in the back of the restaurant. Since it gets so crowded and busy the restrooms could be tended better. Parking is available on the street otherwise you have to valet on the lot.

Honestly, what's great about coming here is their set menu, which is very helpful if you have…read moredecision paralysis and come with a big group. But as for the food itself, the standouts would be the fried shrimp and the lobster. The shrimp is perfectly fried and I enjoy how soft the shell is. I like the lobster alot too. I personally prefer the way it's prepared at Henry's, but Newport's is still pretty decent. For the most part, the food is overloaded with MSG. Each time I've gone or taken food to go, I feel massively dehydrated after that I get a headache if I don't drink enough water. Luckily the staff was pretty on top of refilling our waters, and they often switched out our plates for clean ones. We've been going for years, and they used to allow substitutions for the set menu. But on a recent visit, this didn't seem like it was a thing anymore.

Photos
Newport Seafood Restaurant
Newport Seafood Restaurant - Newport special crab on egg noodles

Newport special crab on egg noodles

Newport Seafood Restaurant - Beef loc lac

See all

Beef loc lac

Fishwives - Sampler platter - called "the fish"

Fishwives

4.2(1.7k reviews)
5.9 mi•Downtown
•$$

Came here for dinner with another fish-loving friend, and neither of us had ever been. We had an…read moreexcellent meal here, and I can't wait to go back and try more of the menu... I'd been sleeping on this place! I really liked the open, airy, diner-like atmosphere here, with comfy, clean booths but still a bit of an upscale feel. We started with the House Pickles and some fresh oysters. Our server was great at recommending some oysters in different flavor profiles, since we liked the milkier, less briny-tasting varieties. His recs were spot on too, and I loved that they provided house-prepared mignontette and horseradish. Then, we shared the Maryland blue crab cake (one cake that was big enough for its own meal) and the U10 Diver Scallops that came in a sauce of cream, spinach and bacon, and a side of buttery, soft bread. I make scallops all the time at home and never would have thought of a sauce like this... it was dreamy! We used the bread to just about clean the plate (since it isn't really socially acceptable to lick a plate in a restaurant), and I'm still thinking about the scallops and that sauce today. The crab cake and pickles were excellent too. We paired everything with some crisp New Zealand sauv blanc. I really enjoyed this place and I'd love to go back to try to hand rolls, soups, and everything else!

Had a nice dinner at this seafood bar named Fishwives in Old Town Pasadena. We made reservations…read moreand came in this place has a very chill vibe. Got seated in the corner for our party of three. The menu is small but the flavor is so good. All of us loved the food and would come back for sure. We got to try a seafood platter, cioppino, and ceviche. All the items were fresh and we loved every dish. So if you want some seafood and are in the area this is a nice spot with a chill vibe.

Photos
Fishwives - Dungeness Crab Roll

Dungeness Crab Roll

Fishwives - Lobster Roll

Lobster Roll

Fishwives - Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

See all

Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

Seafood Palace - chinese - Updated October 2026

Loading...
Loading...
Loading...