Cancel

    Open app

    Search

    Tai He Ju

    4.8 (237 reviews)
    Closed Closed
    Updated 2 months ago

    Order Tai He Ju Takeout or Delivery

    Tai He Ju Photos

    Business Info

    TAI HE JU ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Tai He Ju

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Local find!  Hidden gem!  OMG run don't walk to get your (B5.) Cumin Beef Pan Fried Dumpling 10pcs
    Lily W.

    *** 2025 review #35 *** 恭喜你 gōng xǐ nǐ Congratulations! @tai._he._ju for making @yelpla Top 3 Best Dumpling Spots in the US & Canada! If you enjoy truly homemade cooking from scratch and are looking for that homey feeling... Tai He Ju is the place for you. A family affair in and out of the kitchen, a passion project founded by Chef Yang. The moment you step into the bright and inviting spacious dining room, you'd be warmly greeted with a generous bowl of complimentary Corn Egg drop soup. Be prepared for the Ultimate Dumplings experience! The menu is #dumplinglover dream come true: a delicious range of handmade from scratch dumplings with unique & creative fillings based on family secret recipes. You can order steamed, pan-fried or fried. Truly one of the best #localfinds #hiddengemofla I couldn't agree more with my trusted fellow Yelpers!

    Yelp Top 100 Places to Eat in 2025 &  Top 25 Dumpling Spots in the US & Canada (Oct 2025)
    Luke L.

    *** Credit cards accepted *** Tai He Ju is a mom-and-pop dumpling house located in El Monte and was ranked #27 in Top 100 Places to Eat in the US for 2025 ( https://www.yelp.com/article/top-100-us-restaurants-2025 ) and ranked #3 in Top 25 Dumpling Spots in the US & Canada ( https://www.yelp.com/collection/sNpzxO047EDOsPi-XZ2rzg/Top-25-Dumpling-Spots-in-the-US-Canada?sort_by=rank_order ). Dumplings, soy sauce, and chili sauce are all made from scratch. [Parking]: Easy and free parking within a strip mall. [Atmosphere]: Clean dining atmosphere as well as clean restroom. Not the most efficient service since the restaurant is family-owned, but the staff was friendly. [Menu]: The popular dumpling to order is beef with vermicelli fried dumplings. Other dumplings like Pan Fried Dumplings or Pork with Chive Dumplings are all secondary popular options. The owner provided complimentary egg drop soup. *** Pork with Chive Dumplings (12 pieces for $10.99): I thought fillings tasted alright, but one bite and I could tell dough was definitely handmade. Chives with Eggs Fried Dumplings (4 pieces for $5.99): Honestly these fried dumplings felt like Chinese version of empanadas. I actually like these fried dumplings - good crunchy texture and I also liked the fillings better. *** Solid dumpling house with no waiting line and above-average dumplings. Not sure I would recommend anyone to drive out of the way for this restaurant, but I can see myself occasionally stop by this place if I live near this area.

    Fried rice with corn
    Kit T.

    This place was subpar & lacked any dining atmosphere. It did not have any warmth ? The food was mediocre. Unfortunately the food we ordered did not have flavors. Presentation wise , it looked good. The rice did not have enough "WOK HAY". The dumplings were juicy but the dough wasn't silky. The pan fried ones had cumin which twisted the fun in eating it. The menu does not offer a lot of choices compared to Thumbling and Mr Dragon Noodle house. I am not sure if l missed something?

    Cross section
    Megan L.

    Local family run business with a simply dumpling-focused menu. + steamed beef with chive dumplings ($11.99 for 12): super thin skin, which was different. But didn't pop and held the filling and juice well! (8/10) + steamed pork with chive dumplings ($10.99 for 12): very similar tasting to beef and just as juicy (7.8/10) + fried beef cumin dumpling ($6.99 for 4): wow steaming hot, juicy and very be try cuminy yum (8/10) Also free corn egg drop soup, was ok

    Beef vermicelli deep fried dumpling
    Angela B.

    Pork steamed dumps here wowzaaaa $40some for 4 types of dumplings with 8 pieces leftover! Chive and egg fried dumpling 3/5 I normally love chive and egg, but their rendition wasn't my favorite. I felt the filling could have been more voluminous/flavorful, and there was a good amount of residual oil on the plate. The lattice skirt was more crisp than crunchy as well. Beef and vermicelli deep fried dumpling 4/5 The crust was more tender than flakey, but the filling was so juicy it splattered on the table as I bit into it. I really enjoyed the flavor of this one, but I wish the crust was flakier. Pork and chive steamed dumpling 5/5 Wow. This is probably my favorite dumpling outside of Tainan. From the thinner dumpling skin, to the inside meat mixture, this was amazing. One bite is all you need and you'll just keep eating. Beef and chive steamed dumpling 3/5 Not a huge fan of the flavor of this one. It felt like the beef didn't pair as well as opposed to the pork one, the flavor is also stronger with this one whereas the pork delicately married with the chive. Complimentary egg drop soup 3/5 A nice break from the dumps, but this was simple to eat with a dash of white pepper. Chili oil Was fine, it did elevate the dumps tho! Service I really enjoyed the service here. Very warm and truly a family affair! Thank you for sharing your recipes with us. The place is impeccably clean!

    Beef with Vermicelli Dumpling 4pc
    Hannah B.

    Relaxing comfort food! The food here tastes homemade and not overly salty. We ordered the Zha Jiang Noodle, Steamed Beef and Corn Dumplings, Pan-Fried Pork and Chives Dumplings, and Fried Beef Vermicelli Dumplings. My favorite was their Fried Beef Vermicelli Dumplings. The ratio between the meat filling and the fried dumpling skin was perfect. The skin also had a nice soft crispiness and chewiness. There is also some soup inside the dumpling which was delicious. Their steamed dumplings are good but standard. The Pan Fried dumplings were perfectly crisp but flavor wise was also standard but still good. I really like how their fried items aren't oily/greasy at all. The Zha Jiang Noodle was not bad but not amazing. I would recommend mixing it with their chili oil which is made in house. Overall, the food here is good and tastes homemade. The prices are pretty affordable with each dish ranging from $10-$12. The waitress was also really sweet and very attentive.

    Seaweed soup with dumplings
    Jacqueline C.

    Tldr yummy and homey place to eat delicious dumplings My one complaint with dumplings places in norcal is that either the boiled dumplings are good or the pan fried but almost never both in the same restaurant. This place has 3 different prep styles and they are all good. For the filling we tried beef with corn, pork and cabbage, cumin beef (only available fried iirc) and beef and chive. They were all so tasty! Sometimes chive dumplings can be too wet if they sit for a bit but you can tell these were really fresh. I wish I remembered to take a picture of the filling too so I can remember how full it was but I basically just ate everything. We got the fried rice at the end because the baby wanted it but it was also solid. The rice was tasty and it did the thing where the rice grains don't stick together. I would come back for it if I was craving fried rice and this was the closest place to me. This was also the second dumpling place I went in one day and I will definitely be coming back here when I come back to LA.

    Cumin Beef Fried Dumplings
    Jamie D.

    Reasons NOT to come here: -If you don't like good dumplings -If you don't like to support local establishments -If you prefer fancy ambiance over value and taste My parents live close by to this restaurant and I've seen it a few times on the corner of my eye driving to their place. Finally came here one night instead. This spot is in the same plaza as Ramen Ichiraku (a ramen spot that's been in the neighborhood for a while now). Walking in, the place is bright and clean but no-frills and while enough tables, sparsely decorated. You immediately get the vibe that this is a family-run business. Same person takes the order and brings it to you while you hear a young child crying in the back with the older sister telling mom to help. I know this can be off-putting for some people but things like this remind me why it's important to support our local mom-and-pop and the reality that we're all on the same boat toward the American Dream or at the least, to make enough to support our loved ones. Sorry, I'm diverging. Let me bring it back to the food. The dumps! They have steamed, pan-fried and fried. The menu is relatively simple and plenty at the same time with some cold dishes and also one of my favorite childhood comfort food - tomato eggs. We decided to order: -Beef Pan-fried Dumplings (potstickers) -Cumin Beef Fried Dumplings -Cold marinated beef -bowl of rice We were provided with complimentary egg drop corn soup and let me tell you, it wasn't a cup but a generous bowl of it. Who does this nowadays? We truly appreciated it and they even asked if we wanted more. Seriously! Service and hospitality is five stars and as for the food? Five stars too! We enjoyed the flavor of the dumplings and you can tell the dumpling skin is made in-house and everything tasted homemade. I prefer to eat boiled or steamed dumplings b/c they're healthier but I'm avtuakky glad we got what we go. It was worth every calorie! Will be coming back again and you should go if you haven't!

    Interior
    James L.

    This is a 4.5 but rounding up to 5. Tai He Ju has been here for around 2 years, and I just discovered them. It takes up one side of a small plaza, and the signs are visible enough to grab my attention. The inside is sparsely decorated, with tables placed far apart. There's no artwork on the walls except for some framed photos of the owner's friends and family, which I thought was a nice touch. The menu is fairly simple. It consists of mostly dumplings with a few rice and noodle dishes. What caught my attention was their cumin beef dried dumplings that look like empanadas. Since they're known for that, we ordered 3 different types prepared 3 different ways. 1. Pork vermicelli, steamed. These came out the quickest. Hit and nicely seasoned that I didn't even need any sauce. But I used hit oil anyways. 2. Beef vermicelli fried. It's like a leek pocket with a perfectly crisp shell. These are wrapped fresh to order, because of they're kept in the fridge or freezer,'it won't have that flaky entire when fried, according to the owner. 3. Cumin beef pan fried. Nice chewy skin with a hint of cumin. Not overpowering but the taste is there. This is a family run business, with members doing different tasks and helping out, plus the sound of a crying baby in the back that really made it feel like someone's home instead of a restaurant. The owner is very nice and came by to chat with us, and even gave my kid a drink. I really like the homely atmosphere, and if I were to critique it, is that it was too quiet in there. We felt like we shouldn't be loud, so some music would've been nice. Otherwise, it's a great place to get some fresh homemade dumplings.

    Pork and vermicelli potstickers $12
    Truman W.

    Pork and vermicelli potstickers $12 -more like gyozas, small but very juicy and delicious. Love the included chili sauce (homemade?) Shrimp fried rice $14 -pretty OK flavor with green peas, corn and carrot. Texture-wise it's somewhat soggy and oily. (I found lots of oil on the bottom). My gold benchmark for shrimp fried rice is still Sam Woo (Alhambra) and Din Tai Fung. Prices increased $3 since the last menu photos on Yelp, so I posted new menu prices. 4 stars for food, 5 stars for service, 3 stars for value. I wish them the best.

    Wayne Z.

    This is my second time back at THJ, and I feel I'm in a more unbiased position to give my honest thoughts and feedback on this mom & pop dumpling restaurant. And therefore my unbiased rating will still be 4 stars. 1 rating lower from 5 which is what I originally wanted to score this place based on first impressions. I think as a family unit, the aura and hospitality they give is undeniably top notch. You feel at home, you feel like your living in a small town of 3000, and the Smiths are running this local eatery and they've been your neighbors for ages. Maintaining a place like this is a labor of love, it's stressful, it's hard work, and to still have that level of energy and commitment showing on their faces with an empty restaurant, that's called passion. But just baseing a restaurant's score on staff likeability is not enough to justify a 5 star rating. You also have to factor in the taste of the food and this alone varies from one person to the next. Thus far on my two visits. I've tried their Beef Noodle Soup, Zhajiang Mian (*Chinese Jajangmyun), their Cumin Beef Empanada Style Fried Dumplings, their Beef with vermicelli pan fried gyoza style dumplings, and their Empanada Style Chives with Eggs Fried Dumplings. My verdict on the food is an overall rating of 3/5. Hear me out. The chives with eggs empanadas were awesome, they're your traditional breakfast style Chinese empanadas that you pair in the morning with some Soy Milk. I loved these and no doubt would order more and bring these on my truck every now and then. The pan fried gyoza with the beef vermicili is on par with the original pan fried gyozas at The Original Foo Foo Teis on 7th Ave. Full of juices, full of flavors, good skin texture not breaking, and had the right amount of burn and crispiness. But the filling I felt needed more cilantro and onions in there to balance the protein....msg too, throw some msg in there too for that Umami. 3/5 The chives and pork dumplings were pretty solid. I wouldn't rank them as the best I've had but I will tell you I finished the plate in under 5 minutes. Probably a 4/5 The Jajiang Noodles for me personally is not something that is tailored to my taste buds. I am more accustomed to say, Taiwanese style Zhajiang Noodles, Shandong style Zhajiang Noodles and Korean Style Zhajiang Noodles. So basically anywhere from a combination of sugars, black Bean Soy Paste, sauteed with Minced Mushrooms onions garlic and ground pork to ground pork seasoned with 5 spices powder simmered together with Sweet Black Bean Paste and small dosage of salted black Bean Paste. Anyways you get the picture, maybe it's because I'm a southerner Chinese, my taste buds gear towards a little bit of sweetness. But I personally found the Zhajiang Noodles here a little salty. This is probably the Henan province version. And therefore I felt overall even with the celery cubes and carrots in there, there wasn't anything to really bring the flavors into balance because of the heaviness of the black bean paste. Maybe add some squash, zucchini, more onions ....I don't know. But it's lacking the natural sweetness. 好了我還少廢話,but its unique in its own way, and I've never had this noodle with celery, so kudos to innovation. So my personal rating for this dish is going to be a 3/5. Maybe throw in some cilantro. Lastly the beef noodle soup. Again this is just personal preference, I'm used to Szechuan Style Beef noodle Soup. Taiwan style Beef Noodles Soup, and Lanzhou Style Beef Noodle Soup. I think these three dominate things category, because then if you move on to French..Beef Bourginon is a different thing in itself. Just wasn't my cup of tea. I prefer a soup base that is braised with natural beef bones, onions, maybe 1 or 2 Cinnamon cloves and 3 star anises, then some pepper and salt to seasoning. I think this formula is the simplest broth and any noodles with this base is a winner. Of course there were I feel hot pot soup herbs in the broth and so I felt a little overwhelmed by the complexity of the broth at THJ. And again my personal opinion. Despite the portions being Ginormous...think the hot pot beef slices don't pair well with this type of soup noodle. I don't know....you guys reading be the judge. So here I'm going to give a 3/5 So all in all the portions are epically huge, the family unit work with some impressive passion, and the food is overall something I can come back every now and then for if I want a fast quick turn key no frills meal at what I will honestly say is *Bargain Level* prices in this inflated economy. Yes you get huge portions and you get complimentary soup. Where do you find this combination of charity in Los Angeles, that's like the equivalent of Costco's Hot Dogs and a drink. Yeah anyone that hasn't come here needs to give this place a go. Support a local community business!

    Christina N.

    Was kinda sus initially since this place is so highly rated but yet when we went, the restaurant was completely empty and relatively new. But I'm glad yelp didnt lie! Pleasantly surprised by the dumplings here! Definitely go with the recommended ones. They are juicy and tender inside with excellent skin to filling ratio. I also like they they served us a giant bowl of soup for free as appetizer. Portions are generous! Will return again.

    Dave H.

    Gem of a dumpling house located in south El Monte. Super friendly mom and family serving handmade/homemade delicious dumplings. Steam, pan fried and deep fried. Plus fried rice and some noodle dishes. Cute kids too sometimes hanging out in the dining area while mom tends the tables and grandparents cook away. Perfect place for family with kids and great take out spot too. Homemade delish chili oil! Bring a jar home with ya!

    C5 Cumin Beef Fried Dumplings (8pcs) $9.99

    See all

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zoya M.
    2
    79
    72

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kurt T.
    434
    390
    1804

    3 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Lily W.
    695
    809
    7977

    7 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kit T.
    38
    704
    3494

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0
    Photo of James L.
    1390
    985
    16848

    1 year ago

    Helpful 14
    Thanks 4
    Love this 11
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Dave H.
    4981
    1014
    11387

    11 months ago

    Helpful 33
    Thanks 9
    Love this 20
    Oh no 0
    Photo of Erik G.
    263
    816
    6180

    1 year ago

    Helpful 6
    Thanks 4
    Love this 4
    Oh no 1

    1 year ago

    Helpful 16
    Thanks 7
    Love this 16
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Toma C.
    0
    1838
    11005

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Will T.
    514
    109
    1649

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of LW K.
    896
    577
    1229

    4 months ago

    Helpful 4
    Thanks 3
    Love this 2
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Apple K.
    38
    256
    247

    1 year ago

    Business owner information

    Photo of Yujia Y.

    Yujia Y.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 1
    Love this 4
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Tai He Ju Reviews in Other Languages

    Ask the Community - Tai He Ju

    Do you have any gluten free dishes?

    Our fried rice is naturally gluten-free. We don’t use soy sauce in it — only rice, vegetables, eggs, and seasonings.… 

    Can I pay frozen dumplings with credit cards ? Add 3% fee?

    Hello! yes, you can pay with credit cards and they are is no add fee for use credit cards

    Do you sell frozen dumplings ? And what's the price?

    Yes! We do ! The pork’s one are$27 for 52 pieces. Beef one are $28 for 52 pieces. And please call us one day advance ❤️ so we can make the dumplings fresh for you

    Do you have anything that is vegetarian?

    Hello! Yes! We do have the chives with eggs dumplings,or fried rice or tomato with eggs over the rice

    View All 5 Questions

    Kim Kee Noodle House

    Kim Kee Noodle House

    4.1
    (291 reviews)
    0.8 mi
    $$

    Hell ya, after this many years, still hits…read more One of the og spots in sgv. The place where local eat at. Super underrated, bang for the buck hole in the wall. My go to is the beef stew with egg noodles. Only thing changed is the price. I'm sure it's to keep up with inflation. Still a bargain for what you get. You would be doing yourself a disservice by not coming here. Boss lady is straight to the point, English might not be the best, but you'll get what you came for. Order by picture usually works if the communication is hard. Or order by number. If you're craving something comfy, can go wrong here.

    If you're looking for real deal noodles, Kim Kee Noodle House is the spot. This place keeps it…read moresimple but delivers BIG on flavor. Their Chiu Chow-style noodles are legit, especially those thick egg noodles--perfect texture and always cooked right. I went with a beef stew noodle soup and it was straight comfort in a bowl. Rich broth, tender meat, and portions that definitely don't disappoint. You can tell everything is made with experience and consistency. They also have some unique options like pork kidney for those who like to keep it authentic. Don't skip the sides--the Asian doughnuts hit different dipped in the soup, and the plum tea is refreshing and balances everything out perfectly. Service is fast and friendly, even when it gets packed (and yeah, it WILL get packed). The place is pretty casual and can get crowded, but honestly, that just tells you the food speaks for itself. Affordable, filling, and full of flavor--this is one of those go-to noodle spots you keep coming back to.

    Photos
    Inside
    Inside
    Assorted Meat & Shrimp w/ rice noodle
    Assorted Meat & Shrimp w/ rice noodle
    Beef satay with flat noodle

    See all

    Beef satay with flat noodle
    New Kim Kee Noodle House

    New Kim Kee Noodle House

    3.6
    (238 reviews)
    2.2 mi
    $$

    My brother choose this place for lunch during a weekday. So crazy packed for a weekday lunch, it…read morewas good to see the business doing so well. Even though we had to put our name down and line up outside, the line moved fast. Food came out quickly and decently priced, just look at portion size! I like they have kidney meat available, slightly overcooked on the day we went but had mild flavor with onions and bean sprouts. The soup noodles you get to pick what kind of noodle you want for a customized bowl of deliciousness. Made a Togo order of congee for a sick friend and the included pickled vinegary peppers! I'm the future Togo order is probably the way to do it, saving the limited time you have for lunch. Parking to the side and back of building.

    We decided to check out the New Kim Kee Noodle House to compare if it lived up to our favorite OG…read morelocation on Garvey. While some dishes passed the taste check, others dishes didn't do the original any justice. Mi/Hu Tieu Thap Cam Dry was light in flavor, but absolutely satisfying. The noodles were bouncy that made every bite enjoyable from start to finish. Hu Tieu Xao was fragrance with that irresistible wok hei flavor. Generously loaded with meat and vegetables, the large portion could easily feed 3 people. So so dishes was Mi Bo Kho was way too gloopy, rather than the rich, fulled bodied. It was lukewarm and many pieces were just fat. Bot Chien arrived last to our table and ended up being a greasy mess. It's safe to say I'll be returning to our OG location where every dish is consistently good.

    Photos
    New Kim Kee Noodle House
    Pan fried rice cake with egg
    Pan fried rice cake with egg
    Beef meat ball noodle soup

    See all

    Beef meat ball noodle soup
    PHO 99

    PHO 99

    4.3
    (355 reviews)
    2.6 mi
    $$

    what a pleasant surprise today. I read the reviews but didn't expect much considering it was off…read morethe beaten path and I dont typically agree with a lot or reviews on yelp. I always order the no.1 at new pho places as it's always the same combination and it was really good. Northern style pho broth which is a mild broth but not in a bland way, very tasty, clean and didn't have any taste of msg or bouillon/dashi. the typical cheat code a lot of places seem to use to pack some flavor. im not saying it was void of any but I couldn't make it out being asian. hidden gem that could rival any Westminster pho. nice ladies and clean bathroom. definitely will be back.

    I'm shocked this place has such a good yelp rating…read more Pho was good, 7.5/10. Meats were soft and cooked right. Broth is on the lighter side but still good. Noodles were thin and cooked properly. The bone rib was a hard miss. It was very chewy and almost hard, as if it was old. Cooked a while ago and sitting for someone to order it. The rib itself is 4/10, if 5/10 meant acceptable. I ONLY recommend this spot if you're on your lunch break and gotta stay in the area for work. Otherwise, you should make the drive to eat better. I assume the good rating they have is due to lack of competition in the immediate area. They have a B rating as if 9/25/2024! 1.5 years and they still haven't made the effort to get right? I've eaten in many hole in the wall spots and have pretty normal standards for cleanliness as I understand how things get. But this place made me feel dirty. I'm a dude who can just stand and piss over any drain, but the restroom was disgusting. If my family was with me I would feel horrible allowing my wife or kids to have to use it. Washing your hands would make you feel dirtier, that's how bad it was. Bottom line. 6/10 If you must remain in this area, go for it. The pho is good enough. If you have options and time 4/10, steer clear from here until they put in the effort. If the bathroom didn't gross me out so much, I woulda took a photo.

    Photos
    Clean and pleasant-smelling haha
    Clean and pleasant-smelling haha
    B1. Bun Rieu Cua:  Crab, pork tofu in tomato noodle soup.  Pretty good
    B1. Bun Rieu Cua: Crab, pork tofu in tomato noodle soup. Pretty good
    Com Ga Xoi Mo (fried chicken over rice)

    See all

    Com Ga Xoi Mo (fried chicken over rice)
    Laoxier noodle house

    Laoxier noodle house

    4.1
    (338 reviews)
    3.5 mi
    $$

    OMFG! My husband grew up in LA So he grew up on the real real Asian food. In SB we have a fave spot…read morebut coming from Taiwan, Beef Noodle soup is home to him, so he drags me into any place he can find when we're traveling up and down the coast. Who would've guessed that the BEST Beef Noodle Soup would have been in the middle of Arcadia. The BEST. And the pork & shrimp dumplings some of the BEST we've had in SF and LA top spots. The cold jelly dish (mung bean) is AMAZING. Who knew such a small unassuming mom and pop shop could rival some of the Michelin spots we've ventured to. But honestly, most food that's made like your Mama made it is obviously gonna be better than any restaurant you ever go to. This is like they just happened to have a restaurant in their home. The food came out almost immediately, that broth had been cooking to perfection for who knows how long. Every bite of every dish was PER-FEC-TION. Just WOW. Thank you Auntie!!

    So I took my kids to this place on a Saturday night, there were only two tables when we got in. So…read moreI took a look of the menu, and ordered the tomato egg noodles, hun-yuan cold jelly and beef noodle. When the tomato egg noodle arrived, I was surprised by how little the sauce was compared to the amount of noodles, probably 2 tablespoons of sauce on top of the noodles and a few shredded cucumber. The cold jelly, according to the pictures, supposed to have some shredded bean curd and beans on top but again there was a few shredded cucumber on top of it and that was it. So I ask the server why the food looks different from the picture and she just answered "That's just how it is". Based on the amount of food we got, everything was overpriced. From my understanding this place was Michelin rated in 2021, I'm not sure how they got it, but quality definitely was not like that when they were rated. While I was paying, I saw the worker took out some frozen meat and placed them on the floor. - I mean are you serious ? ? I don't usually leave for reviews, but what they did really made me concerned about the food safety there and I want people to know. I'm sorry, but I don't think I will come back.

    Photos
    Awards and recognition
    Awards and recognition
    9. Pork & Leek Dumpling
    9. Pork & Leek Dumpling
    Appetizers trio -- Salad with Persian Cucumber, shredded potatoes, and sliced beef

    See all

    Appetizers trio -- Salad with Persian Cucumber, shredded potatoes, and sliced beef

    Tai He Ju - chinese - Updated August 2026

    Loading...
    Loading...
    Loading...