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Seabirds Kitchen

4.4 (2.3k reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

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SEABIRDS KITCHEN ATMOSPHERE

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Hipster
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Moderate noise

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Recommended Reviews - Seabirds Kitchen

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Brussel sprouts & nachos
Abby P.

I've been coming to this place for years and it never disappoints!! Today was especially awesome because Tanner was our server (literally the funniest & best server ever). It was the perfect Sunday evening dinner. Great vibes sitting outside. We got the Brussel sprouts, nachos, k bowl, and warm cauliflower salad. The nachos will always be my favorite 10/10. Every time I've taken my non vegan friends here they always leave so happy & fulfilled. Every one should enjoy some good vegan food!!!

Tofu salad
Leah C.

This restaurant is amazing!!!! The ambiance, location, service, AND FOOOOOD is all absolutely phenomenal. An order of the tofu salad, purple taquitos, and jackfruit nachos was the perfect amount to split between two people and be happily full.

Chips & Guac (6oz)
An C.

Some people have a preconceived distaste for vegan/vegetarian food... admittedly myself included (at times). Shame one me. The food here is amazing. The flavors of my Warm Cauliflower Salad - phenomenal. Roasted cauliflower has yet to fail me anywhere and my salad was so fresh and SAVORY. It was also huge so I took leftovers. Surprisingly still a delicious salad the next day. Tofu, arugula, lots of nuts and chili oil, pickled peppers, roasted cauliflower... yum. Grilled Mushroom Taco - I had higher expectations for but it was OK. My friends got the Taquitos... amazing as well. I will be ordering that next time! All the dishes are surprisingly very filling. I've heard about this place often and now I understand why. Portions are generous and the ambiance of every business at the Lab is charming. They servers gave us cookies and scones on the house as we were dining here the end of the night which was so sweet! 10/10.

Pesto Rigatoni.. Absolutely delish! #FullVeganMenu
Stacy L.

Love Love this place!! How in the world is this a vegan only restaurant! Ha! Not only is the food absolutely delish but the staff is always so friendly! I need them to open a location on the East coast :D Y'all already know, I'll be back! LOL

So Cal Crunch Wrap
Benzer V.

Been on a vegan-food binge lately and decided to give this place a try with my coworker. First of all, love the simple and artistic layout of the outdoor seating, we had a lovely view of the sunset. We started off with the fries and roasted brusselsprouts, a great suggestion from Tanner, our server. I ordered a Passionfruit Tea and added their agave sweetener, I loved how delicate the agave was and the tea was super refreshing. In terms of main dish I went with the So Cal Crunchwrap, and it was so light, but delicious! My coworker ended up ordering the Tomato Soup with Grilled Cheese and it was also delightful with how gentle the tomato flavor was with the sandwiches. Tanner made such a great impression (and jokes too!) for my first time here, I'm def returning when I get the chance.

Estevan B.

I don't know the difference between vegan, or gluten but I don't care if their food doesn't have that stuff because it tastes great,Service was great, , drinks were great and place was clean. Recommend making reservations just because it's a smaller place but has indoor and outdoor seating . Outdoor is nice to sit

Porque Maria
Holly K.

I love Seabird's and am glad it's still around. Grilled Cheese & Tomato soup is an OG favorite of mine. I remember coming maybe 10 or so years ago, newly vegan, trying the grilled cheese- and having to stop and ask a staff member if Seabird's was fully vegan (I was worried the grilled cheese had dairy cheese because it was so mouthwateringly delicious)- it was and still is fully vegan. 10/10 recommend the grilled cheese!!! I got an email about The Porque Maria being a weekend special this weekend only so had to try it! Sadly I was disappointed. The arugula overpowered the rest of the features I was looking forward to. I wouldn't get it again. My fiance got the BBQ Burger and enjoyed it, a was pleasantly surprised by the battered red onions inside! I had a bite too, yum! We opted for outside seating since we were hoping for sun, but the patio was mostly shady at the time of day we went. Our server kindly turned the heater on for us and even let us move closer to it. I hope to keep coming back to Seabird's for a really long time!

Breakfast Burrito and tacos (one of each)
Nina W.

Parking lot is kinda poorly designed but the area is pretty cool. Dog friendly outdoor dining! I tried each of the 3 tacos: Beer battered Avo taco, adobo taco and the grilled mushroom taco. The Avo taco is definitely the best!! It's so good and the flavors are perfect. The adobo taco is second and the grilled mushroom was ok. My husband ordered the burrito from the brunch menu and he thought it was pretty good for being vegan. He's not a vegan fan and he didn't mind it. The burrito is heavy on the seasoning though. We also got the lake show mocktail. Pretty but NOT worth the $10. Spend it on food. Would recommend to try!

Butternut enchiladas- shiitake mushrooms, spinach and butternut squash filling
Cee Dee S.

I loved this place. There's something for everyone. The purple potato rolled taquitos were perfectly crispy. The butternut enchiladas were super good. The Mac n cheese was good (not my personal fave) but my daughter who is a Mac n cheese connoisseur loved it. Tanner was our server and he was awesome -poetic and comedic!

Jackfruit Nachos
Ashwini A.

SERVICE - located in the lab anti mall in Costa Mesa - parking available in lot though can be hard to find during busier hours - indoor and outdoor seating available - we walked in on a weekend evening though it was filled so might be a good idea to make a reservation - food served relatively quickly - ambiance good for a semi casual meal MENU - global inspired small bites and entrees - all vegan/vegetarian - average price FOOD - jackfruit nachos (8/10): corn chips topped with black beans, adobo style jackfruit, chipotle sour cream, almond cotija, and salsa. This was listed under the big plates section of the menu and the portion size did not disappoint. It could be shared between a few people as a larger starter or eaten as an entree for one. The flavors worked well together as many of them had a Mexican influence. I requested to add the walnut chorizo which was nice to make the dish slightly heartier. The one thing that i wish they had added was a dollop of guacamole. WOULD I GO BACK? Yes! The menu selection is diverse for both dinner and brunch.

Beets Me Burger
Sara Z.

If all vegan food was this good, it would be really easy to be vegan! Unfortunately the Long Beach location closed, so when we have the chance and happen to be in the area we try and make a stop here. The food is all really good and they have beautiful presentation. I recommend all the food we got (Beets Me Burger, Zippy Fries, Purple Taquitos, and the Butternut Squash Enchiladas) and while not necessarily cheap, I still feel like their prices are very reasonable. They present their food so well that it looks a lot more expensive than it actually is. The staff is personable and they really make coming here an enjoyable experience. Seabirds is located in a super cool and unique shopping center with other fun little shops to check out. There's a pretty big parking lot, but it still gets busy but we've never had trouble finding a space.

Purple taquitos, tomato soup, pure Joy. Devoured the grilled cheese too quickly to document (oops).,
Korbi K.

Seabirds has still got it. Hands down one of my favorite vegan restaurants -- and honestly, one of my favorite restaurants in all of Orange County. Beyond the standouts I mentioned in my last review, you absolutely can't go wrong with the Caesar salad (add the grilled tofu), the adobo jackfruit taco, or the SoCal Crunch Wrap. Ermagherd. I genuinely drool just thinking about this place. And did I mention the tomato soup and grilled cheese? Or the avocado-based chocolate mousse? Because I should have. Both are next-level. At this point, consider me officially addicted.

Purple Taquitos Grilled Mushroom Taco
Jerline H.

On a Tuesday afternoon at 6pm, my friend and I walked right in. The outside was bright without being ostentatiously sunny, and perfectly weathered - not too hot, not too cold. There were folks indoors, presumably trying to escape the rays of sun that we too were trying to avoid by sitting on the same side of the bench outside. Our waiter was delightful and helpful and efficient. Nook had sadly closed at 6pm so the first order of business was some caffeine. The matcha strawberry with oat milk did not disappoint. We also loved the purple potato taquito, the mushroom taco, socal crunch wrap, and the chaffle. I was impressed with the burst of flavor in each bite. I would get all of these options again, but seeing how delicious these were I am intrigued by the rest of the menu. When my friend suggested Seabirds, I was not enthused by the vegan label but I figured I was due for some veggies in my diet. Boy was I glad we gave this restaurant a try. I'll be back!

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2 years ago

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10 months ago

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2 months ago

We got the butternut squash enchiladas and the beet burger and loved both, definitely would come back!

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Vanessa W.

Thank you for your years of support!

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Vanessa W.

Thank you Meghan!

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Vanessa W.

Thank you so much Natalie!

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6 months ago

This vegan place is affordable and tasty and their selections are quite full range recommended it for all vegan and vegetarians and matters

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6 months ago

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Stephanie M.

Thank you Lucy! We can't wait for you to be back as well!

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9 months ago

Awesome experience, incredible food and an even better atmosphere. Would highly recommend to anyone.

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Thank you Kyle!

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Page 3 of 59

Ask the Community - Seabirds Kitchen

Are the foods organic?

Not everything we use is organic in efforts to keep costs lower and our food more accessible. We scrutinize the products we bring in and avoid preservatives. When it comes to tofu or soy, we always choose organic, our tortillas are non-gmo, our… 

What brand is the American Cheese?

Yes, they make all of their own cheese

Is it entirely vegan? I noticed "American cheese" in the grilled cheese.

Yes, 100% vegan.

What's the parking situation?

this is kinda like an outdoor "mall" with multiple business and eateries. parking surrounds the building and did not seem to be a challenging issue. hope this helps.

Where can I find their nutrition facts?

Call and ask them directly or when you are there, you can ask them as well on the dishes that you want to eat.

Can I make a reservation?

They don't make reservations. Put when you get their you can put your name and they will text you when your table is ready .

When on earth will they allow indoor dining?

When we can be fully staffed and trained again.

Is there an allergen menu? Can soy and pea protein allergy be accommodated?

Any options for no onion and no garlic on the menu?

I don't think there's option for Jain dish but I'm sure they can customize it if you tell them you're "allergic" to onion and garlic!

Any idea when the new location is opening?

Around Black Friday

Is there a Happy Hour? Which days/hours? Thanks!

Not really. They do have specials on wine they send texts about.

Is this exclusively a vegan restaurant or are only some items on the menu non meat based items?

100% vegan. 100% goodness!

Do they still have the stuffed shells?

yes

Reservations on sundays?

We do accept reservations for parties of 6 or more. Please feel free to call your location of desire to set up a reservation.… 

Donyou have gift cards available?

Yes they do

Does this restaurant accept cash?

Yes!

Can you ask for low salt in your order?

They ask about any dietary restrictions before taking your order, so you would be able to request low salt.

Do they take reservations?

Yes, for parties of 6 to 12

Is the Kombucha fermented with natural alcohol or is alcohol added?

I THINK ITS NATURAL.

Do you rent the restaurant for events?

Yes, we have on occasion. What are you looking for? If you could please provide an email address I can have our events/catering manager reach out.

View All 32 Questions

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We discovered sea beans here, total game changer. Loved them so much that the next time we came…read moreback, we straight-up ordered a side just so we could pour them all over our food. Zero regrets. The Plot's vegan brunch is everything I want in a weekend meal: fresh, flavorful, and satisfying without that post-brunch food coma. I leave feeling amazing, not weighed down, and somehow they pull it off without sacrificing an ounce of flavor. Everything tastes like it was made with actual care (and a little bit of magic). It's honestly one of my favorite brunch spots in Orange County. If you're someone who loves food that's both delicious and good for you, this place will hit every mark. ----------------- :( just saw they're permanently closed, so sad

I've been here at least 10 times now since they've opened this location a couple years ago, and I…read morehave never been disappointed!! I loveeee the Oceanside location so I was so happy when this location opened! Every dish is so extraordinary with so much thought put into every aspect of the plate. They use such amazing fresh ingredients & flavors that I never knew would pair well together. I've always had such great service no matter who it is working! Everyone is so kind and welcoming and makes the experience that much better. I also really like the location of this one. The Camp is such a cool spot, and it's interesting that the restaurant is shaped as a circle. The patio seating is so cute and cozy, I love the table with the fire pit on it. It's also dog friendly!! Please go and support! I love this restaurant and want to see it flourish

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Vegan By El Zamorano - hibiscus burrito superb!

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How have I not written a review for Vegan by El Zamora yet??? I make sure to go here every time I…read moream in town. The staff is always helpful as well as friendly and kind. They have a nice patio for outdoor dining. Believe it or not my go-to is a side of rice and beans. It's always good! Ordered a bunch of tacos on this last trip bc of its Taco Tuesday, tacos are the way to go! Reminder...everything is vegan! Chicken, Chorizo, Carnitas (mushroom), and Cauliflower. The chicken tacos were everyone's fav.

Nice little vegan spot in Costa Mesa. It's a little tucked away in the plaza it's in - closest shop…read moreby the road. Mexican inspired menu with tons of options. For people who are not vegan, it has a description for every dish on the menu which came in handy. The staff is very helpful as well. I tried the Crunchwrap and a Horchata. Both were delicious! The Crunchwrap is massive, I couldn't finish it, but tasted very good! The horchata was my favorite part of the meal, definitely recommend. Good chips and quac too! Not a ton of space here to sit. They have a small patio but it's right along the main road and lots of people walking the street. Good patio music though! The inside is basically just for ordering or picking up. Overall, pretty solid, especially if you're specifically looking for vegan Mexican dishes.

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Vegan By El Zamorano - California burrito & carnitas burrito with an asada taco on the side. Scrumdidlyumptious

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Lemon & Thyme - Pork belly and black garlic bbq

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The Sun Vegan - Heavenly Salad

The Sun Vegan

4.8(695 reviews)
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I returned here because, being out of town, I had the chance to dine here again so why not take the…read moreopportunity. Secondly, to see if my first dining experience was just a fluke or just something I've optimistically reviewed based on how I was feeling at that time. We ordered the Royal Pho, Claypot Ocean and lemongrass chicken. I have to say the food in this place is heavenly! One thing that Sun Vegan does very well is making vegan food bursting with flavor. Their quality of food is consistently delicious and amazing! I have to say the Royal Pho really is the best pho I ever had! There's no comparison to all the other pho I've had in my lifetime. My brother who isn't vegan also agrees that this pho is the best he's ever had (and he can't say that about vegan pho because he usually orders beef pho at pho restaurant). The Royal Pho has so many ingredients: There's tofu, vegan beef, vegan chicken, thin sliced meat, mushrooms and when you add to that the sprouts, basil, cabbage, lime on top of that which has so much dimension and layers of flavors, textures that blends so marvelously that is at another level. The broth is so good that I didn't want to taint it with the hoisen sauce or sriracha and just taken all the flavor which was aromatic that you could almost taste the flavors by smelling it even as you're eating it. Sun Vegan has consistency with their quality of food and it's an amazing experience that I wish I could have regularly, because there's no other vegan restaurant that literally gives you euphoria in your tastebuds! Yes, Sun Vegan is the real deal!

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Flower Child

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Very friendly staff and the food is fresh and healthy. I got the Brussels and kale salad,…read moreabsolutely delicious. They're lemonade is also bomb. It's not too sweet., just right. I work up the street and have a very tight schedule for my brakes and they had it ready in just a few minutes too. I'll definitely be baxk

August 2026: We love this restaurant with its tasty & healthy offerings so much so that we ate…read morehere twice taking advantage of our time in the area. The first time we visited it was crowded and there was a long line. But, they allowed the two of us to go ahead of the line because the rest were large groups, which we appreciated. The young man who took our order was very kind. We both ordered the chicken entree with steamed brown rice except I opted for the grilled vegetables and hubby chose sweet potato fries. We enjoyed our delicious meals! The chicken was tasty, tender, and grilled to perfection as were my vegetables drizzled in olive oil. The sweet potato fries were so good especially with the their homemade sauce. Eating here allowed my blood sugar to come into range for surgery the next day. It goes on to show a good diet is everything. I knew Flower Child would come through. It was the perfect low carb, high protein meal. The second time we arrived, there was no line so we were able to order right as we got up to the counter. The young lady there was very welcoming. My husband ordered the same thing but I slightly changed the meal opting for a cauliflower risotto in place of the grilled vegetables previously. Delicious! The interior has a whimsical & bright decor and impeccably clean. The high ceilings make it feel very spacious & airy. Looking forward to returning.

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Cute!!!!!! & amazing drinks!!! The inside is nice and airy. Lots of seating options, but be mindful…read moresometimes there's big groups. The drinks are SOOOOO GOOD OMG. The best lattes I've ever had. Service was quick, and I enjoy watching them make the drinks. Everything they use is very clean, and the baristas look happy to be there. I love the wine vibe the place has. Kinda reminds me of an island in Greece! I totally recommend! Only downside is there's only one bathroom.. luckily there's some public ones close by!

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Wadaya - WADAYA is now OPEN

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4.6(1.2k reviews)
1.3 mi
•$$

My wife and I were looking around for a good bowl of Japanese ramen noodles, and this place popped…read moreup as a place we hadn't tried before, so off we went for lunch. We had actually expected just the usual soup ramen place, but later discovered that, although a view varieties of ramen noodles are offered on their menu, their specialty was in fact the dried version of a bowl of soup ramen noodles, or what our server referred to as a bowl of "reverse" ramen noodles, better known as Mazemen noodles.... sounded really yummy so far as I have always preferred dry noodles to soup ones. So, my wife went ahead and ordered a bowl of spicy California Tonkotsu ramen noodles, and I went with the Saitama Chicken Mazemen noodles..... and some handmade spicy wonton and fried Karaage Chicken on the side. Our food came out pretty fast, super hot, super fresh, and super delicious! I tried some of my wife's soup ramen, and yes, had great flavor... not too salty, and perfectly medium firm ramen noodles. As for my Mazemen noodles....woweee!.... this was my first time trying Mazemen noodles, with a large board on the wall with instructions on how Wadaya's Mazemen noodles should be eaten. When the instructions were followed, I dug straight in and...mmmmm good! The combination of ingredients in the bowl.... peppered ground chicken, scallions, chives, poached egg, minced garlic, fish umami, and seaweed flakes.... when all tossed together just made for an amazingly delicious bowl of noodles! I really loved and enjoyed it so very much! The Chicken karaage and spicy wontons were very delicious too and went great with our noodles. Other than that, very cute and cozy ambiance... like a little Japanese ramen place, service was excellent.. our server was so nice, so friendly, so attentive, and so helpful.... this made for just the perfect lunch! This place may not be as high profiled as other more popular and well known brands of ramen places, but it's definitely one of the best we've ever tried, and we'll definitely be back soon.

We were looking for a ramen option before headed to the airport, and we followed Yelp community's…read morerecommendation (trusting HI fellows once more!). To my surprise, it was a good experience that we had. The shop was small, but the staff has a workflow nailed down. The parking was not too terrible on a weekday evening -- I was worried about the warnings, so we parked on the street. When walking to the hotel, I saw that there were many open spaces in the parking lot! We had the chicken cartillage and the calamari for appetizers. The cartillage was good, but portion was quite small. Some additional seasoning/salt would have also made it much better! The calamari was definitely VERY different from other places, but I liked the batter texture. What I loved about the ramen here is that they let you customize from the noodle size, texture, spice level, and the salt level! I always prefer the thicker noodle type, so I found it comforting to be able to request it at no extra charge. Beware there is extra charge for Spice level 4 & 5! I had the Garlic Tonkotsu ramen, which was flavorful and not too salty/creamy. My fiance had the Tan Tan ramen at level 5 spice, which he thought it was not spicy (it was for me!) and not as flavorful as what I ordered. Overall, I would definitely revisit this shop next time I'm in Oahu!

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Seabirds Kitchen - vegan - Updated October 2026

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