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    Sconset Cafe

    3.4 (20 reviews)
    PriceyFrench, Diners
    Closed 5:30 pm - 10:00 PM

    Sconset Cafe Photos

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    2 months ago

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    3 years ago

    Had our annual summer dinner with my family and the Food / Service was awesome. Thanks to the staff at Sconset Cafe - you rocked it....

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    2 years ago

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    16 years ago

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    10 years ago

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    17 years ago

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    15 years ago

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    8 years ago

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    9 years ago

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    12 years ago

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    9 years ago

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    14 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    11 years ago

    Food was good but way over priced for the small portions. Par for the course on this island.

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    11 years ago

    Very uncool to buy all the corn from the Bartlett's truck and then, when asked nicely, refuse to part with even two ears.

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    8 years ago

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    16 years ago

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    Ask the Community - Sconset Cafe

    Review Highlights - Sconset Cafe

    It's not easy to get a dinner reservation in Nantucket during the summer, so we didn't have a lot of options.

    Mentioned in 8 reviews

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    The Chanticleer - Complimentary Bread, Butter + Salts

    The Chanticleer

    3.8(79 reviews)
    0.1 mi
    $$$

    We had our dinner in the back garden which was a beautiful setting. The service and food were…read moreexcellent. My only complaint was the sommelier; she was very unfriendly and aloof. And the cabernet was over chilled.

    sadly I wish I could give this a better review but the only item we got that we absolutely loved…read morewas the beet risotto. There were 5 of us and all of our meals were mid at best. I'm only saying this so that we can provide feedback for the experience. The garden out front is stunning but the service was slow and the server wasn't super attentive or cared to answer questions. I got the steak that was more rare than I wanted and had to send it back to the kitchen since we had asked for it medium. It was drenched in sauce that was way overly salty. The spinach and artichoke (cream(?) spinach was a terrible texture and hard to eat. The thinly sliced potatoes were salty as well and overall to spend over $70 for that meal alone was not worth the price. The steak frites were just fine, and the gazpacho was not a crowd favorite. Like I said, there was nothing from our meal that screamed amazing. But if you are to go... the beet risotto would be the must order. Oh also the bread was stale and the server just dropped the bread on our plates almost like he was throwing it at us. It just felt like the design of the restaurant overpowered the service and friendliness and was not worth the cost for the beauty of the garden-- the host was nice though.

    Photos
    The Chanticleer - View for indoor dining

    View for indoor dining

    The Chanticleer - "Ménage à trois" chocolate cake

    "Ménage à trois" chocolate cake

    The Chanticleer - Front Seating (they have heaters)

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    Front Seating (they have heaters)

    Le Languedoc Inn & Restaurant - Cheese Soufflé

    Le Languedoc Inn & Restaurant

    3.6(60 reviews)
    7.2 mi
    $$$

    I was taken here for my birthday and unfortunately for me it was a big miss…read more .Look at the menu in advance. The restaurant website has a mostly up to date menu, which apparently doesn't change much. Not a single veg main. I lean pescatarian and try to eat healthy and there was nothing. Think cheeseburger, steak frites, sweetbreads, boudin sausage, tempura softshell crabs, swordfish. There was a roast lobster for $75 but too pricey, and no idea if I would have liked it. Pretty sure that I would prefer a lobster roll at Walter's. They have a foie gras app. We all ordered the beet salad, and it was the only time I can remember not enjoying that usually delicious choice. No one enjoyed it. It is served kind of like steak tartare, finely minced beets that were very difficult to eat without making a mess. I really tried and still got a small stain on my white shirt. I love most beet salads. It did not have any cheese, I think it is often served with goat cheese. It did have beautiful, unusual salad leaves on the side. It was bland and other than being healthy, not much to recommend it. There wasn't a single main course that appealed to me. It's not a large selection, 8 choices. Usually I can find things easily so this was not par for the course. I asked if there was a veg main. Our server came back and said the chef could make a risotto. There was a "BLT risotto" on the vegetable sides, and I love BLTs but I don't like risotto so I ordered the fluke which he said came with a Dijon vinaigrette. I had been thinking of just ordering two vegetable sides, but I knew it would make my parents uncomfortable if I didn't get a main, my mistake. I asked the waiter if the fluke came with vegetables, he said yes, zucchini. Well, I would say there is about maximum 1/2 ounce of zucchini, kind of shredded underneath the fish. Unfortunately, imo Dijon vinaigrette on fish is not good. .Seems mains are essentially served without vegetables. One of those restaurants with pricey mains where you need to order sides as extras. I hesitated to order dessert since I had struck out two for two, but ordered the chocolate pot de crème. It was pretty good. Overall though, the experience was not enjoyable, service wasn't attentive or friendly, but for me, the food was the biggest problem. The others got steak frites, it looked good, cooked to order and with a Bernaise sauce. I am not picky and am generally happy with both menus and meals. I like French food, but this menu was just not good for me and unfortunately, I truly did not enjoy the food or the overall experience.

    Every once in awhile I wish I had an extra star to give. You know, reach up into the inky sky and…read moregrab one for those special places like LL Inn. I stumbled onto this place by pure coincidence. A couple on the street suggested late one evening and demanded - yes demanded I sit at the bar. What a stroke of luck! I ambled through the side entrance and down steep stairs to the sounds of conversation and laughter and of those smells of wonderful meals past and present. I was fortunate to be seated at the bar - the hostess checked with the chef - and I joined a bunch of regulars. I had no idea what I was in for. Really, no clue! Our bartender John is a wonderful host. He served me a drink, kept my water glass full, and made the menu easy to navigate. He recommended the specials, warm mushroom salad and the lamb stew - both exquisite! My dear readers I am at a loss to describe all the flavors swirling in my mouth from these magnificent dishes. And thank goodness for the delicious garlic infused bread with soft butter to soak up the sauces! Had to get every last drop. Desert? Seriously??!! With a hollow leg maybe. If D is your thing I suggest sharing and a salad and entree or come just for the dessert which is my plan. Now I only wish they serve breakfast... Enjoy!

    Photos
    Le Languedoc Inn & Restaurant - Outside seating

    Outside seating

    Le Languedoc Inn & Restaurant - Complimentary fresh bread and butter

    Complimentary fresh bread and butter

    Le Languedoc Inn & Restaurant - Entrance

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    Entrance

    PB Boulangerie & Bistro

    PB Boulangerie & Bistro

    4.1(695 reviews)
    45.3 mi
    $$

    So sad to see the bakery close. While the bistro/restaurant will keep going and expand, the bakery…read morewas where it was at. Apparently, the owner wanted to re-focus on that part of the business. *shrug* I used to come here around opening and see a lengthy line. The croissants are some of the best in the area. The plain croissant is flaky and light. The ham & cheese croissant is more of a croque monsieur and it's a pretty substantial offering, full of cheese, ham, and béchamel sauce. The individual tarts (lemon, raspberry, etc.) and cakes are beautifully designed and are appropriately sweet. The tart crusts were legit. I'll miss coming here for pastries/desserts. Maybe I'll try the bistro when it opens, but now I've found a new spot on the Cape for French patisserie and viennoiserie items.

    Everything is soooooo goood!! Took my buddy who was visiting to have the croque monsieur and again…read moreit was delicious! Crunchy creamy and oh soo rich. I love this! Along with a regular coffee that is bold & delicious. We split an almond croissant and we were moaning in delight!! I went back in to say thank you for the magnificent bites & the chef came out! It was a delight to meet, merci beaucoup & Au revoir! Also picked up an eclair filled with chocolate, rich and delicious. And the lemon tart which was sooo lemony tart indeed! Wow! Oh and a loaf of chocolate chip walnut holiday bread and a cheese batard oh and the pear tart!! We went nuts!! In heaven

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    PB Boulangerie & Bistro
    PB Boulangerie & Bistro
    PB Boulangerie & Bistro

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    Mooncussers Tavern - Steak frites and truffle fries.

    Mooncussers Tavern

    4.0(257 reviews)
    29.4 mi
    $$$

    Food was varied, fresh and excellent. Plenty of good options besides seafood. The main dining room…read morefelt intimate, but was a little loud for my taste. Service was very attentive and informative, and food recommendations were spot on. The special salad of spinach, goat cheese, strawberries and tomatoes was divine - one of the best starter salads ever! Bone-in pork chop with asparagus and roasted potatoes was fantastic, as was the duck w risotto. Salmon was excellent. But the culinary "coup de grâce" was the sorbet!! Truly one of the best desserts ever!! Served with fresh berries and a large cookie. Overall, a great dining experience, albeit a bit on the expensive side. The bill, including tax/tip (and one cocktail ea.) was about $100 pp.

    I went to dinner with a group of eight people about 3 weeks ago, and truth be told, I don't quite…read moreremember the exact dish I ordered and ate, BUT I do have a photo. I also remember that, even though the waitress said it was her favorite as soon as I took a bite I could tell it was a dish I did not care for. I ate a few bites and left the rest. It was some kind of steak with a special preparation. I've looked at the restaurant menu but do not see it listed. It was a special for that evening. The restaurant had a nice Cape Cod feel to it, and it was crowded. There was a large party sitting near by and the acoustics being what they are, it was a little noisy but they left after a bit. The lighting was dim, but it was a pleasant evening and the service was great. They had a nice selection of wines. My friend had the Eggplant Vindaloo, which I had considered ordering and it was a huge serving. She took it back and ate it for several days. Another friend ordered and ate appetizers and loved the Maine Mussels Dijonnaise. I guess it was just my luck of the draw. I should have gone with my first idea and ordered the Eggplant. Or the Mussels. Despite being disappointed with my entree, it was a wonderful place to enjoy an evening with friends.

    Photos
    Mooncussers Tavern - NE Inn charm

    NE Inn charm

    Mooncussers Tavern
    Mooncussers Tavern - Ditrtys

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    Ditrtys

    Sconset Cafe - french - Updated August 2026

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