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    Scola's Restaurant

    3.2 (197 reviews)
    ModerateItalian, Seafood
    Open 11:30 am - 8:00 pm

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    Chicken Broccoli and Ziti Alfredo Meal

    Ordered on dineblast. No update on order besides your order is confirmed so decided to go down. Order was done on counter. Not sure for how long. Food was tasty. Portions went way down!Prices went up! Staff are always friendly. Won't rush back due to portions vs. pricing.

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    16 years ago

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    14 years ago

    If you don't care about ambiance, Scola's is good. They have simple, good food at good prices. I've always had good customer service.

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    Grazie Italian Restaurant

    Grazie Italian Restaurant

    3.5
    (202 reviews)
    0.8 mi
    $$

    My third visit confirmed my impressions from the first two. The food just isn't very good and the…read moreservice is slow. Not that I minded spending 3 hours dining - it was 6 of us catching up - but it was more about the timing, and not being able to get service at the times we needed it. Our party had reserved a very nice window table, overlooking the hilltop golf course and supposedly with distant views of Boston, though I couldn't spot it. Our waitress was perfectly fine though obviously overworked. Not enough staff to cover this large dining room. It took a surprisingly long time to get our drinks. The slowness continued throughout the meal, and one of my companions had to drink his dirty martini "clean", the blue cheese-stuffed olives he asked for arriving too late. We ordered three appetizers for sharing: Antipasto alla Italiana, Meatball Trio, and Steamed Mussels. The Antipasto, an assortment of Italian meats and cheeses was oddly served as a "tower": the prosciutto draped over a metal frame like Irish Moss on a live oak, the blob of burrata on the top like a UFO had just landed in the treetop. Clever, or bizarre? I say the latter. The other meats were laid out flat on the base, hard to pick up. This dish was not at all easy for sharing, though it was clearly intended for that. It was heavy on the meats, with not enough cheeses or veggies. A more balanced selection would likely permit a lower cost as well. I considered the $33 price, the highest by far of their appetizers, severely overpriced. The steamed mussels were very disappointing. Tiny, not much bigger across than a nickel! The broth, supposedly of white wine, garlic, preserved lemons, capers, red pepper, and fennel, tasted of little more than salt. When I could access it that is. This dish was served in a small bowl with high sides so the liquid couldn't be reached until most of the mussel shells were removed first. And the garlic bread? Not garlicky at all, and burnt and bitter, not grilled. The third app, the meatball trio, was quite good. At least the meatballs were. As for the marinara sauce, read on. My entree was Veal Parmigiana. Another disappointment. The veal was dry and overcooked. The spaghetti was fine. But the marinara? I have literally never had worse! No bright tangy tomato flavor, no detectable garlic, basil, or other herbs and spices. So bland. And something "off" about it, like they added cream or something? Just wow. I finished the veal, but barely touched the spaghetti and didn't bother to take any home. If I had liked it there wouldn't have been much to take home anyway. The portion was on the small side compared to parmigiana entrees elsewhere. How to finish off a mediocre meal? How about a mediocre chocolate tart? Rice-flour crust, with vanilla gelato, whipped cream, and sea salt chocolate ganache. Just as dull as can be. The ganache tasted sweet but not particularly chocolatey. The crust was just sweet and crumbly with no flavor of its own. I suppose the rice flour was so it could be gluten-free but it didn't work. The gelato was ok. And the espresso I got with it was very good, though very expensive at $7. I should know better than to eat at a golf club restaurant. But it's Dracut, and not much around, our friends live close by - and they seem to like it - so it probably won't be the last time. But I won't be repeating the mistakes of this visit. I'll try all different things next time. But they could be so much better if they only tried!

    Went for the Easter brunch. It was an absolute zoo. Hoards of people, very loud, long lines at…read morethe buffet, generally unpleasant. We were seated in the dining room and to get to buffet table, we had to walk to the other end of the building. This is something that should be mentioned to customers when taking reservations. My husband has mobility issues, and it was difficult for him to walk that far back to our table, having to dodge and weave through the masses of people while balancing a plate of food. A plate of not great food that was cold once you got back to your table. And the desserts? You get better desserts at a Chinese restaurant buffet. They were quite literally awful. The "strawberry shortcake bar" offered rock hard biscuits that were so stale they didn't even absorb the juice from the obviously previously frozen strawberries (they were kind of brownish). But the cherry on the top was the cans of whipped cream that everybody picked up with their hands to press the nozzle. Very unsanitary. The other choices were mostly melted gelato and stale, tasteless cake. I mean, it might have been acceptable if this was a $20/person Golden Corral buffet, but it was $65/person plus mandatory 20% tip. And you weren't even served coffee! You had to wait in line for that too. Just so not worth it. I'd eaten at Grazie's before and always enjoyed the meal. Lovely location, good food at a reasonable price, so I was really disappointed in the buffet. It was just a shameless money grab. Would never go back again and certainly would not recommend it to anyone.

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    Grazie Italian Restaurant
    Tiramisu
    Tiramisu
    Grazie Italian Restaurant

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    Sizzling Kitchen

    Sizzling Kitchen

    4.4
    (420 reviews)
    2.1 mi
    $$

    Although the location is not in the best area... This restaurant serves excellent food! Started…read morewith the honey Sriracha wings, which were perfectly spiced and delicious. For the mains, we had sizzling dry chicken and sizzling beef. Both were spiced well and came out piping hot! It took about 10 minutes before we could actually dig in as the food was so ripping hot! Everything was delicious, the beef was super tender and the chicken crisp and plentiful. Although the chicken was very good, the sizzling beef was next level. Inside, the restaurant is well decorated, and the ambience is easy-going. All of the staff was super friendly, attentive and welcoming. I would highly recommend a visit to Sizzling Kitchen!

    Still in my rotation, and I still mostly stick with the sizzling hot items, alternating among…read morechicken, shrimp, and fish. Still excellent, still sweet (though now more noticeably spicy too), and still important to remind that the dishes here are not necessarily attempting authentic cuisine of specific regions (even though specific dishes are named), but more of a freestyle approach. The wings have improved in recent visits. More plump, more crisp, more juice, more flavor. Still good value. Still a little weak on the service (more about being young, unfocused and lacking initiative than anything approaching rudeness). Still highly recommended.

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    Sizzling Kitchen
    Sizzling Dry Hot Shrimp
    Sizzling Dry Hot Shrimp
    Honey Sriracha Wings

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    Honey Sriracha Wings

    Scola's Restaurant - italian - Updated August 2026

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