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Cucina Toscana

4.0 (354 reviews)
ModerateItalian
Closed • 1:00 pm - 8:30 PM
Updated over 3 months ago

Order Cucina Toscana Takeout or Delivery

Cucina Toscana Photos

CUCINA TOSCANA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Cucina Toscana

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6 months ago

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2 months ago

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3 months ago

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2 months ago

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8 months ago

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4 months ago

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8 months ago

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5 months ago

Great selection, great value and the food was delicious. And I've been to quite a few Italian restaurants in this country. A hidden gem!

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6 months ago

Best eggplant parm around. I have that with their homemade ricotta cheese warmed up... delicious!!

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1 year ago

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6 months ago

Great intimate ambiance chicken parm and chicken saltambuca was very generous enough meal for leftovers we will be back

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3 years ago

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2 years ago

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7 months ago

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7 months ago

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8 months ago

Best Italian cooking.cozy tables and good food. Makes for a romantic evening! A new memory.Great service.

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1 year ago

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7 months ago

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1 year ago

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9 months ago

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1 year ago

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11 months ago

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2 years ago

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2 years ago

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4 years ago

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11 months ago

Great friendly service in a pleasant setting. The food came out great and pretty quickly.

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1 year ago

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1 year ago

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2 years ago

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2 years ago

Food is excellent, reasonably priced and achieves very high standards. This is a memorable eating experience with white table cloth quality.

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3 years ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

Make a reservation or go at 4 and sit in the bar. We usually get the eggplant parm. So good!

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Ask the Community - Cucina Toscana

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4.3(198 reviews)
8.4 mi
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Great food. We do take out, but I would like to dine in one day. I have heard good things about the…read moreservice you get there.

My family has been coming here for 20 years, ever since we moved to the area. We've always ordered…read moretwo pizzas, including the Kickin' Chicken when it was added to the menu. Usually for takeout, but I've ordered it in the restaurant too. I've never been so disappointed by the food since the previous owners sent out burnt pizza. Before even picking up a slice, I noticed what looked like small pools of oil. I thought it was just from the cheese, but when I picked up a slice, everything slid off and the crust seemingly disintegrated. I've never seen anything like it. When I brought it up, they said it might've been a result of the pizza having come out of the oven recently or there being too much hot sauce. When my mom first started making pizza at home, she added too much tomato sauce. Yes it came out watery, but I've never seen the cheese and crust melt away. I don't know what happened here, but the potential reasons they gave me didn't add up. In addition to that, the prices. Woof. The calamari was good, but for $16, I expect a larger portion and for it to not be half peppers. The fish and chips were darker than expected, and not good for $22. The portion just wasn't there for a typically cheap dish. The server we had was lovely though. She and the manager were apologetic and understanding. Unfortunately I don't think I'll be returning.

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Cucina Toscana - italian - Updated October 2026

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