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Pindos Restaurant & Pizza

4.8 (14 reviews)
InexpensivePizza
Closed • Closed

Pindos Restaurant & Pizza Photos

PINDOS RESTAURANT & PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups
Dogs allowed

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a view of the outside of the restaurant
Ian W.

Good little neighborhood luncheonette for cheap eats offering old fashioned family friendly service located at the corner of Spruce St and Massabesic St. Breakfast is served all day. The prices here remind me of the 1990s. The most expensive omelets served with toast are $3.60. Coffee is 85 cents. Souvlaki sandwich with fries is $5.25. My boss and I stopped in for lunch and sat down at the lunch counter with stool seats. There's also a dining room with booth seating with TV. The breakfast menu offers the typical egg dishes, omelets, French toast, pancakes, panfries, hash, toast, etc. The lunch/dinner menu offers sandwiches, grinders, burgers, souvlaki, gyros, shishkabobs, pizza, fried seafood, chicken, pasta, soups, salads, sides, and desserts (pudding, pie slices). Specials are offered too. My boss ordered a special: Chicken Sandwich, Fries, Soup, and soda for only $4.50. The cup of chili soup was tasty. The chicken sandwich (deep fried processed chicken patty, lettuce, tomato, mayo on a bun) was good and reminded me of the chicken burgers I had in the college dining hall. The golden brown fries were salted, crispy on the outside, soft inside. I had the Spaghetti with Meat Sauce ($4.50) served with white bread & butter. The spaghetti was very thin and soft with lots of good meat sauce, a good portion of food. I had a side of fries ($1.50) to dip in the meat sauce. The overall dining experience was very interesting in this neighborhood diner. The other clientele were regulars, several older locals who were dressed very nicely in their suits, who conversing in Greek with the owners. The food was very basic and tasty diner fare. We spent only $15 on lunch for two including tax and tip, not bad for 2008! The service here was generally easy going and friendly. 3 STARS! During lunch, a female customer came in to pick up 4 large pizzas. The older owner "went the extra mile" and brought out the 4 large pizza boxes and insisted on carrying the pizzas out to the customer's car, parked a few blocks away. Wow, I haven't seen that kind of service at any other place in the city. +1 STAR HOURS: Mon-Tue: 7AM-3PM; Wed: 7AM-6PM; Thurs-Fri: 7AM-7PM; Sat: 7AM-3PM; Sun: CLOSED

Tony P.

Great small place, breakfast all day, cheap homemade food,nice people! Going to do pizza or lunch next time

#2 Breakfast Special - 2 Eggs (any style), bacon, toast and pan fries - $4.25 (as of December 2017) - can't be beat!

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5 months ago

Food is excellent, the service is great , the prices are more than fair and this place is immaculate!

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1 year ago

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2 years ago

Great husband and wife team that work together! Lovely food,all togather Great place to eat

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2 years ago

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19 years ago

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8 years ago

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4 years ago

Best western sandwich and panfries I've ever had. This place is truly one of New Englands hidden gems

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8 years ago

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8 years ago

Awesome people great good we go two or three times a week very affordable nice family atmosphere!!!

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9 years ago

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9 years ago

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14 years ago

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13 years ago

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10 years ago

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Review Highlights - Pindos Restaurant & Pizza

“It's also my go-to spot to stock up on Greek cookies, pastries, and spanokopita.”

Mentioned in 3 reviews

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Pizza By Rocco - Queen Margherita Pizza

Pizza By Rocco

4.0(60 reviews)
0.6 mi

If you're in or around Manchester and looking for great pizza, don't sleep on Pizza by Rocco. It's…read morea little off the beaten path, but it's an absolute gem whether you're grabbing takeout or stopping in for a solid slice. I tried the chicken broccoli pizza and it was honestly unbelievable. Chicken and broccoli is usually a heavier style pizza, but somehow they kept it thin and crispy. I don't know how they pulled that off, but the crust still had a perfect crunch while holding all the toppings without getting soggy. Everything tasted fresh and the balance of flavors was spot on. Places like Sally's Apizza and Frank Pepe Pizzeria Napoletana get a lot of the spotlight, but if Pizza by Rocco had a prime time location and more exposure, I honestly think they'd be competing in the same conversation. Manchester is lucky to have a spot like this. Definitely worth checking out. Seems like the guys that run the place are really solid people as well, will definitely be back.

I had the large pepperoni pizza and a Greek salad. The crust was crispy and thin, pepperoni was…read moregood and the cheese ok too. The service was good as it's takeout so no issue there. The wife stated she prefers Regina's out of the north end of Boston and I agreed. The Greek salad was very good but the dressing comes in a very small container. We should've asked for at least one more for the size of the salad. The prices on the wall menu are $1-$2 dollars more so keep that in mind. Minimal street parking. Our pizza was $22. No ambiance to speak of. No ac so I felt bad for the chef back there. I waited outside as it was much cooler.

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Pizza By Rocco - Less than 4 minutes after walking into my hotel room the kids tore into it

Less than 4 minutes after walking into my hotel room the kids tore into it

Pizza By Rocco - Half roni

Half roni

Pizza By Rocco - Buffalo rancher

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Buffalo rancher

Annula's Pizza - Italian sub

Annula's Pizza

4.2(94 reviews)
1.0 mi
•$

It took forever to get our order, but the owner was making the sauce from scratch since they had…read morerun out of sauce right before we came. Hence, make sure you order before you go there. My husband was over the moon for the sausage and peppers sub he ordered. We did not get the baklava, but we were assured it was made fresh daily and was delicious. Unfortunately, we did not want to be sticky while staying at our Inn. It was really hard to resist. This "joint" is clearly a neighborhood favorite since people knew each other and cared about each other's lives. A very special place for sure!!!

I think I've said this before but again still searching for my pizza spot…read moreAnd by golly I have found it The large pepperoni pizza for 16.00 and some change had all the right proportions so much so that when I got home and opened the box it was not a grease ball from all the pepperoni and the huge amounts of cheese and when you bite it, you didn't get a burnt lip from the excessive pizza sauce the flavor of the sauce was sweet sauce which I prefer over garlicky sauce The crust was cooked perfect It was not to thick not to thin and right amount of crunch Also it was great as my breakfast The service was fast and efficient very polite very professional The inside looks like a pizza joint but only a more to go than dine in kinda place but I'm sure they will welcome you to sit and eat I'm a local and will recommend and will return

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Annula's Pizza
Annula's Pizza - Create your own: green pepper, black olives, light mozzarella

Create your own: green pepper, black olives, light mozzarella

Annula's Pizza

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Venice Old Style Pizza - Mushroom and onion pizza

Venice Old Style Pizza

3.8(103 reviews)
2.4 mi
•$

Went here with the wife the other day and got a large pizza and calzone. Pizza was a Venice…read moreDeluxe, which is bell pepper, onion, mushroom, sausage, hamburger, and pepperoni. It was delicious and LOADED with meats, and the toppings were cut up nice and small so there was a little bit of everything on each bite. The wife did not want hamburger or mushroom so thats why it looks odd in the picture, I had them put those on only half. Good thin crust pie, tasty toppings, it was hot and delicious. I like my bottom and crust to be crunchy and the crust was crunchy (and well done PERFECTION) but it was a "floppy" pizza. Coulda been because there was 19 toppings on the thing. My only critique of the pizza is how oily it was, although probably unavoidable due to the sausage and pepperoni on it. The buff chick ten calzone was AWESOME! It had these large chunks of breaded chicken fingers in it. A healthy amount of buffalo sauce (but not wet) and it was cheezy and delicious! We dipped it in blue cheese. The shop is about 10x10 and had 2 tables for 2 people each. The wife and I sat in and got started on our pizza and customer after customer came in and chatted with the very friendly owner, and his family/staff. Seems like a guy who is very friendly and has been there a while. He knew everybody. The "ask how your family is doing" type. I wanted to be in his circle he was so inviting. Overall 4 stars for great calzone and excellent atmosphere. -1 star for the greasiness and flop.

Nothing bad, just not as good as others. To start they are one of the few pizza places open with…read moredelivery on Sundays. We gave it a try. Ordering website doesn't let you tip on it if you use a credit card, they bring you the receipt in person to sign. Delivery took forever, way over an hour. So that seems like a pattern according to other reviews. Pizza was ok, standard. Pizza was more like a NY style than Italian style. Thinner crust yes, but more cheese heavy. Not fresh mozzarella but shredded. Again, not bad but also not the best pizza I've had.

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Venice Old Style Pizza - MONSTER portion on the calzone.

MONSTER portion on the calzone.

Venice Old Style Pizza
Venice Old Style Pizza - Mushrooms and hamburg on only one half. yummy crust!

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Mushrooms and hamburg on only one half. yummy crust!

Pindos Restaurant & Pizza - pizza - Updated November 2026

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