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    Savory Fried Chicken

    3.9 (1.3k reviews)
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

    Order Savory Fried Chicken Takeout or Delivery

    Savory Fried Chicken Photos

    Business Info

    SAVORY FRIED CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Savory Fried Chicken

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    5 piece pork lumpia that I already ate some of
    Jackson T.

    There was a point in time where I would come here on a monthly basis during my college days. I recently went back after 10+ years and it still serves great chicken. The restaurant still looks the same and you can dine inside again. I'm glad they survived COVID. I recently called in an order so I wouldn't have to wait for my food when I got there. The server/girl who answered the phone was really nice and great. She got my order down quickly and efficiently. I ordered the combo plate with half fried chicken, longanisa, upgraded to garlic rice and got extra gravy. I also ordered a side of 6 piece pork lumpia as well. The food is as good as always. It is a lot of food so I got 2 meals out of it. It really hit the spot. My only complaint was the rice tasted old since the texture was like day old rice and really dry. There is plenty of parking in the plaza as well. I'll have to remember to come back here soon.

    Outside
    Annie Y.

    My son saw an IG video for their fried chicken. The name itself should convince you to try them! Savory Fried Chicken is a Filipino restaurant hidden in Laguna Village Plaza. Plenty of parking. Although we got our food to go, there are about 10 tables to dine in. They also have a catering menu. Glazed Chicksilog (Breakfast Special) You get half fried chicken served with garlic rice and 2 eggs cooked any way you want. I like my over medium. Glazed sauce on the side. The chicken is indeed savory, juicy and crispy. The glazed sauce is like a sweet, syrupy teriyaki sauce. I like it but I think I like the regular chicken sauce more. My son got the half fried chicken with garlic rice. It's the same item without the eggs, but with a chicken broth sauce that's like a gravy. I think the sauce is what makes the chicken special.

    Grace B.

    03.14.2026 - SAVORY FRIED CHICKEN - ELK GROVE, CA - the menu is pretty straight forward - haven't been here in years. It's still here, I guess they'll are doing great and people like their foods. The place appears to be clean and a cute decor of the Nipa or bamboo house decoratively adorns their flat screen television. They have the typical giant wooden fork and spoon and even a metal art of a rooster on one side of the registers. The workers behind the counter are nice and friendly. I ordered the Half fried chicken, longaniza and steam rice. I also bought a side order of their pork lumpia and the girl at the counter said they are Shanghai versions. I ordered it to go. They told me to wait 10 mins. It was around 2:30pm when I ordered on a Saturday. While I waited for my food, I notice the art paintings that depicted life in the Philippines. Got my food and left to go home. I have to say.....the portion of the fried chicken is big. It's practically a whole leg that gives you the breast too. I had to save again and ate it again at another meal setting. I got two of the sweet longaniza and it was nicely cooked. I ordered a side order of the pork lumpia and it was a lot when you pair it with your chicken meal. I was stuffed. I now know that I have to decide how I wanna eat. Because just the chicken alone is already large enough. Not bad. I'd try the other dishes on the menu.

    Muoi H.

    We purchase the grill and glazed whole chicken ! Both were fresh and flavorful It was a pickup order but we were greeted with big smile when we pickup.

    Half fried chicken
    Keat K.

    Stopped in for a light bite before heading to dinner with a friend. Ended up ordering a half fried chicken for $11, which seemed pretty reasonable. Lots of take away orders being picked up, but there are dining tables and chairs to eat in as well. Chicken came out hot and crispy, meat was a tad of the drier sauce, and is served a long with a side of gravy. Which offset the dryness pretty well. I'd definitely go back and could consider this spot for catering in the future as well.

    Half Fried or Glazed Chicken with Steamed Rice
    Lin L.

    Authentic Filipino food with big portions. Been here twice. First time was pork adobo & longanisa, second time was the fried chicken with longanisa. No pics of the adobo/longanisa from my first visit, I ate it too quickly. Tip: call beforehand if you're driving to eat here to make sure they have fried chicken. We came the Monday after Superbowl weekend and they ran out of chicken right before we got there. They said it wasn't typical, but I suggest calling to be safe. (I think they actually gave me an extra longanisa the 1st time if I'm not mistaken, I presume since the chicken ran out.) Pork adobo: all meat, no potatoes. Sometimes there isn't enough meat when eating at other places so I was actually happy there was a lot. The pork was tender and flavorful. Longanisa: Well done but not overcooked. Very good. Chicken: definitely the star of the show. Similar to Max's Chicken, but better. Delectable skin and juicy meat. Love the gravy. Ambiance: I knew going off of the interior/furniture this place has real Filipino food. It's a casual restaurant with simple tables/chairs and Filipino artwork that makes you feel like you're in the Philippines. It's a safe place to take someone who's never had Filipino food; they can try anything on the menu and would enjoy it. NGL the 2nd time I visited there was a table (or 2?) that should've been cleaned, there was rice on the floor. Otherwise, the restaurant was clean. I like that they package your food in to go containers even if you're eating there, for baon. Customer service was great, both times staff were friendly and polite. Parking: Located in a plaza with plenty of parking. Sarap!! A must visit when in NorCal.

    Half fried chicken  Java rice  Longaniza Lumpia !
    Jonathan F.

    Paid about $18 for the double combo with Longaniza and half fried chicken and $10 for lumpia! Java rice I can pass on Longaniza grilled was bomb... 8.3/10 Half fried chicken a bit salty but a perfect thin crisp 8/10 Lumpia 9/10 long pieces with good pork flavor! Gotta get that gravy with the chicken and vinegar to cut the fats and oils Nice little ma and pa shop and very friendly and helpful service. I'm parked outside right now waiting for it to open at 11am back to back weekends :P Overall a great value and taste

    Pork Belly combo with lumpia
    Chris T.

    Today, I ordered the pork belly combo and a side order of pancit. The pork belly combo comes with a scoop of rice and four lumpia's. The pork belly was prepared perfectly with the right amount of char. It was moist and delicious. This is the best place to get pork belly. The lumpia was very good also. The pancit was very good. The noodles were very fresh, with the chicken and cabbage. The staff tonight were very helpful and friendly. The perfect dinner tonight!

    Levii T.

    Consistent as always, Fast and friendly services. Plenty of parking out front. Delicious food for an appropriate price. Dine available but it's very small and limited seating but it does have good lighting.

    Kim N.

    I love coming here to get the glazed fried chicken with longanisa and garlic rice. I also like getting their halo halo!

    Half Fried Chicken with garlic rice and the Longsilog. The gravy is a wonderful addition to the whole meal.
    Didier B.

    This place is wonderful. The chicken is delicious, moist, and fried perfectly. The garlic rice is not to be missed. We also got a spam plate with both fried and grilled spam. Grilled spam is the way to go. Don't miss this place. Service is wonderful and friendly. Don't expect fancy dinning just great food by good people. But remember this place is busy order ahead or prepare to wait but it is worth it.

    Joy Y.

    Savory Fried chicken is a family favorite for many years! The food is always so good and delicious! We love ordering combo plates as my kids like different items. We love the fried chicken, pancit, spaghetti, Longanisa and my favorite Halo-Halo! This is also the closest Filipino restaurant to my home so it makes it easy for take out for dinners. If you are in the area, definitely give them a try!

    Eating area

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    4 days ago

    Their fried chicken plate taste amazing & has so much flavor! Definitely a comfort food feeling when i get it.

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    3 months ago

    Still a great fried chicken every time. So consistent, crispy, tasty, great gravy. Too easy and tasty!

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    Page 1 of 32

    Ask the Community - Savory Fried Chicken

    Do u do garlic noodles?

    Thank you for inquiring. Yes we make garlic noodles.

    Did their dine in ever open back up?

    Yes, it did. But as you know, just a few tables inside.

    Do they still have the sisig fries?

    Yes we still make sisig fries.

    Are they open for dine in now?

    Nope and it doesn't seem like they'll ever reopen for dine in. Shame. The pandemic has been over for a while but I guess they've gotten used to just operating via takeout.

    Why is their phone always busy -- it is it off the hook?

    I'm thinking they're out of business. They won't answer. No dine in. You can't order online.

    Holiday hours? Closed Christmas Eve?

    Why is their phone off the hook?

    Lol idk when I call they seem to answer all the time. Keep trying! Their food is pretty good!

    View All 11 Questions

    Angry Chickz

    Angry Chickz

    3.1
    (120 reviews)
    2.0 mi
    $$

    First time trying Angry Chickz…read more I love the smallish/limited menu options. It makes ordering easier. I ordered the #1 "mild" which included two full size boneless fried chicken sliders with pickles and coleslaw plus fries. Generous amount of food, two sandwiches with enough french fries. Plus special sauce, honey and ketchup. I also got a Diet Coke, $2.50 for drinks (excellent price). There was plenty of food for two people. You have several "heat" options for mild to over the top spicy. Sandwich was really good. Tasty boneless, breaded white chicken breast with mild seasoning with coleslaw and pickles. One sandwich will be saved for tomorrow's lunch. Plenty of batter dipped style French fries. Drinks are Coca Cola products. Large restaurant, good amount of seating inside and some seating outside. Order placed, waited for "to go" food, took home to eat. Food was hot and tasty. Again ample food for two. Observation, not criticism. Not enough counter help, one employing taking orders and bagging the food. I was there about noon, two people would have been helpful for walk ins, phone and Door Dash type orders. Kitchen was busy, 2-3 people working. Reasonable wait time, friendly and polite customer.

    I've been here 3 or 4 times and the wait is always long. I had to ask for a refund today, waited…read moreover 20 min and noticed everyone sitting also didn't have any food. Terrible response from the employees there on reason for delays. 2 in kitchen and 2 at the front counter. Couldn't care less that everyone was upset. This business will not last based of the same experience, I've had every time. Nash and Tender and also Kiki chicken in elk grove are better options.

    Photos
    The dining area
    The dining area
    Outside sign
    Outside sign
    Angry Mac

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    Angry Mac
    Chicken King

    Chicken King

    4.5
    (2 reviews)
    2.9 mi

    Chicken King has some real potential. This Shell Gas Station used to sell Crispy Crunchy Chicken…read moreand I love me some CCC. So when I arrive and noticed that this other chicken was being sold, I just had to try it. I arrived around lunch time and ordered a 3-piece Chicken Combo for $7.99. I was told I could pick any three pieces, but limited to only one breast as a selection. I ordered a breast and two thighs and it came with a Honey Butter Biscuit. I took my order to go and found a nice shady spot to eat. Chicken only has a spicy chicken on their chicken sandwiches, so my order consisted of the only option of 'regular' or 'original' or non-spicy. I was amazed with the seasoning, it was salty, it was peppery and definitely had a hint of spiciness to it. And the CRUNCH, boy was this chicken crispy. I instantly became a fan of Chicken King. One week later, I felt like fried chicken again and decided to drive back over to Chicken King to satisfy my cravings. This chicken was for dinner and I ended up arriving about 4:30pm. There was a lot of chicken under them heat lamps and the guy behind the counter told me they had a new cook and he made a little too much for the lunch crowd. I asked how long that chicken was sitting under them lamps and he went to the back to look at the ledger and returned to tell me that some pieces have been there for two hours. Their policy/process is to throw out four hour old chicken. So, if I wanted any chicken, I had to take what they had. I deal get a deal on what I bought that day, but it wasn't worth it, as my wife couldn't eat the drumstick with a fork. It was too dry to pull the dark meat off of that chicken leg. I tried another drumstick to find it inedible. This was strike one. Just yesterday (one week later again), I wanted fried chicken and arrived at 1pm, during the lunch hours or what should have been their lunch hours. I ordered a 16 piece chicken only and received an assortment of two breasts, four thighs and the rest drums and wings. Once again, the drumsticks were terrible. Every other piece of chicken was hot and juicy with each bite. Not them drums though..... Like I said in the beginning, Chicken King has some real potential. It can't be easy to offer quality fried chicken at a gas station at all times of the day, but their process needs to be adjusted for overage and maybe just make the chicken 'made to order'. It may take longer, but those that buy your chicken will appreciate the special effort, quality and integrity of your fried chicken. I'll keep coming back during lunch hours, but I'll stay away from your drumsticks.

    I was blown away by the quality of the fried chicken here! We ordered a family meal to take for…read moreIftar at the masjid, and it was a huge hit. The seasoning was perfect. Even after the drive, the chicken stayed incredibly juicy and crispy. The staff was absolutely wonderful and made the pickup so easy. It's the perfect delicious option for sharing, and we will definitely be back!" Please note, that we ordered ahead. This is not a place you can sit and eat.

    Photos
    Chicken King
    Chicken King
    Chicken King

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    Eli's Kitchenette

    Eli's Kitchenette

    4.6
    (5 reviews)
    3.5 mi

    I ordered the side order of chicken lumpias, they were so good. Service was quick and he was quick…read moreto reassure me that there would be no concern of my shellfish allergy.

    Food was decent overall…read more Pancit was decent. No complaints. It had a light flavor. I liked that it wasn't overly oily. Shrimp was plain. The chicken was a bit dry. Lumpia was delicious. Chicken skewer over rice - the broccoli needs some sort of seasoning. Or just steam. It was just too dry. Chicken was okay. Rice was rice. A little pricey for what you get. My biggest complaint would be the service. It was at a nearby business. And there were postings 11am to 2pm. Got there at 11. They weren't ready. The guy said come back in 20 or so minutes. Came back and he was starting to get ready. But while he's cooking and preparing, there's no one else to take orders. So it just stalls. That's probably my biggest problem is the poor planning. I appreciate the attempt to serve us all and being nice and friendly, but it impacts the experience. And I typically give food trucks a lot of grace.

    Photos
    Chicken adobo as National dish of Filipinos is braised and cooked in vinegar, soy sauce, onion, peppercorn and bay leaves until tender
    Chicken adobo as National dish of Filipinos is braised and cooked in vinegar, soy sauce, onion, peppercorn and bay leaves until tender
    Beef short rib are prepared by marinating in a sweet and savory sauce, brown sugar, garlic powder, and onion powder and paprika
    Beef short rib are prepared by marinating in a sweet and savory sauce, brown sugar, garlic powder, and onion powder and paprika
    Stir fry noodles with lumpia- it is prepared with yellow noodles missed with tender chicken and shrimp with stir fried veggies.

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    Stir fry noodles with lumpia- it is prepared with yellow noodles missed with tender chicken and shrimp with stir fried veggies.

    Savory Fried Chicken - filipino - Updated August 2026

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