PUBLIC SERVICE ANNOUNCEMENT
My husband and I worked here for one week. (Today being my last day) We have been in the restaurant business for fifteen + years and this is the absolute most DISGUSTING establishment I've ever stepped foot in. Probably the most disturbing thing is the fact that the silverware is not washed at all. There is plastic container with " hot" water ( hot water only lasts for about ten minutes) and soap that the silverware is soaked in and then rinsed off and then served to the customers.
Throughout the shift, the cooks use the inserts of food as their personal dip. ( sauces, beans, gauc, pretty much everything in front of them) Not only do the cooks do this but the owners very young children do this as well, waking into the kitchen eating off the line like they were at home. I've seen the cooks licking their fingers and continuing to cook your food!
There is very limited space so not only is raw bloody meat stored above the vegetables but "clean" dishes are stored on the floor. When food is set aside to cool down, it is stored uncovered on the dish rack under dripping wet dishes. So all night water is dripping in the big batches of beans, rice, meat ect.
For all of those wondering why your meals take so long to make it to the table, it's because the cooks are in the kitchen drinking all day long. Not just them but the servers and owners as well. Because they are all related, they treat every shift as if it were a family reunion.
Being perfectly honest, this restaurant is a true nightmare. Every person's worst fear when dining out is brought to realty at #Sandrascantina.
As far as the "owners", they are the worst people I've ever worked for by far! When my husband and i had our interviews, Brad told us that we needed to be prepared because his wife was a hard person to work for. Wow! That was the understatement of the decade. Sandra has no class, no manners, no couth and obviously no respect for herself or her husband.
While Brad hides away in the office or his house, Sandra is literally terrorizing the entire staff. She had the audacity to tell my husband that he looks old when she herself looks like the columbian grim reaper. She barks orders all day long, so to drown out the constant bellowing, my husband took earphones to work. He walked in the door, she noticed them around his neck and immediately got in his face yelling about how he couldn't use them because he needed to concentrate on " washing" dishes! (Needless to say, that was the last straw) The next day I went in and was completely ignored by Sandra and her entire staff of minions.
Sandra has the whole wait staff terrified to make any mistakes because anytime they do, they are made to pay for the order. I would understand if it was a habitual problem, but other than that it should be classified as " the price you pay for doing business."
The first day i worked there Brad and Sandra had negative things to say about EVERY ONE of there severs to me. Even their little "pets".
They are not nice people nor do they care about their staff and customers well being and i would seriously think twice about visiting their establishment.
In preparation for this review, we have filed a report with the Bulverde police department to ensure that no retaliation is taken against our family due to the fact that intimidation tactics were already exercised by Sandra and her family.
#Sandrascantinaandgrill
#Springbranch
#SpringbranchTx
#Bulverde
#BulverdeTx
#Sandrahockman
#BradHockman
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