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    El Agave

    3.9 (17 reviews)
    Open 6:00 am - 10:00 pm

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    Top view of aqua fresca and coffee
    Ronda R.

    We wanted a sit-down table service early Sunday morning and arrived shortly after 6am. They were definitely open for business with other tables seated. The breakfast tacos were larger than expected with a good chorizo-to-egg ratio. They use real cheese and the flour tortillas are the thick soft kind that I have come to associate with the San Antonio area. The Miga Plate includes refried beans, potatoes, and BACON, 2 stips, and 2 tortillas, corn or flour. The corn tortilla chunks were warm and crunchy on the outer edges and the real cheese provides a fun cheese pull. IYKYK. They use fresh onions, jalapeños, and tomatoes, bringing a mild heat element to the scrambled egg mixture. The server was attentive and efficient. In my opinion, the dine-in experience is better here than the Mexican food place across the street. Overall, we had a great experience.

    Salsa
    Toy G.

    Stopped overnight in Blanco and the desk clerk recommended El Agave for Mexican food. The Mango Margarita was fantastic, made with pureed mango, not mango flavored liquor. The Ground beef nachos were loaded with toppings. The Chile Relleno plate came with rice, beans, salad, and a cheese enchilada. Arturo was a fantastic server! Great little gem in a small town!

    Steak and Enchiladas
    Hayli C.

    Very good authentic food. Server was nice. The decor is really neat and definitely looks like something from Mexico. The menu is huge and I wish I had more time to look over it. However, everything we ate was good. Enchilada were incredible. The tortillas too! Even had room to take our truck and travel trailer which is tough to do sometimes. We will be back if and when we are in Blanco again.

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    1 year ago

    The food was fresh and delicious and we had excellent service. This will be a go to when we visit Blanco again.

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    El Agave

    El Agave

    3.4
    (144 reviews)
    12.6 mi
    $$

    I visited on a Sunday around noon, among the first customers, though the post-church crowd soon…read morefilled the place. The extensive menu offered many choices, making it tough to decide. The Mexican food was solid, but not outstanding, and made for a satisfying lunch. Service was friendly when ordering, but tapered off afterward--don't expect a bill brought to your table; you're supposed to pay at the checkout counter, so don't wait around for it.

    This is our first time here. It's Thursday night and there are several tables taken. The chips…read morehave been sitting in the kitchen for a while. The salsa is tasty, but make sure you ask for the green salsa in the squeeze bottle because it absolutely delicious. My frozen margarita didn't come with a lime or straw. It's pretty good though. The service is lacking for us. We needed a little more time to study the menu and asked the waitress for a little more time.... We haven't seen her since. lol Our waitress came back and took our order. The food came out almost immediately. It was piping hot and delicious. I got 4 good sized flautas that were freshly made. I'm a Mexican rice snob ... their rice had the perfect seasoning. I could only eat two of the flautas. They are filled up with delicious chicken. My hubby had the small shrimp cocktail and the chile relleno and was completely satisfied. He ate everything. I had a taste of both and totally agree. The cocktail had numerous large shrimp and the relleno has a cheese fest. Both are worthy of a the price. We had a great experience here. If you're in the area give them a try. They are open til 10:00 pm.

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    Cute decor
    Cute decor
    Tampico steak
    Tampico steak
    Enchiladas Dinner

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    Enchiladas Dinner
    El Charro Restaurant

    El Charro Restaurant

    3.9
    (129 reviews)
    11.9 mi
    $

    It's always fun when we find good restaurants when we least expect it. On our way home from Aledo,…read morewe decide to stop in. Well more like everything else on the road didn't look to appealing. Let's get straight to it. The service was great, the bathroom was clean, and the tables were clean. It could use a little update, but that's not what I'm reviewing this time. We had the papas locas, quesabirria, and fajitas chilingas and of course corn tortillas! The basic chips and salsa were brought to the table. The salsa literally tasted like only black pepper. I thought there is no way anyone on purpose puts that much black pepper in a salsa. Maybe an accident? It was inedible. Kinda of scared us with the start. The next dish was good but not good. Let me explain. The papas locas are just fries, with some type of white cheese sauce, guac, meat, and sour cream. It just felt lazy. It needed something to tie it all together. It wasn't until they brought our mains, with the spicy table sauces that it hit. It needs some type of spice, to mellow out the richness and balance and meld it all together. The portion was great for the price. Maybe add jalapeños and you hit something. The mains on the other hand were dang good. Especially the birria. In this world of food trends, the quesabirria is the current star. Most places have their own version, but the top two mistakes, is that the make its either entirely too salty or they don't add enough spice and it feels more like a broth for soup rather than a true consume. This place did neither. The munchkin has never said any birria is as good or better than mine. Well looks like the day came. It was absolutely fantastic! The corn tortillas, spectacular alone, elevated this to the point it's probably in the top three birria tacos I've ever had anywhere! Bravo! The fajitas chilangas were great. But the problems I always have resurfaced from time to time. First, this was cheap bistec, they just seasoned it perfectly. NOT fajita. The chicken was good, and the chorizo and jalapeno were a great new way to have it. The problem is there was neither enough chorizo nor jalapeno to take it to the level of the birria. It was almost good enough, but with the beautifully executed corn tortillas, it was more than adequate for our hunger pangs. The charro beans I asked for were actually undercooked. That is a first for me. They are usually overcooked. They had decent flavor, just needed more time. The table salsas were also good. Just enough spice, and just enough heat. Not salty at all. I work stop by again if I was in the area! We had great dessert, but can't give them credit since it was a third party.

    Overall: 3.5 (decent/good, but nothing great) Walking in we…read morenoticed it was a bit warm temp wise in the restaurant but still a good vibe, but right when we sat down (it's self seating, no hostess) they promptly brought us very large and crisp ice waters with limes which helped a lot. The chips and salsa were alright, a bit greasy chip wise but we liked the salsa. My husband and I ordered the Muchos Nachos with fajita meat and the Crispy Taco plate. My mexican food go to is usually tamales but they didn't have any :,(. The muchos nachos were definitely MUCHOS, I barely ate a third before calling it quits, you definitely get bang for your buck with this one, tasted pretty good too with good servings of jalapeños, sour cream, and guac. The crispy tacos had the same problem as the chips with being a bit too greasy for our liking, but the rice and beans were quite good and flavorful and made up for it a bit. Overall, I was filled up but if I ever came back to town and was reallyyyyy in the mood for mexican I would probably come here but avoid any fried things for sure.

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    El Charro Restaurant
    Combo plate!
    Combo plate!
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    El Agave - mexican - Updated June 2026

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