PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

Walked in and was greeted almost immediately. I was waiting on a few others, but as soon as they…read morearrived, we were seated right away. We were in a back corner, away from most of the main seating, so it was nice and quiet. Server was great. Very attentive and friendly. Food was really good. The deserts were ok. Creme brulee could have used more than a tiny sliver of a strawberry, and the peach cobbler was massive.

I've experienced both good and bad I'm experiencing more bad than good. Service is excellent but…read morefood is changing and not for the better. I really used to love it here but that's really changed.

Went there with a friend based on both Yelp reviews and the recommendation of the front desk clerk…read moreat the hotel. Service was great (ask for Sonny) at the bar. My friend had a burger and I ordered the cheese steak. Both were much better than your average bar food. Coleslaw was just right being a bit sweet but not too sweet. Also tried the fries which are reminiscent of fries you would get on the Ocean CIty boardwalk. Beer selection was good with some local/regional selections plus the usual suspects. Plenty of televisions. Not loud but most of the customers were outside on the patio/deck listening to the live band. Definitely recommend.

Service at the bar was very good from Sonni. Comfortable seating with relaxed atmosphere. The…read moreedamame app was the star of the show for sure. It was very good. The cheese flatbread with pepperoni was not expected. Very salty with cheddar cheese and the bread itself was not very good. The tax and tree burner was not at all like we remembered, and will not order again.

Foods super cheap and so good!!! I'm definitely going to return for sure.. atmosphere is calm older…read morecrowd and completely laid back

The rancid urine stench in the men's bathroom got into my clothing, and nats were everywhere. The…read morebugs followed me out to the booths. I couldn't wait to get home and wash my clothes & take a shower!

I'd come back 10 times over…read more Every dish has good care and creativity, tastes delicious. Kind and prompt service, suitable for young kids.

Pineapple Eddie's had been sitting on our "to try" list for probably 4 or 5 years, and thanks to a…read morelast-minute change of plans, we finally made it in. The restaurant is much larger than it appears from the outside. Once you head through the first dining room and down the steps, you're greeted by a warm, homey dining room with a surprisingly spacious bar. It has a comfortable neighborhood feel, and the staff was friendly throughout our visit. Our cocktails arrived in about 10 minutes, and the hush puppies followed about 20 minutes later. They had a nice flavor, but were much denser and chewier than I expected. The bigger issue was the wait for our entrees. With the restaurant not appearing particularly busy, nearly 50 minutes for fried chicken and jerk chicken felt excessive. The good news? The chicken absolutely delivered! Both the fried chicken and the jerk chicken were packed with flavor and easily stole the show. The fried chicken was crispy and juicy, while the jerk had a wonderful balance of seasoning and spice. Those dishes alone made the meal worthwhile. Unfortunately, my mashed potatoes arrived warm instead of hot. After such a long wait, I was hoping everything would come out piping hot, and that side just missed the mark. Cole slaw was fresh but pretty boring in the flavor department. I really wanted this to be the five-star experience that so many others have had. While this visit didn't quite live up to the hype, the quality of the chicken showed why Pineapple Eddie's has earned such a loyal following. We'll happily give them another shot someday and hope they earn that elusive fifth star.

We had such a great experience last time we had to come back. We love coming to spots that are…read moreconsistent every single time and Soho is just that! Every single bite and sip was perfection! On the weekend make sure to make a reservation or get there right when they open to grab a seat at the bar as it is first come first serve! We will absolutely be back again! Cocktails: Sparkling Ferrari Gentlemen's Breakfast Fizz Boy Brunch: Biscuits with Strawberry Watermelon Jam Chicken & Waffles Fried Rice

New location, bigger space, nice decor and ambiance. The food was great as always. They took a lot…read moreof dishes off that I used to enjoy from the old location. The chicken breast was great but the chicken thigh was extremely fatty and off putting. But will 100% return.

Usually, I have great service there and the food is always delicious. There were a couple times…read morewhere things didn't go right and they were short on help.

I took my wife and my parents here after living out of state for over 25 years so they could…read moreexperience the taste of Armadillos that I remember so fondly. Even after 25 years we were very impressed. Barry Dyngles is the taste that I remembered and love. The ribs and BBQ sauce were excellent. The meat was tender and flavorful. The staff was attentive and Molly was on the ball as our waitress. Drinks were refilled quickly and any request was promptly delivered. The dining area was clean and spacious and well decorated. Although I live in Florida we will be back on another visit.

This is a great place to sit back and relax as if you're on island time, and having a few drinks,…read more the decor is tropical and the food is good with great service. With that being said, It's somewhat over priced for seafood.

Ambiance is great - like sitting on a fish house porch in Key West…read more I went for lunch on a Friday, of course looking for a good fish fry. Eadies had a couple options between cod, walleye and perch. Got the Walleye with fries and coleslaw. If I'm honest the food was just okay. Coleslaw was out of a tub from Giant Eagle probably. Fries were a mix of some crispy, some just soggy with oil. The fish was tasty, but also the most disappointing. Very oily to the point where if you squeezed it a bit, you could see the oil glistening out of the batter. If I could give a 3.5 I would simply for the environment and ambience. But the food was just average.

Ample parking on Memorial Day 2026. Our server Xavier was excellent. Seating comfortable and…read moreambience pleasant. Appetizer of skillet cornbread was very good if sweet for our tastes. Wife had BBQ platter which was a very big serving. I heard no complaints from her. I had a Mexican dish, the first thing on the menu in the Mexican category. A bowl of some sort. Very well presented/plated. But I found it lacking in spicy flavor. The brisket was delicious on top. Disappointed in overall quantity for the price. Overall a good experience.

We hadn't been to Juniper Grill for several years. So glad that we came back and tried it again…read more The service is really good and it's a really nice place. We started off with the cornbread. If my husband sees it on the menu, he must have it. It was good especially the top part was very sweet, which I loved. I didn't think the rest was as flavorful as I would have liked. Y husband loved it. I had the two Honey Chipotle Shrimp Tacos and they were absolutely amazing. I loved them so much. I also liked the Mexican street corn side too. My husband thought the ribs and mashed potatoes were amazing. When my mom and I see brisket on the menu, we typically have to have it. She did along with her other favorite mashed potatoes and loved both. I don't think you can have a bad meal there. Anxious to go back and try other things.

This is one of our favorite places. The food is always great from flatbread pizza to outstanding…read moresteaks . A huge variety of appetizers and light lunches and dinners . The service in the last year has improved drastically and highly recommend several servers . What can I say but, Wow! The past year this place has been working in an outstanding outside patio and it's open for great live music . Depending on the music the crowd could be younger or older . Truly a great place for lunch, dinner or live music .

This place has turned into a shit show. the owner never there, staff treats the place like their…read moreown watering hole and sometimes they are too drunk to serve you. the turn over there is horrible. one bar tender is just a bitch and yes she know who she is! when I am a paying customer and the owner pulls me off to the side and tells me that she is working tonight and to avoid her is bull shit, please no one likes her so fire her! that place is just a joke. bring back the old owner Mark