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Sam's Place

4.2 (325 reviews)
ModerateItalian
Closed • 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM
Updated 3 weeks ago

Sam's Place Photos

SAM'S PLACE ATMOSPHERE

What's the vibe?
Quiet
Good for groups
Outdoor seating
Good for kids

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Recommended Reviews - Sam's Place

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Chicken Parm

My family of four went for dinner Friday evening before heading to our hotel nearby. Everything, from the food to the vibes exceeded expectations! It was such a welcoming atmosphere--the owner makes it a point to greet every diner and the servers were very attentive. So glad we stumbled upon this spot after a long day of sightseeing.

Super salty industrial parmesan on the Caesar salad
J P.

I had high hope for this cozy old-school Italian joint in Murray Hill but was left disappointed by fairly mediocre food. We started out with the Caesar salad for two. It was a pile of very cold chopped romaine barely visible under a blanket of salty "parmesan," which was clearly from the first forkful grated at an industrial facility and neither aged nor Reggiano. It was shockingly salty. Sadly, the mains were no improvement. I ordered the veal forestiere. While the veal was tender and not over cooked, the sauce had no balance with too much going on: too many salty olives and capers, while not enough mushrooms. It was salty and aggressively seasoned. The house red, however, was a very nice and affordable generous pour. Service was efficient, albeit very impersonal. The bottom line is that in a city with so many great Italian restaurants, I would neither recommend now return.

The food was the best Italian I've had outside of my grandmother's kitchen, the service was fantastic, and Sam himself was so warm and welcoming. This is a new addition to my favorite NYC spots--we will definitely be back!

Us In the best restaurant

Amazing food! The service was incredible and friendly. The cozy feel was the best. One of my favorite places in New York City. Thank you Sam!

Grilled Calamari special split on 2 plates
Susan R.

Old school Italian spot on 39th and Lex . Very cool vibes . We got the App Special which was a tasty grilled Calamari that they split onto 2 plates for us . My main was also the pasta Special of Gnocchi in vodka sauce and was really good and also such a nice portion that I ended up taking some home. My friend got the bone in Veal Chop and he liked that a lot . Now they don't have a Cocktail menu but you can order any drink you like and they'll make it. I got a Margarita and it was perfect. Get some Tiramisu too. It was delicious. Bathroom is upstairs. Staff is friendly and professional. Stop by if you're near Grand Central.

Chicken parmesan and penne alla vodka
Donesha T.

My coworkers raved about this place and it did not disappoint. The baked clams are delicious. I also tried the calamari and they are not overly breaded with a nice fresh taste. For entrees, we ordered the chicken parm with a side of penne alla vodka. You can also order the chicken parm with vodka sauce. The portion size is huge. The staff are very friendly and welcoming. The space is small but great for quality food.

Negroni and Peroni  - Cin Cin!
Linda K.

Intimate spot with friendly service and solid Italian food. The small homey room was crowded and could have stood more ventilation on a warm Friday evening - even a ceiling fan would have been helpful. Negroni cocktail to start was potent and flavorful, although I would have preferred less Campari and more gin in the mix. Have to say we thought the much touted Caesar salad for two was just so-so. Although the Romaine lettuce was fresh and plentiful, the cheese topping was dry and powdery rather than freshly grated, and the dressing was oily and overly tart with no croutons in sight. Hubbie loved his pasta with calamari, said the sauce was flavorful without being overpowering. My Veal Forestiere with olives and artichokes was extremely salty, would not get that dish again. Shared the tartufo for dessert, a generous globe of cold chocolately goodness. Reasonable pricing, ample portions, prompt service. I would definitely return to try out some different menu items.

Tiramisu
Kazi T.

Sam's Place is a great authentic Italian restaurant in the heart of Murray Hill! This small restaurant is full of character and charm with pictures of previous customers (of notoriety) on the wall. When we arrived the host poked fun at us for being a few minutes late. Although we did have a reservation, we had to wait ~10 minutes to be seated. Normally, this isn't an issue but there was no space to stand as people were exiting the restaurant which was not ideal (was too cold to wait outside). Once seated, we were given food menus. Not sure if there was a drink menu as we were not given one, but we ordered drinks a la carte. We ordered Calamri Marinara to share. This was absolutely delicious. Would highly recommend as a starter. I personally ordered the Pasta Nera. I'm a huge squid ink pasta fan and this did not disappoint! The mushrooms in this pasta dish added to the flavor and the sauce was absolutely delicious. We shared the Tiramisu -- definitely tasted good, but I have had better. Overall, this restaurant is a cute spot for a date night or to grab an authentic italian meal with friends if you are in the area. I probably would not come back but glad I tried it!

a plate of bread and a glass of wine
Susan K.

Sam's Place is a neighborhood gem. Mossimo is a wonderful host. The food is so good here. We've tried the salads, soups, pastas and many entrees. All truly delicious. The comped bread basket is great with butter and dipping oil. The wine list is good. The decor is homey. The waitstaff is always on point.

Upstairs seating area
Juan B.

A great neighborhood, traditional Italian restaurant. The food is delicious. The calamari in red sauce was delicious, perfectly cooked, seasoned and complex. I had the veal marsala with linguini which I also thought was perfect. The meat was tenderized, subtly coated and bursting with that delicious marsala sauce. The portions are large so definitely expect to take leftovers home. Their homemade, traditional cheesecake was the perfect way to finish the night. The staff were incredibly friendly and even encouraged to us to substitute different items on the menu to create a unique experience.

Fettuccine Alfredo
Macky M.

I got the Fettuccine Alfredo, and I'll say it was very average. Personally I don't have a taste for fancy food, so it didn't impress me a lot. By no means is it a bad meal, it appeared small and ended up filling my stomach quickly! Waiter was very polite, and the host was also nice. In general the tables are close together so if you are worried about Covid that could be an issue if it is a crowded night.

Tri Insalata Tre Colori Salad and Baked Clams
Allison R.

Absolutely love this gem. Sam's Place is an authentic, old school Italian spot, with all the charm. Been coming here for years, but recently came for Valentine's Day. Sam's Place was actually our first outdoor dining experience in the pandemic, and first indoor dining experience when it recently opened back up. So happy this place stuck around because I surely would miss it. Paired with the complimentary bread and breadsticks, and the martinis and wine, you can't go wrong with starters. All of the salads are great, we prefer the Caesar. Baked clams are small, but delicious. For entrees, we love both the chicken parm and eggplant parm (this is not on the menu but they will make it for you). These come with vegetables, but you can sub with pasta if you prefer. Other recommendations include their seafood linguini (also off menu but always available), and linguini with clams. Prices are reasonable for the portions. Service is always on point, and we love that the owner is always around checking on tables, he truly cares about his customer's experience. Throughout the years he has given us a few complimentary drinks or appetizers, which we really appreciated. I was even given a red rose when I came here on Valentine's Day. Love this place - can't recommend enough!

Branzino with sauté spinach.

What a gem we discovered! Service was on point and super friendly. Cozy and intimate atmosphere. Reasonable prices for NYC. We thoroughly enjoyed the burrata appetizer special services with yellow and red roasted peppers and prosciutto. (Dove right in without taking a photo.) Chicken piccata typically served with steamed vegetables but I requested the swap for pasta. Very tasty. Chicken and pasta cooked perfectly. Different but interesting and tasty flavors... sauce did not include capers and had a hint of nutmeg! Bronzino special was prepared in a lemon butter caper sauce that had a beautiful balance and lovely texture. Spinach was perfectly executed and delicious. Too full for dessert, we asked for a slice of lemon cake to go. So light and airy I could've eaten the frosting alone by the spoonful. Definitely recommend and plan to return! Gracias!

Mussels Posillipo

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2 years ago

Food was excellent , very comfortable Restaurant great service . Food was excellent real italian cooking

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Fumo - Roni pizza

Fumo

4.2(45 reviews)
1.2 mi•Chelsea

Are you going to the Joyce for a wonderful evening of dance ?…read more Do you prefer a location close by ? Is inexpensive Italian food a preferred choice ? If you answered "yes" to all three, then Fumo is a place to seriously consider. The restaurant is bright and comfortable. The service is fast and attentive. The menu has lots of excellent choices. The portions are generous. The prices are very reasonable. There you go ! Fumo is for you, (at least the Chelsea location) is for you. Any drawbacks ? youi ask.....well, yes, there is one, and it should be cosnidered. The restaurant is so so so popular that the noise level can be a bit ..... shall we say "daunting." Fumo is a great place but if you want a soft, quiet place to have a serious conversation, maybe save it for another time....

I absolutely love Fumo but this location is by far my least favorite of the bunch and needs a lot…read moreof work. Obviously, I love their food which is amazing and always why I come here. Particularly the penne funghi is to die for. Tried the linguine vongole clam pasta for the first time and was pretty good as well! Just wish there was more sauce and the clams were the tiniest size I've seen which was disappointing and to make matters worse, a good 1/3 of them were empty. Besides that, the meal was delightful and still great value as it was delicious with huge portions! Love! However, service at this particular branch is nowhere near as good as other branches. I understand it's busy and it's always incredibly crowded with people and cramped seating and loud music/voices but this was like no other. When I arrived party of 2, they had nearly 5 tables empty and yet we couldn't sit at any of them because the had to wait for reservations to see if they arrived and we had to wait 15 min but they said they'd let us know. We were forced to sit at the bar which the giant metal can of alcohol bottles took up 1/2 my seating/dining area and no one bothered to move it or ask if that was okay because obviously it wasn't but the didn't care. We waited awhile for the food to come and during that time we asked if there really wasn't any table availability since tables clearly open and the denied again even though reservations never came. Literally 3 tables remains consistently empty throughout our entire dining experience confined to the cramped bar area. They even closed the door, separating the outdoor diners which was weird and it became insufferably hot inside, even on a cold windy day. Bathroom situation here is also terrible as it is downstairs with steep narrow stairs and me and other customers almost bumped into each other and staff carrying multitude of food dishes and dirty dishes up and down the stairs. Never have I ever had such an undelightful experience going to bathroom at a restaurant. Additionally, sink water pressure either had no water coming out or a giant spray of water making it impossible to wash hands without getting a whole shower. This location really needs work. Only reason why I'm not giving it five stars is because I love Fumo as a whole. Just skip this location.

Photos
Fumo - Bathroom - cool design

Bathroom - cool design

Fumo
Fumo - Interior view of the restaurant

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Interior view of the restaurant

L'Artusi - Amatraciana - incredible

L'Artusi

4.3(2.7k reviews)
1.8 mi•West Village
•$$$

We really enjoyed our counter dining experience at L'Artusi, especially the chance to watch the…read morebustling open kitchen in action. We started with the housemade focaccia and Wagyu carpaccio--both were outstanding, with the perfect balance of crispy, flavorful, and fresh elements. My partner and I shared the pasta, hangar steak, and potatoes, which turned out to be the ideal amount for two. We finished with the famous olive oil cake, which we loved for its subtly sweet, moist and tender bite. Served with lightly whipped cream and raisins, the combination was surprisingly delicious. We were also touched by the complimentary anniversary scoop of ice cream. The interior seating is a bit snug, but the decor is beautiful--elegant yet homey. The service was good as well. Overall, we highly recommend L'Artusi for a special night out!

L'Artusi has been on my radar for a while, ever since I heard it was a hot spot and saw reviews of…read moreit being one of the best Italian restaurants in NYC. Being Italian American, I'm hypercritical of spots like these - but nevertheless the positive reviews were overwhelming so I wanted to check it out for myself. One of my friends and I were looking to catch up, so I booked a table and off we went. While it can be tricky to get a reservation during prime dinner time, it's relatively easy to get a lunch reservation - or an early/late dinner. I managed to get a reservation for dinner at 9:15pm which was the earliest I could find. The restaurant is pretty unassuming on the outside - it looks like a converted brownstone and once inside we were greeted by a large space with a sceney vibe. The space is split between two levels with a large bar up front and a semi-open kitchen in the back. The decor was modern - with lots of greys and neutral tones which was a little unexpected. The main star of the menu is pasta, but they also have a few non-pasta mains as well as some crudo selections, apps, and sides. We decided to get a few apps, two pastas, and one side. To start, we went with the octopus, roasted mushrooms, burrata crostone, and focaccia. These were all really good, but my favorite was the mushrooms. I'm usually not a fan of mushrooms but these were prepared with red pepper and fried egg and were delicious; it cut through the earthiness and changed the texture to something I really enjoyed. The focaccia was also a standout - it's house made and was paired with a peppery oil that complemented the bread well. For mains we split two pastas - the caccio e pepe and the rigatoni. Both of these were very good, though I felt the rigatoni was the stronger dish. It was prepared with sausage ragu, soppressata, broccoli rabe pesto, and pecorino. The flavors worked really well together and the pasta was cooked al dente. The caccio e pepe was perfectly fine, I just feel it's been overplayed and didn't feel there was anything that stood out amongst the others I've tried. We also got a broccoli rabe as a side which was great. We couldn't leave without dessert and decided to get their olive oil cake and quattro formaggio cheesecake. The restaurant is known for the former - it was perfectly fine but I've had olive oil cakes elsewhere of the same or better quality. The cheesecake was the stronger dessert IMO - the combination of cheeses gave it an interesting, almost savory flavor. The brûlée top and mascerated strawberries were great texture and flavor complements. Service was great - the place was packed but service was consistently on point and everyone was friendly. Overall, I had a good experience at L'Artusi. While everything was very good, I'm struggling to find the exact reason why this place became such a hot spot compared to other Italian spots in the city. Nevertheless, you'll have a good meal here and I would definitely return if given the opportunity.

Photos
L'Artusi - Kitchen area

Kitchen area

L'Artusi - Bucatini Nero

Bucatini Nero

L'Artusi - Tagliatelle

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Tagliatelle

Trattoria Trecolori

Trattoria Trecolori

4.1(3k reviews)
0.9 mi•Theater District, Midtown West
•$$

It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

This was my first time at this restaurant and the only reason I selected it was because it was…read moreclose to the theatre I was attending (literally across the street). I read the reviews mostly good so I was hoping for the best. My friends and I were not disappointed. The first thing I noticed was there were 7 people in my party and 4 arrived early and did not have to wait for my arrival to be seated. Second the waiter who took our order was polite and on point with specials and knowledge of the menu. He (just never caught his name) suggested the Rigatoni which chicken and sausage. I am not really a pasta eater but baby that dish could change that; it was DELICIOUS. I even liked the anchovy dressing on my Caesar Salad and I dislike anchovies. All the dishes ordered (chicken parm, mussels chicken paillard etc.) everyone enjoyed them immensely. The only negative was when the Chicken Paiikard arrived it was supposed to a shared dish by the elderly couple and they asked for regular dinner plates from one of the servers. It took the gentleman who took our order to step in and said sure, lucky their food was still hot. Common Sense is not so common for all. But this will not lower my rating as it was taken care of swiftly. The portions were the perfect size and I was not stuffed but pleasantly satified. We told them the time of our show, food was out quickly, nicely presented, still hot and very tasty. The restaurant was not noisy and had space between the tables. It also had an elevator for those who could not manage stairs. Trattoria Trecolori you will be added to my must go again list! Thank for a wonderful experience!

Photos
Trattoria Trecolori - 2nd floor dining area

2nd floor dining area

Trattoria Trecolori - Francese chicken with lemon white wine sauce

Francese chicken with lemon white wine sauce

Trattoria Trecolori - Passion fruit mojito

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Passion fruit mojito

Sam's Place - italian - Updated May 2026

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