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    Salty Dog Eatery

    3.9 (75 reviews)
    Closed Closed

    Salty Dog Eatery Photos

    SALTY DOG EATERY ATMOSPHERE

    What's the vibe?
    Divey
    Very loud
    Dogs allowed
    Good for kids

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    Current menu
    Melissa R.

    We returned to Salty Dog and I'm happy to report it's still just as good as our previous visit! The service is great, even when they're very busy. My husband ordered the Halibut and Chips, I ordered the Chicken Caesar Wrap and my daughter had the kids burger and fries. Everything was super fresh, no complaints. They have the best fries!

    As of 6/21/24
    Jeff R.

    We used to love this place so much, just meh anymore. While the server was friendly, we didn't see her much. She did check to see how we were after the food was delivered and we asked for refills on drinks and ketchup. Neither ever showed up until I caught the drink girl and got a refill after the meal was finished. The wrap was very good and refreshing, the accompanying waffle fries were still mushy. The other side of the table enjoyed a French dip and said it was good. Same issue on the waffle fries. Oh, and the mozzarella sticks that used to be as good as house made, are just generic heated from frozen types now.

    Metal art
    Jennifer B.

    Heard great things about this place so my friend and I drove out to Deer Park to try it out. I ordered their fried oysters (delicious) with two pieces of halibut. The halibut was great, but it's no wonder they sell out of their oysters! Instead of fries, I ordered a bowl of clam chowder. My friend ordered their butterflied shrimp dinner. She said they were delicious. With her dinner, she also got a loaded baked potato, garlic bread, and instead of salad opted for clam chowder. The clam chowder was creamy and full of clams, it could've been warmer, but still had great flavor. Definitely worth the drive to Deer Park and we started planning our next visit.

    a large copper bell on a stand

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    3 months ago

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    8 days ago

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    2 years ago

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    2 years ago

    Always good food, and great service. Their reputation for fish & chips is well earned.

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    6 years ago

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    2 years ago

    Really good, Service was a bit slow, but the food was excellent. Large portions. restaurant is clean and the restrooms were clean.

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    2 years ago

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    2 years ago

    We have been going since they opened. We stopped the other night. Fish is still fantastic.

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    4 years ago

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    8 years ago

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    7 years ago

    Everything on the menu is good. Relaxing and service is good. Can't go wrong. Moderate pricing as well.

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    Wooden City - Spokane

    Wooden City - Spokane

    4.7
    (567 reviews)
    20.2 mi
    $$

    I was in Spokane for a conference and stumbled upon Wooden City because it is on the Spokane "where…read moreto eat list". A deeper dive showed a good possibility of gluten free options, so I made the reservation. I was in town on a Monday, just after Hoopfest, but they were the kind of busy where a reservation should always be made I think. My table was ready and I sat in the bar at a high top table. I think I would choose "in the dining room" next time. My server was friendly and quick, as well as knowledgeable about gluten free options. There is even a separate menu that lays out the dishes that are already gf or could be made to be. Love this, always. I ordered the summer salad to start. It was amazing. Flavorful. Fresh. The mint wasn't overpowering, the watermelon was the perfect ripeness. It was so good. I would try to recreate it but it was done so well, and I know I couldn't hit that dressing in the same way. Get it while you can. For my main, I had ordered the scallops in my brain before I even arrived. The risotto was a little soupy, but the flavor was SO good. The corn came through and it went so well with the scallops. The tomatoes were quite over salted, but as long as I didn't eat them alone, it was alright. The scallops were perfectly cooked and I felt like the portion was appropriately sized for the dish, even though there were only 4. My server really made the experience enjoyable. The atmosphere was busy but the booths looked like they could be cozy. The prices were on the higher end. But for a special occasion, it was worth it. I really wished I'd had room for dessert. I will surely go back the next time I am in town.

    I bought two Margherita pizza's. One from Wooden City and one from Barrelhouse so I could do a…read moretaste test after not being able to decide which one to go to. First off, I was looking for an authentic Napoli style pizza. Like a fresh red sauce from crushed tomatoes and a beautiful chewy, pillowy, yet charred crust. The verdict: Wooden City is the winner! The crust is really really good! The sauce is a bright beautiful tomato sauce that looks like crushed tomatoes however, the sauce was lacking flavor:( I would give this pizza a 3 out of 5. The crust is a 4 1/2 star but the sauce lacking in flavor..brought it down to a 3. Cute place, very pleasant friendly staff..way friendlier vibe than Barrelhouse. The boys are easy on the eyes for younger girls on the hunt! Lmao Don't bother with the Margherita pizza at Barrelhouse. Thank God I only paid $12 for the Margherita Monday deal of half off! The crust was horrible! Dominos has better crust! Costco pizza's had a better crust! The sauce has flavor, very garlicky like fresh garlicky but more of a paste with a load of oregano in it. The cheese didn't have that fresh taste I was hoping for. However, they are known for their Detroit pizza's which I haven't tried but if it's the same sauce, I would pass. Not saying it's bad but it's just not MY cup of tea whether it's for a Detroit style or any pizza. Now you don't have to guess which place has a better Margherita pizza. I wouldn't even pay $12 at Barrelhouse for a marg. Would I come back, yes, if I were in my 20's.. lol but since I'm older and the food is more important to me...no...:/ But hey, maybe their other pizza's are better! I can see a salty pepperoni being good!

    Photos
    Cute classy place good vibe!
    Cute classy place good vibe!
    Bone marrow
    Bone marrow
    Margarita and Oaxacan

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    Margarita and Oaxacan
    Luna

    Luna

    4.0
    (498 reviews)
    24.2 mi
    $$

    To be sure, this restaurant is more expensive than most in Spokane. We spent the same amount for…read morehalf as much the night before (and got refined food) . However, Luna does offer a lot of things for this price. You have a pleasant neighborhood restaurant vibe, with friendly attentive service and excellent, healthy food sourced from good places. As with anything in Spokane, you will see folks in very casual attire, but this is also a place where you can dress up. When we went, there were several tables of women friends (all ages), many family groups (without young kids or with well-behaved kids), and older couples. I was in the mood for salmon and they did a great version. It should be though for just under $50. It was served with black rice (good) and roasted carrots (good) and a carrot puree (really good but not enough on the plate). My dining companion got the scallops, and they were even more expensive than the salmon. $48 for TWO scallops. Ok, they are large, and well-cooked, and came with a lovely vegetable mix and couscous, but that's a lot of $ for Spokane. We are from CA and that's even a shocker for us. Dessert: they had recently added a banana pudding, which was good. It replaced a chocolate dessert--and that was a bad move because there is no intense chocolate on the menu. We also tried the coconut cake with lemon curd. There was not enough curd; it was barely a tang. The cake itself was a little dry. It is served with house-made ice cream, which balances the dryness but the cake should be good on its own. Apparently, this is their most popular dessert. I am a chocolate-first person. I like coconut. I like good vanilla. I really like lemon curd and a sweet-sour pairing. For me, this item felll short.

    Luna is one of the most hyped restaurants in Spokane, so I had high expectations for it. The space…read moreis absolutely instagrammable, and honestly every corner was really photo worthy. That's probably the highlight of the whole experience. I started with the Cheshire Cat mocktail, which was a bit oversweet for me. For main course, I had sea bass for $48 (pan-seared fish served with onion-potato gnocchi, charred asparagus, mushrooms, and asparagus coulis). It was decent, but the portion felt small for the price. Salmon rillette ended up being the best dish! It was rich, savoury, and delicious when paired with pickled onions (the bread was slightly burnt - I hated it). Ended the meal with a vanilla gelato dessert - just okay, not too wow. The restaurant was so packed and seemed understaffed, so service took forever. I left feeling a bit disappointed, especially after looking forward to it so much

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    Luna
    Luna
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    Salty Dog Eatery - newamerican - Updated August 2026

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