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    Saltgrass Steak House

    2.9 (292 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 1 month ago

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    Maiden's center cut steak with Loaded Potato.
    Rudolph P.

    Again y'all! I'm at my favorite Steak House, "Saltgrass" and it keeps getting better each time I come. You already know the food is crazy good. And on my way to the restroom one of the waiters went and held the door open for me. I've never you're on my family experienced that! By for now!

    Definitely not a 16 oz ribeye
    Amari J.

    Waiter got app wrong. No biggie he was apologetic so I was okay with that. I ordered a 16 oz ribeye and was given a cold strip. I cut it to see the temp and it wasnt a medium rare either. When I complained the manager offered to take half off. It would have been nice to at least get the steak that I ordered or was charged for seeing as if its more for the 16 oz ribeye vs the 10 oz strip. I'm so disappointed and I never return food or complain at restaurants. I definitely won't be back.

    Complimentary Bread and Butter
    Steven C.

    We had a craving for steak, not the high-end, dress-up kind, just something solid and satisfying. We've been to this Saltgrass location before, and from what we remembered, it left a good impression. So we gave it another go. The decor is exactly what you'd expect from Saltgrass, western, rustic, country-themed. Nothing new, but it fits the brand. The service this time around was good overall, though not quite as sharp as our last visit. Everyone was friendly and polite, but there were a couple of hiccups with the order, items we asked for didn't show up until we mentioned it. Nothing major, and we didn't make a fuss, but it's worth noting. We got there just before dinner rush and were able to take advantage of their early dinner menu, which definitely added to the value. We ordered the Queso Fresco with Brisket, the Steak & Shrimp, and the Wagon Boss Center-Cut Top Sirloin. On the side, we had the Chicken Tortilla Soup, Caesar Salad, and of course, the complimentary bread and butter. The food? It hit the spot. Good flavor, cooked well, and honestly, for the price, especially with the early dinner deal, it was a great value. If you're after a straightforward American steak without all the upscale extras, Saltgrass continues to be, in my opinion, one of the better picks among the steakhouse chains.

    Chicken tortilla soup was mid. Lacked flavor.
    Valerie S.

    An amazingly delicious meal! DrFord loves coming here because it's casual and the food is amazing! I agree. I had the most juicy chicken breast I have ever had!

    Angel N.

    Amazing food and great customer service. Diego was our server. He was nice and friendly. 10/10

    Strawberry lemon drop
    Tonya W.

    This place is fun, reasonable prices and tasty items. Love happy hour and the people I meet here. Bartenders EXCELLENT Kelsey is so friendly and attentive. The food is good, sometimes you have to send it back and get it corrected. Tim the manager is very friendly also. I just love going for the crowd and Mecca also at the bar is great. Jackie - GREAT JOB being sweet and attentive

    Chopped steak cheddar & tomato!

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    4 months ago

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    Rhamona A.

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    17 hours ago

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    7 months ago

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    8 days ago

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    10 months ago

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    1 year ago

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    8 months ago

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    8 months ago

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    1 year ago

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    5 months ago

    I was there for lunch, and as always, Alberto knocked it out of the park. Great food and service. Already ready to go back. See y'all soon.

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    Rhamona A.

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    24 days ago

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    3 months ago

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    Rhamona A.

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    8 months ago

    That food was nasty horrible never again if I could give 0stars i would all that stuff we bought freaking nasty

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    4 months ago

    Food was horrible! Overcooked, tasteless, and over priced steaks. Don't waste your money!

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    Rhamona A.

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    9 months ago

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    11 months ago

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    1 year ago

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    3 years ago

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    Kait W.

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    5 years ago

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    11 months ago

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    2 years ago

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    1 year ago

    The food was delicious, service was great. It was a wonderful experience. I would visit again.

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    Rhamona A.

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    1 year ago

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    7 months ago

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    3 years ago

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    2 years ago

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    Page 1 of 8

    Ask the Community - Saltgrass Steak House

    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    2.5(281 reviews)
    1.4 mi
    •$$

    I've been in Dallas over 20 years and have never been to this restaurant. Yesterday I decided to do…read morea curbside pickup order. In true fashion, when I try a new to me restaurant,I get multiple entrees. I got half a rack of ribs with two sides; one was loaded baked potato and broccoli/cheese casserole. I got a bacon cheeseburger with fries and chicken fried chicken with broccoli/cheese casserole and red beans and rice. Finally, I got meatloaf with loaded baked potato. The good. I'm not really a broccoli cheese casserole person but I decided to try it since it's out of my comfort zone. It was good and had and had a nice flavor. The ribs were nice and tender, though I didn't care for the barbecue sauce. The chicken fried chicken was good, nothing wowed me about it but it was solid. The loaded baked potato was good and had plenty of cheese and bacon bits. The bacon cheeseburger was good and fries were solid. The red beans and rice were average. I appreciated the fact that it was not spicy. Even though there is meat in this dish, it doesn't necessarily add a smoky flavor, which was lacking. The bad. Why did they serve me BURNT meatloaf? Does the kitchen staff need to take eye tests? There is no way in hell that that meatloaf should've been sent out. It easily was the worst meatloaf I've ever had in my life. They should've been ashamed to serve that to a paying customer. I'll never get it again if I choose to eat here again

    Came here recently for a staff members birthday lunch. As other reviewers will warn you, wait times…read morehere can be long. We had a large group and there was a long wait to get a table, to get our drink order, and then finally our food order. The restaurant is similar to Applebees or Chili's - just an average "fern bar" type restaurant. There weren't many veggie options on the menu. Lots of chicken, and of course, true to the restaurant name, lots of cheese. They brought us some incredible croissants in a thick honey butter sauce. The chips and salsa appetizer comes with salsa on the side and a meaty queso. I tried the broccoli and cheese side - the portion is tiny! This is a true side and not a good substitute for a meal. Super affordable though! They really outdid themselves on the birthday cake! Rich, chocolatey, with a fudge syrup - it was delicious. And kudos to the servers for being good sports and leading the birthday song. They were great about out large party splitting the check and the electronic pay device they brought to the table made it easy.

    Photos
    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    Papin's Mexican Restaurant and Bar - Chicken and Beef Fajitas

    Papin's Mexican Restaurant and Bar

    4.3(44 reviews)
    1.9 mi

    He tried the caldo de res. He said it had an "interesting flavor" that he wasn't familiar with. He…read moreadded in the onions/jalapenos/limes/rice as well as some of the "red sauce" and seemed happier with all of that added. He enjoyed and ate almost all of it but said he probably wouldn't get it again. I got the birra tacos on corn tortillas. They were way too soggy before I even finished the first half of the first taco. I ended up stealing one of his flour tortillas to be able to eat the second taco. Which made the whole thing no longer a crispy experience. I don't know if P got flour tortillas last time and that was the difference. Or if it was just a particularly different type of serving. It was delicious anyway. I also enjoyed the rice. And he REALLY enjoyed the frijoles. Not sure I've mentioned that before.

    New to the Mesquite area and saw good rating close by in Sunnyvale and thought we'd try out some…read moreeats that haven't been reviewed. Right away, you see a sign at the host table recommending to pay in cash; there is a $3 added fee for credit. No problemo. It has been open under Papin's for a year. Complimentary basket of chips/salsa. We began with Appetizer Trio (fresh guac, mild chile con queso blanco, shredded chicken quesadilla x4); all 3 were great tasting and we demolished it. For entrees, we ordered the Trio Combo (tamale, chicken enchilada, crispy/soft ground beef taco) rice & charro beans; 6-count Nachos Texanos appetizer (beef fajita) - these reminded me of how ceviche is served because there was fajita aplenty on top n barely notice the cheese on the individual tiny Tostadas but tender YUM; Enchiladas Texanas plate (cheese); and, 2 Tostadas plate (1 beef/1 chicken). We cleaned our plates. I was impressed the most with my Tostadas... The ground beef was THE BEST! I LOVE A MESSY TOSTADA just like a greasy burger topped off with Mexican crema & queso fresco! The Spanish rice had good flavor and the refried beans too. Service was friendly. There's only one waitress for about 3-4 tables at the time but she was sweet and we were patient. The food came out hot and fresh. The prices are very fair for the portions served. I think this is a GEM of a place and I can't wait to try ALL DAY BREAKFAST and their Huevos Rancheros. There's room for big parties to seat 20 as well and also a few booths for just 2. My only complaint is how warm it was in the restaurant.

    Photos
    Papin's Mexican Restaurant and Bar
    Papin's Mexican Restaurant and Bar - Pechuga a la Mexicana served with mexican rice, beans, crispy onions and tortillas.

    Pechuga a la Mexicana served with mexican rice, beans, crispy onions and tortillas.

    Papin's Mexican Restaurant and Bar - Papin's Camarones on top of a spicy lemon butter cream sauce and white rice. Served with crispy onions, charro beans and tortillas.

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    Papin's Camarones on top of a spicy lemon butter cream sauce and white rice. Served with crispy onions, charro beans and tortillas.

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.0(48 reviews)
    0.4 mi

    We were seated around 12:30, so lunch had just started. We asked fur baked potato as our dudes and…read morewere told they were out of baked potatoes. How is a steak house already out if baked potatoes not far into lunch time?? The service was not great, we had to flag our server down every time we needed water or drink refills. She was not very attentive. The steaks were cooked correctly, but the mashed potatoes they subbed for baked potatoes were bland and my fried okra was inedible. It was so tough you couldn't bite through it. Not sure that we will be returning.

    The hubs and I recently had dinner here. It was a very nice experience. The restaurant itself is…read morepretty new and clean. The server was really nice and we never felt rushed during our dinner. The apps:started with the brisket queso and I was surprised how much we liked it. It could have used little more brisket; but overall very tasty queso. It had a bit of pico de gallo on top too. Comes with chips. The steak: I had the renegade sirloin with shrimp. He had Flos filet. It's no lie because Flo knows steak ! His steak was better hands down, very tender and juice - and he ordered his well done. We go to Roadhouse frequently but may have to come here instead. The other star of the show: Mac and cheese bacon. It's as good as it sounds. The salad: very good salad, they use the premixed lettuces and all was fresh. I hate old lettuce. Ranch was on point. To-go: we took home the strawberry shortcake and cheesecake. I liked both but the kid said her favorite was the cheesecake. Side note: my shrimp and his corn on the cob were very salty. But we are willing to give this place another chance just for the steak.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Saltgrass Steak House - steak - Updated October 2026

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