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    Salt Pepper Ketchup

    5.0 (4 reviews)

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    Southern Blues - Surf N Turf with Seafood Salad

    Southern Blues

    3.7(237 reviews)
    6.0 mi
    $$

    ***My review is based off a UberEats delivery ***…read more Although I haven't visited this location, now that I had there amazing food, I will make it my business to pay them a visit. Let's start with my order, the food was delivered promptly, fresh out the oven, piping hot (you can see the smoke coming off the food in my video) My food was cooked perfectly with healthy servings and my order was correct ( they only thing I would say is that I had 2 meals and only received 1 fork/spoon) As for the food, maddddd flavorful! My turkey wing, meat was falling off the bone! Max and cheese so creamy and smooth, cabbage was tender and juicy and I even got rice and gravy (which was a surprise). The pork chops cooked nice and tender. Cornbread was good! I am in soul food heaven rite now! Thank u southern blues for the amazing meal to end my great night.

    Attended an event that was catered by Southern Blues and here is my updated review: The potato…read moresalad was delicious but in my 1 scoop of seafood salad there was not 1 whole shrimp but plenty of imitation crabmeat. The flavor is there but the seafood is not. The string beans and sweet potatoes taste straight from a can. No condiments provided for the fried fish and chicken and the servers could not tell the difference between a breast or thigh. The baked and fried chicken was dry and extremely large except for the wings. I was really hoping to have a better experience as this was through catering but my review remains the same. It's definitely giving the southern blues alright.

    Photos
    Southern Blues - Front of House Layout w/menu

    Front of House Layout w/menu

    Southern Blues
    Southern Blues - Fried Catfish Entree

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    Fried Catfish Entree

    Creole Soul Restaurant - Beignets

    Creole Soul Restaurant

    3.9(188 reviews)
    10.6 miRemington
    $$

    This food was so good. I got shrimp and grits, fried catfish and grits as well as gumbo. Every dish…read morewas so delicious. The service was nice and pretty fast. Great portions and taste like home cooking. I thoroughly enjoyed the food. The restaurant is inside this building that has other restaurants inside and a bar. I forget the name though. Nice concept. The building has open windows all around so you can see the different restaurants inside. I'll be back in this area pretty soon and will definitely come back to enjoy a meal that tastes like good creole home cooking. Pictures do no justice.

    Creole Soul is definitely a taste of New Orleans right here in Baltimore. You can truly feel the…read moreheart and soul in every dish. The Creole salmon and grits topped with shrimp were rich, flavorful, and perfectly cooked. And the beignets? pillowy, layered and flaky and warm. I kept telling my partner they taste like heaven, I can't put it into better words than that! We also had the fries and their jungle juice, which was bold and unforgettable. It looks like tea but it's all juice! It's clear the love and intention is put into everything coming out of that kitchen--and to top it off, the head chef is so sweet and friendly. You can feel the passion not just in the food, but in the whole experience. It's located inside R house, so the ambience is modern, with a few southern touches behind the counter! If you're craving soulful Southern comfort food with real depth, Creole Soul delivers. Easily one of the best soul food meals I've had in Baltimore so far.

    Photos
    Creole Soul Restaurant - Store Front

    Store Front

    Creole Soul Restaurant - Fresh Beignets

    Fresh Beignets

    Creole Soul Restaurant - Catfish PoBoy with fries

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    Catfish PoBoy with fries

    HipHop Fish & Chicken - Catfish

    HipHop Fish & Chicken

    3.8(16 reviews)
    2.1 mi

    First time eating here. Food was very seasoned and very…read moreflavorful. It was so much, I could not finish. This is the type of experience I want when going to restaurants.

    Here's the thing about Hip-Hop that you might not know: they have this super salty seasoning that…read morethey use on everything. If you don't like salty, fried food then just stay away... My boyfriend, however, loves it so he was stoked when Mom's Korean BBQ was closed and we ended up at Hip-Hop instead. While I have eaten their food at least a half-dozen times, I had never actually been inside a Hip-Hop. We usually frequent the Dundalk location, but were on our way to Costco and looking for something to expose my mother to - as she's only just now starting to be adventurous with food. I was pleasantly surprised by the cleanliness of the restaurant, especially considering they fry EVERYTHING. The air conditioning was severely lacking, though, and while the food was good, we couldn't fully enjoy it due to the temp of the restaurant. You know how you don't wanna eat when you're overheated? We ordered all this food and then struggled to eat it because we were just too warm. I had the fried eggplant for the first time ever in my Hip-Hop history. The Dundalk location never has it and what a shame because it's delicious. Though, Hip-Hop is really lacking in the choices of dipping sauces. Eggplant does not want ketchup or hot sauce. Eggplant wants marinara or horseradish mayo. Still, I'd get it again, and look forward to having my leftovers tomorrow. Fried mushrooms also beg for a proper dipping sauces, so they came home, too. I tasted one and was impressed but neither the boyfriend nor my mom like mushrooms, so they stayed in the bag. You MUST get the hush puppies. MUST. They are perfect, with or without ketchup. Get a double order. My mom got tilapia and fries and could not get over how large her fish fillets were. The coleslaw is awesome here and I understand why they sell large containers of it. The boyfriend got whiting. He always gets whiting. He can smash like 10 pieces of it all on his own. It's like one of his comfort foods, but he also says that Hip-Hop could deep fry a pig's butthole, put that seasoning on it, and he'd still eat it. Yet he refuses to try their chicken gizzards. Not that we had them this time, but I have eaten them from the Dundalk location and they remind me of chewy calamari, but chicken flavored. Not hateful. I'd eat them again. All in all, a satisfying meal.

    Photos
    HipHop Fish & Chicken - An overwhelming menu for a newbie, but there's sure to be something for everyone

    An overwhelming menu for a newbie, but there's sure to be something for everyone

    HipHop Fish & Chicken - Tilapia and fries

    Tilapia and fries

    HipHop Fish & Chicken - They will try to hustle you

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    They will try to hustle you

    Silver Queen Cafe - Steak Frites w/ port wine reduction

    Silver Queen Cafe

    4.6(476 reviews)
    7.1 miWaltherson
    $$

    Silver Queen is a quaint, cozy spot that delivers a seriously good brunch. The chef is amazing, and…read morethe bartenders and servers are always friendly, attentive, and ready to help you figure out the best thing to order. This is easily one of my top breakfast spots--the pancakes and the blueberry French toast are insane. Like, OMG I want to go get some now! Lol. If you're looking for a fun brunch with 70's music, good vibes, and good people, this is the place. Just a heads up: the space is small and the bar isn't always open, so I highly recommend making reservations. Great food, great energy, great brunch experience.

    As a furloughed government employee, times like this can be really tough. So, it was a pleasant…read moresurprise to discover this hidden gem offering a free meal nearby. Before arriving, I made a reservation through their website, which was quick and easy. Once we got there, it was immediately clear why reservations were needed; the restaurant is small and cozy. Still, it's beautifully decorated, spotless, and has a warm, inviting atmosphere. The staff were incredibly friendly, and the chef, possibly the owner personally greeted us and showed us to our table. We were served right away and informed that three options were available for the "furlough meal," (Hamilton Smashburger, Spicy chicken sandwich, and the Black Bean burger), with the option to order from the regular menu at cost. We both chose the "Hamilton Smashburger," which came with house fries or garlic fries and a drink (the garlic fries were fantastic!). The burger itself was clearly homemade, juicy, and so big I couldn't finish it in one sitting. I ended up taking the rest home, repurposing it on a fresh bun, and was grateful to have grabbed some of their homemade ketchup, it was that good! Even though the meal was completely complimentary, I left a small tip for our wonderful waitress/bartender (I usually tip more but did what I could). We were kindly invited to return, whether the furlough continues or just to try other dishes, and encouraged to make another reservation.

    Photos
    Silver Queen Cafe - Summer Charcuterie Board

    Summer Charcuterie Board

    Silver Queen Cafe - Filet Mignon w/ herb tomato butter

    Filet Mignon w/ herb tomato butter

    Silver Queen Cafe - Fried Rockfish Sandwich w pickels slaw, remoulade, hot sauce

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    Fried Rockfish Sandwich w pickels slaw, remoulade, hot sauce

    Willy's Kitchen - Crab Explosion Omelette ($22)

    Willy's Kitchen

    4.4(972 reviews)
    16.6 mi
    $$

    Willy's is a small restaurant that has great farm to table food. The food is great! I had the two…read moreegg special with maple sausage. The sausage is amazing! The maple flavor actually bursts out of the sausage. I enjoyed the homemade home fries and the rye toast was excellent. We will be back to Willy's.

    I don't write reviews lightly, but what happened at Willy's has crossed every line of safety,…read moreprofessionalism, and basic human decency. My fiancé and I have supported this local spot for years. It used to be a reliable go-to. But over time, something shifted--and now I know exactly what it is: the cook, Laura. On 11/28, I ordered steak and eggs. What I was served was not just unappetizing--it was dangerous. The steak smelled rancid, oozed a grayish liquid, and had visible discoloration. We flagged it immediately. Today, we returned to follow up and were horrified to learn that Laura had been explicitly told not to use those steaks because they were spoiled--and she served them anyway. Let that sink in. Why wasn't the meat discarded? Why did she knowingly serve it? Is she untrained, negligent, or something worse? And more importantly--why is she still employed? This isn't an isolated incident. Months ago, I stopped in for a quick lunch and became violently ill within the hour. I had to pull over to vomit and missed an important business meeting. I suspected something was off then, and from that point on, I would call ahead to make sure Laura wasn't cooking. Recently, I gave her the benefit of the doubt. That was a mistake. There's a level of disregard here that feels personal. When I asked to speak with her after learning about the spoiled meat, the staff refused and smirked like it was a joke. It's not. This could have led to hospitalization--or worse. This is a public health issue. Laura's actions were reckless, and the restaurant's failure to act is inexcusable. I'm mortified, furious, and deeply disappointed. Willy's was once a place I proudly supported. Now, I wouldn't recommend it to anyone. Until there's accountability, I won't be back--and I urge others to think twice before risking their health here.

    Photos
    Willy's Kitchen - Interior

    Interior

    Willy's Kitchen - Chesapeake Crab Cake Benedict ($23)

    Chesapeake Crab Cake Benedict ($23)

    Willy's Kitchen - Crab Explosion Omelette ($22)

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    Crab Explosion Omelette ($22)

    Salt Pepper Ketchup - southern - Updated May 2026

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