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    Salt on Mass

    4.2 (664 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated over 3 months ago

    Salt on Mass Photos

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    SALT ON MASS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Recommended Reviews - Salt on Mass

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    Red Grouper with Lemon Beurre Blanc sauce and Brussel Sprouts
    Olivia Z.

    The artichoke crab dip was to die for!! I am a big fan of seafood and was thrilled to see a create your own kind of entree on their menu. I will probably order the salmon or halibut next time I go. My cousin's salmon was delicious. The atmosphere is also modern with lighting that makes you feel like you're dining right by the sea. Excited to return!

    Happy Birthday cake
    Holly W.

    If I could leave more Stars I would!! Fabulous!! Delicious!! A Must Go restaurant! There were 4 in our little birthday party. We started with a cocktail - I had the spicy margarita! Fabulous! I bit on the spicy side as it should be! We ordered a couple appetizers for the table - since I have celiac disease- I was able to get the artichoke dip with a huge selection of fresh veggies. For dinner we all ordered different seafood items: scallops, shrimp and grits, sea bass, and I told the server to bring whatever she thought I'd enjoy and she brought out the most delicious halibut I've ever tasted! 100 thumbs up in approval. For dessert we had the birthday bunt cake, the crème brûlée, and a banana cake option. Our server was knowledgeable and friendly! The kitchen staff were amazing - I'm assuming since the food was simply to die for!! 10 out 10 WOULD Recommend!

    Sweet Heat Margarita & Jeweled Mule
    Daviana C.

    We came in for happy hour, which is Monday through Thursday and will definitely be back! We had a show at old national so we decided to take the two minute walk over to salt and see if we could grab a quick bite before getting seated at our show. We were able to get right in at salt and sit at the bar and order drinks and appetizers. Their happy hour menu features drinks, and food for about eight dollars or less, which is great! We loved everything we got, which was Kung pow, shrimp, calamari, a spicy margarita, and a mule! Our drinks weren't from the happy hour selection, but they have Tito's cocktails that you can order from happy hour menu. Every staff member was kind and helpful and made our overall experience amazing!

    Key Lime Cheesecake
    Danielle P.

    An upscale dining experience that was perfect for our once-a-year double date night. We always look for a classy environment paired with exceptional food, and this delivered. Our server was fully engaged in the experience, thoughtfully guiding us through the menu and helping us land on the best selections. Salt on Mass is priced on the higher end, but the quality of the food and the care taken with each dish absolutely match the cost. Highlights: Salmon topped with shrimp, lemon butter sauce over potatoes -- easily the best salmon I've ever had. 10/10 Sea bass topped with scallops, served on risotto -- rich, balanced, and beautifully prepared Hawaiian fish special -- unique, satisfying, and memorable Hummingbird cake -- highly recommended by our server and unanimously loved by our group. 10/10 Key lime pie -- good, but fell short when compared to the hummingbird cake Blueberry Mule -- not on the current cocktail menu but still listed on Yelp; I asked for it anyway and it was refreshing! So many enticing options across the menu, you really can't go wrong. Choose your favorite style and trust that it will be executed beautifully.

    Halibut
    Judy O.

    Food: 5 Service: 5 Ambiance: 5 Fish is fresh and the house baked on skillet bread is a must!! It was snowing in March while dining there and it was so beautiful!

    Off the Dock Featured Catch - Hawaiian grouper with scallops
    MIchelle C.

    Amazing! First things first - Brandon took phenomenal care of our group of 7. We were celebrating my son's 18th birthday and high school graduation, and the service was perfect! With grandparents visiting from out of state, we wanted a great dinner on the first night of their stay, and we were all thrilled with Salt on Mass. My son devoured his lobster mac and cheese and loved the rock shrimp. We had ordered two orders of the skillet bread and it was gone in no time. The orange blossom honey butter is heavenly! I ordered the Off the Dock featured catch which was a Hawaiian grouper (lightly blackened and grilled) with scallops and a lemon beurre blanc sauce over Parmesan risotto. It was fantastic. The taco trio and chicken fried chicken were also hits. My 9 year old loved the kids option of chicken tenders with French fries. Those fries were crispy bites of perfection. The restaurant was spinning like a top on the Thursday of Indy 500 weekend and Brandon even took time to grab a photo for us. Salt on Mass was the best choice.

    Sushi sashimi and beef carpaccio
    Nia W.

    Every time I go I enjoy myself. The food is delicious because the quality of the seafood is easily the best in the city as far as sushi and fish goes. I'd recommend anything on their menu. I try a different appetizer almost every trip. They're always so nice but sometimes the kitchen can be a bit slow. The restaurant itself is gorgeous. It makes me feel coastal.

    Red Snapper special
    Laquetta D.

    Salt is a lovely restaurant with a great decor. The ambience is elevated and calm really nice place to go for a celebratory dinner. This was my second visit for my birthday. Salt did a great job attending to my party and everyone was so pleased. Amira was our server and she did an amazing job. She was attentive. She was patient and really made our night special. Am I opinion they have some of the better seafood in the city. My favorites are their scallops and now they're Chilean Sea bass! My sister ordered their steak and I was extremely surprised at how well it was prepared. Juicy and flavorful I give it a 10 out of 10. If you haven't been give yourself a favor and go check it out, you won't be disappointed!

    Chicken and lemon grass dumplings.
    Dominic E.

    Salt is amazing! Everything we ate was really good, I especially liked the appetizers. We went in with a reservation for 4, but had 5 friends join us last minute and they accommodated us no problem. We felt instantly welcomed. Our server Lauren killed it. She gave us great recommendations on the menu. I'll be recommending salt to anyone coming to Indy.

    Lobster bisque
    Blair K.

    Sat at the Bar. It was pretty busy, and I must have come in right after a rush, because the bartender was trying to clean up and luckily the manager came over and helped him, cleaned like 4 spots so that me and a few others could sit down. Nice looking bar. Nice looking interior as a whole. The bar was a U, or really a white marble box, and the chairs were very comfortable. Started with a Bombay Saphire extra dirty martini. Seems like it would be hard to F up, but in general, it's the other way around. Luckily, though, the bartender on duty was a master. Delicious martini that didn't skimp on the gin, and the olive juice. Had a couple. The food was really good too. Had the lobster bisque for an app, which did not skimp on the lobster, and had great flavor. For dinner, I had the Chilean sea bass, which was a huge thick portion (only way to do it), and was perfectly cooked. I had only one problem, and that was I was stuffed at the end of the meal, but completely satisfied. I need to go back again soon.

    Sushi
    Jasmine P.

    I went to Salt during their girl dinner series last year and order the chefs special sushi roll. If you're 50/50 about sushi you may not like it but I took a gamble and it was delicious! I loved how fresh the ingredients tasted and the server was very friendly! Salt is a very high end restaurant and I loved the atmosphere, it's perfect for a date night, solo date or even girls night! I would be back if they feature another girl dinner menu!

    House Bread with Orange Blossom Honey Butter and Sea Salt.
    Terry T.

    This is a great place to stop by if you are seeing a show at the Old National Centre/Murat, which is right across the street. The staff will work to get you in if you would like a meal before the show and unlike a lot of other places, is usually open after the show has ended, if you would like dinner or dessert. The food is fresh and tastes great. There are a variety of sauces to pair with the meals and the sides are tasty. If you have not already tried this place, stop in the next time you are seeing a show (or are Downtown) and see if you agree.

    Crème brûlée
    Anjanette T.

    Completely enjoyed our meal and the fabulous service at our first experience at Salt. The pace of our courses made the dining a relaxed event. Every employee we interacted with were wonderful.

    Risotto

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    Ask the Community - Salt on Mass

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    GF Gomae Salad - The Star of the Show
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    Inside

    Salt on Mass - seafood - Updated July 2026

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