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    Salt Creek Grille

    4.0 (866 reviews)

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    SALT CREEK GRILLE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Salt Creek Grille

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    Reviews With Photos - Salt Creek Grille

    Marc K.

    First time here. Special Occasion. Give it 4-5 stars for ambiance and location and service. Food was above average. Sour dough really good. Prime rib was cooked too much on outside. The wood fired steak was tasty but a small slab. Waffle fries were okay, waitress suggested it but should've maybe gone with Brussels sprouts. Will return again to try their burgers and sandwiches and drinks at the bar. A pleasant experience first time around.

    Ribeye Special.
    Sebastian B.

    We are so lucky to have the Salt Creek Grill so close to home. The staff are always happy and professional, we can't see a bad seat int he dining room with a view of the river form almost every seat. The food is always great and the service is top shelf. I highly recommended this place for a nice date. Go see for yourself

    Chocolate souflee
    Melissa A.

    First time here To start we had the sourdough loaf - good and big portions would recommend at least 3-4 people if you want to order we also go the stuffed jumbo shrimp which were amazing Dinner we wound up ordering sushi which was just okay probably wouldn't get this again because everyone else's entree's looked delicious and this left something to be desired. Got the infamous souflee it was good but so so rich and again probably need 3-4 people to order and enjoy and with just 2 of us it went to waste. Overall would come back just probably make different choices

    Spinach Artichoke Dip & Calamari

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    1 year ago

    Get the sourdough bread ......valet your vehicle...not in that order though ............feed the ducks of hang out by the fire pit out front

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    7 months ago

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    7 months ago

    Beautiful Restaurant . Friendly service andvthe food is wonderful! The ambiance is comfortable and cozy. Plus I love the outside firepit!!

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    8 months ago

    One of my favourites! Disappointed they are closing! The coffee crusted steak is a must have! Cocktails are incredible

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    8 months ago

    Sorry to see it closing in December ! Great prime rib dinner specials! Great happy hour

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    Everything food consistently good. The only thing is they need to have chocolate soufflés on Valentine's.

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    Page 1 of 22

    Salt Creek Grille Reviews in Other Languages

    Ask the Community - Salt Creek Grille

    Does the grille have valet parking?

    Currently No. That being said, the times I have been there, I have had no issues finding a spot.

    Is there outside dining?

    When I was there this summer season, Yes. Not sure if temporary though

    Is there a dock where I can tie my boat to go have dinner?

    Yes

    View All 7 Questions

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    Red Horse Steakhouse by David Burke

    Red Horse Steakhouse by David Burke

    3.5
    (145 reviews)
    1.0 mi
    $$$
    Fine dining
    Locally owned & operated

    Alexis and Anthony were amazing!!! Alexis' service was great, she has a very calming presence--…read moreespecially for a group of 7. All of our orders came out perfectly. Burger night is definitely the way to go. Anthony's Manhattan project cocktail blew me away, no pun intended we will definitely be back!!!

    Dog friendly fine dining!…read more RUMSON just got a whole lot more pawsh. If you have ever wished you could bring your pup along for a truly fancy night out, Red Horse by David Burke is the spot. This place isn't just dog friendly, it is dog welcoming, and it shows in every detail. Your leashed and friendly pup can dine with you on the gorgeous outdoor patio of Chef David Burke's iconic Victorian mansion‑turned‑steakhouse. The vibe is elegant, the service is flawless, and the food is some of the best we have had in New Jersey. We went all in and loved every bit: Lobster dumplings -- silky, rich, unforgettable Braised beef short ribs -- fall‑apart tender Hipster fries -- flavorful & filling Blistered shishito peppers -- the veg is so good Truffled cauliflower with pine nuts -- addictive DB's chocolate cake pop tree -- whimsical, fun, and delicious The cocktails? Chef's kiss. We loved the Angry Horse (spicy, balanced, bold) and the You Go Cran Coco (tropical coconut cream heaven). And Brie ate like royalty too. She got a giant pup cup (a doggy dream bowl of whipped cream), fresh water, and even access to a whole box of toys to keep her entertained. Huge shoutout to Abby and the entire staff for making the night feel special from start to finish. If you are looking for a place where you can enjoy fine dining and your pup can enjoy being spoiled, this is it.

    Photos
    Red horse salad
    Red horse salad
    Red Horse Steakhouse by David Burke
    Entrance

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    Entrance
    Undici Taverna Rustica

    Undici Taverna Rustica

    3.8
    (305 reviews)
    0.2 mi
    $$$

    It's been a while , but Vicky and I were curious to see what had changed here at Indici since the…read morerecent rebirth The room was always very inviting , warm, and sensual in a way that keeps you captivated, nothing changed here. That we noticed. We sat at the bar with a truly pleasant barkeep named Devon. Great guy. Produced two stunning cocktails ( Awedome Negroni and blood orange Margaritas) He showed us the changes which were mostly operation things but also the new menu. ( I always liked the old menu but this one was also inviting ) He explained that they did away with pizza .. that's fine as I wouldn't think of going here for pizza .. that I'll do at Birravino .. we ordered the tuna appetizer which was delicious and fresh. Served in a chilled broth with Avacado nice dish. Vicky loved it ! I had the eggplant parm app which was also pretty authentic in its simplicity but with a fantastic sauce. I could have stopped there as it was so satisfying but no.. we needed. To try the veal malfadine which was perfectly al dente and the killer pork chop which was hands down one of the most delicious I've had in a while To finish we sampled the bambaloni, a zeppola type dessert which was nicely deep fried .. presented well and tasted great but I had a major guilt thing after eating such a heart attack invitation All told we love it here ..

    I enjoyed my meal so much on our last visit that I decided to come back for my birthday dinner…read more Service was excellent as was the food. Ambiance is warm, laid back- yet sophisticated. Appetizers: Octopus carpaccio Burrata fritta Crespelle Entrees: Polenta crusted salmon Melanzane Parmigiana It was a lovely evening and perfect way to celebrate my birthday.

    Photos
    Undici Taverna Rustica
    Undici Taverna Rustica
    Undici Taverna Rustica

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    Teak Restaurant

    Teak Restaurant

    3.5
    (484 reviews)
    3.6 mi
    $$$

    I saw some mixed reviews for Teak before we went, and after reading through quite a few of them, my…read morebest guess was that most of the complaints were tied to a nightclub-type vibe on a possible rooftop bar rather than the restaurant itself. We showed up hoping to snag bar seats, but it was busy and honestly a little warm for my liking. I know, I know, after the winter we've had, I have absolutely no right to complain. Either way, we ended up in an outside room with all the windows open to the patio and it was genuinely perfect. Our server Julie was fantastic. Attentive in all the right ways, including the kind of attentive where she noticed us glancing around and came over to check on us. We weren't actually looking for anything; we were just scoping out the space. Still, I appreciated the hustle. My partner ordered a gin martini, extra dirty; I went with a prosecco. Both came out cold and fast. We ordered edamame, lotus buns, the pear and crispy goat cheese salad, and the aburi roll. The edamame were solid. Nice pop of lime, though I could have used a heavier hand with the salt. The lotus buns were a revelation. Two pillowy bao buns, each stuffed with a generous slab of slow roasted pork belly glazed in hoisin, with a pickled cucumber tucked in alongside it. I'd never had anything quite like them, and the balance was what got me: the brine and snap of the pickle cutting right through the sweetness of that glaze. Really well thought out. The aburi roll was tasty; nothing jumped out as the star moment, but everything played nicely together and it went down easy. And then there was the salad. Oh, the salad. I could eat that salad every single day of the week. Crispy fried goat cheese medallions on a salad is basically a guaranteed order for me, so that's what reeled me in initially. But once I actually started eating it, I forgot all about the goat cheese. Mixed greens, thin pear slices, halved grapes, spiced pecan halves, all dressed in a honey mustard vinaigrette that was genuinely outstanding. I've already started thinking about how to recreate it at home, which is the highest compliment I can give a salad. Teak delivered across the board. Don't let the rooftop reviews scare you off from the restaurant itself.

    TEAK Restaurant & Bar presents its customers with a few surprises in Red Bank, NJ: fresh,…read morehigh-quality seafood and a high-energy bar area upstairs featuring dancing on Thursdays through Saturdays. THE FOOD * Chef's Sashimi Bowl: Bright and tasty with slices of tuna, yellowtail, and salmon. It came professionally plated with vegetable garnishes and a few dried sweet potato and garlic chips for texture. * Oysters & Caviar: The ice-cold oysters topped with black caviar were incredibly fresh. The yuzu/ponzu sauce and sliced green onions added great flavor. Served at the perfect temperature. * Kale Caesar Salad: The surprise here was the spicy breadcrumbs, which made the dish when their spice and crunch came in alongside the creamy dressing and kale. * Tip: I would order the dressing on the side next time, and avoid pairing this with the French Onion Soup Dumplings (too many creamy/heavy components for one meal). * French Onion Dumplings: An okay dish with nice gooey cheese, but a fairly flat overall flavor profile. * Roasted Salmon: Served with a tasty, crisp crust, but it was a bit dry on the inside. It came with nice stir-fried vegetables and slightly underdone coconut rice. THE WINE * A nice selection of wines by the glass. We tried a spread of Cabernet Sauvignon, Bordeaux, and Pinot Noir. THE SERVICE & ATMOSPHERE * Special thanks to Rigo (the sushi chef). He served up amazing sashimi and clearly draws on his 20+ years of experience at TEAK. He was incredibly personable, clearly enjoys his craft, and his presentation was excellent! * Thank you to Olivia, a new bartender upstairs, for her attentive and professional service! Wishing you the best in picking up those great line dance routines. IMPORTANT LOGISTICS Ordering: Note that you must order all your dishes at one time. OVERALL A memorable Asian fusion restaurant with an extensive upstairs dance floor and a bar on each level. Great for a casual date night or a lively evening out on the town.

    Photos
    Upstairs and inside the roof top bar.
    Upstairs and inside the roof top bar.
    Teak Restaurant
    Teak Restaurant

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    Gabriella's Italian Steakhouse

    Gabriella's Italian Steakhouse

    4.0
    (518 reviews)
    4.0 mi
    $$$

    I took an edible and went to this place and was at first was absolutely terrified due to it being…read morevery dark and hard to see. The waitress was an absolute sweetheart but because I was flying high she was making me paranoid, like I was thinking girl do you know me from some where? But then I ate the garlic bread, and maybe this is the edible speaking, but it was the best garlic bread I ever had. My husband and I both ordered steak frites, and I thought briefly that my husband and I had formed a psychic connection and were ascending together. It was cooked to perfection and seasoned perfectly. Overall I think I had a spiritual experience here. Anyway 10/10 will go back sober.

    I was looking for a special Father's Day restaurant that wasn't too far from the ferry, and…read moreGabriella's was just perfect. Don't be turned away that the restaurant is located in a strip mall by Whole Foods. Once you walk in the revolving door, you are transported into foodie heaven. Matthew was our server and he was a pleasure. He was very attentive and knowledgeable and kept our meal flowing throughout. Since we were dining for an early lunch, all 3 of us ordered salads to keep things light.Two ordered the avocado salad with skirt steak and I had the caesar with grilled shrimp. Everyone really enjoyed their meal and I think my son inhaled his food... he was a hungry one. The grilled shrimp was fresh, delicious and cooked perfectly. The caesar was very flavorful and not your ordinary salad. It was my birthday and Matthew was so kind to surprise me with a small ice cream dessert with a fiery candle. A real nice touch to end the meal. We were all so full from our meals. Overall prices are not cheap, but the quality of food is so well worth it. If you're looking for a really nice atmosphere with elevated food quality, Gabriella's is a great spot for any special occasion. I'm excited to visit again and try other entrees!

    Photos
    Patio bar
    Patio bar
    Garlic bread and Caesar salad
    Garlic bread and Caesar salad
    Bar

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    Bar
    Anjelica's Restaurant

    Anjelica's Restaurant

    4.1
    (442 reviews)
    2.2 mi
    $$$

    After trying several times, I was able to get a lunch reservation off of the Notify list. This was…read moremy first time. I was impressed with the decor of the dining area. It had the feel of a Tuscan restaurant. The host, Oscar, is charming and attentive. After we were seated, our server, Enver, advised us to order all the food at once and he would figure out what to bring out as appetizers, and then after some time to digest, the main courses. This is what we ordered. Appetizers: Deep fried stuffed olives - very tasty Roasted peppers with ricotta - get this - amazing Meatballs with ricotta - delicious Main course: Tagliolini Al Forno - Very good but if we had to pick one thing to exclude out of all the things we ate, this would be it. Spicy Rigatoni - Not on the menu but knew about it through other reviews. It lives up to the hype. In addition to crushed red pepper there are minced hot peppers in the sauce. You can't come here and not get this. We shared everything and I recommend family style so you can taste as many things as possible. Another off menu item that people rave about is the eggplant parm but Enver said they only serve it for dinner. I will be back. PS - After our meal, we started chatting with Oscar and he pointed out that behind Anjelica's is a Squash and Swim Club. It has two indoor squash courts and indoor swimming pool that looks like something from the 19th century. Really cool and worth a look if you are there in the afternoon.

    I have to Rave about my dinner and service at Angelia's tonight…read more From appetizers to deserts we're exceptional. The service from their staff was amazing. Can't wait to get back again.

    Photos
    Pretty holiday decor
    Pretty holiday decor
    Meatballs
    Meatballs
    Kitchen

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    Kitchen

    Salt Creek Grille - newamerican - Updated July 2026

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