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    Salata

    3.2 (203 reviews)
    ModerateSalad, Soup, Wraps
    Closed 11:00 am - 8:00 pm

    Order Salata Takeout or Delivery

    Salata Photos

    SALATA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Salata

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    Salata I have missed YOU!!!
    Lynne T.

    My favorite salad. All fresh ingredients and my salad, my way! Service is always stellar in my experience. Generally visit during lunch on week days. If you follow me, you certainly know I am salad lover. Salata always come to mind when I want a delicious salad. This place never disappoints.

    Salad bar
    Keyona D.

    Tried Salata for the 1st time today since I was craving a salad. I fell in love with all the different options to create your own salad. Everything looked so clean and fresh. The croutons are very buttery and good. The staff were very helpful and nice. I got the small salad with grilled chicken and gatorade for $18.95. I will definitely be back.

    Josh O.

    First time at the uptown location and I like the overall placement of where it's at in this community. It's a one way street which confused me at first while trying to find parking, but There is a parking garage nearby if street parking is unavailable. The overall restaurant is smaller in comparison to the Addison location , and a lot narrower. However, customer service was pretty good and I didn't feel like I was rushed when placing my order during the peak hours of lunch. The salad was very fresh and I have no complaints there. Paid about $15 for a drink and salad which isn't too bad based on the quality. Nice location overall.

    2 salads completely missing
    Alexis C.

    This location is one of the worst restaurants I have tried to order food for delivery from. After multiple attempts to call, the phone keeps going to voicemail with a full voicemail. Upon talking to the DoorDash driver, the restaurant told him "all the items were included". Working in a hospital, it is hard to leave the unit to pick up food so we resort to delivery from various places. Tried to call corporate to make a complaint and still waiting for a call back. DoorDash corporate was extremely kind over the phone but bc the order was made thru Salata directly, they cannot help with a refund :(

    Victor G.

    If your a salad lover then you will love this place ! Tons of different options to choose from and it is all fresh and tasty !! : food : I've tried a salad, wrap and there soup before and all of them have been really delicious !! when you walk in you pick your salad base : spinach, spring mix and they have a few others ! Then the next options you move too are more toppings like tomatoes, cucumbers, corn , beans etc etc .... the next one had more toppings like broccoli, strawberries , and tons of more things !! The next one has all of your dressings !!! The next one has all of your proteins and they also have lobster as well!! As well as bacon and some nuts ! Parking : if you get lucky you can park out in front if you know how to parallel park lol or get lucky and slide right in !! There is also a garage next door and there is always tons in there and it is FReE 2 hour parking ! Always a quick good and healthy spot !! Take it to go or eat inside there is a bar to sit at if you are alone and some tables inside/outside if you want to enjoy the weather !!

    Shawna B.

    Love love love!! Always fresh, fast, and freakishly delicious. I eat a Salata salad almost every week and never get tired of it! The freedom of choosing as many toppings as you want (with the additional $1 to add avocado or other meats)!? Genius. I'm sure Salata can be a success story in every major city around the world.

    Regular turkey salata

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    8 months ago

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    1 year ago

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    2 years ago

    Good to be back and love the updated remodel. Salad bar was clean and fresh. Staff is always friendly. Fan of the Salata Mix!

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    4 years ago

    Way better than sweetgreen. Came in a huge popcorn bowl. Feel healthy. Yum yum to the tum.

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    6 years ago

    I love this place. So many toppings and greens to choose from you can add as little as much as you want. Great tasting salad dressings too

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    We appreciate the feedback, Hira!

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    Page 1 of 6

    Ask the Community - Salata

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    If you have been looking for that East Coast Italian deli Field, this is the place. I'm telling you…read moreI walked in the atmosphere was great. There was food everywhere all high-end everything was great fresh bread coming out of the oven people cooking lines to make maids order stuff sandwiches, deli, meat, premade food that you could take and go wines by the smaller bottle which I thought was in genius and of course, the bakery they even have Jenny's ice cream here. They have a great outdoor seating area that is covered so you could get online get some sandwiches and one of those small bottles of wine and share it with a date great place

    Eatzi's is always a pleasure to visit. This fresh market is alive with the magical sounds and…read moresmells of fresh food being made. They have a variety of foods and if you can't find something that you like, then you are probably just dead inside. I stopped in to grab some food for my flight out of Dallas. I had a veggie sandwich made to order, a piece of focaccia bread with tomatoes and cheese, and a piece of lemon blueberry pound cake. The sandwich turned out really nice with the type of bread I chose and a pesto sauce. The focaccia bread was good but would have been great toasted. The pound cake was alright but I would not get it again. There are many kinds of deserts all around inside to try. I just love going into Eatzi's to see what they have to offer!

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    Went to Mamani for my birthday and really enjoyed the experience. Service from Justin was excellent…read moreand he added some thoughtful touches throughout the evening. We were seated right in front of the kitchen, which made it fun to watch the chefs working during the meal. We started with the Blue Crystal Prawns and Hamachi Crudo. The prawns ended up being one of my favorite dishes of the night. For mains we had the Tonnarelli, Rosewood Wagyu Coulotte, and Black Cod. The tonnarelli pasta was fantastic, especially after just coming back from Milan. The wagyu coulotte was cooked perfectly and was another highlight. It came with chicken jus, which was an interesting touch that worked really well. Dessert was great. The chocolate mousse was unreal, and the gelato with walnuts and chocolate was also excellent. Justin also brought out a birthday toast and noticed that I do not drink, so he brought a zero alcohol option instead. They also brought gelato out with the mousse for my birthday, which was a thoughtful surprise. My only small critique is that I wish the bread was included rather than being a paid appetizer. Overall it was a great place to celebrate my birthday and I would definitely come back.

    I believe the worst thing that happened to this place was being awarded a Michelin star just 57…read moredays after opening. At that point the bar has been set high. Attention to detail expected (but perhaps not officially required?) was not there across the board... including, I just noticed, that their Yelp profile is still "unclaimed". Is no one monitoring and/or caring about what people think? When we "jokingly" asked the waiter why he didn't put the napkins in our laps, his response was that the owners wanted to create a more laid-back casual vibe. For that I might go to Chili's--I never go to Chili's. ;) I did think beforehand it was going to be special as I received a text asking the name of the person celebrating their birthday. I figured that meant something personal and special might happen. See the card--the "birthday celebrant's" name was not "Mamani". Makes me wonder why they even asked. And not that a full, free dessert was expected, but even nice, non-Michelin places give mignardises (I admit I had to google that one!) at the end of a meal as a final "thank you" for dining with them. Did I mention there was also no amuse-bouche (that one I didn't have to google!)? The food was all good, although the "prepared table-side" veal cordon bleu lacked the presentation one might expect. It surely would have been plated better in the kitchen without the table-side gimmick that added nothing to the entree. The "greens salad" meant to be shared, yet stuffed all into one bowl without plates, was difficult to eat. When we asked for plates we were told it was "meant to be picked at while eating as sort of an amuse-bouche" and were never brought plates. Don't call a salad that accompanies a meal "like an amuse-bouche"--it's not. The "Bread We Bake" was fine if not a bit pricy, but the "Rodolphe Le Meunier" butter made it worth it! Artichoke appetizer was tasty and easy to eat. I heard the woman at the table next to ours telling the waiter that the place was "lacking that oomph" expected at Michelin restaurants and I believe they left after drinks and appetizers before ordering their entrees that I had previously heard them discussing. I see a few more one-star reviews agree with us. Atmosphere was pleasing. For "just another nice Dallas restaurant", I'll give it 4 stars. I was expecting 5+++ Without major changes, I cannot fathom that this star will be renewed next year.

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    4.0(211 reviews)
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    Outstanding Service, Fresh Food, Genuinely Kind Staff…read more Stopped into CAVA Uptown around 9:00 PM on a Monday, and this was hands-down THE best Cava experience and one of the best experiences I've had at a fast-casual spot. Victor was building our bowls, and he was phenomenal. These assembly-line restaurants can feel rushed, but he was attentive, easygoing, and actually engaged. I had a lot of questions about the proteins (freshness, differences day to day, what was best that evening) and he took the time to explain everything honestly. He made thoughtful recommendations based on what had just been prepared and dietary needs, without rushing or making it awkward. The bowl itself was well balanced, generous, and incredibly fresh. Everything tasted really good, you can absolutely tell when the ingredients have just been made. At checkout, Sam was unbelievably kind and welcoming. She reminded us pita bread was included, joked with us, and made the whole interaction feel warm and genuine. She even congratulated me on my soon-to-be-born son, which honestly meant more than she probably realized. I had to give her a big hug which she kindly welcomed. That moment alone made my night. Threw in a few drinks on the house. Asked if we lied nearby and said she absolutely wanted us to come back in. Luisa was also wonderful and had me try a mix of the Tangerine Aleppo drink with the classic lemonade, which was delicious! For a late Monday night, this team was top-tier. Fresh food, great energy, and staff who actually care about the people walking through the door. Huge shout-out to Victor, Sam, and Luisa, we'll absolutely be back. They all made my day.

    We decided to stop here for a late lunch after the museum. Cava has been on my list for the longest…read moretime since I've heard so many people talk about it. When we arrived, the place was practically empty except for one customer. There are many seats available and reminded me of Chipotle. We weren't sure what to get so ended up picking one of the chef-curated bowls - Harissa Avocado since it was a fan fave. It also came with a small pita bread. The bowl had the perfect amount of chicken and other ingredients - cucumber and tomato mix. Also enjoyed the vinaigrette that was used. This bowl was more than enough for the both of us since we weren't too hungry. I would like to try Steak+Harissa next time I stop by or even build my own bowl. The employee who helped us was friendly and efficient!

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    Mister O1 Extraordinary Pizza Turtle Creek - Star Luca and Marco pizza

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    4.6(392 reviews)
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    I had the late night munchies and decided to drop by here for a pizza. They are expertly crafted…read moreand quite unique! The star design with pockets stores the soft ricotta for concentrated flavor when you get to the crust and blends the crunch of the cooked dough with balanced creaminess. As for the main part of the pizza itself, the salami and basil really stand out with their delicious made tomato sauce. I had the hot honey as a side and enjoy the kick it gives! Fairly priced for such an high quality pizza and there was enough for me to split with a friend and have a couple of slices leftover for breakfast the next day. The inside was very clean, well lit, and had a modern aesthetic. Definitely recommend this branch if you're looking for high quality pizza without breaking the bank!

    Good but overhyped. It's really solid pizza but I won't be back. The service was phenomenal. We…read moredined in and our waiter really had a passion for the product - you could tell. Apparently they won best pizza in the world a few times for their star Luca pizza. Out of all 5 pizzas my group got, that wasn't our favorite. Nutella pizza is a knock out. Sinfully good. Ambiance was nice but you won't miss anything if you get it to go. Very good pizza but not worth $20+ a pie for medium sized 6-cuts.

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