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Sal’s Place

4.7 (82 reviews)
Closed • Closed

Sal’s Place Photos

SAL’S PLACE ATMOSPHERE

What's the vibe?
Intimate
Romantic
Classy
Dogs allowed

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Recommended Reviews - Sal’s Place

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Reviews With Photos

Front entrance
Nooshi B.

Sal's Place is otherworldly. The coziest and most welcoming little restaurant. I enjoyed dinner here tonight with two friends and we were treated so well. The food was stellar, especially the vongole! I can't wait to come back. Exceptional service, food and ambiance.

Clam Pasta
Olivia P.

This place has a nice ambiance but that's it. It feels like a warm house. BUT: All salads are $20 and come with no protein. All pastas are $40-60. All mains are $40-60. And for what?! The flavors of the pasta were FINE. This clam pasta was overrun with salty capers. I need to douse it in cheese to make it feel edible. It's not worth it. There are similar ambiance's you can get for better food. Carrots were plain. Bread wasn't even good. Dense and heavy.

Rigatoni
Caroline s.

I've never been to a restaurant with this level of service . Everyone is so kind and attentive. I will say they do things a little old school. Only phone reservations or walk in . Cash payment only . Written receipts. I would not recommended walking in as they are packed . I had to still wait a little even with a reservation but it was worth the wait . The Ceasar salad was my favorite . The rigatoni with pesto and the filet mignon were also delicious . Portions are generous . Homemade Tiramisu is a must. The bar area is a little small but the overall ambiance is romantic and gives you an east coast feel .

Catherine L.

Ummmm YES! So yummy. They are so nice and friendly here. Cocktails are delicious. Food is too. Such a cozy ambience. Thank you Sal's!

Sky T.

Cash only! A place that has an intimate family feel with food that has a that homemade touch that will make you feel cozy inside. A surprising find in the bustling city of West Hollywood. You would never really notice it from the outside. This place switches seasonally from their Provincetown to here during their off season. I really like how the owner is working alongside their team helping out wherever needed too! The pastas are where it's at here so definitely give them a try!

Menu
Huy V.

If I could give zero stars, I would. This place was honestly one of the worst dining experiences I've had in LA. The food was terrible--bland, overpriced, and just straight-up disappointing. I've had better meals at food trucks for a fraction of the price. Staff? Totally disengaged. We asked for recommendations and got some of the most half-hearted responses ever, like we were bothering them just by being there. They deck the place out with flowers and decor like it's some high-end spot, but it's all just for show. None of that effort went into the food or service. AND to top it off--it's CASH ONLY. In 2025?? Seriously? No heads-up, no signage until you're already at the register. Sketchy and inconvenient. Do yourself a favor and skip this place. Total tourist trap vibes, zero soul, and a complete waste of money.

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1 year ago

Everything about this place is amazing they are seasonal so they're not open in the summer. Make sure you get there in the fall.

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8 months ago

Food is very very good. Great service. Cash only. Very upscale fun vibe Desserts are not that great.

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Great food service and overall place is worth a visit Wish it was not just a pop up

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Sal’s Place Reviews in Other Languages

Ask the Community - Sal’s Place

Does Sal's place only take cash no credit cards?

No only cash!

What are the price points on the dishes? I heard they only take cash so do I bring 2 Benji's or 10 haha? We will be a party of 5.

$20 per appetizer, dessert, or drink $40 per entree $60 per any entree with lobster or filet mignon

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Pura Vita - Carbonara

Pura Vita

4.6(1.3k reviews)
1.2 mi
•$$

One of the BEST fully vegan restaurants in LA!!! No fake meat; just nutritious Italian vegan food…read morethat is fully of veggies. The plant-based cheese is SO good, you don't even realize it's plant-based. It feels fresh and healthy. Plenty of gluten-free options as well. We absolutely LOVE their menu, cute ambience, attentive service, and how flavorful the food is... the calzones are HEAVENLY. No substitutions possible but you can remove ingredients if required. Both dinner menu and brunch menu is amazing. Oh my god, that brunch calzone.... I'm hungry just thinking about it. Please support this incredible restaurant!

Pura Vita deserves to be a destination -- not because it's a vegan restaurant but because the…read moreingredients are quality, the food delicious, the menu is creative. My husband has type 1 diabetes so we very rarely eat at Italian ristorantes. Chef Tara has helped us rediscover a new world of flavor without negative impacts on my husband's blood sugar and cholesterol. (Thanks for the variety of non-dairy cheeses!!) Tip for first-timers: go when you can have the brunch or the lunch menu. Then you'll have so many options that you'll have to return! Round 1 Polpettine (meatballs) are made from lentils and texture similar to the real ones; lovely marinara sauce and ground macadamia nut instead of parmesan. Complement this with the citrus notes that highlight the sauteed swiss chard with earthy Italian butter / gigante beans. Round 2 The same beans are in the Greek goddess salad: rich with tomatoes, kalamata olives, and fresh red onions. This was a visually stunning and paired well with the Sicilian almond 'tuna' melt. The tuna is by far the most imaginative. Again, Chef Tara and the back of the house nailed the texture and I loved the hints of crunchy celery. The capers injected tiny bursts of salt and tartness. The only moderation I'd consider is slightly crisping / toasting the sandwich bread -- but the tuna melt sando is great as it is. Pura Vida is a diamond in the rough especially because the storefront is pretty discreet. I sure wish that we lived closer. We'll be back for special occasions in our life!

Photos
Pura Vita - Antipasti & Verdure

Antipasti & Verdure

Pura Vita - Caprese Insalata

Caprese Insalata

Pura Vita - Black Magic Lasagna

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Black Magic Lasagna

Jones - Jones Apple pie for Two

Jones

4.0(1.4k reviews)
2.3 mi
•$$

My first time at Jones in West Hollywood was such a memorable experience! Lex was our bartender,…read moreand he was incredibly friendly, kind, and welcoming. His smile and genuine personality really made the experience special, and his recommendations were spot on. I was a little hesitant to order the spaghetti and meatballs, but Lex reassured me that it was the right choice--and he was absolutely right! It did not disappoint. Everything was delicious, and I'm so glad I took his recommendation. Thank you, Lex, for making my first visit such a great one. I'll definitely be back!

Ruined a Birthday & Zero Accountability: Disastrous Service…read more I am absolutely furious with the appalling service and complete lack of professionalism at Jones Hollywood. Two weeks ago, I called and made a reservation for my girlfriend's birthday. It was the place she named as really wanting to go. Earlier this week, I even received a confirmation call, which I answered and confirmed. Yet, when we arrived, we were told our name wasn't on the list. Even after I showed explicit proof of the confirmation, the staff didn't offer a single apology. Instead, the host rudely told me they would put me at the "top of the list" and would only seat us if someone else with a reservation failed to show up. When I rightfully pointed out that we already had a confirmed reservation, I was met with a dismissive, "We can't do anything." It is one thing for a restaurant to completely screw up their reservation system, but it is another thing entirely to be aggressively rude and unapologetic to paying customers celebrating a special occasion. They completely ruined my girlfriend's birthday dinner and treated us like we were the problem. Avoid this place if you actually want your reservation honored or expect even a baseline level of human decency from the staff. Absolutely pathetic.

Photos
Jones - Another side of the dining room from above the bar.

Another side of the dining room from above the bar.

Jones - Apple Pie!!!

Apple Pie!!!

Jones - Inside

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Inside

Met Him At A Bar - RIGATONI VODKA. Delicious!

Met Him At A Bar

4.4(1.1k reviews)
2.5 mi•Mid-Wilshire
•$$

Me and my boyfriend's FAVORITE weekend brunch spot. I love getting the wake up happy or the all…read moreAmerican breakfast. Maple sausage is soooo good. I don't get chives on the eggs because I don't like them! But these are my favorite breakfast choices. My boyfriend always gets the burrito and potatoes and loves it. Service is always always friendly and fast. Especially the people bringing water and other stuff. Inside is always bustling and warm! Clean too.

We came in to celebrate a few birthdays and had been craving pasta and pizza, so this place…read moredefinitely hit the spot! Parking: We opted for valet, but if you prefer to find your own parking, there's street parking as well as a nearby parking garage. I believe the garage is around $23 for the full day, unless you're able to get your parking validated. Food: Everything came out pretty quickly, so we didn't have to wait long at all! For starters, we shared the Bruschetta with Burrata, which was enough for all four of us to enjoy. The baguette was perfectly toasted, and the burrata was so creamy. It was a great way to start the meal. Once we finished our starter, our main courses came out. We ordered the Funghi Pizza, Rigatoni Vodka, Six Cheese Tortelloni, and Spaghetti Carbonara. The pastas were creamy and flavorful, although they did feel a bit heavy. Of the four dishes, the table favorite was definitely the Funghi Pizza. It was very cheesy, and the combination of the mushrooms and cheese made it a standout for us. We ended our night with the Panna Cotta, which wasn't too sweet, but overall felt a little underwhelming compared to the rest of the meal. Service/Ambiance: The service was great! When we first walked in, it wasn't too busy, but the restaurant did start to fill up later into our meal. Even with it getting busier, our waiter continued to check in on us and made sure we were taken care of. Overall: We had a great experience celebrating our birthdays here! The food came out quickly, the service was attentive, and everything we tried was enjoyable. I can't wait to come back and try some of the other dishes!

Photos
Met Him At A Bar - Bright and airy. Perfect for brunch.

Bright and airy. Perfect for brunch.

Met Him At A Bar - DIAVOLA PIZZA

DIAVOLA PIZZA

Met Him At A Bar - Strawberry daiquiri

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Strawberry daiquiri

Cento Pasta Bar - Carbonara

Cento Pasta Bar

4.4(1.2k reviews)
3.7 mi•West Adams
•$$$

First off, this place is BEAUTIFUL! The attention to detail, from the textured walls and curved…read morearchitecture to the warm lighting and unique table settings. We started off in the bar area before moving outside, and both spaces had their own charm. The design was definitely one of my favorite things about this place! As for the food, we tried three different pastas, including their signature pasta for the day. I wish I could remember the name because when I tell you that pasta was AMAZING! So creamy, full of flavor, and seasoned perfectly. I'm still thinking about it, and my biggest regret is not ordering another one to go lol. Our waiter was great as well! Very welcoming and attentive throughout the evening. Overall, experience was 10/10. The food was delicious, but the design and atmosphere are what really stood out to me. Definitely a place I'd visit again!

Me and my girlfriend walked in on Friday night for dinner. The place was very chic. The outside…read moredining looked very romantic and the inside was nice as you can see the chef's grilling/cooking everything and it was intimate. Our server was great as she explained to us the whole menu and our plates were changed every time it was full so they are very attentive. We got: Gem Caesar - nothing too special about this one, wish it had sort of nuts/fruits to elevate the taste. It was pretty normal salad 7.5/10 Charred octopus - we really enjoyed this octopus dish. We looked the romesco as it paired well with the octopus 8/10 Steamed Mussels: Unfortunately, I wasn't a big fan of this dish because some of the clams tasted very sour and bitter, while others tasted fine. For a restaurant recognized by the Michelin Guide, I expected better quality control when it comes to the freshness of the seafood. Serving clams that taste off was disappointing and took away from the overall experience. 5/10 Spicy Pomodoro - this was a must try! We loved the basil oil and ricotta together. This really elevated the rigatoni. 9/10 Squid ink mafaldine - we wished that this was more seafood tasting rather than a more meaty taste to it. Was not a big fan of the nduja base on this. The pasta was really fun though! 7/10 Banana pudding tiramisu- would probably come back just to eat this LOL. This banana pudding might be the highlight of the whole dinner. I can eat this all by myself if I could! 12/10

Photos
Cento Pasta Bar - The kitchen view from our seats

The kitchen view from our seats

Cento Pasta Bar - Spicy Pomodoro

Spicy Pomodoro

Cento Pasta Bar - Rice + Rose

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Rice + Rose

Angelini Osteria - Eggplant

Angelini Osteria

4.2(2.3k reviews)
2.0 mi•Fairfax
•$$$

Angelini Osteria is a wonderful Italian spot, and our anniversary dinner there felt like a little…read moretrip back to Italy. All the tables and seats sit close together, which made the whole room feel very cozy, and what I liked about the crowd was the mix of old timers who were welcoming like old friends and people celebrating anniversaries, birthdays, and other occasions. The food is an easy 5 stars on its own. The Margarita Classico was excellent, and the zero proof Crodino Spritz had just the right amount of bitterness and sweetness for me. The Polipo had perfect chewiness and was very filling for an appetizer. The Linguine Santa Barbara Sea Urchin was perfectly al dente and the sauce was so savory and satisfying. I would put the sea urchin itself at 7/10 because it was slightly fishy, but it was definitely fresh and sweet, just not Japan fresh. The Branzino came in a huge portion that was great for sharing, and it was tender and delicious, though it is worth watching out for the bones. Service was excellent because they were constantly coming over to check on us, though our water was only refilled once. They offered a verbal congratulations for our anniversary, but nothing special beyond that. We had made a reservation on OpenTable and showed up right at opening time, and the restaurant never got completely full even when we were leaving about 1.5 hours later. There is no parking lot as far as I could tell, only valets out front, and since we had a relaxing schedule, we parked a couple blocks away and walked over. If you come during the busiest dinner time, it is probably better to just go with the paid public parking lot or the valet nearby. To be honest, we were so full that we did not have room for dessert and even had to pack up an entree. I left happy with the whole evening, since it was beautiful enough for a date night and relaxed enough for a casual special occasion dinner. We were able to laugh and talk comfortably without feeling like we had to whisper to not bother other guests. The restaurants was also not so loud that we had to yell over each other. It was honestly a wonderful spot to chat over delicious food. We will definitely be back.

Went on a week day for a birthday dinner and they took a little to have our table ready even with…read morethe reservation but it was okay cause we were waiting for friends to park. the place is very simple nothing fancy but was much busy at the time Service was good, pretty attentive and they made sure to make recommendations and guide us through their menu food wise i had the chance to taste several of the dishes since i share with my party of people and most of them were pretty good the lasagna verde and tagliolini limone were the ones that really stand out for me, a definitely must if you ask me and also the tiramisu was amazing too overall would probably come back again

Photos
Angelini Osteria - Where they sat us. I don't even understand why they have tables on an incline. Very uncomfortable.

Where they sat us. I don't even understand why they have tables on an incline. Very uncomfortable.

Angelini Osteria - Nutella carrot cake

Nutella carrot cake

Angelini Osteria - Grilled steak padilla

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Grilled steak padilla

Alba - Orechiette

Alba

4.2(226 reviews)
0.6 mi
•$$$$

What a beautiful dining experience at Alba! From the moment you walk in, you're transported to what…read morefeels like the French Riviera. The stunning Italian inspired design, beautiful ambiance, and attention to detail make this restaurant truly special. The food was absolutely fantastic! We enjoyed the pappardelle, fish, and steak, and every dish was delicious and beautifully prepared. The cocktails were equally amazing! The staff was wonderful, warm, attentive, and welcoming, making the entire evening even more enjoyable. Alba is the perfect spot for a romantic date night or a fabulous evening out with friends. Beautiful surroundings, delicious food, incredible cocktails, and exceptional hospitality. What more could you ask for? A solid 10/10 experience! I highly recommend it and will definitely be back!

Alba was one of the most memorable meals I've had in a long time. The spaghetti was unlike anything…read moreI've tasted: the dough was smoked, and the result was extraordinary. The focaccia could have come straight from a neighborhood restaurant in Florence. A guest at our table had an eight-ounce piece of halibut that was absolutely delicious, the artichokes were prepared perfectly, and I can't recommend the Brussels sprouts enough. Just as impressive was the service. It was engaged and attentive without being stuffy, and never so hovering that it became an annoyance. Chef Adam deserves real credit. He took a simple, focused menu and elevated every dish through careful preparation, quality ingredients, and a masterful blend of spices. We will be back.

Photos
Alba - Main dining room

Main dining room

Alba - Lamb ragu pasta

Lamb ragu pasta

Alba - Side dining room

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Side dining room

Sal’s Place - italian - Updated October 2026

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