This is an another great place by the sea. I really dig the vibes here. Nice and open with high…read moreceilings. I had the clams and mussels chowder and halibut cakes that weren't bad but the highlights were the crab dip with the French / Sourdough bread and the Huckleberry Lemonade . My wife had a ribeye that she said was decent. Our server was excellent. She made sure our meal met our expectations and kept checking in on us. We were surprised that we couldn't find more seafood restaurants for being on the coast.

For the price point, there were a lot of missteps. I understand tourist area restaurants don't…read morealways deliver, perhaps because they don't have the benefit of living and dying from repeat locals. But OMG just no. They're not even trying to determine if their food and service is acceptable Missteps included: #1) Two different menus were given, one outdated with a special I wanted. Totally forgivable though #2) potatoes in bouillabaisse were so undercooked they were inedible. They made up most of the dish too. On the plus side, the broth and fish were well prepared. See photo #3) onions in the Hungarian mushroom soup were large, crunchy and near raw. #4) a main ingredient in my special salad was completely missing and it was impossible to find my wait person. Thankfully a bus person assisted, went to a manager, then the busser brought the ingredient to the table. #5) very poor timing of dishes brought to the table. Since there were few people dining I find this perplexing #6) we were never ONCE asked how things were, surprising especially since a manager knew of at least one misstep. The food was not awful, but the issues with the food combined with the "I don't care" wait staff and management in a pricy restaurant made it a NEVER AGAIN situation

Delicious food, great service, and beautiful decor inside…read more We came in on a Saturday just as their dinner time was starting up. Ordered their Bourbon Prawn Penne and it was perfect. It was also served with a side of salad topped with mango vinaigrette (mmmm chefs kiss). Ended with a Basque Cheesecake, delicate and sweetness was perfectly balanced with the caramel and raspberry drizzle. Service was prompt and friendly. Ambiance was cozy and enhanced by the gentleman playing his hammered dulcimer. Would love to come back here again and try their other dishes!

We were finishing out 24 hours in the quaint, quirky town of Astoria, after enjoying some amazing…read morerestaurants and all I wanted was a salad. We had managed to eat seafood at every meal and when I saw that T Paul's Supper Club had a Louie salad on the menu (I'm a sucker for a good Louie) we were in! I'm not totally sure of the vibe they're going for and, to be fair I've only been inside one supper club and it was in Las Vegas, so maybe not a fair comparison. We accidentally walked into the bar section, which seemed like a tiki bar. We were sat in the restaurant, which was decorated with an amateurish mish mosh of seemingly random items. I didn't see a stage, but maybe there was a place for a performer. We were there for lunch. The many is extensive, but also don't seem special. Lots of tiki type drinks and many menu items you'd expect. We ordered the calamari to share, on the recommendation of the server. It was pretty good. We also ordered the Louie Louie to share, which actually isn't on the lunch menu but they kindly agreed to make it for us. I should have been alerted when the server asked what kind of dressing we wanted. She listed several, not including thousand island. I responded, "I think a Louie traditionally has thousand island, do you have that?" She did. The salad had many of the elements, most importantly a good sized amount of lump crab meat. That part was good! The other elements were meh. I would have liked avocado. And I think if you're doing a $30 Louie, you need a special dressing. There were maybe 8 bacon bits. Just not a flavorful Louie. Maybe they do other things well, but I won't be back.

The halibut fish and chips were THE ABSOLUTE BEST fish and chips I've ever had. The halibut was…read moregreat and the fries were fantastic. Cool vibe and place too in the greenhouse.

We found ourselves in Warrenton at lunchtime today and stopped by the funky Ship Out. Is it a good…read morecart? Is it a sit down restaurant? Yes to both! You order at a food cart and sit down in a generous greenhouse type shelter which also sells funky wall decorations, mugs, beach bric-a-brac. A fountain in the middle of the eating area sounded beautiful mingled with the sound of bird sing in the partially open roof. We were greeted by a friendly young woman behind the high window of the cart. Both my companion and I ordered halibut fish and chips. We are glad we did! I consider myself a fish and chips connoisseur and these were some of the best I've had. The halibut was flaky and perfectly cooked. The batter was light and flavorful and properly greasy. The French fries were also incredible--crispy and perfect. Both the fish and the chips were steaming hot when they were delivered to our table. The servings were generous. The side of coleslaw was fresh and tasty. The meals were not inexpensive, but both of us were glad we sprang for these. I think Ship Out will be on regular rotation when we go to the Oregon Coast!

Arnie's Cafe is a must stop for my family every time we head to the beach. It has become part of…read moreour tradition, and for good reason. The food is consistently delicious and exactly what you want from a classic, comforting café. This place can get very busy, especially during peak beach hours, but it is always worth the wait. Even when they are slammed, the staff remain kind, welcoming, and efficient, which really says a lot. You can tell they care about their customers and take pride in what they do. Great food, friendly service, and a cozy coastal atmosphere make Arnie's a favorite for our family. We will keep coming back every time we are in the area.

My goto breakfast place in the Astoria area. Servings are huge! We had Arnie's Hobo, a side of…read morehashbrowns and a sausage breakfast sandwich. The gravy is seasoned well, the biscuit - big and fluffy, the hashbrowns are nice and crispy and the sausage patty was nice and juicy. All of the food was hot. Service is always pleasant. We went early so we didn't have to wait, it does get busy. If you're a veteran, be sure to let them know and you will get a 10% discount.

This isn't just a review... it's a cry for help. Nekst became my favorite restaurant the second I…read moreate their tofu bahn mi and broth. The Baguette is freshly baked , veggies all fresh, theres a delicious garlicky mystery sauce inside and sprinkled with sea salt. I'm honestly getting fired up just typing about it! Best part??? The broth!! The broth is somehow packed with flavor and mixing those two together is a mind blowing experience that's obviously changed me.. Devastatingly, Nekst isn't open anymore. The owners are humans that packed up and left to go do something else for awhile. When they are around, they obviously love what they do and it shows in their food. My therapist suggested I write this review.. things have been hard for me without Nekst. Please some back so I can eat more bahn mis

Vietnamese food is not common in Astoria. That said this is very good! I had the beef pho, and it…read morewas different than I'm used to, but simply put, outstanding! I especially liked the homemade chili sauce that was served with it instead of the ubiquitous Sriracha that you get everywhere else. The atmosphere is great also, understated, but on the water and I had first class service. I'll be going back to try the bhan mi next!

Wow kewl place! We were caping in Long Beach and decided to come into town for fish n chips. Glad…read morewe did. You order up front then they bring your food out. It's really fast and efficient. It's def a brew pub. The pizza part upstairs is closed for today. Had the best beer called Divinity ( Marionberry wheat beer) yummy. Chick beer lol. The fish n chips is Albacore Tuna. I had the oysters n chips, John and mom had fish n chips. One bowl of seafood chowder to share was delish. It had everything in it! Including fish too. We are so full but satisfied.. I did want to try the sourdough bread pudding with warm fruit and whip to share... maybe next time. It was really busy in here on a Friday afternoon. We even had to wait for. Table to leave. Glad we came. I bet they roll up the bay doors when it's summer!

Fort George is a wonderful must try spot if you are in Astoria…read more Lots of seating with lots of beer options. I ordered their Beta and anaheim burger, which was a great pairing. Good quality burger with good quality beer. I thought the food arrived quickly especially since my group had about 26 guys. Chill vibe for a meal.

We stopped on the way home from slamming. The wait staff was AMAZING! We were greeted with a…read moresmile from Odimir and he took great care of the whole time we were there. The food was great and we didn't have to wait for long before it was brought to the table steaming hot. We will definitely be stopping there for breakfast again.

As one of the few options open early in the area and able to accommodate a family of six, we were…read moreall satisfied with our breakfast. The berry pancakes with whip cream were the favorite among all of us.

The vibes were great, stayed in the air bnb above the bar. Highly recommend. I got the burger and…read morefries and it was delish! Bartenders were very friendly

A group of us stopped into Worker's Tavern for breakfast on our way home back to WA…read more Free street parking can be found. Discover is an accepted form of payment. Worker's Tavern offers a full bar along with slot machines. There is an ATM on-site for those who need to take money out to gamble with. Indoors is small but has tables to seat large groups. In the back one will find an outdoor seating area with a dissimilar vibe than the tavern. During our visit, the kitchen staff was about 45 minutes late so we weren't able to order breakfast right away. Once the kitchen staff decided to show up, there were quite a few people ready to order their breakfast which caused disjointed and undercooked meal deliveries. Table service was not offered inside or outside. All transactions are done at the bar. The breakfast menu doesn't list pricing and when I asked about the prices, I was told they change regularly. Shady statement. While waiting for the kitchen staff I sipped on a Bloody Mary for $12 and my wife sipped on a Screwdriver for $6.50. The Bloody Mary seemed a bit overpriced to me. Two people in our group ordered the Chicken Fried Steak and it was still frozen on the inside when served. Worker's Tavern corrected the meals; however, I'm certain the meals were undercooked due to the pressure of the late kitchen staff and the hungry demands of the morning patrons. It is imperative that staff show up at their scheduled shift times. I wanted to try the Cheddar Fritters & Syrup but was told they were out of the item. My wife and I shared the Mushroom Swiss Omelet for $14 + $4.25 up-charge to add sausage to the omelet. We were both happy with our meal choice. Overall, Worker's Tavern has potential; however, that potential was severely during our visit.

Fantastic atmosphere with a very attentive staff I ordered…read morethe filet with garlic mashed Had an after dinner bourbon old fashioned My steak was prepared to perfection with great flavor Highly recommend this place if you're in the area

Salmon Tortellini was amazing. The Berry cream desert a fav!…read more Crab salad too much lettuce. Prawn appetizer just ok. Great atmosphere!

Ordered a supreme pizza and grilled chicken Cobb salad - order was ready very quickly and food was…read moregreat! One of the better pizza's I've had! Staff were friendly and helpful.

The young woman at the front counter really really wants you to know that she is NOT taking anymore…read moredine ins tonight. The cooks and the drive in person and everyone waiting for a takeout order knows how she feels: She is saying it very loudly. We know how she feels about her sidework (she's not doing it.) we know how she feels about the phones. (She's not answering them.) We also know how she feels about the woman who is opening in the morning. (She doesn't like her) The woman at the front counter does not care that I have never been here before or that I still have 42 minutes before their 9 o clock closing time or that a menu is not readily available- she wants to know what I want to order NOW. I am waiting for a "pizza" as I was rushed into ordering something and am not sure what they have available without the menu she is unwilling to give me. I hope there is pepperoni on it, but I was scared to ask. I am giving this place two stars before even trying the food (not sure I want it if the food mirrors her attitude) because she is terrifying and I am scared what will happen if I only give her one. Hey lady, I get you don't want to be here. Everyone gets you don't want to be here. But chill. And give the sweet young man who brought my pizza to me the 30% tip I gave you on a carry out order.