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    Saha Eatery

    4.6 (111 reviews)
    Open 11:30 am - 8:00 pm

    Order Saha Eatery Takeout or Delivery

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    SAHA EATERY ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Happy hour specials

    Recommended Reviews - Saha Eatery

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    Aggie E.

    They make their kafta in house! Delicious and generous portion size. The chips were hot and well seasoned Friendly service. What a neighborhood gem!

    Harissa chicken skewer bowl

    Food was absolutely incredible. Best I've ever had! Didn't take a picture of the Saha poutine because we devoured it too fast but it was a must order!

    Harissa chicken bowl

    They are very accommodating for gluten allergy. They can make all the bowls gluten free. It was very delicious and i loved it.

    Share platter
    Warren W.

    Absolutely delicious! With friendly staff and excellent views! 10/10 would eat again.

    a table and chairs in a restaurant
    Denise W.

    I am going to talk on behalf of Squamish standards. If this was based on Vancouver standard, it would be a low 3 stars to high 2 stars. Food was good but it was definitely not wow. I have had better Lebanese food elsewhere. I did find the portion size small for what they charge. My friend and I ate at a different restaurant restaurant before coming here and was hoping to do their happy hour. Unfortunately, we did not realize that their happy hours was on weekday only. It was fine because they don't have happy hour menu specials items anyways. If you do or able to dine during their happy hours, its 15% off entire menu with limitations. We ordered a chicken bowl to share. It came with hummus, a tiny pita bread cut into 4 pieces (doesn't taste like freshly made but more like either made days in advance or the store bought ones), 1 chicken skewer, a few greens and some potatoes. The food was very skimpy for $18.25. This costed double of what you get at a restaurant in Vancouver downtown and for half the portion also not as good as Vancouver restaurants. But I can't have my standard high since this is the only Lebanese restaurants in Squamish downtown. When we went the restaurant was very empty unlike the other restaurants in the area. We picked Saha because it was the least busy out of all the restaurants in Squamish and it was open. Also we just came from Coppers and the restaurant was so packed that we decided to leave because there were people waiting out the door (wait was 30 mins to over an hour). We showed up on a busy day - family long weekend Saturday. Saha was empty with one other occupied table which was nice for us because unlike Copper, we were able to have a nice conversation before checking into our hotel. Even other restaurants nearby like Salt & Vine were fully booked on Saturday that they were not willing to take walk in. Not to mention the cafes like Zephyr Cafe was super busy with people lining out the door as well. Gemma our server was really nice. She was very kind and she was very chatty that day. We liked her as our server. When the food came, it was bought out by another lady dressed entire all in black coming from the kitchen. That lady slammed the plate onto the table like she was mad. Not sure why she was angry. Overall, quality wise it was good for a small town but definitely can't compete with many restaurants in Vancouver like Nuba etc. Also they are the only Lebanese restaurant in Squamish downtown. The upside is that this restaurants was so empty that day that my friend and I can have a nice conversation without so many people around unlike almost 99% of the restaurants in Squamish Downtown that were open at that time. I do like the decor of the place compared to many restaurants in the area. but if you are talking about quality and taste of the food it would be one of the lower end restaurants in Vancouver with no sit down. Do I recommend this place? For food, I suggest going to Copper. For atmosphere and somewhere without a lot of people than yes.

    Falafel bowl
    Natalie W.

    Tasty food and good service. Stopped by for a late lunch and it was actually quite busy. However, we didn't have to wait for a table or wait long for our food. The server was super nice and friendly. We shared the falafel bowl and swapped out the roasted potatoes for fries instead. It was a tasty meal with lots of flavours going on and was super filling. Honestly, I think this could be shared by two people. The server also offered us hot sauce. It was a tasty sauce that wasn't very spicy and had some acidity to it. It was a good sauce to go with everything. The falafels were crisp, salad was refreshing, and hummus was good. Overall, a very satisfying meal and experience. I'd check this place out if you're in the area or taking a detour on the way to Whistler.

    Jennie L.

    We went there and wasn't sure what to expect. It was delicious! We sat on the patio which I have to say faced a parking lot so wasn't the most scenic. If I could suggest one thing, is to bring in small trees or other foliage to mask the outside. The food deserves a beautiful atmosphere. We ordered the lamb sausauge, the salmon with chimichurri and the appetizer platter. Everything was good but the stand outs were the appetizer platter. WE loved all the componets and how they worked together. We like the spice of the lamb but found it a bit greasy. The salmon was tasty but overcooked. In general a really good meal. We would be back to try other things on the menu.

    Poutine
    Huong L.

    This is a cute little morrocon/Lebanese restaurant in Squamish and I'm really glad my friend wanted to try this place. Before coming here, I was looking at the menu and saw that they have poutine but it was on the brunch menu, so I was kind of hoping they would have it for dinner as well. Fortunately, the waiter was nice enough to put the order in for us and made it for us for dinner so that was awesome!!! We also ordered the Harissa chicken bowl which came with hummuss, pita bread, roasted potatoes, tabbouleh, and pickles. The bowl was good, pretty standard, and refreshing. The star was definitely the poutine. If you are looking for the classic poutine, this isn't it. IT's their own take on poutine but it was delicious. They use shoe strings fries and their own spices and cheese. Oooh that cheese was so yummy, it was fried a little on the outside, so it had a nice a little texture. I wish there was a little more sauce/gravy because the dish overall was a little dry. Other than that, everything was good. Service was great. I appreciate our waitress for accommodating for our needs and I will be back here when I'm in the area.

    Cherry Karaz bourbon drink

    The Cherry Karaz is a little too sweet for my taste. But the salmon pita was delicious.

    Poutine

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    2 years ago

    Food is delicious and portions are right. Service was very good and the space is adequate, clean and comfortable

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    8 years ago

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    2 years ago

    Delicious food, wonderful service, great ambiance. Don't miss in Squamish! Our go-to spot on the way to Whistler.

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    3 years ago

    Gray food, hours can be tight and service varies. But definitely a great vibe overall downtown Squamish.

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    3 years ago

    My go to when I don't feel like cooking... awesome meals at a very good price. Highly recommend

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    Manoush'eh

    Manoush'eh

    4.8
    (274 reviews)
    47.2 km
    $

    A very tiny yet highly acclaimed restaurant in Vancouver near Yaletown-Roundhouse SkyTrain station…read more We stumbled upon this place while walking right at opening, so we got first pick at one of the 3 tables for dine-in. Definitely try to go at opening or when it is not busy, as the dine-in experience is memorable - they place your order in a long wooden board to make it a beautiful spread. We got the Manoush'eh Special which has ground beef, pomegranate, etc and Sham Style which is shaped like a boat. We also tried the yogurt drink which pairs well with the dishes. The only con is that this place does not have free water, but it is no problem to have our own water bottles supplementing the meal. We also got the lentil soup which is pretty good. Definitely sufficient to share one to try, but the Manoush'eh outshines the rest of the items. I loved the quality and texture of the Manoush'eh and just the breads in general. It is a lot of food for 2 people so if you want a snack, you can definitely just share 1. Some people go here for the wraps too. Overall, an affordable restaurant with good food. We got the most expensive items and it was less than 50 CAD all-in, but a lot of the items are around the 10 CAD mark.

    we came here near closing, so i'm assuming maybe it wasn't at its best, and i honestly feel kinda…read moreguilty writing this review. but i have to be honest about our experience. the food tasted really bland overall, especially the lahm bi ajeen. it didn't taste well seasoned at all and honestly tasted nothing like the versions i've had before. coming from LA, i feel like i've had a lot of really flavorful middle eastern food, so maybe my standards are higher. usually lahm bi ajeen has this rich savory flavor with warm spices, slight acidity, juicy meat, and a crispy thin crust that almost has a little char to it. this one felt flat flavor wise and the crust wasn't crispy or well baked. it lacked that depth and spice that makes the dish so addictive. maybe we just came at a bad time, but overall it was disappointing for us.

    Photos
    Manoush'eh
    Catering
    Catering
    Manoush'eh

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    Melange

    Melange

    4.4
    (11 reviews)
    82.1 km

    We had a lovely experience at Melange a few weeks ago (early March, 2026). The drinks and mocktails…read morewere fantastic, the service was friendly and attentive, and the food was fun and delicious. Highly recommended!

    Let's start with the ambiance, it was fine. It was nice and clean…read more Service was also fine. Took a little bit of time to get menus and water. The food took quite a while to come out considering there were no more than 14 people in the restaurant. Server was nice and answered the questions we had. BBQ ribs: 3.5/5 tender and fall off the bone. The flavour was ok. The sauce was good but the meat itself wasn't flavored well without the sauce. Chicken liver parfait: 5/5 this was my highlight. Generous portion of liver. Beautifully plated with sweet, savoury, components including different textures. Bread was soft, fluffy and warm. Jamaican jerk chicken rice ice bowl: 2/5 Came a bit confusing. We had to clarify with the sever that this was indeed the jerk chicken bowl. Nothing screamed Jamaican. It was more Taiwanese fried chicken with a kicked up Tabasco sauce on top of Chinese fried rice with a bit of dry jerk seasoning sprinkled into it. Flavor wise, it wasn't bad but Jamaican jerk flavours it was not. For $26 I wanted full Jamaican flavours. Would I come back? Probably not. Would I stop people from going? Also probably not.

    Photos
    Chicken liver parfait
    Chicken liver parfait
    There are no words to describe a great dessert other than shareable
    There are no words to describe a great dessert other than shareable
    Appies that have flavor and beauty

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    Appies that have flavor and beauty
    Yasma

    Yasma

    4.4
    (43 reviews)
    45.3 km

    Food is good here, but service leaves something to be desired. Overall the mezze and kabobs are…read moregood (although lamb kibbeh nayeh and lamb burger see a bit weird); beef is better in my opinion We were a party of 19 and had ordered 8 mezze and they gave his 1 bread basket of 4 pitas and it took several minutes for the next bread basket to come out. Then they told us they had run out and would serve us Costco pita. Upon leaving we saw people with Lebanese pita. A group spending 1600 getting shafted on pita. Not cool and super cheap. Service is slow here as they are understaffed.

    Amazing amazing place. Beautiful setting right in coal harbour, next to Stanley park, with…read moreexcellent, patient, warm wait staff and lovely jazz music playing the whole night. My wife and I came here for our anniversary dinner and we were delighted. We ordered the Chefs Special Sampler for 2 - basically giving us a sampler of everything on the menu for $90 per person. We were really really full and couldn't finish it all. Highlights: - Chickpea Fetteh: warm delightful mixture of ground meat, chickpea sauce, with soaked pita at the bottom and crispy stuff in it. It just explodes with flavour and texture. - dip sampler: the hummus and eggplant mutabbah were really good but that pocket pita bread was out of this world good. Even the tabbouleh was good and my wife normally hates that. - the lamb tartare was AMAZING. It was kneaded so soft that it was practically a paste. When you combine it with the nuts and red spicy sauce and eat it with bread the combo is winning. - grilled Kibbeh and regular kibbeh - both really delightful - the grilled meat plate was great. In particular the chicken with the garlic tahini was really flavourful. The kabob mushrooms and peppers on top of smoked baba ganoush was soo good. Loved the smoke flavour. They finished by serving us baklava sampler which was all really good. From start to finish this is an experience for the ages.

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    Interior.
    Interior.
    Yasma
    Exterior

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    Exterior

    Saha Eatery - lebanese - Updated June 2026

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