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    Sabroso

    4.3 (92 reviews)
    Open 11:00 am - 9:00 pm

    Order Sabroso Takeout or Delivery

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    SABROSO ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Sabroso

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    Birria Taco
    Courtney L.

    Came in after a recommendation. We had a party of 8 and got sat immediately. Nice restaurant decor. Really liked the art displayed by a local artist in the bar. Our server was really great answering all questions and keeping us with full drinks: the food was over the top amazing. From the tamales to the enchiladas and Birria. All of it was just so delicious. We will be back.

    Mural on the wall
    Erika H.

    Came here with my work team to have a team meeting and enjoy some food. Every-time i drive past this place, I notice how crowded they are. They weren't busy around 4pm. We were able to go straight to a table. We opted to sit out back on the patio. They play music on a speaker and sometimes have a live band playing. The band was setting up before we left. Service was quick and the server was polite. She didn't bother us, but checked on us periodically. There is free street parking, or you can park in one of the two nearby parking lots. I ordered a carne asada taco and chips and Queso. The taco was delicious. The meat was seasoned well and tender. I didn't like that they didn't drain the juice from the meat, as it made my taco fall apart. The queso was delicious and the chips were fresh and crunchy.

    Huarache with chicken tinga
    Kaley B.

    Love that they have street food on the menu. I stepped out of my comfort zone and tried a Huarache, which I consider to be like a cross between a Mexican style pizza and an over sized street taco. The homemade tortilla was thick, layered with salsa, cilantro, onion, Quesa fresco, and I added chicken. The mojito is a 10/10, could have probably drank 3. The back patio was pretty nice! Only downside was that I had been craving a Bloody Mary and they told me they couldn't make one? Which is odd since it's essentially a michelada just with vodka instead of beer. Oh well! Mojito was better than a bloody could have been.

    Panucho
    Jasmine H.

    Went out to lunch with some friends and to my surprise I finally found a Mexican restaurant that serves AUTHENTIC Mexican food!! The restaurant offers tex-mex as well as a good variety of food from several Mexican cities. I got so excited when I spotted several meals from the Yucatán and it brought back memories of my trip to Mérida and Cancun! I definitely had to order the panucho and Jamaica (hibiscus tea) as a tribute to my first trip to Mexico, and it did not disappoint. Our waitress was great and really professional, through the busyness of the lunch rush our table of 8 still got our food in good time.

    Chicken burrito w/ queso and Steak a la mexicana
    Haley M.

    Absolutely adorable Mexican restaurant. Clean classy decor that suits both the younger late crowd and older farts like my husband and I. Chips and salsa to start, the chips were to die for. My husband got the Steak a la Mexicana and I got the Chicken burrito and added queso. To say my pants didn't fit by the end was an understatement. Authentic cuisine with friendly staff, happy to call this place a staple in our frequently visited watering holes. Love my city!

    Asada Fries
    Eva J.

    Went last night for dinner for the first time and the food and service were great! We ordered the steak fajita, the beef chimichanga and the fries for an appetizer, I believe they were topped with pieces of steak. The salsa was good as well as the beans and rice. I asked our server which was the best chimichanga and he said the beef. I asked him if it was shredded and he said yes. Now I have bad track record with ground beef at Mexican restaurants, so when I cut it open and it was not shredded but ground, I was like hmm... But upon my first bite it was surprisingly well seasoned. Nice portions, descent prices, attentive and friendly service. I will definitely be back.

    Birria torta and consommé
    Apurva C.

    Sabroso is just so good! Their asada fries, with the perfectly crispy fries on a bed of queso and covered with chunky carne asada bites, jalapenos and pico de gallo, have ruined all other places' loaded fries type offerings for me. Their cochinita pibil, described by them as special slow roasted pork cooked in Yucatan style is unbelievably flavorful and tender - the citrus and achiote spice come through very clearly. The refried beans are made from black beans and have a smoother texture and flavor compared to pinto based refried beans. Their margaritas and pina colada are really well balanced. One small nitpick is their rice was a bit too salty for me. Even with that minor detail, Sabroso is at the pinnacle of Mexican food offerings in St Louis.

    Bar side dining area
    Greg H.

    This was our third time here. Thought I'd go simple and ordered the Chicken Burrito. It looked simple when the plate arrived, but when I took my first bite, wow, the flavor was amazing! The Chipotle Ranch along with the well seasoned chicken, cheese, and beans really work together. This is definitely going on my go-to list. In the past, I've had the beef Chimichanga, and it too was full of flavor.

    Good food BUT the smallest portion for $18 dollars! Not worth it! They also charge extra if you want chips and salsa.

    Good food BUT not worth it for the price. The food is in such small portions. I got a veggie chimichanga for $18 dollars. I also didn't get chips and salsa as they charge extra. Not worth it.

    Andrea S.

    A little disappointed that the chips and salsa was not free, but the food was delicious. The street food section was very nice. The menu has items that normally is not offered in Mexican restaurants. Street parking, but we were able to park near the entrance of the restaurant.

    Quessabirria
    Devon B.

    Amazing quesabirria!!!!!! Some of the best I have had. It was perfect. I can't wait to come back. The chips and salsa were also delicious. Perfect crispiness of the chips. The inside had a cute bar area, but we appreciated being able to eat on the patio. Finally, the service was FAST.

    Tacos de Carne Asada y Chorizo
    Abigail R.

    Wow! Was craving some Mexican food and decided to try this new spot. I ordered the asada tacos, chorizo tacos, fish tacos, tostada de camaron and Carnitas tacos! Everything was delicious and I loved how they packaged the tostada to prevent the crisp tortilla from getting soggy. We ordered online and picked up at the restaurant and the hostess and staff were very sweet. The space looked really nice as well. I plan to dine in next time.

    Jasmine W.

    The staff is so warm, welcoming and attentive. Justin was our server and although he was managing a lot, he checked in with us regularly. If you appreciate chips and salsa on the house, that's not the case here but the chips are fresh and they keep them coming after your first order. There's ample seating inside and outside. The Paloma was delicious, very refreshing. Portion sizes are good, everyone in my party took leftovers home. The menu is expansive but missing ceviche and elote.

    Top to bottom: shrimp burrito, birria nachos, al pastor burrito

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    NA Sangria!! Delicious and the good food sooo good! The service was exceptional and beautiful outdoor patio!

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    Very good. A pleasant surprise. Salsa, chips, Street tacos, carne asada were all outstanding!

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    Good Company

    Good Company

    4.5
    (179 reviews)
    3.5 mi
    $$

    For a cocktail bar, I give this place 5/5 stars. The alcoholic and alcohol free cocktails are…read moredelicious and the vibe is immaculate. I particularly like how the menu has illustrations of the cocktails so you know how they are served. Plus everything is seasonal! For food, I give it a 4/5. The appetizers, including the cauliflower, onion rings, and poutine are excellent but the entree menu is limited to mostly sandwiches and I've found the entrees just ok-to-good for the price. It's easy to walk in for lunch but I recommend a reservation for dinner to avoid the chaos!

    I've had several recommendations for this spot from friends and colleagues. I finally had the…read moreopportunity to stop in for brunch. I'm disappointed that it took me so long to make my way here. They won me over with the tiny dedicated parking lot. At my big age, difficult parking situations are a turn off and I will go home if I can't get reasonable parking. I was able to snag a space in the lot and headed in. The space is a bit dark with rich sage, brass, and terracotta. There are several hanging plants making it an inviting place. The bar has plenty of comfortable seating and cozy tables if you decide to bring some friends. Caleb was our server during our visit. He was an absolute delight. He made excellent cocktail suggestions. He looked after our group without being overly doting. Just a gem of a human. We tried approximately 9 cocktails during our visit. Did I mention we were at brunch! I highly recommend the peach bite and the Side Car. Every cocktail is thoughtfully made and well executed. They offer a small brunch menu along with the regular menu. I usually always get chilaquiles when they are available. But today the ruby trout and grits sounded perfect. This dish was amazing!! The trout was thin with crispy skin. The grits were creamy and delicious. The dish is topped with a house made radish pico and salsa macha. We also ordered a breakfast sandwich that was paired with the crispiest breakfast potatoes I've ever had. The burger and fries are also a good option. The seasoning on the fries is next level. The brunch menu has a sticky toffee roll that is a perfect size for sharing or not. Salty sweet fork tender cinnamon roll. Lastly, the deviled eggs were a group favorite. I am a big fan of Passenger Chili Crisp. If you are unfamiliar please look them up! It's hands down the best chili crisp I've ever had. It's locally made here in STL and can also be found in several dishes at restaurants around town. The eggs were creamy with the right amount of tang from the mustard. The chili crisp made these deviled eggs easily top five best I've ever had! Planning to stop in again soon for happy hour with more friends

    Photos
    Dining Area
    Dining Area
    "Cinnamon roll" dessert! Amazing
    "Cinnamon roll" dessert! Amazing
    Oaxacan old fashioned

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    Oaxacan old fashioned
    Off Elm

    Off Elm

    4.6
    (46 reviews)
    2.9 mi

    Cute little spot. Off elm near 44. We came without…read morereservations but were able to grab the bar by the window. Have an extensive cocktail menu. Ordered a couple drinks. Server checked on us & made recommendations on drinks when asked. They have some unique cocktails which was nice for a change from the standard cocktail. They had fun ice cubes with the name etched in them.

    Off Elm? Yep, it's just two doors down on Big Bend and they're laughing and having a party…read more The staff of bartenders are from STL Barkeep, so you instantly know the cocktails are masterfully made. I came for a HH and enjoyed three different cocktails. My first was a Gold Rush. It's basically a Bees Knees with Vodka instead of Gin. It was light and refreshing, making it a great start. The second cocktail was one of my all-time favorites, a Old Fashioned. I can honestly say, it was one of the best, if not the absolute best one I have ever had. I finished the HH with a Espresso Martini. It was a good ending to my HH. They use a Cold Brew instead of true espresso, so it had a milder coffee taste. My nosh while drinking was a, Jalapeño Popper Dip. It was okay, in my opinion, it did not fit the description on the menu. Especially, the type of chips described. My friend ordered, The Small Board and it was fantastic and a good value. Our bartenders were friendly and as I stated earlier, they are masters of their skill. What stopped them from getting a 5 Star review, is simple. They do not offer a Martini on their Happy Hour Menu. I'm a Martini Man and that disappointed me, but it wont keep me away, it just keeps them short of 5 Stars.

    Photos
    Bar
    Bar
    Bar area
    Bar area
    Bar area

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    Bar area
    Flight Club St. Louis

    Flight Club St. Louis

    4.4
    (71 reviews)
    2.8 mi
    $$
    Free WiFi
    LGBTQ friendly

    We came here with some friends to grab drinks, they were staying in hotel down the street so this…read moreseemed like a good option. We walked in late on a week night and it wasn't super busy. We sat down at bar seating and were helped immediately. We had good service all night and the drink menu is awesome. I definitely want to come back and try some more cocktails. We decided we wanted to play darts, so we put our names in. Luckily, we only had to wait about 15 minutes, which seems good considering most people make reservations. Darts was really fun, we played a couple different games and it gave a chance for people of all skill level to compete and have a chance to win. Such a fun bar, and a fun concept. We'll definitely be back with some friends.

    Visited with the plan of eating and playing darts, however upon arrival to the host station…read morerealized I should have made a reservation. Arrived around 7:30 on a Friday night and the next available reservation wasn't until 10:30/10:45. There are about 5-6 dart stations throughout the restaurant that accommodate different group sizes. The seating was open so after roaming a bit cozied into a booth behind the bar where a tv was near by to watch the basketball game. From entrance to exit, everyone was friendly and warm. From my vantage point I observed all of the employees working together to make sure drinks were served quickly, food orders came out hot and guests' needs were met. The cocktail and mocktail was delicious, the lobster elote with seasoned tortillas was very flavorful and entrees did not disappoint. Validation tickets for parking in the parking garage next door is a plus! I'll be going back, have to try the darts!

    Photos
    Flight Club Social Darts blends modern, energetic gameplay with next-level dart technology, chef-crafted snacks, and a though...
    Flight Club Social Darts blends modern, energetic gameplay with next-level dart technology, chef-crafted snacks, and a though...
    Flight Club St. Louis
    Flight Club St. Louis

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    High Bar Clayton

    High Bar Clayton

    4.0
    (68 reviews)
    2.6 mi
    $$

    I checked out High Bar, the rooftop spot on top of the AC Hotel in downtown Clayton, and the views…read moreare very nice! You get city views from all over the place. The bar itself is super stylish, really well decorated, and has this chill vibe during the day. I had a couple of cocktails and also grabbed the Italian flatbread, which was perfect for a light bite. Definitely planning on going back. If you're looking for a spot with great views and a relaxed atmosphere, High Bar is a must-try.

    I've been to High Bar somewhat recently during an event and was quite impressed that I wanted to…read morecome back so soon for a proper dinner. I made reservations, they require a credit card to make reservations so that if you cancel outside of the 24-hour time period or you do not show up, they can charge you up to $25 per person. Fair. I've seen this before in other restaurants. I made a 5:45 pm reservations as it was on a Saturday and I wanted to get there before it got too busy. We were seated on the lounge area. I asked the waitress if there was a way we could be seated at a normal table for dining. She then explained that people have eaten dinners on those tables before and that there's no open tables to move us to. Why, yes. I have also eaten off of a picnic blanket while at the park. I am well aware that people can eat off of different types of surfaces. Anyway, we made do though I was annoyed having to lean forward to take a bite out of my steak. The plate was too large to sit on my lap and I didn't want to eat off of my lap anyway. By the way, the proper table by us was empty the whole time from the time we got there, ordered appetizers, and our main entree, ate everything and sat around for 10 more minutes to finish our drinks. The food was excellent! We started with the crab dip which was true to its name. It had crab meat and topped with some crisp bread crumbs, no fillers. For places who try to pass off crab dips, they should take a page off of High Bar's recipe book. My husband had the chicken sandwich and I had the steak for my entree. As usual, I ordered mine medium rare which came properly prepared. I always get nervous when ordering steak at a non-steakhouse but I trusted my gut and they delivered. My husband really enjoyed his chicken sandwich. It had 2 fried chickens stacked atop one another. He took one off and took it home for later. We both had some cocktails. I love their spritz and the spritz options they have. Our waitress was okay. She wasn't overly friendly or attentive but she took our orders and kind of acknowledged our existence when she had to. The people delivering our food and drinks were nicer. We wanted to take our leftovers home and told our waitress this. She dropped off some containers and the check. We left shortly after. I was honestly hoping for a much better experience. At least the food was still really good!

    Photos
    Inside Bar
    Inside Bar
    Warm brownie sundae
    Warm brownie sundae
    Terrace View

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    Terrace View
    None Of The Above

    None Of The Above

    4.4
    (125 reviews)
    4.6 mi

    I was really impressed with this speakeasy. It was obviously hard to find the door, lol but look…read morefor those red lights over it. The bouncer was super nice and he actually walked me all the way in. our waitress was also very nice and attentive. It was not busy when we were there and we had reservations for a group of six, which is apparently the most you can have on a reservation. We were there to celebrate a friend's birthday and everyone got a variety of drinks from the cocktail menu. I got their version of the whiskey sour with the cherry froth on top and it was so good. The waitress said it is the most popular and I can see why I really enjoyed it and would've ordered more if it wasn't so expensive for one drink the table, got a variety of the small bites such as the cheese and the Barada. They also got some bread which looked awesome. I did not try personally, but it looked very impressive. the atmosphere is dark and mysterious. It smelled good and felt fancy. The decor is very tasteful and makes you feel like you are truly in a speakeasy. The location is outstanding with it being near the foundry. If you're looking for a place to grab a drink, this is definitely a fun stop however, don't expect a full meal. Overall would be back!

    Finding None of the Above hidden inside The Foundry was such a fun experience and definitely one of…read morethe highlights of our visit. We showed up without a reservation, which I wouldn't necessarily recommend. We were initially told the wait would probably be around an hour and a half, so reservations are definitely a good idea. Somehow, we got super lucky and received a text that they were ready for us only about 10 or 15 minutes later. We ended up sitting at the bar, which honestly made the experience even better. If you enjoy watching bartenders work their magic, I highly recommend sitting there if you get the chance. The cocktails here are unlike anything we've had before, and it was so much fun watching all the different drinks being made and seeing the creativity that goes into each one. Our bartender, John, was amazing. He was incredibly personable, answered all of our questions, and was genuinely enjoyable to talk to throughout the evening. Between the two of us, we tried four cocktails. I started with the Linea Uno and asked John if he could make it less bitter after the woman sitting next to me mentioned that was an option. It was delicious, although I apparently didn't pay enough attention to the menu when ordering because it was tequila-based, and tequila normally isn't my first choice. The Trade Winds was one of the coolest drinks of the night, made with clarified rum, apricot, and coconut and topped with mango air. The mango air literally looked like bubbles but smelled like mango. Such a unique presentation, and the drink itself was really enjoyable. My husband tried the New York Whiskey Sour, made with clarified whiskey, yuzu, tart cherry, and black lime cordial with a red wine foam. Again, the presentation was beautiful, and it tasted just as good as it looked. My personal favorite was Ankra's Passion Fruit Martini, made with vodka, vanilla, passion fruit, lime, and bubbles. It came with a small glass of champagne on the side, which was a really nice touch. John mentioned that I could drink the champagne separately or add it to the martini as I went. I ended up pouring some into the cocktail, and for me, it balanced out the sweetness of the passion fruit perfectly. The entire speakeasy experience was just fun, from trying to find the entrance to making our way inside and finally settling in at the bar. We took plenty of pictures and videos along the way, but I'm intentionally not posting most of them because I don't want to ruin the surprise for anyone visiting for the first time. I will share a picture of the red light you need to look for at The Foundry since we initially had a little trouble figuring out where to go, along with some photos of our drinks. The rest of the journey inside is something I think you should experience for yourself. Creative cocktails, beautiful presentations, a genuinely fun atmosphere, and fantastic service from John made this an easy five-star experience for us. If you're visiting The Foundry and enjoy unique cocktails and hidden speakeasies, None of the Above is absolutely worth finding. Just learn from us and make a reservation. We got very lucky!

    Photos
    Old Fashioned
    Old Fashioned
    Seating area
    Seating area
    Seating

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    Seating

    Sabroso - mexican - Updated August 2026

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