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El Maguey

3.2 (69 reviews)
Open • 11:00 am - 10:30 pm
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EL MAGUEY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - El Maguey

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Peach margarita

Fantastic food and customer service. Margs and food were both great!! The environment is so charming and friendly. The staff here know what they are doing to provide an exceptional experience

Huevos Rancheros
Suzanne C.

Great meal that was enjoyed with conversation with friends. Food was good. Service was very good.

Side Chips and Salsa
Sheryl S.

Oh my my. We stopped for lunch and I'm so glad we did. Prices are reasonable and you get a good amount of food and in this economy that is so welcome. I have been to other Mexican restaurants here in St.Louis but I haven't tried their enchiladas after being dissatisfied at other establishments. Being from south Chicago I know a good enchilada when I taste one. Today I took the plunge again and I'm happy to say it was delicious along with everything else. I will return often. My compliments to the Chef!

Make Your Own Combo
Miranda G.

Unfortunately, this was not good. The ranchero sauce was literally pizza sauce. Burrito was bland. Rice lacked flavor. The dip was good and service was good too! We didn't finish our plates and for us that's not a good sign. I think the food quality has gone downhill in the past couple years or maybe it varies by location, but this just wasn't worth it.

Great Margaritas and shrimp and chicken fajitas
Jody J.

A great hole in the wall Mexican restaurant. The salsa is great ! My wife had the chicken and shrimp fajitas with a poblano pepper. I had the Mexican burrito and it was wonderful ! The grilled jalapeños were quite tasty!

Never ever again! ROACHES!

Roach on my food!! Absolutely disgusted. Nope. Never ever ever again coming here. You've been warned.

Caldo De Pollo ( Chicken Soup)

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Salsa Rosada

Salsa Rosada

4.7(54 reviews)
3.9 mi•Midtown

Apparently I missed the memo that Mayo Ketchup was no more and Salsa Rosada was the place to be! I…read moredecided to check this place out early Saturday afternoon. I walked in and decided bar seating looked best so I could watch tv. I was immediately given water, menus, and some time to decide. I was craving something sweet, so I got some passion fruit juice and decided on the steak bowl with arroz con gandules as my entree. The dish comes with steak, black beans, pico, white rice, jack cheese, and maduros. I think most dishes can be customized, but rest assured they're nothing short of flavor! Since I was one of few people, my dish came out rather quickly. The steak was tender and flavorful; the rice was seasoned perfectly and the maduros were fried to perfection. Everything was even better than I imagined. The server/bartender did a great job at keeping my water refilled and making sure I didn't needed anything. I was quite pleased with the food and service overall and I look forward to my return visit.

Finally! I made it to this place. And I was not disappointed. I went with a friend and she also…read morereally enjoyed it. We ordered grilled chicken bowl, chicken and a beef empanadas, Cuban sandwich, maduros (sweet plaintains), avocado salad and Nutella empanadas! Obviously I took some home. All the food was really good. The Nutella empanadas were stand outs. The other empanadas were good but a little greasy I think because I ordered the corn. Maybe the flour ones are not so greasy??? They have a fair amount of indoor seating without the tables being too close. Also there is an outdoor patio which is where we sat. Might be better to be under the awning so no rascally bird puts a deposit on your food. (It barely missed the the Nutella empanadas) I can't wait to go back to try more menu items.

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Salsa Rosada
Salsa Rosada
Salsa Rosada

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Merendero La Catrachitas - Tostada de Camaron:  might just be the best thing I have ever tasted

Merendero La Catrachitas

4.4(41 reviews)
1.1 mi•Princeton Heights
•$$

Today I drove down South Kingshighway to try a restaurant recommended by one of the talented ladies…read moreat Sonder Lush Nail Salon. (Yes, I talk about food with everyone.) Her recommendation was Merendero Las Catrachitas. She told me her favorite menu item was Honduran Fried Chicken. I just had to go and find out for myself what made Honduran Fried Chicken so special.  I arrived at exactly 12:00 pm and the lady behind the counter smiled at me, held up one finger...the one that means "just minute" and continued taking an order by phone. The smell of the food had my stomach putting on makeup and eyelashes...we were about to throw down! I chatted with a gentleman that was picking up food for his entire crew (it had to be about 20-30 to go containers). I asked him what his favorite item was and he said he and his coworkers love the Carne Asada. Enough said! A lovely young lady walked to the counter, gave me a menu, let me know I could sit wherever I liked, and patiently took my order. (Patiently because I asked a lot of questions .) I ordered... Pupusas de Queso: soft corn tortilla filled with cheese. It came with a side of what "I" am describing as slaw with salsa (?)...it was good!  Polo Cena: Fried Chicken, Beans, Eggs, Honduran Sour Cream, Cheese, and Green Fried Banana Chips. I am not going to try to describe the amazing flavor of the fried chicken, I was simply blown away. I am not sure if I can eat fried chicken any other way now. #onthe12s Carne Asada: I ordered it to go, but tasted it in the car. It reheated well in the oven and had my kitchen smelling amazing. It was delicious!  Extra notes: EVERY customer that walked into this restaurant smiled and said hello to me. The customer service was OUTSTANDING! #stlmetrofoodie

I was craving pupusas, tamales and plátanos - all three were fantastic!!! I was so delighted to…read moresee we had such a restaurant in St. Louis!

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Merendero La Catrachitas - Building

Building

Merendero La Catrachitas - Baleada Regular

Baleada Regular

Merendero La Catrachitas - Drink Menu

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Drink Menu

El Guanaco - Sope asada

El Guanaco

4.8(44 reviews)
9.6 mi

I should have stopped in this place long ago. And while I debated reviewing it cause they are…read moreplenty busy and I kind of want to keep it to myself I worry that someone out there like me needs this places as badly as I did. When I moved to STL well over a decade ago I bemoaned the lack of good Latin American food. I have since found a lot of good places that I love but I didn't realize til I was eating my lunch how big a gap was still there. I ordered tacos al pastor -- a favorite since I was in Sonora years ago and ate them multiple days in a row cause this street vendor was amazing. I order them a decent frequency but I now realize I haven't been truly satisfied til today. Seriously, I am wondering how quickly I will be back because these were incredible. Al pastor is a unique flavor profile and it goes in-depth, these folks GET IT! I took a bite and absolutely closed my eyes as I chewed because this was the al pastor I so often miss. I ordered two tacos al pastor and one asada. They came the Mexican way, simple onion and cilantro which I asked to clarify as recently I ordered street tacos and found them served with lettuce and cheese and was not happy. These were perfect. The steak was good but man I needed those al pastor tacos! Two would have been plenty and at $3 each what an inexpensive lunch! Other reviews mention lots of the other things that touch on the restaurant: - they have sections by country for Salvadoran, Honduran & Mexican foods - customers are mostly Central American, a combination of families and work crews - it is Spanish speaking by and large for staff and customers. - it's bare bones, simple tables and chairs, coolers with drinks and very few bottles behind the bar/register - chips were good (thick not too salty) with red and green sauces, the green was a bit hot for me but I mixed a bit into the red. I am so going back and hope to stay in the minority with English as my first language. They speak the language of slow cooked flavor!

My husband and I just moved here from LA, and we've been searching for some authentic Salvi-Mex…read morefood that reminds us of home. So far, this has been the best we've found in the area! The tacos and pupusas were SO good, and the servers were very kind and attentive. We got the asada and pastor tacos, pupusas revueltas, torta especial and horchatas! First off, it's so hard to find a place that makes their tortillas in-house, so that was already a huge plus! The curtido and salsa for the pupusas were also really good. Everything tasted fresh and authentic. I also saw some reviews complaining that some of the servers only speak Spanish, but honestly, that's part of why I'm writing this review. This place is AUTHENTIC -- authentic food and an authentic experience. As Salvadoran and Mexican people ourselves, this is exactly the kind of place we've been looking for. If a language barrier makes you uncomfortable, there are plenty of more Americanized/gentrified Latin food places around. But if you want the actual good, authentic food, this is the place! We'll definitely be coming back!

Photos
El Guanaco - Side one of the menu

Side one of the menu

El Guanaco - Sope (forgot to take a pic before digging in)

Sope (forgot to take a pic before digging in)

El Guanaco - Pupusa revuelta

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Pupusa revuelta

Brasilia - Belgium chocolate on the Sunday buffet

Brasilia

4.4(304 reviews)
1.7 mi•Tower Grove East
•$$

Brasilia is one of our favorite restaurants, and we make it a point to visit once or twice a year…read moreto celebrate birthdays and special occasions. The food is always delicious, and the red snapper is our absolute favorite. It never disappoints! What truly makes this restaurant special is the owner. He takes the time to sit with every table, making guests feel welcome and appreciated. He also shares a house drink that is absolutely delightful and adds a unique personal touch to the experience. If you're looking for amazing food and exceptional hospitality, Brasilia is a must-visit

A big disappointment when we first arrived. We had made a reservation for four at 7, but they…read moredidn't have any tables for us. So we were seated in their barroom in the corner, surrounded by all sorts of things that the restaurant had piled on other tables that were not put away in storage as yet., such as piles of paper napkins in their plastic wrappers that came from the restaurant store, and an unused griddle, and ledgers on another table. We were assured by the owner's wife that we would not be forgotten with the churrasco service. We weren't. That was good but we still felt uncomfortable as if we were imposing, to be seated where we were, as a complete afterthought despite making a reservation on their website a few days ago. The buffet: The sides were not replenished and a lot of them were quite dried out. Many empty platters. The churrasco service: Beef sausage was good, not overcooked. Spicy beef sausage was very good. Skirt steak was cold, charred and very dry. Beef bacon was dry. Picanha was cold, tough and dry. Lamb was tender and correctly seasoned. Pineapple was not even grilled. It was covered with a thin layer of cinnamon as if to simulate grilled char on it. It was very disappointing. Filet mignon was warm, somewhat tender, but extremely salty. It was already in small pieces and these scraps were seemed to have been hurriedly removed off the skewers and repositioned prior to serving us. The dessert table had many empty platters. Probably the best things that were left on there was the watermelon and a lonely mandarin orange that I rescued. The owner came by to ask us if we would join him in a glass of alcohol with passionfruit juice, but we declined, not because it wasn't good. From our memory when we were there before, that passionfruit drink that we had in the past on our last patronage at this restaurant, about a year ago, was spectacular. Be aware that Check comes with an added 20% gratuity tax on it. Will we ever return? You bet we won't, and we don't recommend it. It has gone beyond downhill.

Photos
Brasilia - Interior

Interior

Brasilia - FANTASTIC chicken dinner.

FANTASTIC chicken dinner.

Brasilia

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El Maguey - latin - Updated October 2026

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